| Literature DB >> 35453410 |
Chi-Hua Yen1,2, Po-Sheng Chang3,4, Yu-Hsun Chang3, Ping-Ting Lin3,5.
Abstract
The aim of this study was to explore the use of coenzyme Q10 and skeletal muscle protein biomarkers in the diagnosis of sarcopenia. Subjects with or without sarcopenia were recruited. The anthropometric, muscle strength and endurance measurements were assessed. Muscle proteins (albumin and creatine kinase), myokines (irisin and myostatin), and the coenzyme Q10 level were measured. Approximately half of the subjects suffered from a low coenzyme Q10 concentration (<0.5 μM). The levels of creatinine kinase and irisin were significantly lower in subjects with sarcopenia (p ≤ 0.05). In receiver operating characteristic analyses, irisin and creatine kinase showed a better prediction capability for sarcopenia (area under the curve, irisin: 0.64 vs. creatinine kinase: 0.61) than other biomarkers. Additionally, a low level of irisin (<118.0 ng/mL, odds ratio, 6.46, p < 0.01), creatine kinase (<69.5 U/L, odds ratio, 3.31, p = 0.04), or coenzyme Q10 (<0.67 μM, odds ratio, 9.79, p < 0.01) may increase the risk for sarcopenia even after adjusting for confounders. Since the levels of coenzyme Q10 and muscle biomarkers, such as irisin and creatine kinase, are associated with sarcopenia, we suggest they could be used as candidate markers to assist in the diagnosis of sarcopenia.Entities:
Keywords: coenzyme Q10; diagnosis; myokines; sarcopenia; skeletal muscle protein biomarkers
Year: 2022 PMID: 35453410 PMCID: PMC9030756 DOI: 10.3390/antiox11040725
Source DB: PubMed Journal: Antioxidants (Basel) ISSN: 2076-3921
Characteristic data of subjects.
| Sarcopenia | Non-Sarcopenia | ||
|---|---|---|---|
| Age (years) | 74.8 ± 7.4 (76.5) | 72.0 ± 8.4 (72.0) | 0.08 |
| Males (n, %) | 19 (41.3%) | 7 (13.2%) | 0.003 |
| Body mass index (kg/m2) | 19.8 ± 2.4 (20.1) | 23.1 ± 2.9 (22.5) | <0.001 |
| Systolic pressure (mmHg) | 130.8 ± 19.5 (127.5) | 134.8 ± 19.2 (134.0) | 0.31 |
| Diastolic pressure (mmHg) | 76.5 ± 13.9 (75.5) | 76.0 ± 10.6 (76.0) | 0.98 |
| Waist (cm) | |||
| Males | 81.5 ± 7.8 (83.5) | 89.6 ± 7.4 (88.5) | 0.03 |
| Females | 76.5 ± 6.9 (76.5) | 84.9 ± 9.5 (84.8) | <0.001 |
| Waist–hip ratio | 0.88 ± 0.07 (0.89) | 0.91 ± 0.08 (0.92) | 0.07 |
| Calf circumference (cm) | |||
| Males | 31.0 ± 2.2 (31.0) | 34.7 ± 1.9 (35.0) | <0.001 |
| Females | 29.9 ± 2.6 (29.8) | 32.3 ± 2.5 (31.9) | <0.001 |
| SARC-F (points) | 2.0 ± 2.3 (2.0) | 2.0 ± 2.3 (1.0) | 0.94 |
