Literature DB >> 35818426

Safety of red ginseng and herb extract complex (RHC) in menopausal women: A randomized, double-blind, placebo-controlled trial.

Sun Hee Hyun1, Chang-Kyun Han1, Seung-Ho So1, Soo Kyung Park1, Chae-Kyu Park1, Gyo In1, Ji Young Lee2.   

Abstract

Background: Various treatments are used to relieve menopausal symptoms for women. However, herbal substances are frequently used as complementary and alternative therapies as other treatments can increase ovarian and breast cancer risk. While the herbal substances' therapeutic effect is essential, the safety of their use is considered more important. This study aims to confirm the safety of red ginseng and herb extract complex (RHC), which are used to relieve menopausal symptoms.
Methods: This randomized, double-blind, placebo-controlled clinical study recruited and divided 120 women experiencing menopausal symptoms into the RHC and placebo groups (60 women per group). Subjects were administered with 2 g RHC or placebo daily for 12 wk. Adverse reactions, female hormonal changes, and uterine thickness were observed and recorded on wk 0, 6, and 12. Hematologic and blood chemistry tests were also conducted.
Results: The reactions of the subjects who received RHC or placebo at least once were analyzed. A total of six adverse reactions occurred in the RHC group, while nine occurred in the placebo group; common reactions observed in both groups were genital, subcutaneous tissue, and vascular disorders. However, there was no statistically significant difference between the administration groups (p = 0.5695), and no severe adverse reactions occurred in both groups.
Conclusion: This study confirms the safety of daily intake of 2 g of RHC for 12 wk by menopausal women.
© 2022 The Korean Society of Ginseng. Publishing services by Elsevier B.V.

Entities:  

Keywords:  Herb extract; Korean Red Ginseng; Menopause; Safety

Year:  2021        PMID: 35818426      PMCID: PMC9270655          DOI: 10.1016/j.jgr.2021.11.008

Source DB:  PubMed          Journal:  J Ginseng Res        ISSN: 1226-8453            Impact factor:   5.735


Introduction

Menopause is a period when symptoms like vasomotor symptoms, including hot flashes and sweating, atrophy of the genitourinary system, sleep disturbances, depression, general joint and muscle pains, and osteoporosis occur due to decreased estrogen, a female hormone produced in the ovaries [1,2]. Hormone therapy, including estrogen, is the most effective primary treatment for menopause-related symptoms, but there are concerns about its adverse effects on the breast and cardiovascular system, especially venous thrombosis. Efforts have been made to alleviate menopause symptoms using edible crops or alternative foods like bioequivalent hormones and herbs. According to Posadzki et al. [3], it was reported that 32.9% of postmenopausal women use complementary and alternative therapies, and of these, herbal substances are the most frequently used (34.6%). On the one hand, most clinical studies on complementary and alternative therapies, including phytoestrogens, have failed to prove their effects on menopausal symptoms [4]. On the other hand, there are reports that some substances, such as isoflavone, black cohosh (Cimicifuga heracleifolia), or St. John's wort (Hypericum perforatum), are effective in alleviating menopausal symptoms [[5], [6], [7]]. Despite the varied results of the studies on the substances used in complementary and alternative therapies, these substances are still widely used. A 2002 Women's Health Initiative (WHI) study [8] confirmed that an increased risk of coronary artery disease, stroke, breast cancer, and venous thromboembolism of the long-term hormone therapy outweighed the benefits of reducing hot flashes, fractures, and colorectal cancer. In addition, long-term hormone administration increases the risks of uterine cancer and bleeding. It also causes an increased number of blood clotting factors produced by the liver, and that weight gain, edema, irregular bleeding, breast pain, and digestive disorders can also develop [9,10]. Since then, various studies on red ginseng have been carried out to develop an alternative to hormone therapy. The various effects of red ginseng can be explained by its adaptogen activity, which nonspecifically increases the body's resistance to external stress and maintains homeostasis by normalizing overall biological functions [11,12]. Red ginseng has been recognized by the Korean Ministry of Food and Drug Safety (MFDS) [13] for its functions in immunity enhancement, fatigue improvement, blood circulation improvement, memory enhancement, antioxidant activity, and beneficial effects on menopausal women's health. Among various effects, it has been reported that red ginseng is effective for treating menopausal syndromes caused by decreased estrogen based on in vitro, in vivo, and clinical tests on its function [[14], [15], [16]]. In particular, the efficacy of red ginseng in suppressing the decrease in bone density was confirmed through animal experiments [17], and menopausal symptom improvement and blood lipid reduction were confirmed in a clinical study conducted on postmenopausal women [18]. In addition to red ginseng, nine other functional ingredients that relieve menopausal symptoms were approved by the MFDS. However, one of these functional ingredients' safety became a critical issue in the functional food market. As a result, securing the safety of functional foods became an essential factor. Therefore, this study assessed the safety of the 12-wk administration of red ginseng complex (red ginseng and other plant extracts mixture) in menopausal women.

