| Literature DB >> 35457507 |
Zhicheng Guo1, Jianguang Cai1, Ziqiang Wu1, Weiqi Gong1.
Abstract
OBJECTIVES: A systematic review and meta-analysis is conducted to compare the effects of high-intensity interval training (HIIT) combined with fasting (HIIT + fasting) and other interventions (HIIT alone, fasting alone, or normal intervention) in adults with overweight and obesity on body composition (body mass, body mass index (BMI), waist circumference (WC), percent fat mass (PFM), fat mass (FM), fat-free mass (FFM)), maximal oxygen uptake (VO2peak), and glucose metabolism (fasting plasma glucose (FPG)), fasting plasma insulin (FPI)).Entities:
Keywords: fasting; high-intensity interval training; obesity; treatment
Mesh:
Year: 2022 PMID: 35457507 PMCID: PMC9030367 DOI: 10.3390/ijerph19084638
Source DB: PubMed Journal: Int J Environ Res Public Health ISSN: 1660-4601 Impact factor: 4.614
Criteria for inclusion and exclusion.
| PICOS | Inclusion | Exclusion |
|---|---|---|
| Participant | ≥18 years old | Age-incompatible; normal-weight; |
| Intervention | HIIT + fasting | Other intervention |
| Outcome | BM; BMI; WC; PFM; FM; FFM; VO2peak; FPG; FPI | Other outcomes |
| Study | RCT | Books; opinion articles; observational studies; reviews; prospective cohort studies; studies and abstracts without adequate data |
BM, body mass; BMI, body mass index; FM, fat mass; PFM, percent fat mass; FFM, fat-free mass; WC, waist circumference; FPG, fasting plasma glucose; FPI, fasting plasma insulin; RCT, randomized controlled trials.
Full-search strategy.
| PICOS | Search Terms |
|---|---|
| Participant | obesity OR adult obesity OR adult with obesity OR obesity in adult OR obese OR overweight |
| Intervention | (High-Intensity Interval Training OR High Intensity Interval Training OR High-Intensity Interval Trainings OR Interval Training OR Interval Trainings OR High-Intensity Intermittent Exercise OR High-Intensity Intermittent Exercises OR Sprint Interval Training OR Sprint Interval Trainings OR high intensity sprint OR aerobic interval training OR aerobic interval trainings OR HIIT OR HIIE) AND (Fasting OR fasting OR Intermittent Fasting OR Intermittent Fastings OR Hunger Strike OR Hunger Strikes OR Time Restricted Feeding OR Time Restricted Feedings) |
| Study | randomized controlled trial OR randomized OR placebo |
| Outcome | body weight OR body mass OR BMI OR body mass index OR body fat percent OR percent fat mass OR body fat mass OR fat-free mass OR lean body mass OR VO2peak OR fasting plasma glucose OR fasting plasma insulin |
Figure 1Literature search and study selection process.
The characteristics of included RCTs.
| Study | Country | Sample | Age | Types of Sport | HIIT Intervention | Fasting | Frequency | Duration | Control | Outcomes |
|---|---|---|---|---|---|---|---|---|---|---|
| Francois 2018 | USA | 23 | 46 ± 12 | Bicycle | Exercise: 90%HRmax for 3 min; | LCD (1000–1200 kcal/day) | HIIT: 7 times/week | 13 days | Only maintain LCD | BM; BMI; VO2peak; FM; PFM; FFM; FPG; FPI |
| Gilbertson 2019 | USA | 24 | 48.3 ± 13 | Bicycle | Exercise: 90%HRmax for 3 min; | LCD (1000–1200 kcal/day) | HIIT: 7 times/week | 2 weeks | Only maintain LCD | BM; BMI; WC; VO2peak; FM; PFM; FFM; FPG; FPI |
