| Literature DB >> 35329421 |
Michele da Silva Valadão Fernandes1, Thays Martins Vital da Silva1,2, Priscilla Rayanne E Silva Noll1,3, Alexandre Aparecido de Almeida4, Matias Noll1,5,6.
Abstract
The objectives of this study were to compare the prevalence of depressive symptoms, behavioral habits, and QoL in students from two vocational-technical schools, and to determine the association of depressive symptoms with behavioral habits and quality of life (QoL) in these students during the COVID-19 pandemic. A cross-sectional survey was conducted with students attending the institution of the Brazilian Federal Network of Professional, Scientific and Technological Education. The students answered a questionnaire on sociodemographic variables, situations related to the COVID-19 pandemic, behavioral habits, QoL, and depressive symptoms. The outcome variable was the presence of depressive symptoms, assessed using the Children's Depression Inventory (CDI). Poisson regression analysis with robust variance was performed. A total of 343 students participated in this study (women, 55.7%; mean age of 16.1 ± 0.93 years). The prevalence of depressive symptoms among students was 43.4% (95% confidence interval [CI]: 38.0-49.0), and these symptoms were significantly associated with being female (prevalence ratio [PR] 1.72; 95% CI: 1.31-2.27); being in the 10th grade (PR: 1.80; 95% CI: 1.18-2.76) and 9th grade (PR 2.08; 95% CI: 1.37-3.18); social isolation (PR: 2.04; 95% CI: 1.00-4.14); hunger due to a lack of food at home (PR: 1.78; 95% CI: 1.33-2.39); low physical activity levels (PR: 1.68; 95% CI: 1.09-2.59); and moderate (PR: 2.87, 95% CI: 1.68-4.89) and low QoL (PR: 5.66; 95% CI: 3.48-9.19). The results emphasize the importance of interventions aimed mainly at female students and those in the initial years of high school, in addition to the importance of physical activity, food safety, and QoL to improve the mental health of students.Entities:
Keywords: COVID-19; adolescents; depression; mental health; quality of life
Mesh:
Year: 2022 PMID: 35329421 PMCID: PMC8955985 DOI: 10.3390/ijerph19063735
Source DB: PubMed Journal: Int J Environ Res Public Health ISSN: 1660-4601 Impact factor: 3.390
Sociodemographic characteristics and COVID-19-pandemic-related situations in the sample, stratified by campus.
| Variables a | Urban Campus | Rural Campus | ||
|---|---|---|---|---|
| Sociodemographic Characteristics | N (%) | N (%) | N (%) | |
| Sex | <0.001 | |||
| Male | 152 (44.3) | 29 (26.4) | 123 (52.8) | |
| Female | 191 (55.7) | 81 (73.6) | 110 (47.2) | |
| Age (years) | 0.166 | |||
| 14 | 10 (2.9) | 5 (4.5) | 5 (2.1) | |
| 15 | 89 (25.9) | 21 (19.1) | 68 (29.2) | |
| 16 | 133 (38.8) | 45 (40.9) | 88 (37.8) | |
| 17–18 | 111 (32.4) | 39 (35.5) | 72 (30.9) | |
| Color/ethnicity | 0.072 | |||
| White | 133 (38.8) | 38 (34.5) | 95 (40.8) | |
| Brown | 165 (48.1) | 51 (46.4) | 114 (48.9) | |
| Other | 45 (13.1) | 21 (19.1%) | 24 (10.3) | |
| Grade/Year | ||||
| 9th grade/1st year | 150 (43.7) | 47 (42.7) | 103 (44.2) | 0.075 |
