| Literature DB >> 34072871 |
Arnaud Masselin1, Antoine Rousseau1, Stéphanie Pradeau1, Laure Fort2, Rodolphe Gueret2, Laurine Buon1, Sylvie Armand1, Sylvain Cottaz1, Luc Choisnard3, Sébastien Fort1.
Abstract
Chitin oligosaccharides (COs) hold high promise as organic fertilizers in the ongoing agro-ecological transition. Short- and long-chain COs can contribute to the establishment of symbiotic associations between plants and microorganisms, facilitating the uptake of soil nutrients by host plants. Long-chain COs trigger plant innate immunity. A fine investigation of these different signaling pathways requires improving the access to high-purity COs. Here, we used the response surface methodology to optimize the production of COs by enzymatic hydrolysis of water-soluble chitin (WSC) with hen egg-white lysozyme. The influence of WSC concentration, its acetylation degree, and the reaction time course were modelled using a Box-Behnken design. Under optimized conditions, water-soluble COs up to the nonasaccharide were formed in 51% yield and purified to homogeneity. This straightforward approach opens new avenues to determine the complex roles of COs in plants.Entities:
Keywords: chemo-enzymatic synthesis; chitin oligosaccharides; lysozyme; response surface methodology
Mesh:
Substances:
Year: 2021 PMID: 34072871 PMCID: PMC8229320 DOI: 10.3390/md19060320
Source DB: PubMed Journal: Mar Drugs ISSN: 1660-3397 Impact factor: 5.118
Figure 1Strategy developed for the production of chitin oligosaccharides (COs) via lysozyme hydrolysis of water-soluble chitin (WSC).
Figure 2MALDI-TOF spectra of per-N-acetylated chitin oligosaccharides (COs) resulting from the hydrolysis of WSC DA 0.42 (10 mg/mL) by HEWL (2.5 mg/mL) in (A) sodium acetate (60 mM, pH 5.6) and (B) potassium phosphate buffers (60 mM, pH 6.5). Roman numerals represent the degree of polymerization (DP) of COs. Product masses (m/z) correspond to the [M + Na]+ species in 2A and [M + K]+ in 2B.
List of symbols and coded levels for the corresponding experimental variables and ranges adopted for the BBD design.
| Independent Variables | Symbols | Units | Code Levels | ||
|---|---|---|---|---|---|
| −1 | 0 | +1 | |||
| Acetylation degree | DA | % | 0.32 | 0.42 | 0.59 |
| Substrate concentration | C | mg/mL | 5 | 122.5 | 20 |
| Reaction time-course | t | h | 24 | 72 | 120 |
Box-Behnken design matrix for the three factors (DA, C, t; see Table 1) with three levels each and including five replications with all three factors at their central values.
| Experiment | DA | C | t | Response Y (Yield) |
|---|---|---|---|---|
| 1 | 0 | −1 | 16% | |
| 2 | 0 | −1 | +1 | 34% |
| 3 | 0 | +1 | −1 | 18% |
| 4 | 0 | +1 | +1 | 17% |
| 5 | −1 | 0 | −1 | 15% |
| 6 | −1 | 0 | +1 | 14% |
| 7 | +1 | 0 | −1 | 14% |
| 8 | +1 | 0 | +1 | 26% |
| 9 | −1 | −1 | 0 | 16% |
| 10 | −1 | +1 | 0 | 25% |
| 11 | +1 | −1 | 0 | 25% |
| 12 | +1 | +1 | 0 | 15% |
| 13 | 0 | 0 | 0 | 47% |
| 14 | 0 | 0 | 0 | 49% |
| 15 | 0 | 0 | 0 | 47% |
| 16 | 0 | 0 | 0 | 46% |
| 17 | 0 | 0 | 0 | 49% |
Analysis of variance for the quadratic model (partial sum of squares—Type III).
| Source | Sum of Squares | DF | Mean Square |
| |
|---|---|---|---|---|---|
| Model | 3037.77 | 7 | 433.97 | 20.92 | <0.0001 |
| t | 98.00 | 1 | 98.00 | 4.72 | 0.0578 |
| C | 32.00 | 1 | 32.00 | 1.54 | 0.2456 |
| DA | 12.50 | 1 | 12.50 | 0.6026 | 0.4575 |
| tC | 90.25 | 1 | 90.25 | 4.35 | 0.0666 |
| t2 | 906.76 | 1 | 906.76 | 43.71 | <0.0001 |
| C2 | 573.92 | 1 | 573.92 | 27.67 | 0.005 |
| DA2 | 1040.94 | 1 | 1040.94 | 50.18 | <0.0001 |
| Residual | 186.70 | 9 | 20.74 | / | / |
| Lack of fit | 179.50 | 5 | 35.90 | 19.94 | 0.0063 |
| Pure error | 7.20 | 4 | 1.80 | / | / |
| Cor total | 3224.47 | 16 | / | / | / |
Figure 3(A) Contour plot and (B) Response surface plot. The acetylation degree was set to 0.42 (center level) in both plots. The response of the target variable (yield) is color-coded, ranging from blue (low yield) to red (high yield).
Figure 4(A) Chromatogram of an optimized chitin oligosaccharides (COs) mixture purified using size-exclusion chromatography on Superdex S30 columns; (B) Weight fraction of isolated CO (purification was performed in triplicate).