| Gillen 2013 | Canada | 16 | 27 ± 8 | Bicycle | Exercise: 90%HRmax for 60 s; | Keeping overnight fasting before exercise | HIIT: 3 times/week | 6 weeks | Meal at 60min before HIIT | BM; FM; PFM; FPG; FPI |
| Gyorkos | USA | 12 | 18–60 | Bicycle | Exercise: 90%HRmax for 60 s; | A carbohydrate-restricted Paleolithic-based diet | HIIT: 3 times/week | 4 weeks | Only maintain a carbohydrate-restricted Paleolithic-based diet | BM; BMI; WC; PFM; VO2peak; FPG;FPI |
| Heiston 2020 | USA | 25 | 47.1 ± 12 | Bicycle | Exercise: 90%HRmax for 3 min; | LCD (1000–1200 kcal/day) | HIIT: 7 times/week | 13 days | Only maintain LCD | BM; BMI; WC; VO2peak; PFM; FFM; FPG; FPI |
| Malin 2020 | USA | 26 | 47.3 ± 12.2 | Bicycle | Exercise: 90%HRmax for 3 min; | LCD (1000–1200 kcal/day) | HIIT:7 times/week | 13 days | Only maintain LCD | BM; BMI; WC; PFM; FM; FFM; VO2peak |
| Pedersen 2019 | Denmark | 55 | 45–75 | Bicycle | Exercise: 85–90%VO2peak for 1–4 min; | LCD (800–1000 kcal/day) | HIIT: 3 times/week | 1 years | Only maintain HIIT | BM; BMI; FM; FFM; WC; VO2peak; |
| Sartor 2010 | UK | 19 | 39 ± 12 | Bicycle | Exercise: 90%VO2peak for 4 min; | A moderately low-carbohydrate and high-unsaturated fat diet | HIIT: 3 times/week | 2 weeks | Only maintain fasting intervention | BM; FM; FFM; FPG; FPI; |
| Sun 2019 | China | 30 | 21.2 ± 3.3 | Bicycle | Exercise: Sprint phases for 6 s; | A low-carbohydrate diet | HIIT: 5 times/week | 4 weeks | Maintain normal dietary habits and normal exercise habits | BM; BMI; VO2peak; WC; FPG; |
BM, body mass; BMI, body mass index; FM, fat mass; PFM, percent fat mass; FFM, fat-free mass; WC, waist circumference; FPG, fasting plasma glucose; FPI, fasting plasma insulin; LCD, low-calorie diets.
Figure 2Review judgment of risk bias for each item: percentages across all included studies. Risk of bias levels: low (green or “+”), unclear (yellow or “?”), and high (red or “−”).
Figure 3Summary of risk bias: review authors’ judgment of risk bias for each item. Risk of bias levels: low (green), unclear (yellow), and high (red).
Figure 4Forest plot for the body composition. (A) Forest plot for the body mass (BM); (B) Forest plot for the body mass index (BMI); (C) Forest plot for the waist circumference (WC); (D) Forest plot for the percent fat mass (PFM); (E) Forest plot for the fat mass (FM); (F) Forest plot for the fat-free mass (FFM); (G) Forest plot for changes in VO2peak.; (H) Forest plot for changes in fasting plasma glucose (FPG); (I) Forest plot for changes in fasting plasma insulin (FPI). The size of each small green box represents the relative weight of the studies conducted in the meta-analysis. The black diamond represents the results of the meta-analysis combining the individual studies.
Subgroup analysis for HIIT + fasting in overweight and obese adults.
| Outcomes | Intervention | N | ES (95% CI) | Heterogeneity |
| |
|---|---|---|---|---|---|---|
| I2 (%) |
| |||||
| Body mass | Long term | 4 | MD: −4.28 | 0 | 0.45 | 0.008 |
| (−7.44, −1.13) | ||||||
| Short term | 4 | MD: 2.91 | 0 | 1 | 0.39 | |
| (−3.78, 9.06) | ||||||
| Long interval | 6 | MD: −2.93 | 7 | 0.37 | 0.16 | |
| (−6.99, 1.13) | ||||||
| Short interval | 3 | MD: −0.81 | 0 | 0.91 | 0.77 | |
