| Literature DB >> 33585739 |
Ritu Raj1,2, Nipanshu Agarwal3, Sriram Raghavan4, Tapati Chakraborti2, Krishna Mohan Poluri3, Gaurav Pande5, Dinesh Kumar1.
Abstract
Helicobacter pylori (H. pylori)-a human gastric pathogen-forms a major risk factor for the development of various gastric pathologies such as chronic inflammatory gastritis, peptic ulcer, lymphomas of mucosa-associated lymphoid tissues, and gastric carcinoma. The complete eradication of infection is the primary objective of treating any H. pylori-associated gastric condition. However, declining eradication efficiencies, off-target effects, and patient noncompliance to prolong and broad-spectrum antibiotic treatments has spurred the clinical interest to search for alternative effective and safer therapeutic options. As natural compounds are safe and privileged with high levels of antibacterial-activity, previous studies have tested and reported a plethora of such compounds with potential in vitro/in vivo anti-H. pylori activity. However, the mode of action of majority of these natural compounds is unclear. The present study has been envisaged to compile the information of various such natural compounds and to evaluate their binding with histone-like DNA-binding proteins of H. pylori (referred here as Hup) using in silico molecular docking-based virtual screening experiments. Hup-being a major nucleoid-associated protein expressed by H. pylori-plays a strategic role in its survival and persistent colonization under hostile stress conditions. The ligand with highest binding energy with Hup-that is, epigallocatechin-(-)gallate (EGCG)-was rationally selected for further computational and experimental testing. The best docking poses of EGCG with Hup were first evaluated for their solution stability using long run molecular dynamics simulations and then using fluorescence and nuclear magnetic resonance titration experiments which demonstrated that the binding of EGCG with Hup is fairly strong (the resultant apparent dissociation constant (k D) values were equal to 2.61 and 3.29 ± 0.42 μM, respectively).Entities:
Year: 2021 PMID: 33585739 PMCID: PMC7876696 DOI: 10.1021/acsomega.0c04763
Source DB: PubMed Journal: ACS Omega ISSN: 2470-1343
Compiled List of Reported Natural Compounds Exhibiting AHP Activity
| # (Compound ID) | PubChem ID | compound name | IC50 value (μg/mL) | reference |
|---|---|---|---|---|
| 1 (1) | 2353 | berberine | 8–40 μg/mL | ( |
| 2 (2–3) | 72300 | magnolol | 10–20 μg/mL | |
| 3 (4) | 442126 | decursin | 6–20 μg/mL | |
| 4 (5) | 0370 | gallic acid | 200 μg/mL | |
| 5 (6) | 444539 | cinnamic acid | 80–100 μg/mL | |
| 6 (7–8) | 25201019 | ponciretin | 10–20 μg/mL | ( |
| 7 (9–10) | 5281789 | licoisoflavone | 6.25 μg/mL | |
| 8 (11–12) | 5281781 | irisolidone | 12.5–25 μg/mL | |
| 9 (13–14) | 5280961 | genistein | 890 μg/mL | |
| 10 (15) | 628528 | cabreuvin | 62.5 μg/mL | |
| 11 (16) | 72281 | hesperetin | 20–80 μg/mL | |
| 12 (17) | 637542 | caumeric acid | 10–160 μg/mL | ( |
| 13 (18) | 689043 | caffeic acid | 0.5 μg/mL | |
| 14 (19) | 5281792 | rosmarinic acid | NR/A | |
| 15 (20) | 11644379 | ( | NR/A | ( |
| 16 (21–22) | 11218565 | ( | NR/A | |
