| Literature DB >> 34684731 |
Andrea Del Campo1,2, Catalina Salamanca1, Angelo Fajardo1, Francisco Díaz-Castro3, Catalina Bustos1, Camila Calfío1, Rodrigo Troncoso3,4, Edgar R Pastene-Navarrete5, Claudio Acuna-Castillo1, Luis A Milla6, Carlos A Villarroel7,8, Francisco A Cubillos7,1, Mario Aranda9, Leonel E Rojo1.
Abstract
Type 2 diabetes and obesity are major problems worldwide and dietary polyphenols have shown efficacy to ameliorate signs of these diseases. Anthocyanins from berries display potent antioxidants and protect against weight gain and insulin resistance in different models of diet-induced metabolic syndrome. Olanzapine is known to induce an accelerated form of metabolic syndrome. Due to the aforementioned, we evaluated whether delphinidin-3,5-O-diglucoside (DG) and delphinidin-3-O-sambubioside-5-O-glucoside (DS), two potent antidiabetic anthocyanins isolated from Aristotelia chilensis fruit, could prevent olanzapine-induced steatosis and insulin resistance in liver and skeletal muscle cells, respectively. HepG2 liver cells and L6 skeletal muscle cells were co-incubated with DG 50 μg/mL or DS 50 μg/mL plus olanzapine 50 μg/mL. Lipid accumulation was determined in HepG2 cells while the expression of p-Akt as a key regulator of the insulin-activated signaling pathways, mitochondrial function, and glucose uptake was assessed in L6 cells. DS and DG prevented olanzapine-induced lipid accumulation in liver cells. However, insulin signaling impairment induced by olanzapine in L6 cells was not rescued by DS and DG. Thus, anthocyanins modulate lipid metabolism, which is a relevant factor in hepatic tissue, but do not significantly influence skeletal muscle, where a potent antioxidant effect of olanzapine was found.Entities:
Keywords: akt phosphorylation; anthocyanins; insulin resistance; lipid accumulation; mitochondrial oxygen consumption
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Year: 2021 PMID: 34684731 PMCID: PMC8537850 DOI: 10.3390/molecules26206149
Source DB: PubMed Journal: Molecules ISSN: 1420-3049 Impact factor: 4.411
Figure 1Maqui anthocyanins DS and DG characterization by mass spectroscopy. (A) MS spectrum of delphinidin 3-O-sambubioside-5-O-glucoside isolated by CPC: m/z 759.5 MS-MS m/z 597.2, 465.1, 303. (B) MS-MS spectrum of delphinidin 3,5-O-diglucoside isolated by CPC: m/z 627: MS-MS m/z 465, 303. (C) LC/UV chromatogram crude extract (upper panel), DG (middle panel), DS (lower panel) at λ 520 nm.
Figure 2Effect of olanzapine on HepG2 cells’ lipid content. (A) Representative images of control and OLZ-treated HepG2 cell cultures visualized by optical microscopy 20X. (B) OLZ-treated cells showed a significant increase in total lipid content. (C) Neutral lipids quantification by Nile red and (D) polar lipids quantification by Nile Red * p < 0.05 vs. CTL (0 μg/mL). (E) The heatmap shows the normalized gene expression levels for 65 differentially expressed genes found when comparing OLZ and DG treatments. Expression for the two replicates of control (Control 1 and Control 2), OLZ-treated (OLZ1 and OLZ2), DG-treated (DG1 and DG2), and OLZ + DG-treated (OLZxDG1, OLZxDG2) cells are shown. Gene expression values were normalized by row using z-scores (F). The Volcano plot shows genes differentially regulated when comparing OLZ and DG treatments. Differentially expressed genes (FDR < 0.05) are shown as purple (higher expressed by DG) and yellow (higher expressed by OLZ) circles. Names are indicated for those genes showing at least a 1.5-fold expression difference between treatments. Circles in grey show genes with no differential expression.
