| Literature DB >> 34187381 |
Jing Xiao1, Jingyi Lv1, Shiyu Wang1, Yang Zhou1, Lunwen Chen1, Juying Lu2, Xiaoyi Zhang2, Xiaojian Wang3, Yunjuan Gu4, Qingyun Lu5.
Abstract
BACKGROUND: Vitamin D deficiency has been associated with type 2 diabetes (T2D) and metabolic syndrome (MS) and its components. However, it is unclear whether a low concentration of vitamin D is the cause or consequence of these health conditions. Thus, this study aimed to evaluate the association of vitamin D concentrations and its genetic risk scores (GRSs) with MS and its component diseases, such as T2D, in middle-aged and elderly participants from rural eastern China.Entities:
Keywords: 25-hydroxyvitamin D; Genetic risk scores; Mendelian randomization; Metabolic syndrome; Type 2 diabetes
Year: 2021 PMID: 34187381 PMCID: PMC8244233 DOI: 10.1186/s12877-021-02307-6
Source DB: PubMed Journal: BMC Geriatr ISSN: 1471-2318 Impact factor: 3.921
Fig. 1Study design and tested associations. GRS, genetic risk score; 25(OH) D, 25-hydroxyvitamin D; IV, instrumental variable
Characteristics of study participants: MS/T2D cases and non-cases (n = 2393)
| MS cases | MS non-cases ( | P | T2D cases ( | T2D non-cases ( | P | |
|---|---|---|---|---|---|---|
| Age (year, | 61.24 ± 6.41 | 56.68 ± 6.19 | < 0.001* | 60.30 ± 6.54 | 57.71 ± 6.41 | < 0.001* |
| Weight (kg, | 64.35 ± 18.41 | 58.85 ± 18.20 | < 0.001* | 66.26 ± 18.92 | 54.87 ± 18.63 | < 0.001* |
| WC (cm, | 87.76 ± 10.32 | 78.75 ± 10.16 | < 0.001* | 89.86 ± 11.26 | 76.10 ± 10.97 | < 0.001* |
| BMI (kg/m2, | 26.66 ± 4.02 | 22.47 ± 3.87 | < 0.001* | 27.62 ± 4.12 | 21.38 ± 4.06 | < 0.001* |
| WHR ( | 0.94 ± 0.14 | 0.88 ± 0.12 | < 0.001* | 0.95 ± 0.13 | 0.87 ± 0.11 | < 0.001* |
| Education (%)1 | 0.259 | 0.644 | ||||
| Illiterate | 0.00 | 100.00 | 0.00 | 100.00 | ||
| Primary school | 28.48 | 71.52 | 12.06 | 87.94 | ||
| Middle school | 30.23 | 69.77 | 14.86 | 85.14 | ||
| High school | 32.26 | 67.74 | 15.25 | 84.75 | ||
| Colleges and above | 31.86 | 68.14 | 15.99 | 84.01 | ||
| Income (yuan/month, %)1 | < 0.001* | 0.040* | ||||
| < 2000 | 26.53 | 73.47 | 13.01 | 86.99 | ||
| 2000- | 30.49 | 69.51 | 14.33 | 85.67 | ||
| 3500- | 31.32 | 68.68 | 15.64 | 84.36 | ||
| ≥ 3500 | 43.61 | 56.39 | 21.10 | 78.90 | ||
| Smoking status (%)1 | < 0.001* | 0.488 | ||||
| Never-smokers | 26.90 | 73.10 | 14.72 | 85.28 | ||
| Ever smokers | 32.69 | 67.31 | 13.70 | 86.30 | ||
| Current smokers | 38.89 | 61.11 | 16.33 | 83.67 | ||
| Drinking status (%)1 | < 0.001* | 0.003* | ||||
| Never-drinkers | 28.87 | 71.13 | 14.35 | 85.65 | ||
| Ever drinkers | 47.36 | 52.64 | 27.68 | 72.32 | ||
| Current drinkers | 33.18 | 66.82 | 14.98 | 85.02 | ||
| Physical activity (%)1 | < 0.001* | 0.042* | ||||
| No | 33.00 | 67.00 | 15.89 | 84.11 | ||
| Yes | 24.86 | 75.14 | 12.31 | 87.69 | ||
| CHD (%)1 | 0.352 | 0.729 | ||||
| No | 31.01 | 68.99 | 15.03 | 84.97 | ||
| Yes | 37.42 | 62.58 | 17.43 | 82.57 | ||
| Familial history of MS/T2D (%) | < 0.001* | 0.040* | ||||
| No | 28.29 | 71.71 | 14.40 | 85.60 | ||
| Yes | 44.55 | 55.45 | 18.25 | 81.75 | ||