Materials and methods

Study population

The present study was conducted with the approval of the Institutional Review Board of Konkuk University (IRB# KUH 1040083). Ethical approval includes agreed processes for obtaining consent from or on behalf of all participants. Postmenopausal women with menopausal symptoms, who signed a consent form for the human study, were assessed based on test criteria through a visit evaluation. The selected subjects were randomly assigned to the RHC or placebo groups based on their registration order. The inclusion criteria were as follows: 1) menopausal women aged 45–60 yr old (amenorrhea for more than 12 mo), 2) women with a modified Kupperman Index (MKI) score of 20 or higher, and 3) women who signed the informed consent form for participating in this study. Meanwhile, the exclusion criteria were: 1) women who became menopausal from surgery or chemotherapy; 2) women who underwent hysterectomy; 3) women with a history of endometrial hyperplasia or endometrial, breast, or sex hormone–related cancers; 4) women with uncontrolled hypertension (160/100 mmHg or higher); 5) women with uncontrolled diabetes mellitus (fasting blood sugar 180 mg/dL or higher, or cases of starting or changing medication due to diabetes within 3 mo); 6) uncontrolled thyroid patients; 7) women who have had severe migraines within the last year or who have been diagnosed with thromboembolism, cerebrovascular disease, or serious cardiovascular disease; 8) women with atypical uterine bleeding after 1 yr of menopause; 9) women who have taken sleep inducers, antidepressants, selective estrogen receptor modulators, antihyperlipidemic drugs, antithrombotic drugs (Aspirin, Warfarin, and Clopidogrel), bisphosphonates, or calcitonin within 4 wk; 10) women who have taken plant hormones (isoflavone, flaxseed, pomegranate, horseradish, white sorghum, red shamrock, and red ginseng products) in the form of supplements or medicines within 4 wk; 11) women who have continuously taken functional foods and herbal medicines that could affect bone health, blood lipid lipids (triglyceride and cholesterol), and blood circulation within 4 wk; 12) women who were administered female hormone formulations within 6 mo; 13) women with alanine aminotransferase (ALT) or aspartate aminotransferase (AST) levels exceeding 3 times the laboratory's normal upper limit; 14) women with creatinine levels exceeding 2 times the laboratory's normal upper limit; 15) women with a history of drug or alcohol abuse; 16) women who have performed intensive exercises (more than 10 h) within 3 mo; 17) women with hypersensitivity to the test drug or its ingredients; 18) women with clinically significant abnormalities based on mammographies or Pap smears (Category 0 or higher than 3 of Breast Imaging Reporting and Data System (BI-RADS)) is confirmed (in the case of BI-RADS Category 0, subject registration is possible after confirming additional test results; in the case of Pap smear, atypical squamous cell of undetermined significance can be registered); 19) women who have participated in other clinical trials within 1 mo of the start of the current study or who are planning to participate in another clinical trial during the study period; and, 20) in cases where the researchers decided that the subject is unsuitable to participate in this study.

Study design

This study was designed as a randomized, double-blind, placebo-controlled human study. For volunteers who signed the consent form to participate in this study, demographic, medical, and medication history surveys, physical examination, vital signs, physical measurements, laboratory tests, mammography or Pap smear, and MKI were performed. If the inclusion/exclusion criteria were met, the volunteer was registered through randomization. Subjects assigned to the RHC and placebo group received the test drug or placebo drug for 12 wk; the assignment ratio was 1 RHC group: 1 placebo group. After the baseline visit, the subjects returned after the 6th and 12th wk of test substance administration.

Randomization

Subjects are assigned to Groups A and B based on the pre-made allocation code of the block randomization method in the order of their participation in the clinical trial. The size of each block is either 6 or 12, and the ratio of each group is 1:1. The randomization table is a permutation of random numbers (random number of A or B) generated through SAS system's randomization program sequentially applied from subject number 1 created.

Preparation of Korean Red Ginseng herb extract complex

The subjects were instructed to take 2 tablets of the test substance (test drug or placebo drug) with water twice a day for 12 wk (2 tablets of 500 mg taken twice daily, 30 min before breakfast and dinner to reduce the interaction with food and increase the bioavailability). A 500 mg tablet of the test drug contained 375 mg red ginseng extract, 102.6 mg plant extract (peony, baekchuk, bokryeong, bamboo leaf, angelica), 22.4 mg other excipients (hydroxypropylmethylcellulose (C56H108O30), sucrose fatty acid ester, stearic acid (C18H36O2), and silicon dioxide (SiO2)). Meanwhile, a 500 g tablet of the placebo contained 372.1 mg crystalline cellulose, 100 mg maltodextrin, 2.5 mg magnesium stearate, 10 mg silicon dioxide, 4.5 mg hydroxypropylmethylcellulose, 10 mg red ginseng flavor, and 0.9 mg food coloring.

