Literature DB >> 34687531

Dietary Fiber.

Nancy D Turner1, Joanne R Lupton2.   

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Year:  2021        PMID： 34687531      PMCID： PMC8634306          DOI： 10.1093/advances/nmab116

Source DB:  PubMed          Journal:  Adv Nutr        ISSN： 2161-8313            Impact factor:   11.567


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  11 in total

1.  Dietary reference intakes for energy, carbohydrate, fiber, fat, fatty acids, cholesterol, protein and amino acids.

Authors:  Paula Trumbo; Sandra Schlicker; Allison A Yates; Mary Poos
Journal:  J Am Diet Assoc       Date:  2002-11

Review 2.  The microbiome and colorectal neoplasia: environmental modifiers of dysbiosis.

Authors:  N D Turner; L E Ritchie; R S Bresalier; R S Chapkin
Journal:  Curr Gastroenterol Rep       Date:  2013-09

3.  Gut bacteria selectively promoted by dietary fibers alleviate type 2 diabetes.

Authors:  Liping Zhao; Feng Zhang; Xiaoying Ding; Guojun Wu; Yan Y Lam; Xuejiao Wang; Huaqing Fu; Xinhe Xue; Chunhua Lu; Jilin Ma; Lihua Yu; Chengmei Xu; Zhongying Ren; Ying Xu; Songmei Xu; Hongli Shen; Xiuli Zhu; Yu Shi; Qingyun Shen; Weiping Dong; Rui Liu; Yunxia Ling; Yue Zeng; Xingpeng Wang; Qianpeng Zhang; Jing Wang; Linghua Wang; Yanqiu Wu; Benhua Zeng; Hong Wei; Menghui Zhang; Yongde Peng; Chenhong Zhang
Journal:  Science       Date:  2018-03-09       Impact factor: 47.728

4.  The Effect of Isolated and Synthetic Dietary Fibers on Markers of Metabolic Diseases in Human Intervention Studies: A Systematic Review.

Authors:  Anissa M Armet; Edward C Deehan; Julia V Thöne; Sarah J Hewko; Jens Walter
Journal:  Adv Nutr       Date:  2020-03-01       Impact factor: 8.701

Review 5.  Diet and the Human Gut Microbiome: An International Review.

Authors:  Annette S Wilson; Kathryn R Koller; Matsepo C Ramaboli; Lucky T Nesengani; Soeren Ocvirk; Caixia Chen; Christie A Flanagan; Flora R Sapp; Zoe T Merritt; Faheem Bhatti; Timothy K Thomas; Stephen J D O'Keefe
Journal:  Dig Dis Sci       Date:  2020-03       Impact factor: 3.199

6.  Upregulation of p21Waf1/Cip1 expression in vivo by butyrate administration can be chemoprotective or chemopromotive depending on the lipid component of the diet.

Authors:  Kristy Covert Crim; Lisa M Sanders; Mee Young Hong; Stella S Taddeo; Nancy D Turner; Robert S Chapkin; Joanne R Lupton
Journal:  Carcinogenesis       Date:  2008-06-20       Impact factor: 4.944

Review 7.  Shaping functional gut microbiota using dietary bioactives to reduce colon cancer risk.

Authors:  Derek V Seidel; M Andrea Azcárate-Peril; Robert S Chapkin; Nancy D Turner
Journal:  Semin Cancer Biol       Date:  2017-07-01       Impact factor: 15.707

8.  Dietary Fiber and Telomere Length in 5674 U.S. Adults: An NHANES Study of Biological Aging.

Authors:  Larry A Tucker
Journal:  Nutrients       Date:  2018-03-23       Impact factor: 5.717

9.  Total, insoluble, and soluble dietary fiber intake and insulin resistance and blood pressure in adolescents.

Authors:  Yutong Dong; Li Chen; Bernard Gutin; Haidong Zhu
Journal:  Eur J Clin Nutr       Date:  2018-12-06       Impact factor: 4.016

10.  Investigation into the effect of divergent feed efficiency phenotype on the bovine rumen microbiota across diet and breed.

Authors:  Emily McGovern; Mark McGee; Colin J Byrne; David A Kenny; Alan K Kelly; Sinéad M Waters
Journal:  Sci Rep       Date:  2020-09-18       Impact factor: 4.379
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