| Literature DB >> 35726544 |
Aihua Liu1, Jian Zhang1, Qiong Wu1, Yanfeng Zhang1, Michelle van Velthoven2.
Abstract
Background: Measuring infant and young child feeding (IYCF) indicators is important in evaluating child health programs and making evidence-based decisions. With Internet and new media rapidly developing, communication apps such as WeChat (the most popular mobile social media platform in China) are widely used and can potentially be used as an alternative way to collect infant and young child feeding information. This study compares data agreement between a WeChat-based self-administered and an interviewer-administered survey on infant and young child feeding information.Entities:
Mesh:
Year: 2022 PMID: 35726544 PMCID: PMC9210156 DOI: 10.7189/jogh.12.11004
Source DB: PubMed Journal: J Glob Health ISSN: 2047-2978 Impact factor: 7.664
Figure 1Flow of study participants.
Characteristics of children and their mothers (n = 297)
| Characteristics of participants | No. of participants | Percentage (%) |
|---|---|---|
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| Gender: | ||
| Boy | 137 | 46.1 |
| Girl | 160 | 53.9 |
| Age in months | ||
| 6-11 | 99 | 33.3 |
| 12–23 | 198 | 66.7 |
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| Median age in years (Q1–Q3) | 31 | 29, 33 |
| Education: |
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| Primary school or below | 3 | 1.0 |
| Junior high school | 86 | 29.0 |
| Senior high school | 100 | 33.7 |
| College | 105 | 35.3 |
| Graduate or above | 3 | 1.0 |
Data agreement of questions between the two methods (n = 297)
| Questions | Self-administered (No., %)/ (Median, IQR) | Interviewer-administered (No., %)/ (Median, IQR) | Agreement (No., %) | κ/ICC (95% CI) | κ/ICC values | ||
|---|---|---|---|---|---|---|---|
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| |||||||
| Q1: Can you tell me until what age a baby should only receive breastmilk? (months) | 6 (4, 6) | 6 (5, 6) | 260 (87.5) | 0.71 (0.65, 0.76)* | Substantial | <0.001 | 0.15† |
| Q2: Can you tell me until what age a baby should start receiving foods such as mashed or solid foods? (months) | 6 (6, 7) | 6 (6, 7) | 256 (86.2) | 0.003 (-0.11,0.12)* | slight | 0.48 | 0.28† |
| Q3: Can you tell me until what age a baby should be breastfed? (months) | 12 (12, 20) | 12 (12, 20) | 270 (90.9) | 0.86 (0.82, 0.88)* | almost perfect | <0.001 | 0.48† |
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| Q4: Has your child ever been breastfed? | 283 (95.3) | 285 (96.0) | 291 (98.0) | 0.76 (0.71, 0.80) | Substantial | <0.001 | 0.69 |
| Q5: Has your child ever been fed solid or semi-solid food? | 285 (96.0) | 281 (94.6) | 289 (97.3) | 0.70 (0.64, 0.76) | Substantial | <0.001 | 0.29 |
| Q6: At what age did you first feed your child her/his first solid and semi-solid food? | 6 (6, 7) | 6 (6, 7) | 251 (84.5) | 0.23 (0.22, 0.42)* | Fair | <0.001 | 0.64† |
| Q7: Did you breastfed your child yesterday during the day or at night? | 163 (54.9) | 162 (54.5) | 289 (97.3) | 0.95 (0.94, 0.96) | almost perfect | <0.001 | 1.00 |
| Q8: Did your child drink plain water / mineral water / sugar water / tea yesterday during the day or at night? | 271 (91.2) | 270 (90.9) | 286 (96.3) | 0.77 (0.72, 0.81) | substantial | <0.001 | 1.00 |
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| Q9: Grains (Porridge, bread, rice, noodles, or other foods made from grains) | 258 (86.9) | 256 (86.2) | 279 (93.9) | 0.74 (0.68, 0.79) | substantial | <0.001 | 0.82 |
| Q10: Roots (White potatoes, white yams, cassava) | 51 (17.2) | 46 (15.5) | 288 (97.0) | 0.89 (0.86, 0.91) | almost perfect | <0.001 | 0.18 |
| Q11: Sweet potatoes that are yellow or orange inside | 46 (15.5) | 46 (15.5) | 291 (98.0) | 0.92 (0.90, 0.94) | almost perfect | <0.001 | 1.00 |