| (−6.20, 4.58) | ||||||
| LCD | 6 | MD: −2.31 | 12 | 0.34 | 0.3 | |
| (−6.69, 2.07) | ||||||
| Low-carbohydrate diet | 3 | MD: −1.02 | 0 | 0.96 | 0.71 | |
| (−6.5, 4.45) | ||||||
| BMI | Long term | 3 | MD: −1.56 | 0 | 0.39 | 0.01 |
| (−2.76, −0.36) | ||||||
| Short term | 4 | MD: 0.36 | 0 | 0.98 | 0.78 | |
| (−2.22, 2.94) | ||||||
| Long interval | 5 | MD: −1.23 | 0 | 0.7 | 0.03 | |
| (−2.55, 0.09) | ||||||
| Short interval | 2 | MD: −1.43 | 40 | 0.2 | 0.29 | |
| (−4.08, 1.22) | ||||||
| LCD | 5 | MD: −1.23 | 0 | 0.7 | 0.03 | |
| (−2.55, 0.09) | ||||||
| Low-carbohydrate diet | 2 | MD: −1.43 | 40 | 0.2 | 0.29 | |
| (−4.08, 1.22) | ||||||
| WC | Long term | 3 | MD: −5.14 | 0 | 0.7 | 0.002 |
| (−8.33, −1.96) | ||||||
| Short term | 3 | MD: −1.73 | 0 | 0.76 | 0.55 | |
| (−7.43, 3.97) | ||||||
| Long interval | 4 | MD: −4.22 | 0 | 0.65 | 0.01 | |
| (−7.54, −0.89) | ||||||
| Short interval | 2 | MD: −4.6 | 0 | 0.42 | 0.07 | |
| (−9.66, 0.46) | ||||||
| LCD | 4 | MD: −4.22 | 0 | 0.65 | 0.01 | |
| (−7.54, −0.89) | ||||||
| Low-carbohydrate diet | 2 | MD: −4.6 | 0 | 0.42 | 0.07 | |
| (−9.66, 0.46) | ||||||
| BFP | Long term | 3 | MD: −1.04 | 0 | 0.67 | 0.26 |
| (−2.84, 0.76) | ||||||
| Short term | 3 | MD: −1.05 | 0 | 0.58 | 0.31 | |
| (−3.09, 0.98) | ||||||
| Long interval | 4 | MD: −1.08 | 0 | 0.78 | 0.14 | |
| (−2.5, 0.35) | ||||||
| Short interval | 2 | MD: −0.78 | 0 | 0.37 | 0.72 | |
| (−5.02, 3.46) | ||||||
| LCD | 5 | MD: −0.96 | 0 | 0.8 | 0.18 | |
| (−2.35, 0.43) | ||||||
| Low-carbohydrate diet | 1 | MD: −2.4 | NA | NA | 0.4 | |
| (−7.95, 3.15) | ||||||
| FM | Long term | 2 | MD: −2.47 | 2 | 0.31 | 0.01 |
| (−4.45, −0.5) | ||||||
| Short term | 3 | MD: 0.65 | 0 | 0.86 | 0.8 | |
| (−4.42, 5.71) | ||||||
| Long interval | 5 | MD: −2.33 | 0 | 0.69 | 0.007 | |
| (−4.02, −0.63) | ||||||
| Short interval | 1 | MD: 2 | NA | NA | 0.66 | |
| (−6.94, 10.94) | ||||||
| LCD | 5 | MD: −2.45 | 0 | 0.54 | 0.01 | |
| (−4.17, −0.73) | ||||||
| Low-carbohydrate diet | 1 | MD: −2 | NA | NA | 0.65 | |
| (−10.59, 6.59) | ||||||
| FFM | Long term | 2 | MD: −2.28 | 0 | 0.58 | 0.28 |
| (−6.38, 1.82) | ||||||
| Short term | 5 | MD: 1.57 | 0 | 0.99 | 0.28 | |
| (−1.27, 4.41) | ||||||
| Long interval | 6 | MD: 0.48 | 0 | 0.74 | 0.7 | |
| (−2.01, 2.98) | ||||||
| Short interval | 1 | MD: −0.8 | NA | NA | 0.81 | |
| (−7.41, 5.81) | ||||||
| LCD | 6 | MD: 0.16 | 0 | 0.77 | 0.9 | |
| (−2.24, 2.57) | ||||||
| Low-carbohydrate diet | 1 | MD: 3 | NA | NA | 0.55 | |
| (−6.82, 12.82) | ||||||
| VO2peak | Long term | 3 | SMD: 0.67 | 58 | 0.09 | 0.04 |
| (0.03, 1.32) | ||||||
| Short term | 4 | SMD: 0.85 | 29 | 0.24 | 0.0006 | |
| (0.37, 1.34) | ||||||
| Long interval | 5 | SMD: 0.77 | 13 | 0.33 | 0.0001 | |
| (0.41, 1.13) | ||||||
| Short interval | 2 | SMD: 0.89 | 77 | 0.04 | 0.15 | |
| (−0.32, 2.09) | ||||||
| LCD | 5 | SMD: 0.77 | 13 | 0.33 | 0.0001 | |
| (0.41, 1.13) | ||||||
| Low-carbohydrate diet | 2 | SMD: 0.89 | 77 | 0.04 | 0.15 | |
| (−0.32, 2.09) | ||||||
| FPG | Long term | 3 | SMD: −0.61 | 0 | 0.42 | 0.01 |
| (−1.09, −0.13) | ||||||
| Short term | 4 | SMD: 0.22 | 0 | 0.84 | 0.22 | |
| (−0.19, 0.63) | ||||||
| Long interval | 4 | SMD: 0.22 | 0 | 0.84 | 0.22 | |
| (−0.19, 0.63) | ||||||
