| Literature DB >> 35163906 |
Ema Almeida1, Sofia Soares1,2, Joana Gonçalves1,2, Tiago Rosado1,2,3, Nicolás Fernández4, Jesus M Rodilla5, Luís A Passarinha1,2,6,7, Mário Barroso8, Eugenia Gallardo1,2.
Abstract
Drug abuse still represents a global problem, and it is associated with an increased risk of diseases, injuries, and deaths. Cocaine (COC) and opiates are the most abused drugs and account for a significant number of fatalities. Therefore, it is important to develop methods capable of effectively identifying and quantifying these substances. The present study aims to evaluate the long-term stability of COC, ecgonine methylester (EME), benzoylecgonine (BEG), cocaethylene (COET), norcocaine (NCOC), morphine (MOR), codeine (COD) and 6-monoacetylmorphine (6-MAM) in oral fluid samples. The analytes of interest were isolated from the matrix (50 µL) using the dried saliva spots (DSS) sampling approach and were subsequently analyzed by gas chromatography coupled with tandem mass spectrometry (GC-MS/MS). The parameters that could influence the stability of the target compounds were studied, and these were storage temperature, light, use of preservatives (and respective concentrations), and time. The effects of each parameter were evaluated using the design of experiments (DOE) approach. The stability of the target analytes was improved when the DSS were stored at room temperature, in the presence of light and using 1% sodium fluoride. The best conditions were then adopted for the DSS storage and long-term stability was assessed. COD was only stable for 1 day, EME was stable for 3 days, COC, COET, NCOC and 6-MAM were stable for 7 days, MOR for 14 days and BEG remained stable throughout the study (136 days). This is the first study that evaluates the stability of these compounds in oral fluid samples after application in DSS cards, and optimizes the conditions in order to improve their stability.Entities:
Keywords: GC–MS/MS; cocaine; dried saliva spots; opiates; oral fluid; stability
Mesh:
Substances:
Year: 2022 PMID: 35163906 PMCID: PMC8839019 DOI: 10.3390/molecules27030641
Source DB: PubMed Journal: Molecules ISSN: 1420-3049 Impact factor: 4.411
Experimental matrix.
| Run Order | Temperature | Light | Preservative | Time |
|---|---|---|---|---|
| 1 | Refrigerator | Presence | Low | 1 Day |
| 2 | Refrigerator | Presence | Low | 7 Days |
| 3 | Refrigerator | Presence | High | 7 Days |
| 4 | Refrigerator | Absence | Low | 1 Day |
| 5 | Room | Presence | High | 7 Days |
| 6 | Room | Absence | Low | 7 Days |
| 7 | Room | Absence | High | 7 Days |
| 8 | Room | Absence | Low | 1 Day |
| 9 | Refrigerator | Absence | High | 7 Days |
| 10 | Room | Absence | High | 1 Day |
| 11 | Room | Presence | Low | 7 Days |
| 12 | Refrigerator | Absence | Low | 7 Days |
| 13 | Room | Presence | High | 1 Day |
| 14 | Refrigerator | Presence | High | 1 Day |
| 15 | Room | Presence | Low | 1 Day |
| 16 | Refrigerator | Absence | High | 1 Day |
Figure 1Pareto diagrams of the compounds under study, obtained when ascorbic acid was used as the preservative. The blue bars represent the effects of factors or a combination of factors: A—Temperature, B—Light, C—Preservative, and D—Time.
Figure 2Main effects plots of the compounds when ascorbic acid was used as the preservative; The slope of the lines represents the effect of the response for the factors under study: temperature (room or refrigerator (4 °C)), light (presence or absence), preservative concentration level (low or high), and storage time (1 or 7 days).
Figure 3Pareto diagrams of the compounds under study, obtained when sodium fluoride was used as the preservative. The blue bars represent the effects of factors or a combination of factors: A—Temperature, B—Light, C—Preservative, and D—Time.
Figure 4Main effects plots of the compounds when sodium fluoride was used as the preservative; The slope of the lines represents the effect of the response for the factors under study: temperature (room or refrigerator (4 °C)), light (presence or absence), preservative concentration level (low or high), and storage time (1 or 7 days).
Figure 5Chromatograms obtained for EME (A) and COET (B) for refrigerator temperature, absence of light, high concentration of preservative, day 1 (1A and 2A), and day 7 (1B and 2B) using sodium azide.