Safety assessments

After randomization, 60 subjects in the RHC group and 60 subjects in the placebo group who took the test substance at least once were analyzed. Information on adverse reactions was evaluated by non-directive questioning on each visit during the study period. In addition, the subjects reported voluntarily during or between visits, and physical examination, laboratory tests, or other evaluations were carried out. During the investigation of adverse reactions, the date of onset and disappearance, the degree and result of the adverse reaction, the measures are taken in relation to the test substance and the causal relationship with the test substance, the name of the drug other than the test substance, and treatment of adverse reactions were included. At each visit, adverse reactions were checked, and all adverse reactions detected were monitored continuously until the relevant adverse reactions disappeared, stabilized, or the situation became explanatory. All observed adverse reactions were coded according to the medical dictionary for regulatory activities (MedDRA), and all adverse reactions during the study period were calculated and compared using the number of subjects and the number of occurrences. Moreover, the relevance to the test substance (test drug and control drug) and the severity of the adverse reactions were analyzed and presented. The relationship between the test substance and the adverse reaction was assessed by each subject as “Possibly related,” “Probably related,” “Definitely related,” or “Unknown.” Meanwhile, the adverse reactions reported as “Unknown” were treated as relevant to the test substance, and detailed information was presented separately. For clinical pathology tests (hematologic and blood chemistry tests), the subjects’ general health status was evaluated by conducting clinical pathology tests during the baseline and 12th wk after administering the test substance (or during the dropout visit). Subjects were instructed to come to the hospital after 8 h of fasting on the day of the examination. Vital signs (blood pressure and pulse) were measured during the baseline visit and on the 6th and 12th wk after taking the test substance. Changes in blood estradiol (E2), follicle-stimulating hormone (FSH), luteinizing hormone (LH), and endometrial thickness were measured during the baseline and the 12th wk after taking the test substance.

Statistical analysis

Statistical analysis was performed using SAS (version 9.4, SAS Institute, Cary, North Caroline, USA). For demographic evaluation and safety evaluation analysis, a two-sided test was performed with a significance level of 0.05. For the p-values of all analyses, a p-value of <0.05 was considered significant. The proportion of subjects with an adverse reaction between groups was calculated and analyzed using the Chi-square test or Fisher's exact test. For hematologic and blood chemistry test results, vital signs (blood pressure and pulse), bodyweight test results, blood E2, FSH, LH, and endometrial thickness, the intragroup comparison of the differences before and after intake was performed by paired t-test or Wilcoxon signed-rank test. In addition, the comparison between the RHC and the placebo groups was evaluated to determine if there is a statistically significant difference by performing a two-sample t-test or Wilcoxon rank-sum test depending on the satisfaction of normality.

Results

Characteristics of the study population

Between December 2018 and October 2019, a total of 120 participants were screened. The number of retaining participants and justification for dropping out in each phase were shown in the CONSORT flow diagram (Fig. 1). The study evaluation included all subjects who consumed the test substance at least once after randomization, and Table 1 compares the subjects’ demographic information and characteristics before administration. The examination of demographic information and characteristics before consumption showed no statistically significant difference between the intake groups.
Fig. 1

CONSORT flow diagram of subjects selection and allocation.

Table 1

Demographic information and pre-administration characteristics of human subjects.

RHC Group (N = 60)Placebo Group (N = 60)Total (N = 120)p-value
Gender n (%)Female60 (100.00)60 (100.00)120 (100.00)
Age (yr old)Mean ± SD54.40 ± 2.9853.03 ± 3.5353.72 ± 3.320.1036a
Min, Max47.00, 59.0046.00, 59.0046.00, 59.00
Last menstrual period (mo ago)Mean ± SD45.07 ± 36.1041.13 ± 31.2443.10 ± 33.680.6154a
Min, Max12.00, 180.0012.00, 120.0012.00, 18.00
Exercise n (%)None24 (40.00)24 (40.00)48 (40.00)0.9633b
1–2 times/wk15 (25.00)12 (20.00)27 (22.50)
3–4 times/wk12 (20.00)14 (23.33)26 (21.67)
5–6 times/wk5 (8.33)5 (8.33)10 (8.33)
Daily4 (6.67)5 (8.33)9 (7.50)
Smoking n (%)Non-Smoker57 (95.00)56 (93.33)113 (94.17)
Ex-Smoker (no smoking for >6 mo)0 (0.00)0 (0.00)0 (0.00)
Smoker3 (5.00)4 (6.67)7 (5.83)
Amount of smoking (cigarette(s)/d)For smokers, (___) cigarette(s)/d
Mean ± SD7.33 ± 4.627.33 ± 2.527.33 ± 3.331.0000a
Min, Max2.00, 10.005.00, 10.002.00, 10.00
Duration of smoking (yr)For smokers, (___) yr(s)
Mean ± SD30.0018.33 ± 2.5821.25 ± 11.810.6374a
Min, Max30.005.00, 30.005.00, 30.00
Drinking n (%)None36 (60.00)31 (51.67)67 (55.83)0.6069c
Stopped3 (5.00)3 (5.00)6 (5.00)
Less than 1 bottle/wk18 (30.00)19 (31.67)37 (30.83)
1 to 2 bottles/wk3 (5.00)7 (11.67)10 (8.33)
More than 3 bottles/wk0 (0.00)0 (0.00)0 (0.00)
Stress self-assessmentn (%)None3 (5.00)1 (1.67)4 (3.33)0.5590c
Low39 (65.00)35 (58.33)74 (61.67)
High16 (26.67)21 (35.00)37 (30.83)
Very high2 (3.33)3 (5.00)5 (4.17)

p-value by Wilcoxon rank-sum test.

p-value by Chi-square test.

p-value by Fisher's exact test.