Genes involved in the hepatic-steatosis induced by olanzapine and the protective effect of Maqui anthocyanins in HepG2 cells.
| Gene | Function |
|---|---|
| ACSS2 | Its expression is controlled by SREBPs and regulates the synthesis of Acetyl CoA from acetate (previous step from cholesterol synthesis) [ |
| INSIG1 | Insulin-regulated protein (INSIG) interacts with SCAP and HMG-CoA reductase and regulates SREBP activity [ |
| MVD | Catalyze the conversion of mevalonate pyrophosphate into isopentenyl pyrophosphate [ |
| LSS | Catalyze the conversion of (S) 2,3-oxidoesqualene to lanosterol [ |
| TM7SF2 | Participates in the conversion of lanosterol to cholesterol [ |
| DHCR7 | Catalyze the conversion of 7 dihydrocholesterol to cholesterol [ |
| FASN | Regulates the synthesis of fatty acids [ |
Figure 3Response of DG and DS over lipid accumulation in HepG2. (A) Cells treated with OLZ plus DS or DG show a significant decrease in the accumulation of neutral lipids. (B) Cells treated with OLZ plus DS or DG did not show a protective effect against the accumulation of polar lipid induced by OLZ (C) DS, and DG prevented the accumulation of unesterified cholesterol induced by OLZ. * p < 0.05 vs. CTL. # p < 0.05 vs. OLZ (D) Representative images were visualized by fluorescence microscopy with a 10X objective. White bars represent control (CTL); red bars represent olanzapine (OLZ)-treated cells, blue bars represent the olanzapine and delphinidin-3-sambubioside-5-glucoside (DS) treatment, and green bars represent the olanzapine and delphinidin-3,5-diglucoside (DG) treatment.
Figure 4Metabolic effects of olanzapine treatment in skeletal muscle cells. (A) Glucose uptake determination by 2NBDG uptake. (B) The basal oxygen consumption rate (OCR) increased in L6 cells after insulin 100 nM stimuli. Incubation with OLZ decreased the insulin response. (C) Maximal OCR was determined after the addition of FCCP to uncouple oxidative phosphorylation. Insulin treatment resulted in an increase of maximal OCR, which was repressed in OLZ-incubated myoblasts. (D) ATP levels increased after insulin treatment, which was ameliorated by the incubation with OLZ. (E) ROS production was determined by DHR and was significantly decreased by OLZ. * p < 0.05 vs. CTL. # p < 0.05 vs. OLZ. White bars represent control (CTL) cells (no treatment), Black bars represent cells treated with insulin (INS), Red bars represent olanzapine-treated cells. Orange bars represent the OLZ + INS, which considered both treatments (olanzapine and insulin).
Figure 5Effect of anthocyanins (DS and DG) co-incubated with OLZ after insulin response in L6 myoblasts. (A) Glucose uptake was measured after 24-h OLZ treatment in the presence (+) or absence (-) of DS or DG. Glucose uptake only increased in control cells (no treatment) after 30 min of a single 100 nM insulin stimulus (black bar). (B) Akt phosphorylation was determined by Western blot and normalized by total Akt to quantify differences among the conditions. OLZ treatment decreased p-Akt in response to insulin, and DS and DG co-incubation with OLZ did not restore phosphorylation levels. Mitochondrial metabolism: (C) Basal oxygen consumption rate (OCR) increased in L6 cells after insulin 100 nM stimuli (black bar), and incubation with anthocyanins (DS blue bars and DG green bars) decreased insulin response. (D) Maximal OCR was determined after the addition of FCCP to uncouple oxidative phosphorylation. (E) ATP levels were significantly decreased in the presence of OLZ and could not be rescued by DS or DG. (F) ROS production was significantly decreased after incubation with OLZ and was not restored after incubation with anthocyanins. * p < 0.05 vs. CTL. Dotted line represents the control condition with no stimuli (before insulin treatment).