| Tobacco use (n, %) 1 | 11 (23.9%) | 0 (0.0%) | <0.001 |
| Alcohol use (n, %) 2 | 5 (10.9%) | 1 (1.9%) | 0.09 |
| Physical activity (n, %) 3 | 27 (58.7%) | 32 (60.4%) | 0.97 |
| Serum albumin (g/L) | 43.0 ± 4.0 (44.0) | 44.0 ± 4.0 (44.0) | 0.86 |
| Fasting glucose (mmol/L) | 6.4 ± 1.4 (5.8) | 6.2 ± 1.2 (5.9) | 0.95 |
| Total cholesterol (mmol/L) | 5.1 ± 1.3 (5.2) | 5.4 ± 1.2 (5.6) | 0.24 |
| HDL-C (mmol/L) | |||
| Males | 1.2 ± 0.4 (1.2) | 1.0 ± 0.2 (1.1) | 0.26 |
| Females | 1.6 ± 0.4 (1.6) | 1.6 ± 0.4 (1.6) | 0.84 |
| LDL-C (mmol/L) | 2.9 ± 1.0 (2.9) | 3.0 ± 0.8 (3.0) | 0.47 |
| Triglycerides (mmol/L) | 1.1 ± 0.5 (0.9) | 1.1 ± 0.6 (0.8) | 0.63 |
| Creatine kinase (U/L) | 85.5 ± 40.8 (84.0) | 105.7 ± 49.0 (100.0) | 0.05 |
| Irisin (ng/mL) | 90.5 ± 105.3 (61.4) | 159.7 ± 146.2 (123.0) | 0.02 |
| Myostatin (ng/mL) | 9.5 ± 4.7 (10.0) | 8.5 ± 3.9 (8.4) | 0.26 |
| Coenzyme Q10 (µM) | 0.49 ± 0.16 (0.51) | 0.50 ± 0.19 (0.48) | 0.82 |
| Muscle function | |||
| WSMI (kg/m2) | |||
| Males | 14.8 ± 1.2 (14.8) | 16.9 ± 1.3 (16.5) | <0.001 |
| Females | 12.5 ± 1.0 (12.7) | 15.0 ± 1.3 (14.9) | <0.001 |
| ASMI (kg/m2) | |||
| Males | 6.1 ± 0.6 (6.4) | 7.5 ± 0.5 (7.2) | <0.001 |
| Females | 4.9 ± 0.3 (4.9) | 6.1 ± 0.5 (6.0) | <0.001 |
| Body fat (%) | |||
| Males | 21.4 ± 5.6 (22.0) | 22.2 ± 3.3 (23.1) | 0.74 |
| Females | 29.0 ± 4.8 (29.1) | 29.3 ± 5.9 (29.2) | 0.83 |
| Handgrip strength (kg) | |||
| Males | 24.9 ± 5.1 (26.5) | 27.0 ± 7.2 (25.7) | 0.42 |
| Females | 15.6 ± 4.9 (16.8) | 18.1 ± 4.6 (18.6) | 0.03 |
| Dumbbell curls (reps) | 14.9 ± 5.6 (16.0) | 19.6 ± 6.1 (19.0) | <0.001 |
| Leg-back strength (kg) | 34.4 ± 15.2 (29.5) | 36.2 ± 14.4 (32.5) | 0.33 |
| Chair-stand test (s) | 14.2 ± 4.7 (13.0) | 12.6 ± 5.3 (11.6) | 0.06 |
| Gait speed (m/s) | 0.70 ± 0.24 (0.67) | 0.85 ± 0.29 (0.85) | 0.01 |
| SPPB (points) | 9.3 ± 2.7 (10.0) | 9.8 ± 2.8 (11.0) | 0.13 |
Values are means ± SD (medians). 1 Tobacco use was defined as regularly smoking one or more cigarette per day or quitting ≥ 6 months. 2 Alcohol use was defined as regularly consuming one or more drink per day or quitting ≥ 6 months. 3 Subjects do exercise regularly at least 3 times per week. HDL-C, high-density lipoprotein cholesterol; LDL-C, low-density lipoprotein cholesterol; SARC-F, strength, assistance with walking, rise from a chair, climb stairs, and falls.
Correlations between coenzyme Q10 and the skeletal muscle protein biomarkers and muscle functions.