| Q12: Any dark green leafy vegetables | 161 (54.2) | 165 (55.6) | 281 (94.6) | 0.89 (0.87, 0.91) | almost perfect | <0.001 | 0.45 |
| Q13: Pumpkin, carrots, tomato, mango that are yellow or orange inside | 130 (43.8) | 118 (39.7) | 265 (89.2) | 0.78 (0.73, 0.82) | Substantial | <0.001 | 0.05 |
| Q14: Any other vegetables and fruits | 225 (75.8) | 228 (76.8) | 276 (92.9) | 0.81 (0.76, 0.84) | almost perfect | <0.001 | 0.66 |
| Q15: Any meat, such as beef, pork, lamb, goat, chicken, or duck | 119 (40.1) | 127 (42.8) | 287 (96.6) | 0.93 (0.92, 0.95) | almost perfect | <0.001 | 0.02 |
| Q16: Fish, shrimp or other seafood | 22 (7.4) | 21 (7.1) | 294 (99.0) | 0.93 (0.91, 0.94) | almost perfect | <0.001 | 1.00 |
| Q17: Liver, kidney, heart, or other organ meats | 6 (2.0) | 7 (2.4) | 294 (99.0) | 0.76 (0.71, 0.81) | substantial | <0.001 | 1.00 |
| Q18: Eggs | 257 (86.5) | 259 (87.2) | 287 (96.6) | 0.85 (0.82, 0.88) | almost perfect | <0.001 | 0.75 |
| Q19: Any foods made from beans, peas, lentils | 105 (35.4) | 180 (60.6) | 273 (91.9) | 0.83 (0.79, 0.86) | almost perfect | <0.001 | 0.02 |
| Q20: Any nuts or seeds | 42 (14.1) | 46 (15.5) | 283 (95.3) | 0.81 (0.77, 0.85) | almost perfect | <0.001 | 0.42 |
| Q21: Infant formula | 185 (62.3) | 180 (60.6) | 284 (95.6) | 0.91 (0.89, 0.93) | almost perfect | <0.001 | 0.27 |
| Q22: Milk | 16 (5.4) | 19 (6.4) | 292 (98.3) | 0.85 (0.81, 0.88) | almost perfect | <0.001 | 0.38 |
| Q23: Cheese, yogurt, or other milk products | 27 (9.1) | 21 (7.1) | 285 (96.0) | 0.73 (0.67, 0.78) | substantial | <0.001 | 0.15 |
| Q24: How many times did your child drink infant formula yesterday during the day or at night? | 1 (0, 3) | 1 (0, 3) | 267 (89.9) | 0.77 (0.72, 0.82)* | substantial | <0.001 | 0.17† |
| Q25: How many times did your child drink milk yesterday during the day or at night? | 0 (0, 0) | 0 (0, 0) | 289 (97.3) | 0.30 (0.19, 0.40)* | fair | <0.001 | 0.89† |
| Q26: How many times did your child eat solid, semi-solid, or soft foods other than liquids yesterday during the day or at night? | 2 (1, 3) | 2 (1, 3) | 251 (84.5) | 0.63 (0.56, 0.70)* | substantial | <0.001 | 0.02† |
| Q27: Yesterday, during the day or night, did your child consume any food to which you added a powder or sprinkles contained iron, or any lipid that contains iron? | 143 (48.1) | 150 (50.5) | 272 (91.6) | 0.83 (0.79, 0.86) | almost perfect | <0.001 | 0.23 |
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| Q28: Have you received any complementary feeding information before and after delivery | 194 (65.3) | 191 (64.3) | 276 (92.9) | 0.90 (0.87, 0.92) | almost perfect | <0.001 | 0.62 |
| Q29: From family members, relatives, friends or neighbors | 97 (32.7) | 102 (34.3) | 290 (97.6) | 0.95 (0.94, 0.96) | almost perfect | <0.001 | 0.13 |
| Q30: From hospital of county or above | 33 (11.1) | 29 (9.8) | 289 (97.3) | 0.86 (0.82, 0.88) | almost perfect | <0.001 | 0.29 |
| Q31: From township hospital or community health center | 111 (37.4) | 108 (36.4) | 282 (95.0) | 0.89 (0.87, 0.91) | almost perfect | <0.001 | 0.61 |
| Q32: From village clinics or community health stations | 43 (14.5) | 46 (15.5) | 288 (97.0) | 0.88 (0.85, 0.90) | almost perfect | <0.001 | 0.51 |
| Q33: From private hospitals or clinics | 6 (2.0) | 7 (2.4) | 296 (99.7) | 0.92 (0.90, 0.94) | almost perfect | <0.001 | 1.00 |
| Q34: Internet (Baidu, Sogou, Wechat account, microblog) | 92 (31.0) | 93 (31.3) | 286 (96.3) | 0.91 (0.89, 0.93) | almost perfect | <0.001 | 1.00 |
| Q35: From traditional mass media (newspaper, magazine, TV, books) | 30 (10.1) | 30 (10.1) | 289 (97.3) | 0.85 (0.82, 0.88) | almost perfect | <0.001 | 1.00 |
| Q36: From other sources | 17 (5.7) | 13 (4.4) | 291 (98.0) | 0.79 (0.74, 0.83) | Substantial | <0.001 | 0.22 |
*ICC – intra-class correlation coefficient
†Wilcoxon test.