| 17 (23) | 6857681 | 7.8–15.6 μg/mL | ||
| 18 (24) | 15560069 | ( | 7.8–31.3 μg/mL | |
| 19 (25) | 10114 | GrA | 0.4 μg/mL | ( |
| 20 (26–27) | 1183 | venillin | >100 μg/mL | ( |
| 21 (28) | 14287147 | 15-acetoxyisocuperrsic acid | 250 μg/mL | |
| 22 (29) | 14680349 | agathic acid-15-methylester | 130 μg/mL | |
| 23 (30) | 101297697 | agathalic acid | >100 μg/mL | |
| 24 (31–32) | 44584263 | viscidone | 100 μg/mL | |
| 25 (33–34) | 5352001 | ermanin | >100 μg/mL | |
| 26 (35–36) | 5459196 | betuletol | >100 μg/mL | |
| 27 (37–38) | 5281666 | kaempferide | >100 μg/mL | |
| 28 (39) | 7444 | azoene | NR/A | |
| 29 (40) | 167551 | anacardic acid | 10 μg/mL | ( |
| 30 (41) | 443023 | syringaresinol | 500 μg/mL | ( |
| 31 (42–43) | 3806 | juglone | 30 ± 4 μmol/L | ( |
| 32 (44–45) | 92503 | vestitol | 12.5 μg/mL | ( |
| 33 (46–47) | 5319013 | licoricone | 12.5–25 μg/mL | |
| 34 (48) | 480873 | 1-methoxyphaseollidin | 16 μg/mL | |
| 35 (49) | 480865 | licoricidin | 6.25–12.5 μg/mL | |
| 36 (50) | 114829 | liquiritigenin | 50 μg/mL | |
| 37 (51) | 124052 | glabridin | 12.5–25 μg/mL | |
| 38 (52) | 480774 | glabrene | 12.5 μg/mL | |
| 39 (53–54) | 5320083 | glycyrol | >50 μg/mL | |
| 40 (55) | 1794427 | chlorogenic acid | 6.25 μg/mL | ( |
| 41 (56) | 440735 | eriodictyol | 50 μg/mL | |
| 42 (57–58) | 439533 | taxifolin | 25 μg/mL | |
| 43 (59–60) | 5281691 | rhamnetin | 50 μg/mL | |
| 44 (61–92) | 6442633 | spiciformin | 6.25–50 μg/mL | |
| 45 (93) | 7605278 | tanachin | NR/A | |
| 46 (94) | 445154 | resveratrol | 6.25–400 μg/mL | ( |
| 47 (95–97) | 65064 | EGCG | 100 μg/mL | ( |
| 48 (98) | 5281794 | shogaol | NR/A | |
| 49 (99–101) | 5281855 | ellagic acid | 6.25–50 μg/mL | ( |
| 50 (102–103) | 5281672 | myricetin | >50 μg/mL | |
| 51 (104–108) | 969516 | curcumin | 5–50 μg/mL | ( |
| 52 (109) | 358901 | phyllanthin | 97.7 μg/mL | |
| 53 (110) | 243 | benzoic acid | 60–320 mg/mL | |
| 54 (111) | 289 | catechol | 0.5 μg/mL | |
| 55 (112–113) | 5350 | isothiocyanate sulforaphane | 70 g/day | |
| 56 (114) | 6251 | mannitol | 0.5 μg/mL | |
| 57 (115) | 6344 | dichloromethane | 15.6 μg/mL | |
| 58 (116) | 6989 | thymol | 0.035 ± 0.13 mL/mL | |
| 59 (117–119) | 7428 | methylgallate | 97.7 μg/mL | |
| 60 (120) | 7461 | γ-terpinene | 0.035 ± 0.13 mL/mL | |
| 61 (121) | 7463 | 0.035 ± 0.13 mL/mL | ||
| 62 (122) | 10364 | carvacrol | 0.035 ± 0.13 mL/mL | |
| 63 (123) | 10742 | syringic acid | 38 ± 2.2 μg/mL | |
| 64 (124–125) | 11092 | paeonol | 60–320 mg/mL | |
| 65 (126–127) | 17100 | α-terpineol | NR/A | |
| 66 (128) | 61041 | safranal | 32 μg/mL | |
| 67 (129–130) | 65036 | allicin | 32 μg/mL | |
| 68 (131–132) | 69600 | 2-hydroxy-4-methoxy benzaldehyde | 39 μg/mL | |
| 69 (133) | 10333023 | altissin | 6.25–50 μg/mL | |
| 70 (134) | 73174 | dehydrocostus lactone | 490 μg/mL | |
| 71 (135–136) | 73440 | dehydroleucodine | 1–8 mg/L | |
| 72 (137) | 83043 | 2,5-Bis(methoxycarbonyl)terephthalic acid | 12.5–400 μg/mL | |
| 73 (138–139) | 162350 | isovitexin | 6.25 μg/mL | |
| 74 (140) | 168114 | 8-gingerol | 10–160 μg/mL | |
| 75 (141) | 168115 | 10-gingerol | 10–160 μg/mL | |
| 76 (142–143) | 265237 | WA | NR/A | |
| 77 (144–145) | 287064 | protocatechuic | 10–160 μg/mL | |