| Vitamin D supplement (%) | 0.830 | 0.849 | ||||
| No | 31.22 | 68.78 | 15.09 | 84.91 | ||
| Yes | 29.64 | 70.36 | 14.78 | 85.22 | ||
| Calcium supplement (%) | 0.585 | 0.739 | ||||
| No | 31.27 | 68.73 | 15.04 | 84.96 | ||
| Yes | 28.88 | 71.12 | 16.15 | 83.85 | ||
Abbreviations: WC waist circumference, BMI body mass index, WHR waist-hip ratio, CHD coronary heart disease, 1: adjusted for age at interview. *: P < 0.05. ANOVA was performed on age at interview, weight, WC, BMI and WHR; the χ2 test was performed on the other variables to compare differences between case and non-case groups
Comparison of clinical characteristics among different groups based on serum 25(OH) D concentration
| Vitamin D Concentration (nmol/L) | P | |||||
|---|---|---|---|---|---|---|
| Q1(< 28.4) | Q2(28.5–36.7) | Q3(36.8–45.9) | Q4(46.0–57.4) | Q5(≥57.5) | ||
| n | 476 | 483 | 495 | 468 | 471 | |
| Age (year, | 59.81 ± 7.04 | 59.58 ± 7.02 | 59.97 ± 6.94 | 59.44 ± 7.18 | 58.82 ± 7.07 | 0.070 |
| Female, n (%) | 291(61.13) | 285(59.00) | 301(60.81) | 282(60.26) | 279(59.24) | 0.950 |
| FBG (mmol/L, M (IQU)) | 5.80(1.09) | 5.69(1.19) | 5.68(1.19) | 5.60(1.08) | 5.49(0.90) | 0.002* |
| Insulin (pmol/L, M (IQU)) | 88.24(61.70) | 87.96(60.38) | 83.15(52.22) | 80.78(47.42) | 73.24(43.8) | < 0.001* |
| HOMA-IR | 1.69(1.12) | 1.68(1.09) | 1.60(0.94) | 1.50(0.88) | 1.41(0.82) | < 0.001* |
| TG (mmol/L, M (IQU)) | 1.24(0.97) | 1.23(0.98) | 1.20(0.98) | 1.09(0.88) | 0.97(0.74) | < 0.001* |
| HDL-c (mmol/L, M (IQU)) | 1.21(0.99) | 1.24(0.98) | 1.24(0.98) | 1.28(1.00) | 1.35(0.96) | < 0.001* |
| BMI (Kg/m2, | 25.15 ± 3.98 | 24.92 ± 4.01 | 25.18 ± 3.87 | 24.64 ± 3.77 | 24.44 ± 4.05 | 0.064 |
| WC (cm, | 86.33 ± 11.09 | 85.83 ± 10.52 | 84.86 ± 10.75 | 81.45 ± 11.04 | 75.26 ± 10.43 | < 0.001* |
| Hypertension, n (%) | 267(56.09) | 271(56.11) | 273(55.15) | 240(51.28) | 230(48.83) | 0.085 |
| Familial history of diabetes, n (%) | 69(14.50) | 73(15.11) | 72(14.55) | 60(12.82) | 59(12.53) | 0.717 |
| Familial history of CHD, n (%) | 120(25.21) | 119(24.64) | 122(24.65) | 117(25.00) | 102(21.66) | 0.701 |
*: P < 0.05. Abbreviations BMI body mass index, CHD coronary heart disease, FBG fasting blood glucose, HDL-c high-density lipoprotein cholesterol, HOMA-IR homeostasis model assessment of insulin resistance, TG triglyceride, WC waist circumference, x¯±SD: mean ± standard deviation; M (IQU): median (interquartile range)
Fig. 2Scatterplot of associations of per allele effects of the four SNPs with risk of MS/T2D. This association was evaluated for 25(OH) D concentrations in our population based on the effect of the SNPs on 25(OH) D concentration (Square: CYP2R1 − rs10741657; Circle: DHCR7 − rs12785878; Triangle: GC/DBP − rs2282679; Diamond: CYP24A1 − rs6013897). *: P < 0.05. Dashed line: The slope from an inverse-variance weighted linear regression of per allele lnOR for MS/T2D for all four SNPs on 25(OH) D concentrations, with the line forced through the origin. Fulled line: The slope from an inverse-variance weighted linear regression of per allele lnOR for MS/T2D for two synthesis SNPs on 25(OH) D concentrations, with the line forced through the origin