| Coenzyme Q10 | Serum Albumin | Creatine Kinase | Irisin | Myostatin | |
|---|---|---|---|---|---|
| WSMI (kg/m2) | |||||
| Total | −0.13 (0.21) | −0.04 (0.67) | 0.20 (<0.05) | 0.10 (0.34) | −0.02 (0.86) |
| Males | −0.06 (0.75) | 0.22 (0.27) | 0.20 (0.33) | 0.22 (0.29) | −0.01 (0.96) |
| Females | −0.11 (0.38) | −0.10 (0.42) | 0.18 (0.12) | 0.30 (0.01) | −0.04 (0.74) |
| ASMI (kg/m2) | |||||
| Total | −0.09 (0.38) | 0.01 (0.91) | 0.31 (<0.01) | 0.00 (0.97) | −0.01 (0.91) |
| Males | −0.06 (0.78) | 0.21 (0.30) | 0.34 (0.09) | 0.16 (0.44) | 0.03 (0.88) |
| Females | −0.03 (0.78) | −0.06 (0.62) | 0.31 (<0.01) | 0.22 (0.07) | −0.06 (0.60) |
| Handgrip strength (kg) | |||||
| Males | 0.28 (0.17) | 0.08 (0.70) | 0.22 (0.28) | −0.25 (0.23) | 0.06 (0.77) |
| Females | −0.03 (0.82) | 0.38 (<0.01) | 0.15 (0.20) | 0.10 (0.39) | 0.12 (0.32) |
| Dumbbell curls (reps) | 0.09 (0.39) | 0.12 (0.22) | 0.00 (0.96) | 0.20 (0.05) | 0.03 (0.76) |
| Leg-back strength (kg) | 0.00 (0.99) | 0.10 (0.35) | 0.11 (0.29) | −0.18 (0.08) | 0.04 (0.67) |
| Chair-stand test (s) | −0.17 (0.10) | −0.20 (0.06) | 0.06 (0.57) | −0.13 (0.21) | −0.03 (0.78) |
| Gait speed (m/s) | 0.12 (0.26) | 0.24 (0.02) | 0.09 (0.38) | 0.30 (<0.01) | 0.13 (0.20) |
| SPPB (points) | 0.21 (0.04) | 0.29 (<0.01) | 0.03 (0.75) | 0.13 (0.19) | 0.11 (0.26) |
| SARC-F (points) | −0.27 (0.01) | −0.25 (0.01) | −0.16 (0.10) | 0.13 (0.19) | −0.07 (0.48) |
1 Correlation coefficient. ASMI, appendicular skeletal muscle mass index; SARC-F, strength, assistance with walking, rise from a chair, climb stairs, and falls; SPPB, short physical performance battery; WSMI, whole skeletal muscle mass index.
Figure 1The receiver operating characteristic curve analysis of coenzyme Q10 and the skeletal muscle protein biomarkers in predicting sarcopenia. AUC, area under the curve; CI: confidence interval.
Associations between the risk of sarcopenia and coenzyme Q10 and the skeletal muscle protein biomarkers.
| Sarcopenia | ||
|---|---|---|
| Odds Ratio | ||
| Model 1 | ||
| Irisin <118.0 ng/mL | 4.85 (1.86–12.67) 1 | <0.01 |
| Creatine kinase <69.5 U/L | 3.43 (1.30–9.05) 2 | 0.04 |
| Model 2 | ||
| Irisin <118.0 ng/mL | 5.26 (1.94–14.27) 1 | <0.01 |
| Creatine kinase <69.5 U/L | 3.15 (1.18–8.41) 2 | 0.02 |
| Myostatin >11.1 ng/mL | 2.60 (1.02–6.64) 3 | <0.05 |
| Model 3 | ||
| Irisin <118.0 ng/mL | 5.22 (1.85–14.75) 1 | <0.01 |
| Creatine kinase <69.5 U/L | 3.13 (1.15–8.53) 2 | 0.03 |
| Myostatin >11.1 ng/mL | 2.60 (1.02–6.65) 3 | <0.05 |
| Albumin <40.0 g/L | 1.04 (0.22–5.03) 4 | 0.96 |
| Model 4 | ||
| Irisin <118.0 ng/mL | 6.56 (2.23–19.30) 1 | <0.01 |
| Creatine kinase <69.5 U/L | 2.65 (0.95–7.45) 2 | 0.06 |
| Myostatin >11.1 ng/mL | 2.58 (0.98–6.78) 3 | 0.05 |
| Albumin <40.0 g/L | 1.09 (0.21–5.71) 4 | 0.92 |
| Coenzyme Q10 <0.67 µM | 3.70 (1.06–12.88) 5 | 0.04 |
| Model 5 (adjusted confounders 6) | ||
| Irisin <118.0 ng/mL | 6.46 (1.86–22.38) 1 | <0.01 |
| Creatine kinase <69.5 U/L | 3.31 (1.09–10.10) 2 | 0.04 |
| Myostatin >11.1 ng/mL | 2.48 (0.83–7.40) 3 | 0.10 |
| Albumin <40.0 g/L | 0.80 (0.12–5.27) 4 | 0.82 |
| Coenzyme Q10 <0.67 µM | 9.79 (1.69–56.58) 5 | 0.01 |
1 Reference is as irisin ≥ 118.0 ng/mL. 2 Reference is as creatine kinase ≥ 69.5 U/L. 3 Reference is as myostatin ≤ 11.1 ng/mL. 4 Reference is as albumin ≥ 40.0 g/L. 5 Reference is as coenzyme Q10 ≥ 0.67 µM. 6 Confounders included age, males, tobacco use, alcohol use, and physical activity.