Responses obtained for the assay without preservative.
| Condition | EME | COC | COET | BEG | NCOC | COD | MOR | 6-MAM |
|---|---|---|---|---|---|---|---|---|
| 1 | 0.16 ± 0.008 | 0.17 ± 0.002 | 0.14 ± 0.019 | 0.36 ± 0.050 | 0.03 ± 0.008 | 0.02 ± 0.004 | 0.21 ± 0.015 | 0.03 ± 0.006 |
| 2 | 0.16 ± 0.011 | 0.18 ± 0.021 | 0.24 ± 0.010 | 0.30 ± 0.005 | 0.06 ± 0.007 | 0.03 ± 0.021 | 0.39 ± 0.099 | 0.03 ± 0.008 |
| 3 | 0.15 ± 0.034 | 0.18 ± 0.002 | 0.28 ± 0.034 | 0.36 ± 0.04 | 0.07 ± 0.005 | 0.02 ± 0.0006 | 0.21 ± 0.009 | 0.03 ± 0.005 |
| 4 | 0.18 ± 0.031 | 0.17 ± 0.058 | 0.29 ± 0.016 | 0.28 ± 0.071 | 0.08 ± 0.002 | 0.02 ± 0.009 | 0.46 ± 0.097 | 0.03 ± 0.0002 |
Mean values ± standard deviation. 1: refrigerator temperature, presence of light; 2: refrigerator temperature, absence of light; 3: room temperature, presence of light; and 4: room temperature, absence of light.
Response of analytes with and without preservative after 1 and 7 days of storage under ideal conditions.
| Day | EME | COC | COET | BEG | NCOC | COD | MOR | 6-MAM | |
|---|---|---|---|---|---|---|---|---|---|
| Without preservative | 1 | 0.16 | 0.23 | 0.29 | 0.31 | 0.09 | 0.02 | 0.35 | 0.03 |
| 7 | 0.22 | 0.14 | 0.24 | 0.24 | 0.05 | 0.02 | 0.47 | 0.03 | |
| With preservative | 1 | 0.54 | 0.35 | 0.34 | 1.23 | 0.13 | 0.04 | 0.88 | 0.04 |
| 7 | 0.32 | 0.28 | 0.27 | 1.14 | 0.10 | 0.01 | 0.77 | 0.03 |
Long-term stability (n = 3).
| Analyte | Day | Concentration (ng/mL) * | CV (%) | Variation from Day 1 (%) |
|---|---|---|---|---|
| EME | 1 | 105.38 ± 0.028 | 5.10 | |
| 3 | 94.73 ± 0.084 | 17.1 | −10.1 | |
| 7 | 60.52 ± 0.013 | 4.3 | −42.6 | |
| 14 | 18.45 ± 0.009 | 9.5 | −82.5 | |
| 21 | 6.67 ± 0.008 | 20.0 | −93.7 | |
| 28 | 2.22 ± 0.001 | 10.5 | −97.9 | |
| 44 | 1.20 ± 0.0007 | 10.7 | −98.9 | |
| 112 | 0.91 ± 0.0006 | 12.3 | −99.1 | |
| 121 | 0.29 ± 0.0001 | 9.6 | −99.7 | |
| 136 | 0.58 ± 0.0002 | 8.1 | −99.4 | |
| COC | 1 | 86.28 ± 0.056 | 15.8 | |
| 3 | 88.25 ± 0.054 | 15.1 | 2.3 | |
| 7 | 72.27 ± 0.035 | 11.9 | −16.2 | |
| 14 | 38.90 ± 0.032 | 20.5 | −54.9 | |
| 21 | 36.01 ± 0.024 | 16.6 | −58.3 | |
| 28 | 28.48 ± 0.013 | 11.6 | −67.0 | |
| 44 | 10.93 ± 0.005 | 10.4 | −87.3 | |
| 112 | 8.72 ± 0.002 | 4.8 | −89.9 | |
| 121 | 11.00 ± 0.007 | 15.1 | −87.3 | |
| 136 | 7.67 ± 0.004 | 14.0 | −91.2 | |
| COET | 1 | 86.05 ± 0.053 | 16.3 | |
| 3 | 75.45 ± 0.035 | 12.4 | −12.3 | |
| 7 | 71.67 ± 0.042 | 15.3 | −16.7 | |
| 14 | 27.82 ± 0.022 | 20.5 | −67.7 | |
| 21 | 32.42 ± 0.022 | 17.9 | −62.3 | |
| 28 | 30.96 ± 0.011 | 9.70 | −64.0 | |
| 44 | 14.21 ± 0.010 | 17.8 | −83.5 | |
| 112 | 7.76 ± 0.004 | 13.7 | −91.0 | |
| 121 | 7.95 ± 0.006 | 19.0 | −90.8 | |
| 136 | 2.15 ± 0.0008 | 10.2 | −97.5 | |
| BEG | 1 | 95.83 ± 0.230 | 18.9 | |
| 3 | 92.24 ± 0.070 | 6.0 | −3.7 | |
| 7 | 88.55 ± 0.183 | 16.3 | −7.6 | |