CONSORT flow diagram of subjects selection and allocation. Demographic information and pre-administration characteristics of human subjects. p-value by Wilcoxon rank-sum test. p-value by Chi-square test. p-value by Fisher's exact test.

Adverse reactions

The incidence and number of adverse reactions occurring after consuming the test substance are presented in Table 2. A total of 6 cases occurred in the RHC group, and adverse reactions included gastrointestinal disorders (1.67%), musculoskeletal disorders, connective tissue disorders (1.67%), nervous system disorders (1.67%), genital and breast disorders (1.67%), skin and subcutaneous tissue disorders (1.67%), and vascular disorders (1.67%). A total of 9 adverse reactions occurred in the placebo group, and the main adverse reactions were genital disorders (3.33%), subcutaneous tissue disorders (3.33%), and vascular disorders (3.33%). Others were microbial contamination (1.67%), nervous system disorders (1.67%), and renal and urinary disorders (1.67%). However, there was no statistically significant difference between the administration groups (p = 0.5695). No severe adverse reactions occurred in either the RHC or placebo groups, and two patients in the placebo group dropped out due to adverse reactions.
Table 2

Adverse reactions and symptoms.

System organ class
RHC groupN = 60
Placebo groupN = 60
TotalN = 120
Preferred termn (%)Case(s)n (%)Case(s)n (%)Case(s)
Gastrointestinal disorders1 (1.67)10 (0.00)01 (0.83)1
Gastrointestinal disorder1 (1.67)10 (0.00)01 (0.83)1
Infections and infestations0 (0.00)01 (1.67)11 (0.83)1
Pneumonia0 (0.00)01 (1.67)11 (0.83)1
Musculoskeletal and connective tissue disorders1 (1.67)10 (0.00)01 (0.83)1
Rotator cuff syndrome1 (1.67)10 (0.00)01 (0.83)1
Nervous system disorders1 (1.67)11 (1.67)12 (1.67)2
Headache0 (0.00)01 (1.67)11 (0.83)1
Dizziness1 (1.67)10 (0.00)01 (0.83)1
Renal and urinary disorders0 (0.00)01 (1.67)11 (0.83)1
Hypertonic bladder0 (0.00)01 (1.67)11 (0.83)1
Reproductive system and breast disorders1 (1.67)12 (3.33)23 (2.50)3
Postmenopausal hemorrhage1 (1.67)11 (1.67)12 (1.67)2
Vaginal hemorrhage0 (0.00)01 (1.67)11 (0.83)1
Skin and subcutaneous tissue disorders1 (1.67)12 (3.33)23 (2.50)3
Pruritus0 (0.00)01 (1.67)11 (0.83)1
Rash1 (1.67)10 (0.00)01 (0.83)1
Acne0 (0.00)01 (1.67)11 (0.83)1
Vascular disorders1 (1.67)12 (3.33)23 (2.50)3
Hot flash0 (0.00)01 (1.67)11 (0.83)1
Rectal hemorrhage0 (0.00)01 (1.67)11 (0.83)1
Venous hemorrhage
1 (1.67)
1
0 (0.00)
0
1 (0.83)
1
Totala6 (10.00)68 (13.33)914 (11.67)15

Cumulative count (number of cases).

Adverse reactions and symptoms. Cumulative count (number of cases). The symptom severity of adverse reactions and their relevance to the test substance are in Table S1. In investigating the severity of adverse reactions during the study period, 6 cases in the RHC group and 9 cases in the placebo group were mild. In terms of the relevance to the test substance, 1 case of “probably related” and 5 cases of “not related” were reported by subjects in the RHC group, and 2 cases of “probably related,” 1 case of “possibly related,” and 6 cases of “not related” were reported by subjects. There was no statistically significant difference between the two groups (p = 0.7363). Table S2 shows the adverse reactions that cannot be excluded from the relevance to the test substance. Based on the table, the RHC group has one case of gastrointestinal disorder, while the placebo group has one case each of gastrointestinal, nervous system, skin and subcutaneous tissue, and vascular disorders. In the RHC group, one subject fully recovered from gastrointestinal disorder without receiving a related treatment. In addition, one subject with pruritus and hot flash and another subject with headache fully recovered after discontinuation of administration in the placebo group. It is noteworthy that no severe adverse reactions were observed in this study.

Clinical pathology test

A clinical pathology test was performed during the baseline and 12th wk of administration. In addition, hematologic and blood chemistry tests were carried out (Table 3, Table 4).
Table 3

Hematologic examination.