| 78 (146) | 336327 | medicarpin | 25 μm | |
| 79 (147) | 439514 | scopolin | 50 μg/mL | |
| 80 (148) | 10333024 | sivasinolide | 6.25–50 μg/mL | |
| 81 (149) | 442793 | 6-gingerol | 10–160 μg/mL | |
| 82 (150) | 101401747 | psoracorylifol B | 12.5–25 μg/mL | |
| 83 (151) | 445858 | ferulic acid | 0.5 μg/mL | |
| 84 (152) | 637776 | methyl isoeugenol | NR/A | |
| 85 (153) | 638024 | piperine | NR/A | |
| 86 (154–155) | 5280441 | vitexin | 6.25 μg/mL | |
| 87 (156–157) | 42607682 | 3′-PR | 3.12–6.25 μg/mL | |
| 88 (158–159) | 5280443 | apigenin | 3.15 mg/mL | |
| 89 (160–161) | 5280445 | luteolin | 5–10 μg/mL | |
| 90 (162–163) | 5280459 | quercetin-3-rhamnoside | 97.7 μg/mL | |
| 91 (164–165) | 5280460 | scopoletin | 50 μg/mL | |
| 92 (166–167) | 5281605 | baicalein | 5–10 μg/mL | |
| 93 (168–170) | 5281650 | α-mangostin | 31.3 μg/mL | |
| 94 (171–172) | 5281811 | tectorigenin | 100 μm | |
| 95 (173–174) | 5281832 | arborinine | ≤200 μg/mL | |
| 96 (175–176) | 5318998 | licochalcone A | NR/A | |
| 97 (177–184) | 5319518 | methyl brevifolincarboxylate | 97.7 μg/mL | |
| 98 (185–186) | 5320946 | rhamnocitrin | 97.7 μg/mL | |
| 99 (187) | 5470187 | zerumbone | 250 μg/mL | |
| 100 (188–189) | 5495925 | β-mangostin | 250 μg/mL | |
| 101 (190–192) | 6419835 | CG | NR/A | |
| 102 (193) | 6451060 | ovatodiolide | 50–100 μm | |
| 103 (194–195) | 9548634 | glucoraphanin | NR/A | |
| 104 (196) | 10095770 | wistin | 100 μm | |
| 105 (197–199) | 10386850 | cowaxanthone | 4.6 μm | |
| 106 (200) | 10955174 | patchouli alcohol | 20 μm | |
| 107 (201) | 11165077 | 6 | 6.25 μg/mL | |
| 108 (202) | 11223782 | phyltetralin | 97.7 μg/mL | |
| 109 (203) | 11673265 | lippidulcine | NR/A | |
| 110 (204–206) | 11827150 | fuscaxanthone I | 4.6 μm | |
| 111 (207) | 16091559 | peroxylippidulcine | NR/A | |
| 112 (208–211) | 44258361 | isoembigenin | 6.25 μg/mL | |
| 113 (212–215) | 44421210 | isomasticadienolic acid | 0.202 mg/mL | |
| 114 (216–217) | 52947057 | methylantcinate | 50 mm | |
| 115 (218–219) | 62379750 | 1-(5-chloro-2-hydroxyphenyl)-3-methylbutan-1-one | 12.5–400 μg/mL | |
| 116 (220) | 92023653 | fucoidan | NR/A | |
| 117 (221) | 101918993 | neolignan ketone | 6.25 μg/mL | |
| 118 (222–224) | 4970 | protopine | 100 μg/mL | |
| 119 (25–228) | 11620 | 4–32 μg/mL | ||
| 120 (229) | 16871 | 2-methoxy-1,4-naphthoquinone | 0.156–0.625 μg/mL | |
| 121 (230) | 10682896 | boropinic acid | 1.62 μg/mL | |
| 122 (231) | 78160 | erucin | 4–32 μg/mL | |
| 123 (232) | 179806 | 5,7-dihydroxy-8-methyl-6-prenylflavanone | NR/A | |
| 124 (233–235) | 197835 | β-hydrastine | 100.0 μg/mL | |
| 125 (236–237) | 206035 | alyssin | 4–32 μg/mL | |
| 126 (238) | 206037 | berteroin | 4–32 μg/mL | |
| 127 (239) | 442361 | 7,4′-dihydroxy-8-methylflavan | 31.3 μM | |
| 128 (240) | 3080557 | erysolin | 4–32 μg/mL | |
| 129 (241) | 5281331 | spinasterol | 20–80 μg/mL | |
| 130 (242) | 5317303 | 1-methyl-2-[( | >0.05 μg/mL | |
| 131 (243) | 5319779 | 1-methyl-2-[( | 0.05 μg/mL | |
| 132 (244) | 14466152 | tatridin-A | 6.25–50 μg/mL | |
| 133 (245–246) | 11848147 | psoracorylifol A | 12.5–25 μg/mL | |
| 134 (1) | 9852086 | ginsenoside | NR/A | ( |
| 135 (2–3) | 73178 | 1,2,3,6-tetra-O-galloyl-β- | 8 μg/mL | |