| 14 | 81.23 ± 0.124 | 12.1 | −15.2 | |
| 21 | 82.41 ± 0.135 | 13.0 | −14.0 | |
| 28 | 85.95± 0.174 | 15.9 | −10.3 | |
| 44 | 77.30 ± 0.034 | 3.5 | −19.3 | |
| 112 | 78.40 ± 0.072 | 7.2 | −18.2 | |
| 121 | 79.06 ± 0.055 | 5.4 | −17.5 | |
| 136 | 82.85 ± 0.145 | 13.8 | −13.5 | |
| NCOC | 1 | 117.04 ± 0.018 | 14.8 | |
| 3 | 98.46 ± 0.019 | 18.1 | −15.9 | |
| 7 | 98.44 ± 0.013 | 12.4 | −15.9 | |
| 14 | 73.27 ± 0.014 | 18.6 | −37.4 | |
| 21 | 58.82 ± 0.010 | 16.8 | −49.7 | |
| 28 | 49.66 ± 0.004 | 7.9 | −57.6 | |
| 44 | 29.92 ± 0.003 | 8.8 | −74.4 | |
| 112 | 13.15 ± 0.002 | 16.2 | −88.8 | |
| 121 | 18.33 ± 0.003 | 15.2 | −84.3 | |
| 136 | 6.16 ± 0.0005 | 8.4 | −94.7 | |
| COD | 1 | 83.53 ± 0.006 | 15.8 | |
| 3 | 22.54 ± 0.001 | 13.1 | −73.9 | |
| 7 | 30.79 ± 0.001 | 11.0 | −64.4 | |
| 14 | 26.52± 0.002 | 13.8 | −69.3 | |
| 21 | 27.94 ± 0.002 | 18.1 | −67.7 | |
| 28 | 27.85 ± 0.002 | 18.4 | −67.8 | |
| 44 | 29.01 ± 0.002 | 12.3 | −66.5 | |
| 112 | 24.14 ± 0.0002 | 2.0 | −72.1 | |
| 121 | 21.67 ± 0.0004 | 4.3 | −75.0 | |
| 136 | 18.86 ± 0.001 | 15.1 | −78.2 | |
| MOR | 1 | 89.11 ± 0.106 | 12.2 | |
| 3 | 82.63 ± 0.010 | 12.4 | −7.3 | |
| 7 | 78.45 ± 0.092 | 12.1 | −12.0 | |
| 14 | 73.28 ± 0.024 | 3.4 | −17.8 | |
| 21 | 59.83 ± 0.047 | 8.1 | −32.9 | |
| 28 | 49.25 ± 0.035 | 7.4 | −44.7 | |
| 44 | 39.75 ± 0.044 | 11.4 | −55.4 | |
| 112 | 21.63 ± 0.032 | 15.2 | −75.7 | |
| 121 | 28.19 ± 0.025 | 8.9 | −68.4 | |
| 136 | 31.34 ± 0.052 | 17.0 | −64.8 | |
| 6-MAM | 1 | 108.96 ± 0.003 | 8.0 | |
| 3 | 94.91 ± 0.005 | 17.5 | −12.9 | |
| 7 | 90.84 ± 0.005 | 16.7 | −16.6 | |
| 14 | 62.66 ± 0.002 | 9.8 | −42.5 | |
| 21 | 52.75 ± 0.003 | 19.5 | −51.6 | |
| 28 | 35.48 ± 0.002 | 16.1 | −67.4 | |
| 44 | 24.01 ± 0.0005 | 6.8 | −78.0 | |
| 112 | 10.64 ± 0.0001 | 3.3 | −90.2 | |
| 121 | 13.38 ± 0.0007 | 16.2 | −87.7 | |
| 136 | 13.19 ± 0.0007 | 16.0 | −87.9 |
CV: coefficient of variation; * mean values ± standard deviation.
Figure 6Long-term stability of analytes under study. The graphs represent the percentage of the compounds in the DSS samples as a function of time.
Retention times and selected transitions for the identification of analytes.
| Analyte | Retention Time | Transitions | Collision Energy | Dwell Time (µs) |
|---|---|---|---|---|
| EME | 8.51 | 271.5–83.1 * | 5 | 50 |
| EME-d3 | 8.50 | 274.5–86.1 | 10 | 50 |
| COC | 11.97 | 182.5–82.2 * | 10 | 50 |
| COC-d3 | 11.96 | 184.1–85.0 | 10 | 50 |
| COET | 12.22 | 196.5–82.0 * | 10 | 50 |
| BEG | 12.25 | 239.6–82.2 * | 15 | 50 |
| BEG-d3 | 12.21 | 241.9–85.1 | 15 | 50 |
| NCOC | 12.33 | 178.1–105.1 * | 15 | 50 |
| COD | 13.08 | 369.8–229.2 | 20 | 50 |
| COD-d3 | 13.08 | 374.0–374.0 | 5 | 50 |
| MOR | 13.31 | 235.4–146.1 * | 10 | 50 |
| 6-MAM | 13.66 | 397.9–287.4 * | 20 | 50 |
| 6-MAM-d3 | 13.65 | 402.4–402.4 | 5 | 50 |
* quantifier transition.