RHC group
Placebo group
p-value
N = 60
N = 60
nMean ± SDnMean ± SD
Red blood cell (106/μL)Baseline (Visit 1)604.38 ± 0.29604.35 ± 0.350.6228a
12 wk (Visit 4)544.31 ± 0.31544.32 ± 0.34
Change from baseline54−0.08 ± 0.1654−0.04 ± 0.230.2273a
p-valuec0.00020.2287
Hemoglobin (g/dL)Baseline (Visit 1)6013.27 ± 0.786013.15 ± 0.900.4363a
12 wk (Visit 4)5413.12 ± 0.875413.14 ± 0.89
Change from baseline54−0.16 ± 0.5554−0.01 ± 0.610.1621a
p-valuec0.03120.9296
Hematocrit (%)Baseline (Visit 1)6039.22 ± 2.286038.88 ± 2.550.4341a
12 wk (Visit 4)5438.28 ± 2.435438.66 ± 2.52
Change from baseline54−1.00 ± 1.5454−0.17 ± 1.870.0136a
p-valuec<0.00010.5004
White blood cell (10c/μL)Baseline (Visit 1)605.23 ± 1.39605.46 ± 1.460.5340b
12 wk (Visit 4)545.19 ± 1.01545.36 ± 1.24
Change from baseline54−0.04 ± 0.8054−0.11 ± 1.230.6873b
p-valued0.82190.4826
Platelet (10c/μL)Baseline (Visit 1)60253.77 ± 59.6660247.47 ± 49.220.7528b
12 wk (Visit 4)54246.74 ± 58.5154248.50 ± 51.38
Change from baseline54−5.04 ± 25.82540.87 ± 20.820.1934a
p-valuec0.15750.7599
Neutrophil (%)Baseline (Visit 1)6050.37 ± 7.666052.94 ± 7.490.0653a
12 wk (Visit 4)5449.11 ± 8.725451.43 ± 7.45
Change from baseline54−0.74 ± 7.8754−0.96 ± 7.510.8839a
p-valuec0.49020.3510
Lymphocyte (%)Baseline (Visit 1)6039.37 ± 7.456036.57 ± 7.260.0391a
12 wk (Visit 4)5440.52 ± 8.495438.15 ± 7.03
Change from baseline540.68 ± 7.56541.14 ± 6.770.7412a
p-valuec0.51280.2236
Monocyte (%)Baseline (Visit 1)607.13 ± 1.69607.14 ± 1.390.7408b
12 wk (Visit 4)547.27 ± 1.47546.78 ± 1.31
Change from baseline540.03 ± 1.5354−0.31 ± 1.140.1548b
p-value0.7890d0.0539c
Eosinophil (%)Baseline (Visit 1)602.47 ± 1.71602.70 ± 2.000.7210b
12 wk (Visit 4)542.30 ± 1.45542.90 ± 2.67
Change from baseline54−0.09 ± 1.31540.08 ± 2.550.9485b
p-valuec0.6348c0.5725d
Basophil (%)Baseline (Visit 1)600.66 ± 0.40600.64 ± 0.360.8743b
12 wks (Visit 4)540.79 ± 0.37540.74 ± 0.36
Change from baseline540.12 ± 0.35540.06 ± 0.360.4178a
p-valuec0.01530.1875
Mean corpuscular volume (fL)Baseline (Visit 1)6089.64 ± 3.426089.06 ± 4.850.6180b
12 wk (Visit 4)5488.99 ± 3.145489.27 ± 3.96
Change from baseline54−0.57 ± 1.46540.53 ± 4.070.0046b
p-value0.0063c0.6590d

Compared between groups, p-value for two-sample t-test.

Compared between groups; p-value for Wilcoxon rank-sum test.

Compared within groups, p-value for paired t-test.

Compared within groups; p-value for Wilcoxon signed-rank test.

Table 4

Blood chemistry test.