| 136 (4–5) | 73568 | corilagin | 4 μg/mL | |
| 137 (6) | 114627 | neoeriocitrin | 0.625–5 (% v/v) | |
| 138 (7) | 442428 | naringin | 0.625–5 (% v/v) | |
| 139 (8) | 442439 | neohesperidin | 0.625–5 (% v/v) | |
| 140 (9–10) | 5280805 | rutin | 97.7 μg/mL | |
| 141 (11) | 5281800 | acteoside | 15–60 μg/mL | |
| 142 (12–13) | 5281847 | rottlerin | 312–625 μg/L | |
| 143 (14) | 5282153 | luteolin-7-O-β- | 90 μg/mL | |
| 144 (15–16) | 5388496 | punicalin | 125.0 μg/mL | |
| 145 (17) | 6439941 | terniflorin | 50–100 μm | |
| 146 (18) | 6476333 | isoacteoside | 50–100 μm | |
| 147 (19–20) | 10033935 | ellagitannin | 0.8 mg/mL | |
| 148 (21–22) | 16129778 | tannin | 125 μg/mL | |
| 149 (23–24) | 24847856 | arabinogalactan | NR/A | |
| 150 (25–26) | 44584733 | punicalagin | 0.8 mg/mL | |
| 151 (27–28) | 71436711 | brasiliensic acid | 50 μg/mL | |
| 152 (29–30) | 101304443 | isobrasiliensic acid | 12.5 μg/mL | |
| 153 (31–32) | 101973939 | fukugiside | 10.8 μm | |
| 154 (33–34) | 162221834 | gallagic acid | 125.0 μg/mL | |
| 155 (35) | 448438 | violaxanthin | >100 μg/mL | |
| 156 (36) | 5281247 | neoxanthin | 11–27 μg/mL | |
| 157 (37–38) | 12112747 | luteoxanthin | 7.9 μg/mL | |
| 158 (39–40) | 23634523 | cochinchinenin B | 29.5 μM | |
| 159 (41–42) | 23634528 | cochinchinenin C | 29.5 μM |
Figure 1(A) YASARA generated homology model of homodimeric Hup of H. pylori and (B) corresponding residue number model quality scores plotted for two chains of HupD. (C) Ribbon diagram of the HupM structure extracted from chain-B of HupD model and (D) surface charged topology of the HupM structure.
Figure 2(A) Top ten binding hits identified through AUTODOCK (top), VINA (middle), and Schrödinger glide docking using the extra-precision algorithm (bottom). The different colors are used to highlight specific compounds present in the top hit index. One natural compound, that is, EGCG was found in five hit indices, three compounds, that is, CG, isomasticadienolic acid, and WA, were found in four hit indices, whereas two compounds, that is, GrA and protopine, were found in three hit indices. (B) Stacked binding energy (in kcal/mol) obtained after computational screening of the LMW library of natural compounds against target structures of HupM and HupD receptors. Abbreviations used: AHP: anti-H. pylori; HupM: monomeric Hup; HupD: dimeric Hup; AD_BE: AUTODOCK binding energy; VINA_BE: VINA binding energy; GS: glide score, LID: internal ID of compound in Table .
Figure 3(A) 2D structure representations of five lead compounds selected based on the highest CBE score (see Figure ). The corresponding PubChem ID of each compound is shown as CID, whereas the compound identity in the LMW library is shown as LID. (B) Best AUTODOCK poses of lead compounds—namely, EGCG, WA, CG, 3PR, and luteolin with HupM and (C) are the best AUTODOCK poses of lead molecules with HupD. Abbreviations used: CID: PubChem ID; LID: compound ID in the LMW library.
Figure 4Reported biological and pharmacological activities of EGCG demonstrated in a series of clinical and preclinical studies and their implications in ameliorating the gastric pathologies caused by H. pylori.