| Short interval | 3 | SMD: −0.61 | 0 | 0.42 | 0.01 | |
| (−1.09, −0.13) | ||||||
| LCD | 4 | SMD: 0.23 | 0 | 0.84 | 0.29 | |
| (−0.19, 0.65) | ||||||
| Low-carbohydrate diet | 3 | SMD: −0.58 | 4 | 0.35 | 0.02 | |
| (−1.06, −0.09) | ||||||
| FPI | Long term | 2 | SMD: −0.05 | 0 | 0.97 | 0.87 |
| (−0.67, 0.57) | ||||||
| Short term | 4 | SMD: 0.21 | 0 | 0.7 | 0.32 | |
| (−0.2, 0.62) | ||||||
| Long interval | 4 | SMD: 0.21 | 0 | 0.7 | 0.32 | |
| (−0.2, 0.62) | ||||||
| Short interval | 2 | SMD: −0.05 | 0 | 0.97 | 0.87 | |
| (−0.67, 0.57) | ||||||
| LCD | 4 | SMD: 0.17 | 0 | 0.64 | 0.43 | |
| (−0.25, 0.59) | ||||||
| Low-carbohydrate diet | 2 | SMD: 0.05 | 0 | 0.74 | 0.87 | |
| (−0.55, 0.65) | ||||||
Summary of findings.
| Patient or population: patients with overweight and obese adults | ||||
| Outcomes | Illustrative comparative risks * | Relative effect | No of Participants | Quality of the evidence |
| Corresponding risk | ||||
| HIIT + fasting | ||||
| Body mass | The mean body mass in the intervention groups was | 242 | ⊕⊝⊝⊝ | |
| BMI | The mean BMI in the intervention groups was | 207 | ⊕⊝⊝⊝ | |
| WC | The mean wc in the intervention groups was | 184 | ⊕⊝⊝⊝ | |
| PFM | The mean percentage fat mass in the intervention groups was | 169 | ⊕⊝⊝⊝ | |
| FM | The mean fat mass in the intervention groups was | 163 | ⊕⊝⊝⊝ | |
| FFM | The mean free fat mass in the intervention groups was | 193 | ⊕⊝⊝⊝ | |
| VO2peak | The mean vo2 in the intervention groups was | 207 | ⊕⊝⊝⊝ | |
| FPG | The mean fpg in the intervention groups was | 162 | ⊕⊝⊝⊝ | |
| FPI | The mean fpi in the intervention groups was | 132 | ⊕⊝⊝⊝ | |
* The basis for the assumed risk (e.g., the median control group risk across studies) is provided in footnotes. The corresponding risk (and its 95% confidence interval) is based on the assumed risk in the comparison group and the relative effect of the intervention (and its 95% CI). CI: Confidence interval; SD: Standard deviations; BM, body mass; BMI, body mass index; FM, fat mass; PFM, percent fat mass; FFM, fat-free mass; WC, waist circumference; FPG, fasting plasma glucose; FPI, fasting plasma insulin. GRADE Working Group grades of evidence. High quality: Further research is very unlikely to change our confidence in the estimate of effect. Moderate quality: Further research is likely to have an important impact on our confidence in the estimate of effect and may change the estimate. Low quality: Further research is very likely to have an important impact on our confidence in the estimate of effect and is likely to change the estimate. Very low quality: We are very uncertain about the estimate. 1 The allocation concealment of some included studies was unclear. There was no blinding for participants and personnel in some included studies. The outcome assessment of some included studies was unclear. Final decision: we lowered the study limit by one level. 2 Although p > 0.05 and I2 = 0%, the fasting plans of studies were different. Final decision: we lowered the study limit by one level. 3 Number of participants < 400. Final decision: we lowered the study limit by one level. 4 The confidence interval reached the null effect. Final decision: we lowered the study limit by one level.