RHC group
Placebo group
p-value
N = 60
N = 60
nMean ± SDnMean ± SD
AST (GOT)(IU/L)Baseline (Visit 1)6028.15 ± 8.756029.33 ± 12.120.8725b
12 wk (Visit 4)5427.89 ± 8.105428.81 ± 10.65
Change from baseline54−0.46 ± 9.7954−1.09 ± 11.510.6599b
p-valued0.92120.5273
ALT (GPT) (IU/L)Baseline (Visit 1)6025.18 ± 16.946023.38 ± 18.290.1269b
12 wk (Visit 4)5421.98 ± 10.975422.78 ± 18.37
Change from baseline54−3.85 ± 18.4154−0.46 ± 9.630.1941b
p-valued0.31720.4576
Protein (g/dL)Baseline (Visit 1)607.62 ± 0.36607.58 ± 0.340.5667a
12 wk (Visit 4)547.51 ± 0.41547.57 ± 0.38
Change from baseline54−0.10 ± 0.2954−0.02 ± 0.400.2590a
p-valuec0.01450.6570
Albumin (g/dL)Baseline (Visit 1)604.29 ± 0.14604.32 ± 0.180.4055b
12 wk (Visit 4)544.27 ± 0.15544.31 ± 0.21
Change from baseline54−0.02 ± 0.1554−0.02 ± 0.190.9108b
p-value0.5343d0.3865c
Glucose (mg/dL)Baseline (Visit 1)6098.02 ± 8.326098.18 ± 13.200.3182b
12 wk (Visit 4)5497.89 ± 8.255497.94 ± 10.72
Change from baseline54−0.02 ± 8.7854−0.50 ± 10.560.7608b
p-value0.9877c0.7287d
Total bilirubin (mg/dL)Baseline (Visit 1)600.63 ± 0.22600.73 ± 0.300.1374b
12 wk (Visit 4)540.62 ± 0.23540.70 ± 0.26
Change from baseline54−0.02 ± 0.2554−0.03 ± 0.240.5993b
p-value0.6162c0.7565d
Na (mEq/L)Baseline (Visit 1)60140.77 ± 1.2460140.78 ± 1.790.8480b
12 wk (Visit 4)54140.57 ± 1.3154140.57 ± 1.35
Change from baseline54−0.24 ± 1.4154−0.11 ± 1.940.9040b
p-valued0.17580.4306
K (mEq/L)Baseline (Visit 1)604.19 ± 0.28604.19 ± 0.390.8928b
12 wk (Visit 4)544.15 ± 0.25544.15 ± 0.30
Change from baseline54−0.03 ± 0.3154−0.03 ± 0.290.6866b
p-value0.4838c0.9274d
Cl (mEq/L)Baseline (Visit 1)60104.62 ± 1.7060104.08 ± 1.750.1034b
12 wk (Visit 4)54104.80 ± 1.6854104.59 ± 2.11
Change from baseline540.09 ± 1.85540.59 ± 2.000.2565b
p-valued0.58310.0550
Ca (mg/dL)Baseline (Visit 1)609.30 ± 0.30609.35 ± 0.370.3839b
12 wk (Visit 4)549.24 ± 0.31549.35 ± 0.39
Change from baseline54−0.06 ± 0.3054−0.01 ± 0.370.4002b
p-value0.3328d0.8535c
CK (IU/L)Baseline (Visit 1)6087.28 ± 35.606095.85 ± 71.320.8563b
12 wk (Visit 4)54113.70 ± 150.005493.98 ± 52.60
Change from baseline5425.41 ± 146.2254−3.61 ± 72.040.4369b
p-valued0.24070.9409
Creatinine (mg/dL)Baseline (Visit 1)600.68 ± 0.10600.69 ± 0.100.8398b
12 wk (Visit4)540.68 ± 0.09540.68 ± 0.09
Change from baseline54−0.01 ± 0.0754−0.01 ± 0.070.7513a
p-valuec0.35230.2152
BUN (mg/dL)Baseline (Visit 1)6014.41 ± 3.336013.71 ± 3.240.2365b
12 wk (Visit 4)5413.69 ± 3.165413.79 ± 3.31
Change from baseline54−0.65 ± 3.0054−0.08 ± 2.910.3189a
p-valuec0.11980.8489
Uric acid (mg/dL)Baseline (Visit 1)604.36 ± 0.77604.40 ± 0.920.8215a
12 wk (Visit 4)544.17 ± 0.71544.29 ± 0.85
Change from baseline54−0.21 ± 0.6154−0.08 ± 0.480.2385a
p-valuec0.01530.2102
γ-GTP (IU/L)Baseline (Visit 1)6024.65 ± 21.526024.03 ± 16.340.9706b
12 wk (Visit 4)5423.78 ± 19.225427.33 ± 19.42
Change from baseline54−1.56 ± 9.91542.69 ± 9.660.0941b
p-valued0.61540.0612

AST, aspartate aminotransferase; GOT, glutamic-oxaloacetic transaminase; ALT, alanine aminotransferase; GPT, glutamic pyruvic transaminase; Na, sodium; K, potassium; Cl, chlorine; Ca, calcium; CK, creatine kinase; BUN, blood urea nitrogen; γ-GPT, gamma-glutamyl transpeptidase.

Compared between groups, p-value for two-sample t-test.

Compared between groups, p-value for Wilcoxon rank-sum test.

Compared within groups, p-value for paired t-test.

Compared within groups; p-value for Wilcoxon signed-rank test.

