| Literature DB >> 34067119 |
Paola Gamba1, Serena Giannelli1, Erica Staurenghi1, Gabriella Testa1, Barbara Sottero1, Fiorella Biasi1, Giuseppe Poli1, Gabriella Leonarduzzi1.
Abstract
The development of Alzheimer's disease (AD) is influenced by several events, among which the dysregulation of cholesterol metabolism in the brain plays a major role. Maintenance of brain cholesterol homeostasis is essential for neuronal functioning and brain development. To maintain the steady-state level, excess brain cholesterol is converted into the more hydrophilic metabolite 24-S-hydroxycholesterol (24-OHC), also called cerebrosterol, by the neuron-specific enzyme CYP46A1. A growing bulk of evidence suggests that cholesterol oxidation products, named oxysterols, are the link connecting altered cholesterol metabolism to AD. It has been shown that the levels of some oxysterols, including 27-hydroxycholesterol, 7β-hydroxycholesterol and 7-ketocholesterol, significantly increase in AD brains contributing to disease progression. In contrast, 24-OHC levels decrease, likely due to neuronal loss. Among the different brain oxysterols, 24-OHC is certainly the one whose role is most controversial. It is the dominant oxysterol in the brain and evidence shows that it represents a signaling molecule of great importance for brain function. However, numerous studies highlighted the potential role of 24-OHC in favoring AD development, since it promotes neuroinflammation, amyloid β (Aβ) peptide production, oxidative stress and cell death. In parallel, 24-OHC has been shown to exert several beneficial effects against AD progression, such as preventing tau hyperphosphorylation and Aβ production. In this review we focus on the current knowledge of the controversial role of 24-OHC in AD pathogenesis, reporting a detailed overview of the findings about its levels in different AD biological samples and its noxious or neuroprotective effects in the brain. Given the relevant role of 24-OHC in AD pathophysiology, its targeting could be useful for disease prevention or slowing down its progression.Entities:
Keywords: 24-S-hydroxycholesterol; Alzheimer’s disease; CYP46A1; brain cholesterol metabolism; cerebrosterol; neurodegeneration; neuroprotection; oxysterol; statins
Year: 2021 PMID: 34067119 PMCID: PMC8151638 DOI: 10.3390/antiox10050740
Source DB: PubMed Journal: Antioxidants (Basel) ISSN: 2076-3921
Figure 1Fluxes of 24-S-hydroxycholesterol from the brain to the blood and the cerebrospinal fluid.
Changes in 24-OHC levels in the brain, blood and cerebrospinal fluid of MCI or AD subjects.
| Brain | Plasma | Cerebrospinal Fluid | |
|---|---|---|---|
|
| Post-mortem human MCI brain (frontal cortex) with aging [ | MCI, AD versus control subjects [ | MCI, AD versus control subjects [ |
| AD versus control subjects [ | AD versus control subjects [ | ||
|
| Post-mortem human AD brain (frontal and occipital cortex, basal ganglia, pons) versus control subjects [ | AD versus control subjects [ | AD subjects genotyping for RXRα polymorphism versus control subjects [ |
| Post-mortem human AD brain (frontal cortex) with aging [ | AD subjects genotyping for RXRα polymorphism versus control subjects [ | AD subjects genotyping for CYP46A1 polymorphism versus control subjects [ | |
| Post-mortem human AD brain (frontal and occipital cortex) in later stages [ | MCI, AD versus control subjects [ | ||
| MCI, AD versus SCI subjects [ | |||
| AD subjects with AD progression [ | |||
|
| MCI, AD versus control subjects [ | AD versus control subjects [ | |
| MCI versus control subjects [ |
* papers which report 24-OHC/cholesterol ratio. Abbreviations: AD: Alzheimer’s disease; chol: cholesterol; CYP46A1: cholesterol 24-hydroxylase; 24-OHC: 24-S-hydroxycholesterol; MCI: mild cognitive impairment; RXRα: retinoid X receptor α; SCI: subjective cognitive impairment.
Figure 2Representation of the most relevant effects of 24-S-hydroxycholesterol in the brain.