Literature DB >> 18289157

Systematic review of the efficacy and effectiveness of complementary feeding interventions in developing countries.

Kathryn G Dewey1, Seth Adu-Afarwuah.   

Abstract

Mesh:

Year:  2008        PMID: 18289157      PMCID: PMC6860813          DOI: 10.1111/j.1740-8709.2007.00124.x

Source DB:  PubMed          Journal:  Matern Child Nutr        ISSN: 1740-8695            Impact factor:   3.092


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  47 in total

1.  Effects of an energy and micronutrient supplement on anthropometry in undernourished children in Indonesia.

Authors:  C Beckett; J V Durnin; T C Aitchison; E Pollitt
Journal:  Eur J Clin Nutr       Date:  2000-05       Impact factor: 4.016

Review 2.  Long-lasting neural and behavioral effects of iron deficiency in infancy.

Authors:  Betsy Lozoff; John Beard; James Connor; Felt Barbara; Michael Georgieff; Timothy Schallert
Journal:  Nutr Rev       Date:  2006-05       Impact factor: 7.110

3.  Culturally appropriate nutrition education improves infant feeding and growth in rural Sichuan, China.

Authors:  G S Guldan; H C Fan; X Ma; Z Z Ni; X Xiang; M Z Tang
Journal:  J Nutr       Date:  2000-05       Impact factor: 4.798

4.  Effectiveness of an educational intervention delivered through the health services to improve nutrition in young children: a cluster-randomised controlled trial.

Authors:  Mary E Penny; Hilary M Creed-Kanashiro; Rebecca C Robert; M Rocio Narro; Laura E Caulfield; Robert E Black
Journal:  Lancet       Date:  2005 May 28-Jun 3       Impact factor: 79.321

5.  Evaluation of the impact of a nutritional program for undernourished children in Brazil.

Authors:  Iná S Santos; Denise P Gigante; Denise C Coitinho; Hinke Haisma; Neiva C J Valle; Gicele Valente
Journal:  Cad Saude Publica       Date:  2005-05-02       Impact factor: 1.632

6.  An evaluation of the impact of a US$60 million nutrition programme in Bangladesh.

Authors:  S M Moazzem Hossain; Arabella Duffield; Anna Taylor
Journal:  Health Policy Plan       Date:  2005-01       Impact factor: 3.344

Review 7.  Update on technical issues concerning complementary feeding of young children in developing countries and implications for intervention programs.

Authors:  Kathryn G Dewey; Kenneth H Brown
Journal:  Food Nutr Bull       Date:  2003-03       Impact factor: 2.069

8.  Intensive nutrition education with or without supplementary feeding improves the nutritional status of moderately-malnourished children in Bangladesh.

Authors:  S K Roy; G J Fuchs; Zeba Mahmud; Gulshan Ara; Sumaya Islam; Sohana Shafique; Syeda Sharmin Akter; Barnali Chakraborty
Journal:  J Health Popul Nutr       Date:  2005-12       Impact factor: 2.000

9.  Growth pattern of infants fed with a mixture of extruded malted maize and cowpea.

Authors:  Veronica A Obatolu
Journal:  Nutrition       Date:  2003-02       Impact factor: 4.008

10.  Does the consumption of amylase-containing gruels impact on the energy intake and growth of Congolese infants?

Authors:  M Moursi; F Mbemba; S Trèche
Journal:  Public Health Nutr       Date:  2003-05       Impact factor: 4.022

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  309 in total

1.  Prevalence and Risk of Moderate Stunting Among a Sample of Children Aged 0-24 Months in Brunei.

Authors:  Sinead Boylan; Seema Mihrshahi; Jimmy Chun Yu Louie; Anna Rangan; Hj Norsal Salleh; Hj Ilham Md Ali; Hjh Roseyati Dato Paduka; Timothy Gill
Journal:  Matern Child Health J       Date:  2017-12

2.  Determinants of inappropriate complementary feeding practices in infant and young children in Bangladesh: secondary data analysis of Demographic Health Survey 2007.

Authors:  Iqbal Kabir; Mansura Khanam; Kingsley E Agho; Seema Mihrshahi; Michael J Dibley; Swapan K Roy
Journal:  Matern Child Nutr       Date:  2012-01       Impact factor: 3.092

3.  The crisis of poor complementary feeding in South Asia: where next?

Authors:  Purnima Menon
Journal:  Matern Child Nutr       Date:  2012-01       Impact factor: 3.092

Review 4.  Promoting healthy growth: what are the priorities for research and action?

Authors:  Ellen Piwoz; Shelly Sundberg; Jenny Rooke
Journal:  Adv Nutr       Date:  2012-03-01       Impact factor: 8.701

5.  Food insecurity is associated with attitudes towards exclusive breastfeeding among women in urban Kenya.

Authors:  Aimee Webb-Girard; Anne Cherobon; Samwel Mbugua; Elizabeth Kamau-Mbuthia; Allison Amin; Daniel W Sellen
Journal:  Matern Child Nutr       Date:  2010-09-28       Impact factor: 3.092

6.  Measuring coverage of infant and young child feeding counselling interventions: A framework and empirical considerations for survey question design.

Authors:  Jowel Choufani; Sunny S Kim; Phuong Hong Nguyen; Rebecca Heidkamp; Laurence Grummer-Strawn; Kuntal Kumar Saha; Chika Hayashi; Vrinda Mehra; Silvia Alayon; Purnima Menon
Journal:  Matern Child Nutr       Date:  2020-04-15       Impact factor: 3.092

7.  Early childhood growth and cognitive outcomes: Findings from the MAL-ED study.

Authors:  Rebecca J Scharf; Elizabeth T Rogawski; Laura E Murray-Kolb; Angelina Maphula; Erling Svensen; Fahmida Tofail; Muneera Rasheed; Claudia Abreu; Angel Orbe Vasquez; Rita Shrestha; Laura Pendergast; Estomih Mduma; Beena Koshy; Mark R Conaway; James A Platts-Mills; Richard L Guerrant; Mark D DeBoer
Journal:  Matern Child Nutr       Date:  2018-02-02       Impact factor: 3.092

8.  Impact of lipid-based nutrient supplements and corn-soy blend on energy and nutrient intake among moderately underweight 8-18-month-old children participating in a clinical trial.

Authors:  Chrissie M Thakwalakwa; Per Ashorn; John C Phuka; Yin Bun Cheung; André Briend; Kenneth M Maleta
Journal:  Matern Child Nutr       Date:  2015-12       Impact factor: 3.092

9.  Effectiveness of a community-based responsive feeding programme in rural Bangladesh: a cluster randomized field trial.

Authors:  Frances E Aboud; Anna C Moore; Sadika Akhter
Journal:  Matern Child Nutr       Date:  2008-10       Impact factor: 3.092

10.  Effects of a large-scale micronutrient powder and young child feeding education program on the micronutrient status of children 6-24 months of age in the Kyrgyz Republic.

Authors:  M K Serdula; E Lundeen; E K Nichols; C Imanalieva; M Minbaev; T Mamyrbaeva; A Timmer; N J Aburto
Journal:  Eur J Clin Nutr       Date:  2013-03-27       Impact factor: 4.016

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