Hematologic examination. Compared between groups, p-value for two-sample t-test. Compared between groups; p-value for Wilcoxon rank-sum test. Compared within groups, p-value for paired t-test. Compared within groups; p-value for Wilcoxon signed-rank test. Blood chemistry test. AST, aspartate aminotransferase; GOT, glutamic-oxaloacetic transaminase; ALT, alanine aminotransferase; GPT, glutamic pyruvic transaminase; Na, sodium; K, potassium; Cl, chlorine; Ca, calcium; CK, creatine kinase; BUN, blood urea nitrogen; γ-GPT, gamma-glutamyl transpeptidase. Compared between groups, p-value for two-sample t-test. Compared between groups, p-value for Wilcoxon rank-sum test. Compared within groups, p-value for paired t-test. Compared within groups; p-value for Wilcoxon signed-rank test. The result of analysis of the amount of hematocrit change in the hematologic test shows that after 12 wk of consumption, hematocrit levels decreased by 1.00% ± 1.54% in the RHC group (p < 0.0001) and decreased by 0.17% ± 1.87% in the placebo group (p = 0.5004), showing a statistically significant difference between the groups (p = 0.0136). Meanwhile, the analysis of the change in the mean corpuscular volume showed that after 12 wk of consumption, it decreased by 0.57 ± 1.46 fL in the RHC group (p = 0.0063) and increased by 0.53 ± 4.07 fL in the placebo group (p = 0.6590), indicating that there was no statistically significant difference between the groups (p = 0.0046). Thus, the change was within the normal range, and there was no statistically significant difference between the groups after 12 wk of consumption in other hematologic and blood chemistry test measurements.

Vital signs and weight

Table S3 shows the analysis results of vital signs (blood pressure and pulse) and body weight. In the systolic blood pressure change analysis, the observed pressure decreased by 3.53 ± 8.71 mmHg (p = 0.0054) in the RHC group and 5.40 ± 10.35 mmHg (p = 0.0003) in the placebo group, showing no statistically significant difference between the two groups, after the 6-wk drug administration. However, after 12 wk of consumption, the pressure increased by 1.56 ± 11.08 mmHg (p = 0.2999) in the RHC group, while it decreased by 3.70 ± 10.83 mmHg (p = 0.0151) in the placebo group, indicating a statistically significant difference between the groups (p = 0.0136). All changes were within the normal range, and there was no statistically significant difference between the two groups after 6 and 12 wk of consumption in the results of the pulse, diastolic blood pressure, and body weight analyses. Meanwhile, the changes in E2, FSH, and LH levels showed no significant difference in both groups after 12 wk compared to baseline (Table 5), and there was no statistically significant difference between the groups. As for the amount of change in endometrial thickness at baseline and 12 wk, there were no significant differences between baseline and 12 wk for each group and between the RHC and placebo groups.
Table 5

Changes in estradiol (E2), follicle-stimulating hormone (FSH), luteinizing hormone (LH), and endometrial thickness.

RHC group
Placebo group
p-value
N = 60
N = 60
nMean ± SDnMean ± SD
E2 (pg/mL)Baseline (Visit 2)6027.82 ± 32.606038.27 ± 48.180.4162b
12 wk (Visit4)5428.72 ± 29.845435.89 ± 47.40
Change from baseline540.73 ± 42.7354−3.10 ± 52.880.2272b
p-valuec0.38550.5176
FSH (mIU/mL)Baseline (Visit 2)6074.29 ± 25.406074.38 ± 32.030.9862a
12 wk (Visit 4)5475.61 ± 23.565475.98 ± 30.05
Change from baseline541.50 ± 25.98541.43 ± 16.470.6896b
p-value0.6739c0.52354
LH (mIU/mL)Baseline (Visit 2)6039.35 ± 17.586035.64 ± 16.730.2636b
12 wk (Visit 4)5436.08 ± 10.105435.54 ± 11.18
Change from baseline54−3.38 ± 15.4454−0.36 ± 8.570.1745b
p-valuec0.07870.8886
Endometrial thickness (mm)Baseline (Visit 2)602.52 ± 0.81602.87 ± 1.850.8253b
12 wk (Visit4)542.58 ± 1.32543.04 ± 1.85
Change from baseline540.09 ± 1.54540.19 ± 1.750.3530b
p-valuec0.68050.5573

E2, estradiol; FSH, follicle-stimulating hormone; LH, luteinizing hormone.

Compared between groups, p-value for two-sample t-test.

Compared between groups, p-value for the Wilcoxon rank sum test.

Compared within groups; p-value for Wilcoxon signed-rank test.

Changes in estradiol (E2), follicle-stimulating hormone (FSH), luteinizing hormone (LH), and endometrial thickness. E2, estradiol; FSH, follicle-stimulating hormone; LH, luteinizing hormone. Compared between groups, p-value for two-sample t-test. Compared between groups, p-value for the Wilcoxon rank sum test. Compared within groups; p-value for Wilcoxon signed-rank test.

