| Literature DB >> 34063910 |
Ananda Tiwari1, David M Oliver2, Aaron Bivins3, Samendra P Sherchan4, Tarja Pitkänen1,5.
Abstract
Many countries including EU Member States (EUMS) and the United States (U.S.) regularly monitor the microbial quality of bathing water to protect public health. This study comprehensively evaluates the EU bathing water directive (BWD) and the U.S. recreational water quality criteria (RWQC) as regulatory frameworks for monitoring microbial quality of bathing water. The major differences between these two regulatory frameworks are the provision of bathing water profiles, classification of bathing sites based on the pollution level, variations in the sampling frequency, accepted probable illness risk, epidemiological studies conducted during the development of guideline values, and monitoring methods. There are also similarities between the two approaches given that both enumerate viable fecal indicator bacteria (FIB) as an index of the potential risk to human health in bathing water and accept such risk up to a certain level. However, enumeration of FIB using methods outlined within these current regulatory frameworks does not consider the source of contamination nor variation in inactivation rates of enteric microbes in different ecological contexts, which is dependent on factors such as temperature, solar radiation, and salinity in various climatic regions within their geographical areas. A comprehensive "tool-box approach", i.e., coupling of FIB and viral pathogen indicators with microbial source tracking for regulatory purposes, offers potential for delivering improved understanding to better protect the health of bathers.Entities:
Keywords: bathing and recreational water; bathing water directive; microbial quality; recreational water quality criteria; tool-box-approach
Year: 2021 PMID: 34063910 PMCID: PMC8196636 DOI: 10.3390/ijerph18115513
Source DB: PubMed Journal: Int J Environ Res Public Health ISSN: 1660-4601 Impact factor: 3.390
Etiological agents of bathing illness, probable sources and transmission pathways. GI = gastrointestinal [7,19].
| Agent | Illness | Probable Source | Transmission Pathway |
|---|---|---|---|
| Gastroenteritis, fever | Human and animals | Ingestion | |
| Enteropathogenic | Bloody diarrhea, abdominal cramp | Human and animals | Ingestion |
|
| Gastritis, abdominal pain | Human and animals | Ingestion |
| Pneumonia, gastroenteritis | Natural | Inhalation | |
| Fever, headache, vomiting, jaundice | Natural and animals | Ingestion | |
| Gastroenteritis, fever, pain | Human and animals | Ingestion | |
|
| Respiratory disease | Natural | Inhalation/contact |
|
| Infection in pre-existed open wound | Natural | Wound infection |
| Bacillary dysentery, abdominal pain | Human | Ingestion | |
| Adenovirus | Gastroenteritis, respiratory disease | Human | Ingestion, inhalation |
| Noroviruses | Gastroenteritis | Human | Ingestion |
| Rotaviruses | Gastroenteritis | Human | Ingestion |
| Coxsackievirus | Mild febrile illness to myocarditis | Human | Ingestion |
| Enteroviruses | Central nervous system, ocular and respiratory infections | Human | Ingestion |
| Echovirus | Diarrhea, secretions from the eyes or throat | Human | Ingestion |
| Hepatitis A virus | Liver disease | Human | Ingestion |
| Hepatitis E virus | Liver disease | Human and animals | Ingestion |
|
| Diarrhea, abdominal pain, fever | Human and animals | Ingestion |
|
| Diarrhea, abdominal cramp | Human and animals | Ingestion |
|
| GI illness, diarrhea | Human and animals | Ingestion |
|
| Meningoencephalitis | Natural | Contact |
| GI illness, haematuria | Human | Ingestion, Contact | |
|
| Amoebic dysentery | Human | Ingestion |
Figure 1Bathing water health risk classification matrix based on FIB enumeration and sanitary inspection [7].
Bathing and recreational water standards, regulations, guidelines, and indicators on freshwater and marine bathing sites. INT Ent = intestinal enterococci, ENT = enterococci, GC = gene copies, STV = statistical threshold value, CCE = calibrator cell equivalents, per = percentile, GM = geometric mean, AFRI = acute febrile respiratory illness, and GI = gastroenteritis [5,6,7].
| Regulation or Guideline | Indicator | Water Type | FIB Value (CFU or MPN/100 mL) | Reporting Metric | Illness Rate for Swimmers | Symptoms | Sampling Frequency |
|---|---|---|---|---|---|---|---|
| [ | Ent | Fresh/Marine | 500 | 95 per | 10% GI illness risk | AFRI, GI illness | ~20/per bathing season |
| [ | INT Ent | Fresh | 200 * (Excellent), 400 * (Good), 330 ** (Sufficient) | * 95 per, ** 90 per | AFRI: Excellent 1%, Good 2.5%, GI: Excellent 3%, Good 5% | AFRI, GI illness | >4/per bathing season |
| [ | INT Ent | Marine | 100 * (Excellent), 200 * (Good), 185 ** (Sufficient) | * 95 per, ** 90 per | AFRI: Excellent 1%, Good 2.5%, GI: Excellent 3%, Good 5% | AFRI, GI illness | >4/per bathing season |
| [ |
| Fresh | 500 * (Excellent), 1000 * (Good), 900 ** (Sufficient) | * 95 per, ** 90 per | AFRI: Excellent 1%, Good 2.5%, GI: Excellent 3%, Good 5% | AFRI, GI illness | >4/per bathing season |
| [ |
| Marine | 250 * (Excellent), 500 * (Good), 500 ** (Sufficient) | * 95 per, ** 90 per | AFRI: Excellent 1%, Good 2.5%, GI: Excellent 3%, Good 5% | AFRI, GI illness | >4/per bathing season |
| [ | ENT | Fresh | 30/110 STV | GM/STV | 32/1000 | GI illness | ~5/30 days in bathing season |
| [ |
| Fresh | 100/320 | GM/STV | 32/1000 | GI illness | ~5/30 days in bathing season |
| [ | ENT | Marine | 35/130 STV | GM/STV | 36/1000 | GI illness | ~5/30 days in bathing season |
| [ | ENT qPCR (GC) | Fresh/Marine | 470 CCE/2000 CCE | GM/STV | GI illness | ~5/30 days in bathing season | |
| [ | ENT qPCR (GC) | Fresh/Marine | 1000 CCE | 75 per | GI illness | ~5/30 days in bathing season |