Association of T2D and MS with serum 25 (OH) D concentration
| MS cases | ORXY (95%CI)1 | P | T2D cases | ORXY (95%CI) 2 | P | |
|---|---|---|---|---|---|---|
| Every decreasing 10 nmol/L 25(OH)D | 746(31.17) | 1.10(1.02–1.23) | 0.027* | 361(15.09) | 1.07(1.01–1.21) | 0.018* |
| Adj-R2 | 0.732 | 0.756 | ||||
| Every decreasing 25 nmol/L 25(OH)D | 1.23(1.06–1.52) | 0.002* | 1.14(1.05–1.33) | 0.001* | ||
| Adj-R2 | 0.789 | 0.764 | ||||
| Quintiles of 25(OH) D (nmol/L) | ||||||
| Q1(≥57.5) | 135(26.68) | 1.00 | 53(11.08) | 1.00 | ||
| Q2(46.0–57.4) | 129(28.48) | 1.09(1.01–1.45) | 0.025* | 64(13.77) | 1.12(1.03–1.59) | 0.004* |
| Q3((36.8–45.9) | 161(31.69) | 1.29(1.03–1.75) | < 0.001* | 75(15.14) | 1.33(1.05–1.67) | < 0.001* |
| Q4(28.5–36.7) | 167(34.08) | 1.47(1.17–1.81) | < 0.001* | 82(17.13) | 1.50(1.17–1.82) | < 0.001* |
| Q5(< 28.4) | 154(35.32) | 1.55(1.24–1.89) | < 0.001* | 87(18.29) | 1.53(1.21–1.87) | < 0.001* |
| Adj-R2 | 0.784 | 0.753 | ||||
| Clinical categories of 25(OH) D (nmol/L) | ||||||
| ≥ 75 | 21(26.12) | 1.00 | 10(12.44) | 1.00 | ||
| 50–75 | 196(27.90) | 1.30(1.06–1.61) | 0.008* | 92(13.08) | 1.32(1.08–1.64) | 0.001* |
| 25–50 | 390(31.90) | 1.50(1.24–1.79) | < 0.001* | 188(15.41) | 1.47(1.12–1.80) | < 0.001* |
| < 25 | 139(35.91) | 1.52(1.29–1.85) | < 0.001* | 71(18.25) | 1.54(1.27–1.85) | < 0.001* |
| Adj-R2 | 0.713 | 0.762 | ||||
1adjusted for age at interview, BMI, WHR, income, smoking status, alcohol consumption status, physical activity, and familial history of MS; 2adjusted for age at interview, BMI WHR, income, alcohol consumption status, physical activity, and familial history of diabetes. *: P < 0.05
Causal coefficients from MR analysis
| GRSs | OR (95%CI) | P | OR (95%CI) | P | OR (95%CI) | P | OR (95%CI) | P |
|---|---|---|---|---|---|---|---|---|
| GRSsynthesis | ||||||||
| ORZY [per 1 unit higher in GRS] | 1.21(0.88–1.66) | 0.497 | 1.07(1.01–1.42) | 1.35(0.85–1.84) | 0.435 | 1.16(1.02–1.65) | ||
| ORIV [per 25 nmol/L decrease 25(OH) D concentration] | 0.85(0.56–1.28) | 0.586 | 1.10(1.02–1.45) | 0.76(0.51–1.31) | 0.141 | 1.14(1.03–1.43) | ||
| GRSmetabolism | ||||||||
| ORZY [per 1 unit higher in GRS] | 1.06(0.79–1.44) | 0.337 | 0.97(0.66–1.43) | 0.646 | 0.92(0.73–1.17) | 0.652 | 1.13(0.86–1.48) | 0.627 |
| ORIV [per 25 nmol/L decrease 25(OH) D concentration] | 0.92(0.69–1.22) | 0.159 | 0.91(0.60–1.36) | 0.742 | 1.04(0.74–1.45) | 0.371 | 0.83(0.62–1.10) | 0.579 |
| GRScombined | ||||||||
| ORZY [per 1 unit higher in GRS] | 1.05(0.83–1.32) | 0.224 | 1.16(0.67–1.51) | 0.154 | 0.79(0.60–1.02) | 0.743 | 1.03(0.73–1.15) | 0.085 |
| ORIV [per 25 nmol/L decrease 25(OH) D concentration] | 1.04(0.70–1.53) | 0.457 | 0.92(0.70–1.02) | 0.082 | 0.88(0.67–1.15) | 0.628 | 1.05(1.00–1.49) | |
Adjusted for age at interview, BMI, WHR, income, smoking status, alcohol consumption status, physical activity and familial history of diabetes. *: P < 0.05
The association of T2D, MS, and abnormal SBP and DBP with vitamin D-determined GRSs are shown