Literature DB >> 33673062

Relationship between Persistent Gastrointestinal Symptoms and Duodenal Histological Findings after Adequate Gluten-Free Diet: A Gray Area of Celiac Disease Management in Adult Patients.

Gloria Galli1, Marilia Carabotti1, Emanuela Pilozzi2, Edith Lahner1, Bruno Annibale1, Laura Conti1.   

Abstract

A gluten-free diet (GFD) leads to a rapid improvement in gastrointestinal (GI) symptoms, biochemical alterations and duodenal histological damage in the majority of celiac disease (CD) patients. This study aimed to assess the frequency and factors associated with the persistence of GI symptoms/malabsorption signs and their relationship with duodenal histological findings among CD patients on an adequate GFD (mean duration 16 months, range 12-28 months). This longitudinal cohort study included 102 adult CD patients (median age 38.5 years, range 18-76 years, F = 71.6%) diagnosed between 2012 and 2018. A total of 36.3% of the included patients had persistent GI symptoms and/or malabsorption signs (Group 1), while the remaining patients had complete GI well-being without malabsorption signs (Group 2) at the time of histological re-evaluation. The persistence of GI symptoms/signs was associated with a long duration of symptoms/signs before CD diagnosis (≥5 years) (OR 5.3; 95% CI 1.3-21.8) and the presence of constipation at the time of CD diagnosis (OR 7.5; 95% CI 1.3-42) while for other variables, including age at CD diagnosis, sex, duration of GFD, comorbidities, CD serology positivity and severity of duodenal damage at histological re-evaluation, no association was found. According to our results, the persistence of symptoms/signs is not associated with histological findings, and their relationship could be a gray area in CD management.

Entities:  

Keywords:  celiac disease; duodenal histology; gastrointestinal symptoms; gluten-free diet; malabsorption signs; slow responders

Mesh:

Year:  2021        PMID: 33673062      PMCID: PMC7918091          DOI: 10.3390/nu13020600

Source DB:  PubMed          Journal:  Nutrients        ISSN: 2072-6643            Impact factor:   5.717


  49 in total

1.  Duodenal histology in patients with celiac disease after treatment with a gluten-free diet.

Authors:  Susie K Lee; Winson Lo; Lorenzo Memeo; Heidrun Rotterdam; Peter H R Green
Journal:  Gastrointest Endosc       Date:  2003-02       Impact factor: 9.427

2.  Celiac disease: management of persistent symptoms in patients on a gluten-free diet.

Authors:  David H Dewar; Suzanne C Donnelly; Simon D McLaughlin; Matthew W Johnson; H Julia Ellis; Paul J Ciclitira
Journal:  World J Gastroenterol       Date:  2012-03-28       Impact factor: 5.742

3.  Performing routine follow-up biopsy 1 year after diagnosis does not affect long-term outcomes in coeliac disease.

Authors:  H Pekki; K Kurppa; M Mäki; H Huhtala; K Laurila; T Ilus; K Kaukinen
Journal:  Aliment Pharmacol Ther       Date:  2017-03-21       Impact factor: 8.171

4.  Factors associated with villus atrophy in symptomatic coeliac disease patients on a gluten-free diet.

Authors:  S Mahadev; J A Murray; T-T Wu; V S Chandan; M S Torbenson; C P Kelly; M Maki; P H R Green; D Adelman; B Lebwohl
Journal:  Aliment Pharmacol Ther       Date:  2017-02-20       Impact factor: 8.171

5.  Effects of a gluten-free diet on gut microbiota and immune function in healthy adult humans.

Authors:  Yolanda Sanz
Journal:  Gut Microbes       Date:  2010-03-16

6.  Non-classical clinical presentation at diagnosis by male celiac disease patients of older age.

Authors:  Ineke L Tan; Sebo Withoff; Jeroen J Kolkman; Cisca Wijmenga; Rinse K Weersma; Marijn C Visschedijk
Journal:  Eur J Intern Med       Date:  2020-11-17       Impact factor: 4.487

7.  Frequency and Cause of Persistent Symptoms in Celiac Disease Patients on a Long-term Gluten-free Diet.

Authors:  Elisa Stasi; Irene Marafini; Roberta Caruso; Federica Soderino; Erika Angelucci; Giovanna Del Vecchio Blanco; Omero A Paoluzi; Emma Calabrese; Silvia Sedda; Francesca Zorzi; Francesco Pallone; Giovanni Monteleone
Journal:  J Clin Gastroenterol       Date:  2016-03       Impact factor: 3.062

8.  Bowel Disorders.

Authors:  Fermín Mearin; Brian E Lacy; Lin Chang; William D Chey; Anthony J Lembo; Magnus Simren; Robin Spiller
Journal:  Gastroenterology       Date:  2016-02-18       Impact factor: 22.682

9.  Histologic follow-up of people with celiac disease on a gluten-free diet: slow and incomplete recovery.

Authors:  Peter J Wahab; Jos W R Meijer; Chris J J Mulder
Journal:  Am J Clin Pathol       Date:  2002-09       Impact factor: 2.493

10.  Safety of occasional ingestion of gluten in patients with celiac disease: a real-life study.

Authors:  Luca Elli; Karla Bascuñán; Lorenzo di Lernia; Maria Teresa Bardella; Luisa Doneda; Laura Soldati; Stefania Orlando; Francesca Ferretti; Vincenza Lombardo; Giulio Barigelletti; Alice Scricciolo; Sabrina Fabiano; Maurizio Vecchi; Leda Roncoroni
Journal:  BMC Med       Date:  2020-03-16       Impact factor: 8.775

View more
  4 in total

1.  Persistent symptoms are diverse and associated with health concerns and impaired quality of life in patients with paediatric coeliac disease diagnosis after transition to adulthood.

Authors:  Satu Vuolle; Pilvi Laurikka; Marleena Repo; Heini Huhtala; Katri Kaukinen; Kalle Kurppa; Laura Kivelä
Journal:  BMJ Open Gastroenterol       Date:  2022-07

Review 2.  The Gluten-Free Diet for Celiac Disease and Beyond.

Authors:  Bara Aljada; Ahmed Zohni; Wael El-Matary
Journal:  Nutrients       Date:  2021-11-09       Impact factor: 5.717

3.  Sex-Gender Differences in Adult Coeliac Disease at Diagnosis and Gluten-Free-Diet Follow-Up.

Authors:  Gloria Galli; Giulia Amici; Laura Conti; Edith Lahner; Bruno Annibale; Marilia Carabotti
Journal:  Nutrients       Date:  2022-08-04       Impact factor: 6.706

Review 4.  Celiac Disease and Targeting the Molecular Mechanisms of Autoimmunity in COVID Pandemic.

Authors:  Laura Marinela Ailioaie; Constantin Ailioaie; Gerhard Litscher; Dragos Andrei Chiran
Journal:  Int J Mol Sci       Date:  2022-07-13       Impact factor: 6.208

  4 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.