| 10th grade/2nd year | 114 (33.2) | 30 (27.3) | 84 (36.1) | |
| 11th grade/3rd year | 79 (23.0) | 33 (30.0) | 46 (19.7) | |
| Computer | 0.359 | |||
| Yes | 266 (77.6) | 82 (74.5) | 184 (79.0) | |
| No | 77 (22.4) | 28 (25.5) | 49 (21.0) | |
| Employment | 0.520 | |||
| Yes | 83 (24.2) | 29 (26.4) | 54 (23.2) | |
| No | 260 (75.8) | 81 (73.6) | 179 (76.8) | |
| Household | 0.121 | |||
| Lives with the parents | 189 (55.1) | 57 (51.8) | 132 (56.7) | |
| Lives only with the mother | 111 (32.4) | 33 (30.0) | 78 (33.5) | |
| Lives only with the father | 16 (4.7) | 9 (8.2) | 7 (3.0) | |
| Does not live with the parents | 27 (7.9) | 11 (10.0) | 16 (6.9) | |
| Pandemic-related situations | ||||
| COVID-19 diagnosis | 0.330 | |||
| Yes | 43 (12.5 | 11 (10.0) | 32 (13.7) | |
| No | 300 (87.5) | 99 (90.0) | 201 (86.3) | |
| Social isolation | 0.881 | |||
| Extremely isolated | 29 (8.5) | 9 (8.2) | 20 (8.6) | |
| Very isolated | 69 (20.1) | 23 (20.9) | 46 (19.7) | |
| Moderately isolated | 142 (41.4) | 49 (44.5) | 93 (39.9) | |
| Slightly isolated | 68 (19.8) | 19 (17.3) | 49 (21.0) | |
| Not at all isolated | 35 (10.2) | 10 (9.1) | 25 (10.7) | |
| Concern with the health of family/friends | 0.269 | |||
| Extremely concerned | 79 (23.0) | 32 (29.1) | 47 (20.2) | |
| Very concerned | 141 (41.1) | 39 (35.5) | 102 (43.8) | |
| Moderately concerned | 71 (20.7) | 22 (20.0) | 49 (21.0) | |
| Slightly concerned | 36 (10.5) | 10 (9.1) | 26 (11.2) | |
| Not at all concerned | 16 (4.7) | 7 (6.4) | 9 (3.9) | |
| Concern with remote learning | 0.275 | |||
| Extremely concerned | 165 (48.1) | 52 (47.3) | 113 (48.5) | |
| Very concerned | 106 (30.9) | 29 (26.4) | 77 (33.0) | |
| Moderately concerned | 48 (14.0) | 17 (15.5) | 31 (13.3) | |
| Slightly concerned | 17 (5.0) | 9 (8.2) | 8 (3.4) | |
| Not at all concerned | 7 (2.0) | 3 (2.7) | 4 (1.7) | |
| Concern with the impact of COVID-19 on finances | 0.137 | |||
| Extremely concerned | 80 (23.3) | 30 (27.3) | 50 (21.5) | |
| Very concerned | 86 (25.1) | 26 (23.6) | 60 (25.8) | |
| Moderately concerned | 91 (26.5) | 35 (31.8) | 56 (24.0) | |
| Slightly concerned | 51 (14.9) | 12 (10.0) | 39 (16.7) | |
| Not at all concerned | 35 (10.2) | 7 (6.4) | 28 (12.0) | |
| Social distancing measures | 0.037 | |||
| I followed all social distancing measures, and I did not leave home to perform any activity | 62 (18.1) | 20 (18.2) | 42 (18.0) | |
| I only left home to perform essential activities, unrelated to work | 157 (45.8) | 39 (35.5) | 118 (50.6) | |
| I left home to perform essential activities, including work | 106 (30.9) | 44 (40.0) | 62 (26.6) | |
| I did not follow any social distancing measure | 18 (5.2) | 7 (6.4) | 11 (4.7) | |
| Social distancing period | 0.538 | |||
| Fewer than 30 days | 59 (17.2) | 19 (17.3) | 40 (17.2) | |
| From 30 to 60 days | 94 (27.4) | 26 (23.6) | 68 (29.2) | |
| More than 60 days | 190 (55.4) | 65 (65) | 125 (53.6) | |
a—For some variables, the total scores reflect missing data; p—p value of the Chi-square/Fisher’s exact test.
