| Literature DB >> 35170975 |
Trong-Tuan Dao1, Katherine Williams2, Kate M J de Mattos-Shipley2, Zhongshu Song1, Yuiko Takebayashi3, Thomas J Simpson1, James Spencer3, Andrew M Bailey2, Christine L Willis1.
Abstract
Three new polyketide-derived natural products, cladobotric acids G-I (1-3), and six known metabolites (4, 5, 8-11) were isolated from fermentation of the fungus Cladobotryum sp. grown on rice. Their structures were elucidated by extensive spectroscopic methods. Two metabolites, cladobotric acid A (4) and pyrenulic acid A (10), were converted to a series of new products (12-20) by semisynthesis. The antibacterial activities of all these compounds were investigated against the Gram-positive pathogen Staphylococcus aureus including methicillin-susceptible (MSSA), methicillin-resistant and vancomycin-intermediate (MRSA/VISA), and heterogeneous vancomycin-intermediate (hVISA) strains. Results of these antibacterial assays revealed structural features of the unsaturated decalins important for biological activity.Entities:
Mesh:
Substances:
Year: 2022 PMID: 35170975 PMCID: PMC9097583 DOI: 10.1021/acs.jnatprod.1c01063
Source DB: PubMed Journal: J Nat Prod ISSN: 0163-3864 Impact factor: 4.803
1H (500 MHz) and 13C (125 MHz) NMR Dataa for 1–3
| position | δH mult. ( | δC | δH mult. ( | δC | δH mult. ( | δC |
|---|---|---|---|---|---|---|
| 1 | 169.7 | 169.9 | 171.6 | |||
| 2 | 5.65 d (15.5) | 121.0 | 5.83 d (15.5) | 118.9 | 5.88 d (15.5) | 119.3 |
| 3 | 7.15 dd (15.5, 11.5) | 146.5 | 7.36 dd (15.5, 11.5) | 147.1 | 7.36 dd (15.5, 11.5) | 146.8 |
| 4 | 6.14 dd (15.0, 11.5) | 130.0 | 6.25 dd (15.0, 11.5) | 128.4 | 6.29 dd (15.5, 11.0) | 128.3 |
| 5 | 6.52 dd (15.0, 11.0) | 140.6 | 6.71 dd (15.0, 11.0) | 141.9 | 6.35 dd (15.0, 11.0) | 141.3 |
| 6 | 6.09 dd (14.8, 11.0) | 134.9 | 6.15 dd (14.8, 11.0) | 130.6 | 6.20 dd (15.0, 11.0) | 131.9 |
| 7 | 5.88 dd (15.0, 11.0) | 135.9 | 6.18 dd (15.0, 11.0) | 141.4 | 5.59 dd (15.0, 11.0) | 140.0 |
| 8 | 2.05 m | 59.7 | 2.35 dt (12.0, 6.5) | 48.9 | 2.23 t (11.5) | 57.9 |
| 9 | 1.76 m | 32.8 | 1.73 m | 35.8 | 1.65 m | 36.6 |
| 10 | 1.84 m | 31.7 | 2.27 br d (17.5) | 32.4 | 1.81 m | 30.8 |
| 1.40 m | 1.67 m | 1.53 m | ||||
| 11 | 5.33 br s | 120.9 | 6.94 br s | 139.6 | 5.33 br s | 121.0 |
| 12 | 134.0 | 130.3 | 133.9 | |||
| 13 | 2.09 m | 34.5 | 2.60 dd (14.0, 2.0) | 32.0 | 2.02 m | 37.2 |
| 2.05 m | 1.91 m | 1.80 m | ||||
| 14 | 1.86 m | 39.1 | 1.93 m | 38.1 | 2.05 m | 38.2 |
| 15 | 2.88 s | 64.2 | 5.50 br s | 128.9 | 5.47 br s | 129.1 |
| 16 | 62.4 | 132.9 | 135.9 | |||
| 17 | 73.1 | 1.80 d (6.5) | 53.4 | 79.9 | ||
| 18 | 64.5 | 61.1 | 133.6 | |||
| 19 | 3.18 d (8.5) | 63.9 | 2.46 d (8.5) | 69.0 | 5.16 br d (9.5) | 135.0 |
| 20 | 1.42 m | 34.2 | 1.30 m | 34.9 | 2.31 m | 34.4 |
| 21 | 1.59 m | 28.3 | 1.66 m | 27.8 | 1.37 m | 30.2 |
| 1.33 m | 1.29 m | 1.23 m | ||||
| 22 | 0.95 t (7.5) | 11.7 | 0.94 t (7.5) | 11.4 | 0.84 t (7.5) | 12.1 |
| 23 | 1.02 d (7.0) | 16.0 | 0.96 d (7.0) | 15.6 | 0.93 d (6.5) | 20.9 |
| 24 | 1.66 s | 16.9 | 1.28 s | 15.8 | 1.62 s | 15.3 |
| 25 | 1.37 s | 20.1 | 1.74 s | 23.2 | 1.59 s | 17.4 |
| 26 | 1.67 s | 23.7 | 167.8 | 1.66 s | 23.4 | |
| 26-COO | 3.73 s | 51.8 | ||||
Recorded in CDCl3.
Scheme 1Reduction of Cladobotric Acid A (4)
Scheme 2Acid-Mediated Reactions of Cladobotric Acid A (4) and Pyrenulic Acid A (10) and Proposed Mechanism for Fragmentation to Give 16
Minimum Inhibitory Concentrations (MICs) of Tested Compounds against Staphylococcus aureus Strains
| bacterial
strain (MIC, μg/mL) | |||
|---|---|---|---|
| compound | MSSA | MRSA/VISA | hVISA |
| 64 | 64 | 64 | |
| 64 | 64 | 64 | |
| 16 | 16 | 32 | |
| 64 | 64 | 32 | |
| 128 | 128 | 64 | |
| 128 | 128 | 128 | |
| >256 | >256 | >256 | |
| 32 | 16 | 16 | |
| 16 | 8 | 4 | |
| 32 | 32 | 32 | |
| 16 | 32 | 16 | |
| 64 | 64 | 64 | |
| 128 | 128 | 128 | |
| 256 | 128 | 256 | |
| 64 | 128 | 64 | |
| 128 | 64 | 64 | |
| 64 | 32 | 16 | |
| 20 | 4 | 4 | 4 |
| pseudomonic acid A | 0.125 | 0.125 | 0.125 |
| vancomycin | 2 | 4 | 4 |
Positive control.