Literature DB >> 28220520

Factors associated with villus atrophy in symptomatic coeliac disease patients on a gluten-free diet.

S Mahadev1, J A Murray2, T-T Wu3, V S Chandan3, M S Torbenson3, C P Kelly4, M Maki5, P H R Green1, D Adelman6, B Lebwohl1.   

Abstract

BACKGROUND: Duodenal injury persists in some coeliac disease patients despite gluten-free diet, and is associated with adverse outcomes. AIM: To determine the prevalence and clinical risk factors for persistent villus atrophy among symptomatic coeliac disease patients.
METHODS: A nested cross-sectional analysis was performed on coeliac disease patients with self-reported moderate or severe symptoms while following a gluten-free diet, who underwent protocol-mandated duodenal biopsy upon enrolment in the CeliAction clinical trial. Demographic factors, symptom type, medication use, and serology were examined to determine predictors of persistent villus atrophy.
RESULTS: Of 1345 symptomatic patients, 511 (38%, 95% CI, 35-41%) were found to have active coeliac disease with persistent villus atrophy, defined as average villus height to crypt depth ratio ≤2.0. On multivariable analysis, older age (OR, 5.1 for ≥70 vs. 18-29 years, 95% CI, 2.5-10.4) was a risk factor while longer duration on gluten-free diet was protective (OR, 0.37, 95% CI, 0.24-0.55 for 4-5.9 vs. 1-1.9 years). Villus atrophy was associated with use of proton-pump inhibitors (PPIs; OR, 1.6, 95% CI, 1.1-2.3), non-steroidal anti-inflammatory drugs (NSAIDs; OR, 1.64, 95% CI, 1.2-2.2), and selective serotonin reuptake inhibitors (SSRIs; OR, 1.74, 95% CI, 1.2-2.5). Symptoms were not associated with villus atrophy after adjusting for covariates. Conclusions A majority of symptomatic coeliac disease patients did not have active disease on follow-up histology. Symptoms were poorly predictive of persistent mucosal injury. The impact of NSAIDs, PPIs, and SSRIs on mucosal healing in coeliac disease warrants further study.
© 2017 John Wiley & Sons Ltd.

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Year:  2017        PMID: 28220520     DOI: 10.1111/apt.13988

Source DB:  PubMed          Journal:  Aliment Pharmacol Ther        ISSN: 0269-2813            Impact factor:   8.171


  16 in total

1.  Detection of Gluten in Gluten-Free Labeled Restaurant Food: Analysis of Crowd-Sourced Data.

Authors:  Benjamin A Lerner; Lynn T Phan Vo; Shireen Yates; Andrew G Rundle; Peter H R Green; Benjamin Lebwohl
Journal:  Am J Gastroenterol       Date:  2019-05       Impact factor: 10.864

Review 2.  Celiac Disease: Fallacies and Facts.

Authors:  Jocelyn A Silvester; Amelie Therrien; Ciaran P Kelly
Journal:  Am J Gastroenterol       Date:  2021-06-01       Impact factor: 12.045

3.  Administration of Inulin-Supplemented Gluten-Free Diet Modified Calcium Absorption and Caecal Microbiota in Rats in a Calcium-Dependent Manner.

Authors:  Urszula Krupa-Kozak; Lidia H Markiewicz; Grzegorz Lamparski; Jerzy Juśkiewicz
Journal:  Nutrients       Date:  2017-07-06       Impact factor: 5.717

4.  Outcome measures in coeliac disease trials: the Tampere recommendations.

Authors:  Jonas F Ludvigsson; Carolina Ciacci; Peter Hr Green; Katri Kaukinen; Ilma R Korponay-Szabo; Kalle Kurppa; Joseph A Murray; Knut Erik Aslaksen Lundin; Markku J Maki; Alina Popp; Norelle R Reilly; Alfonso Rodriguez-Herrera; David S Sanders; Detlef Schuppan; Sarah Sleet; Juha Taavela; Kristin Voorhees; Marjorie M Walker; Daniel A Leffler
Journal:  Gut       Date:  2018-02-13       Impact factor: 23.059

5.  Prospective longitudinal study: use of faecal gluten immunogenic peptides to monitor children diagnosed with coeliac disease during transition to a gluten-free diet.

Authors:  Isabel Comino; Verónica Segura; Luis Ortigosa; Beatríz Espín; Gemma Castillejo; José Antonio Garrote; Carlos Sierra; Antonio Millán; Carmen Ribes-Koninckx; Enriqueta Román; Alfonso Rodríguez-Herrera; Jacobo Díaz; Jocelyn Anne Silvester; Ángel Cebolla; Carolina Sousa
Journal:  Aliment Pharmacol Ther       Date:  2019-05-10       Impact factor: 8.171

6.  A Call for Research on the Prognostic Role of Follow-Up Histology in Celiac Disease: A Systematic Review.

Authors:  Zsolt Szakács; Noémi Gede; Zoltán Gyöngyi; Margit Solymár; Dezső Csupor; Bálint Erőss; Áron Vincze; Alexandra Mikó; Andrea Vasas; László Szapáry; Dalma Dobszai; Viktória Balikó; Roland Hágendorn; Péter Hegyi; Judit Bajor
Journal:  Front Physiol       Date:  2019-11-19       Impact factor: 4.566

Review 7.  Toward New Paradigms in the Follow Up of Adult Patients With Celiac Disease on a Gluten-Free Diet.

Authors:  Maria I Pinto-Sanchez; Julio C Bai
Journal:  Front Nutr       Date:  2019-10-01

Review 8.  Indications and Use of the Gluten Contamination Elimination Diet for Patients with Non-Responsive Celiac Disease.

Authors:  Maureen M Leonard; Pamela Cureton; Alessio Fasano
Journal:  Nutrients       Date:  2017-10-18       Impact factor: 5.717

Review 9.  Gluten-Free Diet in Celiac Disease-Forever and for All?

Authors:  Alice Itzlinger; Federica Branchi; Luca Elli; Michael Schumann
Journal:  Nutrients       Date:  2018-11-18       Impact factor: 5.717

10.  Exploring celiac disease candidate pathways by global gene expression profiling and gene network cluster analysis.

Authors:  Babajan Banaganapalli; Haifa Mansour; Arif Mohammed; Arwa Mastoor Alharthi; Nada Mohammed Aljuaid; Khalidah Khalid Nasser; Aftab Ahmad; Omar I Saadah; Jumana Yousuf Al-Aama; Ramu Elango; Noor Ahmad Shaik
Journal:  Sci Rep       Date:  2020-10-01       Impact factor: 4.379

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