Depressive symptoms, behavioral habits, and QoL in the sample, stratified by campus.
| Variables a | TOTAL (N = 343) N (%) | Campuses |
| |
|---|---|---|---|---|
| Urban Campus | Rural Campus | |||
| Eating habits * | ||||
| Feeling hungry ** | 0.696 | |||
| Never | 285 (83.1) | 90 (81.8) | 195 (83.7) | |
| Rarely | 40 (11.7) | 15 (13.6) | 25 (10.7) | |
| Sometimes/often/always | 18 (5.3) | 5 (4.5) | 13 (5.6) | |
| Eating fruits ** | 0.714 | |||
| Regular consumption b | 151 (44.0) | 50 (45.5) | 101 (43.3) | |
| Irregular consumption | 192 (56.0) | 60 (54.5) | 132 (56.7) | |
| Eating legumes/vegetables ** | 0.339 | |||
| Regular consumption b | 212 (61.8) | 72 (65.5) | 140 (60.1) | |
| Irregular consumption | 131 (38.2) | 38 (34.5) | 93 (39.9) | |
| Drinking soda ** | 0.078 | |||
| Regular consumption b | 100 (29.2) | 39 (35.5) | 61 (26.2) | |
| Irregular consumption | 243 (70.8) | 71 (64.5) | 172 (73.8) | |
| Substance use * | ||||
| Tobacco smoking | 0.682 | |||
| Yes | 41 (12.0) | 12 (10.9) | 29 (12.4) | |
| No | 302 (88.0) | 98 (89.1) | 204 (87.6) | |
| Smoked *** | 0.617 | |||
| Never | 334 (97.4) | 106 (96.4) | 228 (97.9) | |
| 1–2 days | 4 (1.2) | 2 (1.8) | 2 (0.9) | |
| 3–9 days | 1 (0.3) | 0 (0.0) | 1 (0.4) | |
| 10 or more days | 4 (1.2) | 2 (1.8) | 2 (0.9) | |
| Alcohol drinking | 0.500 | |||
| Yes | 150 (43.7) | 51 (46.4) | 99 (42.5) | |
| No | 193 (56.3) | 59 (53.6) | 134 (57.5) | |
| Drank *** c | 0.404 | |||
| Never | 275 (80.2) | 85 (77.3) | 190 (81.5) | |
| 1–2 days | 37 (10.8) | 16 (14.5) | 21 (9.1) | |
| 3–9 days | 23 (6.7) | 6 (5.5) | 17 (7.4) | |
| 10 or more | 8 (2.3) | 3 (2.7) | 5 (2.2) | |
| Being drunk *** c | 0.617 | |||
| Never | 278 (81.0) | 84 (76.4) | 194 (83.3) | |
| 1–2 days | 37 (10.8) | 16 (14.5) | 21 (9.0) | |
| 3–9 days | 24 (7.0) | 9 (8.2) | 15 (6.4) | |
| 10 or more days | 4 (1.2) | 1 (0.9) | 3 (1.3) | |
| Prior drug use d | 0.924 | |||
| Yes | 12 (3.5) | 4 (3.6) | 8 (3.4) | |
| No | 331 (96.5) | 106 (96.4) | 225 (96.6) | |
| Drug use *** c | >0.005 | |||
| Never | 340 (99.1) | 110 (100.0) | 230 (98.7) | |
| 1–2 days | 0 (0.0) | 0 (0.0) | 0 (0.0) | |
| 3–9 days | 1 (0.3) | 0 (0.0) | 1 (0.4) | |
| 10 or more | 2 (0.6) | 0 (0.0) | 3 (0.9) | |
| Sexual behavior | ||||
| Prior sexual intercourse | 0.049 | |||
| Yes | 89 (25.9) | 36 (32.1) | 53 (22.7) | |
| No | 254 (74.1) | 74 (67.3) | 180 (77.3) | |
| Age of first sexual intercourse c | ||||
| ≤12 years | 7 (7.9) | 3 (8.3) | 4 (7.5) | |
| 13–14 years | 25 (28.1) | 8 (22.2) | 17 (32.1) | 0.549 |
| ≥15 years | 57 (64.0) | 25 (69.4) | 32 (60.4) | |
| Number of sexual partners in life c | ||||
| 1 | 40 (44.9) | 18 (50.0) | 22 (41.5) | |
| 2 or 3 | 31 (34.8) | 13 (36.1) | 18 (34.0) | 0.461 |
| 4 or more | 18 (20.2) | 5 (13.9) | 13 (24.5) | |
