| Literature DB >> 35350649 |
Cortney Steele1, Kristen Nowak1.
Abstract
Obesity remains a growing public health concern in industrialized countries around the world. The prevalence of obesity has also continued to rise in those with chronic kidney disease. Epidemiological data suggests those with overweight and obesity, measured by body mass index, have an increased risk for rapid kidney disease progression. Autosomal dominant polycystic kidney disease causes growth and proliferation of kidney cysts resulting in a reduction in kidney function in the majority of adults. An accumulation of adipose tissue may further exacerbate the metabolic defects that have been associated with ADPKD by affecting various cell signaling pathways. Lifestyle interventions inducing weight loss might help delay disease progression by reducing adipose tissue and systematic inflammation. Further research is needed to determine the mechanistic influence of adipose tissue on disease progression.Entities:
Keywords: adipose tissue; chronic kidney disease; weight loss
Year: 2022 PMID: 35350649 PMCID: PMC8959086 DOI: 10.3390/kidneydial2010013
Source DB: PubMed Journal: Kidney Dial ISSN: 2673-8236
Figure 1.Autosomal polycystic kidney disease (ADPKD) progression and genetic mutations. ADPKD increases total kidney volume from the initiation and proliferation of kidney cysts, causing reductions in kidney function leading to end-stage kidney disease. Polycystin 1 and Polycystin 2 proteins are affected in ADPKD.
Figure 2.Harmful effects of increased adipose tissue with weight gain. With weight gain there is an increase in total adipose tissue (white and brown adipose tissue); excessive accumulation of adipose tissue causes insulin sensitivity and systematic inflammation. The increase in adipokines leads to altered hormone secretion and pro-inflammatory cytokine production. Abbreviation: FGF21, fibroblast growth factor 2.
Figure 3.Signaling pathways impacted by obesity. Obesity leads to the activation of inflammatory signaling pathways in metabolic cells through several pathways. The increase in pro-inflammatory cytokines can then lead to intensified receptor activation as the cytokine signals combine with excess nutrients, especially fatty acids. (Abbreviations: AMPK, AMP-activated protein kinase; MAPK, mitogen-activated protein kinase; ROS, reactive oxygen species; MyD88, myeloid differentiation primary response 88; TRIF, TIR-domain-containing adapter-inducing interferon-β; TRAF3, TNF receptor associated factor 3; IRF3, interferon regulatory factor 3; IKKϵ, IkappaB kinase ϵ; IKKβ, IkappaB kinase β; IKKα, IkappaB kinase α; IκB, nuclear factor-κB; NFκB, nuclear factor kappa B; TNFα, tumor necrosis factor α; TRAF2, TNF receptor associated factor 2; RIP, receptor-interacting protein; TRADD, tumor necrosis factor receptor type 1 associated death domain protein; TAK1, transforming growth factor-β-activated kinase; TAB1, TAK-1-binding protein; NEMO, NF-κB essential modulator; IRS-1, insulin receptor substrate-1; IRS-2, insulin receptor substrate-2; IGF-1, insulin-like growth factor 1; JAK2, janus-activated kinase 2; PI3K, phosphoinositide 3-kinases; PDK1, pyruvate dehydrogenase kinase 1; AKT, protein kinase B; mTOR, mammalian target of rapamycin).
Figure 4.Weight loss interventions may help slow ADPKD disease progression. Obesity has been shown to have negative consequences on disease progression in those with ADPKD. Weight loss may have the potential to reduce total kidney volume, total adiposity, and metabolic and pro-inflammatory responses.
Dietary interventions, weight loss, and outcomes in those with ADPKD.
| Intervention | Study Design | Length ( | Baseline BMI (kg/m2) or Inclusion | Weight Loss | Kidney Outcomes |
|---|---|---|---|---|---|
| Caloric Restriction (34% reduction in caloric intake, | Randomized, double blind, parallel assignment, two experimental arms | 12-months ( | 34.6 ± 5.1 | 3-months: −7.1 ± 4.2% 12-months: −9.1 ± 6.0% | Annual % change in htTKV was highly correlated with % change in weight (r = 0.68, |
| Intermittent Fasting (20% reduction on three non-consecutive days per week, | Randomized, double blind, parallel assignment two experimental arms | 12-months ( | 34.8 ± 5.1 | 3-months: −5.5 ± 3.3% 12-months: −4.9 ± 5.6% | |
| Ketogenic Diet (lipids 65%, proteins 30%, and carbohydrate 5% total caloric intake, modified Atkins diet) Status: Complete [ | Single-arm interventional pilot | 3-months ( | 25.3 ± 1.4 | Hypocaloric ketogenic diet invoked weight loss 1–4.2 kg in those who were overweight | eGFR did not change |
| Caloric Restriction (30% reduction in caloric intake and increased physical activity, | Randomized, double-blind, parallel assignment one experimental arm, one control arm | 24-months ( | 25–45 | Secondary outcome change in abdominal adiposity | Primary outcome change in htTKV |
| Time-Restricted Eating (food intake restricted to an 8-h window, | Randomized, double-blind, parallel assignment one experimental arm, one active comparator | 12-months ( | 25–45 | Secondary outcomes change in body weight, abdominal adiposity, and body composition | Secondary outcome change in htTKV |
| Ketogenic Diet (High fat, moderate protein, very low carbohydrate <20 g per day, | Randomized, parallel assignment, two experimental arms, and one control arm | 3-months ( | 18.6–34.9 | Secondary outcome change in BMI | Secondary outcome change in TKV |
| Water Fasting (water fasting on 3 consecutive days within the first 14 days of each month, | Randomized, parallel assignment, two experimental arms, and one control arm | 3-months ( | 18.6–34.9 | Secondary outcome change in BMI | Secondary outcome change in TKV |
| Acute fasting for 72 h or intake of a ketogenic diet for 14 days ( | Non-randomized (participant selected experimental arm), parallel assignment | 72 h (fasting) or 14 days (ketogenic diet) ( | 18−35 | Secondary outcome absolute and relative change in weight | Primary outcome relative difference in TKV immediately before and after the ketonic state [Time Frame: Visit 2: 2–4 Weeks after enrolment; Visit 3: 3–21 days after Visit 2] |
| Ketogenic Diet [4–6% carbohydrates, 25–30% proteins, and 60–70% lipids; modified Atkins diet], or a balanced normocaloric diet [55–60% carbohydrates, 10–15% proteins, 25–30% lipids]. Status: On-going [ | Randomized, parallel group, two experimental arms | 12 months ( | >20 | Caloric intake will be adjusted for participants to remain weight stable | Primary outcome change in TKV |
Abbreviations: BMI, body mass index; htTKV, height-adjusted total kidney volume; eGFR, estimated glomerular filtration rate. Data represented by mean ± SD.