Data agreement of key IYCF indicators between the two methods
| Key IYCF indicators | No. of pairs | Self-administered (No., %) | Interviewer-administered (No., %) | Agreement (No., %) | κ (95% CI) | Κ values | ||
|---|---|---|---|---|---|---|---|---|
| Minimum dietary diversity | 297 | 230 (77.4) | 232 (78.1) | 285 (96.0) | 0.88 (0.86, 0.91) | almost perfect | <0.001 | 0.77 |
| Minimum meal frequency | 297 | 173 (58.2) | 186 (62.6) | 266 (89.6) | 0.78 (0.73, 0.82) | substantial | <0.001 | 0.03 |
| Minimum accepted diet | 297 | 138 (46.5) | 156 (52.5) | 267 (89.9) | 0.80 (0.75, 0.84) | substantial | <0.001 | 0.001 |
| Consumption of iron–rich or iron fortified foods | 297 | 200 (67.3) | 209 (70.4) | 276 (92.9) | 0.84 (0.80, 0.87) | almost perfect | <0.001 | 0.08 |
| Continued breastfeeding at 1 y | 55 * | 38 (69.1) | 38 (69.1) | 53 (96.4) | 0.92 (0.86, 0.95) | almost perfect | <0.001 | 1.00 |
| Continued breastfeeding at 2 y | 59† | 10 (16.9) | 11 (18.6) | 59 (100) | 0.94 (0.91, 0.97) | almost perfect | <0.001 | 1.00 |
CI – confidence interval, IYCF – infant and young child feeding, κ-kappa, y – year
*The age range of this indicator (continued breastfeeding at 1 y) is relatively narrow, and only infants aged 12-15 months can be included in the calculation. In this study, 55 out of 297 people met the criteria.
†The age range of this indicator (continued breastfeeding at 2 y) is relatively narrow, and only infants aged 20-23 months can be included in the calculation. In this study, 59 out of 297 people met the criteria.
Reasons for inconsistencies between the two methods
| Classification of inconsistencies | No. of inconsistent questions | Percentage (%) |
|---|---|---|
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| Mothers’ operation errors | 64 | 12.2 |
| Mothers did not understand the question | 98 | 18.8 |
| Mothers did not answer carefully | 133 | 25.4 |
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| Interviewers’ operation errors | 38 | 7.3 |
| Interviewers did not explain the questions clearly | 7 | 1.3 |
| Mothers did not answer carefully | 5 | 1.0 |
| Mothers gave wrong answers due to nervousness when facing the interviewers | 2 | 0.4 |
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| Mothers forgot what the child ate and gave different answers in the two surveys | 114 | 21.8 |
| Mothers changed their mind | 43 | 8.2 |
| Mothers had difficulty in understanding questions in both surveys | 19 | 3.6 |
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Causes of questions and indicators with poor agreement
| Questions and indicators with poor agreement | Caused by self-administered method (No., %) | Caused by interviewer-administered method (No., %) | Unrelated to either method (No., %) | Total (No., %) |
|---|---|---|---|---|
| Q2: Can you tell me until what age a baby should start receiving foods such as mashed or solid foods? (months) | 21 (51.2) | 4 (9.8) | 16 (39.0) | 41 (100.0) |
| Q6: At what age did you first feed your child her/his first solid and semi-solid food? | 21 (45.7) | 5 (10.9) | 20 (43.5) | 46 (100.0) |
| Q15: Any meat, such as beef, pork, lamb, goat, chicken, or duck eaten yesterday | 8 (80.0) | 0 (0.0) | 2 (20.0) | 10 (100.0) |