| Physical activity level | ||||
| Low | 110 (32.1) | 35 (31.8) | 75 (32.2) | 0.189 |
| Moderate | 173 (50.4) | 50 (45.5) | 123 (52.8) | |
| High | 60 (17.5) | 25 (22.7) | 35 (15.0) | |
| WHOQOL-Bref | ||||
| High QoL | 114 (33.2) | 52 (47.3) | 62 (26.6) | <0.001 |
| Moderate QoL | 115 (33.2) | 24 (21.8) | 91 (39.1) | |
| Low QoL | 114 (33.5) | 34 (30.9) | 80 (34.3) | |
| Depressive symptoms (CDI) | ||||
| Yes (≥17) | 149 (43.4) | 48 (43.6) | 101 (43.3) | 0.960 |
| No (<17) | 194 (56.6) | 62 (56.4) | 132 (56.7) | |
Acronyms: CDI—Children’s Depression Inventory; QoL—Quality of Life; WHOQOL-Bref—World Health Organization Quality of Life. * Classification of eating habits based on indices proposed by the National Survey of School Health (PeNSE); ** Last seven days; *** Last 30 days. a—For some variables, the total scores reflect missing data; b—Regular consumption (at least on 5 of the 7 previous days); c—Only when applicable; d—marijuana, cocaine, crack; p—Chi-squared p-value/Fisher’s Exact Test.
Mean CDI and WHOQOL-bref scores, stratified by campus.
| Total | Campus | Campus | ||
|---|---|---|---|---|
| Variables | Mean (SD), 95% CI | Mean (SD), 95% CI | Mean (SD), 95% CI | |
| CDI total score | 15.8 (9.4), 14.8–16.8 | 16.4 (10.9), 14.3–18.4 | 15.5 (8.7), 14.4–16.6 | 0.922 |
| Female | 17.9 (9.3), 16.4–19.2 | 17.7 (10.4), 15.4–20.0 | 18.0 (8.4), 16.4–19.6 | |
| Male | 13.1 (9.0), 11.7–14.6 | 12.7 (11.6), 8.3–17.1 | 13.2 (8.3), 11.8–14.7 | |
|
| <0.001 | 0.009 | <0.001 | |
| WHOQOL-bref | ||||
| Physical health | 52.6 (14.0), 51.1–54.1 | 52.8 (16.8), 49.6–55.9 | 52.5 (18.04), 50.9–54.2 | 0.913 |
| Psychological | 53.0 (19.7), 50.9–55.0 | 51.1 (22.8), 46.8–55.4 | 53.9 (18.24), 51.6–56.2 | 0.243 |
| Social relationships | 52.0 (19.5), 49.9–54.0 | 62.1 (18.2), 58.7–65.6 | 47.2 (11.8), 44.9–49.6 | <0.001 |
| Environment | 57.5 (14.6), 56.0–59.1 | 62.4 (18.3), 58.9–65.8 | 55.2 (10.8), 53.7–56.8 | <0.001 |
| Overall QoL | 53.8 (12.8), 52.4–55.1 | 57.1 (16.0), 54.1–60.1 | 52.2 (10.8), 50.8–53.6 | 0.004 |
Acronyms: CDI—Children Depression Inventory; SD—Standard deviation; CI—confidence interval; QoL—Quality of life; WHOQOL-Bref—World Health Organization Quality of Life. * Mann–Whitney U Test indicating significant differences when p < 0.05.
Figure 1Poisson regression results for depressive symptoms and sociodemographic- and COVID-19-related variables (n = 343).
Figure 2Poisson regression results for depressive symptoms and variables related to COVID-19 and eating habits (n = 343).
Figure 3Poisson regression results for depressive symptoms and variables related to psychoactive substance use and sexual behavior (n = 343).
Figure 4Poisson regression results for depressive symptoms and variables related to physical activity level and QoL (n = 343).