| Literature DB >> 35450410 |
Fahadul Islam1, Jannatul Fardous Khadija1, Md Harun-Or-Rashid1, Md Saidur Rahaman1, Mohamed H Nafady2, Md Rezaul Islam1, Aklima Akter1, Talha Bin Emran3, Polrat Wilairatana4, Mohammad S Mubarak5.
Abstract
Alzheimer's disease (AD) is a common neurodegenerative brain disorder that causes cellular response alterations, such as impaired cholinergic mechanism, amyloid-beta (Aβ) AD aggregation, neuroinflammation, and several other pathways. AD is still the most prevalent form of dementia and affects many individuals across the globe. The exact cause of the disorder is obscure. There are yet no effective medications for halting, preventing, or curing AD's progress. Plenty of natural products are isolated from several sources and analyzed in preclinical and clinical settings for neuroprotective effects in preventing and treating AD. In addition, natural products and their derivatives have been promising in treating and preventing AD. Natural bioactive compounds play an active modulatory role in the pathological molecular mechanisms of AD development. This review focuses on natural products from plant sources and their derivatives that have demonstrated neuroprotective activities and maybe promising to treat and prevent AD. In addition, this article summarizes the literature pertaining to natural products as agents in the treatment of AD. Rapid metabolism, nonspecific targeting, low solubility, lack of BBB permeability, and limited bioavailability are shortcomings of most bioactive molecules in treating AD. We can use nanotechnology and nanocarriers based on different types of approaches.Entities:
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Year: 2022 PMID: 35450410 PMCID: PMC9017558 DOI: 10.1155/2022/5100904
Source DB: PubMed Journal: Oxid Med Cell Longev ISSN: 1942-0994 Impact factor: 7.310
Figure 1Stages involved in selecting published data for inclusion in the present study are depicted in a flow chart; n: number of literature reports.
Figure 2Amyloid cascade in Alzheimer's disease (AD). ER: endoplasmic reticulum; Aβ: amyloid-beta; NFT: neurofibrillary tangle; APP: amyloid precursor protein, ROS: reactive oxygen species; NO: nitric oxide; TNF-α: tumor necrosis factor-alpha [38].
Figure 3Illustration of the mode of actions by which natural products block Alzheimer's disease (AD).
Figure 4Chemical structures of some chemical compounds that are effective against Alzheimer's disease (AD).
Neuroprotective status of some plant-based natural products, extracts, and mixtures.
| Plant | Extract | Neuroprotective outcomes | Study model | Reference |
|---|---|---|---|---|
|
| Root extracts | Reduced A | In vitro, in vivo | [ |
|
| Leaf extract | Scavenged free radicals, averted the mitochondrial malfunction, activated the JNK and ERK pathways, and blocked neuronal death | In vivo | [ |
|
| Kernel | Improved cognitive and motor deficits caused by inhibited cisplatin or vincristine | In vivo | [ |
|
| Ethanol extract | Improved learning, memory, and antioxidant potential; inhibited AChE activity | In vivo | [ |
|
| Anthocyanin-enriched extracts | Reduced memory impairment by decreasing STZ-induced neuroinflammation and amyloidogenesis | In vitro, In vivo | [ |
|
| Ethanol extract | Reduced hippocampus A | In vivo | [ |
|
| Phlorotannin-rich fraction | Lowered brain AChE activity, reduced OS, and activated the ERK-BDNF-CREB signaling pathway | In vivo | [ |
|
| Defatted protein | Lowered proinflammatory cytokine expression and AChE levels, extensively restored antioxidant enzyme levels and reduced NF- | In vivo | [ |
| Almond ( | Paste | Reduced AChE activity, lowered cholesterol and triglyceride levels, increased brain tryptophan monoamine levels and serotonergic turnover, and improved learning and memory. | In vivo | [ |
| Hazelnut ( | Kernel | Improved memory, reduced anxiety, and lowered neuroinflammation and apoptosis | In vivo | [ |
|
| Juice, polyphenolic extract | Exhibited antioxidant, antineuroinflammatory, and antiamnesic properties and inhibited A | In vivo | [ |
|
| Dietary supplement | Reduced hippocampal AChE activity and lipid peroxidation products | In vivo | [ |
|
| Root extract | Acted as AChE inhibitor, suppressed lipid peroxidation, caused NMDA receptor overstimulation, and inhibited the generation of free radicals | In vivo | [ |
|
| Aqueous extract | Prevented substance P (SP) formation, as were antioxidant scavenging effects. | In vivo | [ |
| Fuzhisan | Herbal complex | Exhibited antiapoptosis and anti-A | In vivo | [ |
| Bojungikgi-tang | Herbal formula | Prevented the accumulation and A | In vitro, in vivo | [ |
|
| Gall extracts | Exhibited cholinesterase inhibitory and free radical scavenging activity | In vitro | [ |
|
| Methanol extract | Increased brain antioxidant enzymes, improved cognitive functioning, and reduced OS | In vitro | [ |
|
| Crude extract | Increased catalase (CAT) and superoxide dismutase (SOD) levels and decreased glutathione (GSH) levels | In vivo | [ |
|
| Crude extract | Preserved the synaptic structure and prevented cell cycle-related neuron death | In vitro, in vivo | [ |
|
| Methanol extract | Attenuated OS and reduced neuronal cell death | In vitro | [ |
|
| Ethanol extract | Reduced CeCl3-induced OS, increased antioxidant enzyme activity, and inhibited AChE activity | In vitro, in vivo | [ |
|
| Aged garlic extract | Reduced microglial activation and IL-1 levels and the inflammatory response and reduced psychological stress via modulating stress hormones and the OS response in the brain | In vivo | [ |
|
| Dried and ground fruit | Reduced gliosis, oligomeric A | In vitro, in vivo | [ |
|
| Extract | Reduced cholinergic degeneration, improved cognition, and suppressed AChE activity | In vivo | [ |
|
| Extract | Significantly raised serum BDNF levels and reduced AlCl3-induced neurotoxicity | In vitro, in vivo | [ |
|
| Ethyl acetate and aqueous extracts | Inhibitory action of AChE | In vitro | [ |
|
| Ethanol extract | Inhibited cell death caused by A | In vitro, in vivo | [ |
|
| Methanol extract | Increased superoxide dismutase, catalase, and NADH dehydrogenase levels | In vivo | [ |
|
| Root extract | Inhibited OS and the mitochondria-dependent apoptotic pathway, inhibited production of NO and iNOS expression, induced neuron cell development in rat mesenchymal stem cells, and enhanced the differentiation ability of iPSCs and the survival and neuronal maturation of iPSC-derived neurons transplanted | In vitro, in vivo | [ |