| Q19: Any foods made from beans, peas, lentils | 14 (58.3) | 0 (0.0) | 10 (41.7) | 24 (100.0) |
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| Q7: Did you breastfed your child yesterday during the day or at night? | 4 (50.0) | 2 (25.0) | 2 (25.0) | 8 (100.0) |
| Q24: How many times did your child drink infant formula yesterday during the day or at night? | 17 (56.7) | 1 (3.3) | 12 (40.0) | 30 (100.0) |
| Q25: How many times did your child drink milk yesterday during the day or at night? | 4 (50.0) | 1 (12.5) | 3 (37.5) | 8 (100.0) |
| Q26: How many times did your child eat solid, semi-solid, or soft foods other than liquids yesterday during the day or at night? | 30 (65.2) | 2 (4.3) | 14 (30.05) | 46 (100.0) |
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| Q9: Grains (Porridge, bread, rice, noodles, or other foods made from grains) | 10 (55.5) | 5 (27.8) | 3 (16.7) | 18 (100.0) |
| Q10: Roots (White potatoes, white yams, cassava) | 5 (55.6) | 0 (0) | 4 (44.4) | 9 (100.0) |
| Q11: Sweet potatoes that are yellow or orange inside | 3 (50.0) | 1 (16.7) | 2 (33.3) | 6 (100.0) |
| Q12: Any dark green leafy vegetables | 10 (62.5) | 1 (6.3) | 5 (31.2) | 16 (100.0) |
| Q13: Pumpkin, carrots, tomato, mango that are yellow or orange inside | 16 (50.0) | 6 (18.7) | 10 (31.3) | 32 (100.0) |
| Q14: Any other vegetables and fruits | 15 (71.4) | 2 (9.5) | 4 (19.1) | 21 (100.0) |
| Q15: Any meat, such as beef, pork, lamb, goat, chicken, or duck | 8 (80.0) | 0 (0) | 2 (20.0) | 10 (100.0) |
| Q16: Fish, shrimp or other seafood | 1 (33.3) | 1 (33.3) | 1 (33.4) | 3 (100.0) |
| Q17: Liver, kidney, heart, or other organ meats | 0 (0) | 2 (66.7) | 1 (33.3) | 3 (100.0) |
| Q18: Eggs | 7 (70.0) | 0 (0) | 3 (30.0) | 10 (100.0) |
| Q19: Any foods made from beans, peas, lentils | 14 (58.3) | 0 (0) | 10 (41.7) | 24 (100.0) |
| Q20: Any nuts or seeds | 6 (42.9) | 1 (7.1) | 7 (50.0) | 14 (100.0) |
| Q21: Infant formula | 11 (84.6) | 1 (7.7) | 1 (7.7) | 13 (100.0) |
| Q22: Milk | 2 (40.0) | 1 (20.0) | 2 (40.0) | 5 (100.0) |
| Q23: Cheese, yogurt, or other milk products | 8 (66.7) | 3 (25.0) | 1 (8.3) | 12 (100.0) |
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*The indicator (Minimum meal frequency) was calculated from the following four questions: Q7, Q24, Q25 and Q26.
†The indicator (Minimum dietary diversity) was calculated from the following fifteen questions: Q9 ~ Q23.
‡The indicator (Minimum accepted diet) was calculated from the following two indicators: Minimum meal frequency and Minimum dietary diversity.
Costs of the two methods (n = 297)
| Cost items | Self-administered | Interviewer-administered | ||
|---|---|---|---|---|
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| Gift to mothers | 551.7 | 1.9 | 551.7 | 1.9 |
| Insurance for interviewers | 0 | 0 | 18.6 | 0.1 |
| Payment to interviewers | 321.9 | 1.1 | 1287.4 | 4.3 |
| Travel | 0 | 0 | 158.9 | 0.5 |
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| 873.6 | 2.9 | 2016.7 | 6.8 |
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| For interviewers | ||||
| Filling in questionnaires | 0 | 0 | 1323 | 4.5 |
| Travel | 0 | 0 | 4484 | 15.1 |
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| 0 | 0 | 5807 | 19.6 |
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| 3003 | 10.1 | 1323 | 4.5 |