Discussion

In this study, the safety of RHC, a mixture of red ginseng and herb extract, which has been proven to be effective for menopausal symptoms, was assessed. Safety was confirmed by menopausal women's daily consumption of 2 g RHC for 12 wk. As for the number of adverse reactions during the study period, six adverse reactions were reported in the RHC group and nine adverse reactions in eight placebo group subjects. However, there was no statistically significant difference between the groups, and there were no severe adverse reactions in either group. In the RHC group, there was only one case of an adverse reaction that could not be excluded from the relevance to the test substance, gastrointestinal disorder, which was naturally improved. In the placebo group, three cases were reported, and it was confirmed that all of them were fully cured. Hematocrit and systolic blood pressure were significantly decreased in both groups at 12 wk, but all changes were within the normal range. There were no other changes in hematologic tests, endometrial ultrasonography, and female hormone level measurement. The average postmenopause period accounts for more than one-third of a woman's lifespan, and the loss of ovarian function causes physical and psychological changes due to the decrease in sex hormones, and some overlook menopause symptoms as part of the aging process. Currently, the number of women at least 60 yr old with symptoms of menopause is increasing significantly due to an increase in the elderly population because of worldwide aging. Considering that life expectancy will be further extended in the future, treatment of menopausal symptoms in the menopausal period is essential for maintaining health and quality of life for women [19]. Because menopausal symptoms occur when female hormones are no longer produced due to the loss of ovarian function, the treatment method that includes a supplement of “female hormones” made of drugs is known as “hormone replacement therapy.” Hormone replacement therapy has been used globally to treat menopausal symptoms for the past 40 yr. However, an increasing number of patients seek complementary and alternative therapies because of the risk of developing breast cancers and other harmful effects on the cardiovascular system when used long-term [20]. As a complementary and alternative therapy, various products containing plant estrogens, also called phytoestrogens, are consumed by women. Phytoestrogens have a chemical structure similar to that of the female hormone estrogen and act similarly to estrogen in the body. Examples include isoflavones, abundantly found in soybeans and ingredients extracted from C. heracleifolia, evening primrose, red clover, and pomegranate [21]. Although red ginseng does not contain phytoestrogens, it is effective for menopausal symptoms as it can reduce the KI, which scores menopausal symptoms like hot flashes, sweating, and depression without affecting female hormones [18] and improved sexual function [22]. Moreover, among various diseases developed after menopause, red ginseng has been proven to be effective for improving cardiovascular disease [18], reducing cholesterol [23], reducing oxidative stress [24], and treating mental disorders by reducing stress hormones [25]. Red ginseng shows various effects because it contains ginsenosides, polysaccharides, peptides, alkaloids, phenols and phenolic compounds, essential oils, and polyacetylenes. These components interact with each other to maintain homeostasis in the body [26]. In addition, red ginseng is thought to alleviate menopausal symptoms due to hormonal imbalance by maintaining the body's homeostasis during the menopausal period as these components work together. Even natural substances with tremendous effects are useless if they cause side effects. As with all pharmaceuticals, safety is the most important consideration. Therefore, as a traditional complementary and alternative therapy that can alleviate menopausal symptoms, 12 wk of RHC consumption may be considered safe for the human body. In general, there are many studies on the safety of intake of red ginseng and dietary supplements for 12 wk, but this study was conducted with less than 120 subjects and observations for a short period of 12 wk.

Conclusion

In conclusion, the intake of RHC as a traditional complementary and alternative therapy of menopausal syndrome at a daily dose of 2 g for 12 wk was safe in menopausal women. However, further research is needed on the safety of RHC intake for a long period in large-scale menopausal subjects.
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Review 4.  Black cohosh and breast cancer: a systematic review.

Authors:  Heidi Fritz; Dugald Seely; Jessie McGowan; Becky Skidmore; Rochelle Fernandes; Deborah A Kennedy; Kieran Cooley; Raimond Wong; Stephen Sagar; Lynda G Balneaves; Dean Fergusson
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Review 5.  The experiences and needs of Asian women experiencing menopausal symptoms: a meta-synthesis.

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Authors:  John Paciuc
Journal:  Adv Exp Med Biol       Date:  2020       Impact factor: 2.622

7.  Increased risk of recurrence after hormone replacement therapy in breast cancer survivors.

Authors:  Lars Holmberg; Ole-Erik Iversen; Carl Magnus Rudenstam; Mats Hammar; Eero Kumpulainen; Janusz Jaskiewicz; Jacek Jassem; Daria Dobaczewska; Hans E Fjosne; Octavio Peralta; Rodrigo Arriagada; Marit Holmqvist; Johanna Maenpaa; Johanna Maenpa
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8.  Influence of estrogen plus progestin on breast cancer and mammography in healthy postmenopausal women: the Women's Health Initiative Randomized Trial.

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Journal:  JAMA       Date:  2003-06-25       Impact factor: 56.272

9.  Isoflavone Supplements for Menopausal Women: A Systematic Review.

Authors:  Li-Ru Chen; Nai-Yu Ko; Kuo-Hu Chen
Journal:  Nutrients       Date:  2019-11-04       Impact factor: 5.717

10.  Effect of Korean Red Ginseng on Cholesterol Metabolites in Postmenopausal Women with Hypercholesterolemia: A Pilot Randomized Controlled Trial.

Authors:  Yu-Jin Kwon; Su-Nyeong Jang; Kwang-Hyeon Liu; Dong-Hyuk Jung
Journal:  Nutrients       Date:  2020-11-08       Impact factor: 5.717

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