Figure 5(A,B) AUTODOCK molecular docking runs (N = 64) performed to search for potential EGCG binding sites over the protein surface of HupM and HupD. (C,D) Best docking poses of EGCG with HupM and HupD selected after cluster analysis based on highest binding energy of the complex. (E,F) 2D representation of molecular interaction for the ligand (EGCG) surrounded by contacting receptor residues. (G) Potential binding mode of EGCG with HupM selected after cluster analysis based on the second highest binding energy of the complex and the corresponding 2D representation of molecular interaction for the ligand (EGCG) surrounded by contacting receptor residues of HupM are shown in (H).
After Clustering the 64 AUTODOCK Runs, the Following 28 and 24 Distinct Complex Conformations Were Found, Respectively, against HupD and HupMa
| cluster (member) | BE (kcal/mol) | contacting receptor HupD residues |
|---|---|---|
| 1(1) | 8.23 ± 0.00 | E52, A54, V77, P78, K79, F80, K81, P82, V′77, P′78, K′79, F′80, P′82 |
| 2(4) | 7.63 ± 0.37 | K79, F80, K81, P82, G83, K87, E91, Q′56, K′59, V′77, P′78, K′79, F′80 |
| 3(3) | 6.83 ± 0.74 | E44, L45, I46, G47, G49, K50, K81, P82, G83, K84, T85, K87, Q88, N′2, K′3 |
| 4(2) | 6.98 ± 0.79 | K87, E91, Q′56, K′59, E′60, G′61, Y′70, K′71, T′72, E′73, K′75, V′77 |
| 5(6) | 7.63 ± 0.10 | L9, E12, A13, G14, K15, R′20, E′23, E′24, A′25, S′27, A′28, L31, A′32, T′35 |
| 6(10) | 7.42 ± 0.13 | E′44, L45, I′46, G′47, G′49, K′50, K′81, P′82, G′83, K′84, T′85, K′87 |
| 7(3) | 6.98 ± 0.88 | E44, L45, I46, G47, G49, K50, E52, K81, P82, G83, K84, T85, K87 |
| 8(2) | 7.23 ± 0.39 | M1, F6, L9, V10, E12, A13, K89, A′28, F′29, L31, A′32, E′34, T′35, A′36, K′39 |
| 9(3) | 6.65 ± 0.59 | V77, P78, K79, F80, K81, P82, V′77, P′78, K′79, F′80, P′82 |
| 10(4) | 6.63 ± 0.31 | E′44, L45, I′46, F′48, G′49, K′50, K′81, P′82, G′83, K′84, K′87 |
| 11(1) | 6.87 ± 0.00 | N2, E′44, L45, I′46, G′47, F′48, G′49, K′50, K′81, P′82, G′83, K′84, T′85, L86 |
| 12(1) | 6.81 ± 0.00 | E′44, L45, I′46, G′47, F′48, G′49, K′50, P′82, G′83, K′84, T′85, K′87, Q′88 |
| 13(2) | 6.62 ± 0.04 | Q56, K75, V77, P78, K79, F80, K81, F′80, K′81, P′82, K′87, E′91 |
| 14(1) | 6.66 ± 0.00 | E44, L45, I46, G47, G49, K50, K81, P82, G83, K84, T85, N′2, K′3 |
| 15(2) | 6.61 ± 0.01 | E52, A54, V77, P78, K79, F80, K81, P82, V′77, P′78, K′79, F′80, K′81, P′82 |
| 16(1) | 6.60 ± 0.00 | V77, P78, K79, F80, K81, P82, K′79, F′80, P′82 |
| 17(3) | 6.46 ± 0.11 | E55, Q56, K57, E73, D74, K75, R76, E′91, E′92, G′93 |
| 18(1) | 6.58 ± 0.00 | M1, G′40, E′41, S′42, E′44, K′50, E′52, T′53, A′54 |
| 19(1) | 6.39 ± 0.00 | L9, V10, E12, A13, K89, A′28, F′29, L31, A′32, E′34, T′35, S′38, K′39 |
| 20(2) | 6.30 ± 0.03 | E′44, L45, I′46, G′47, F′48, G′49, K′50, K′81, P′82, G′83, K′84, T′85, K′87 |
| 21(1) | 6.18 ± 0.00 | E73, D74, K75, R76, K′87, Q′88, K′89, E′91, E′92, G′93 |
| 22(1) | 6.08 ± 0.00 | G′58, E′60, T′69, Y′70, K′71, T′72, E′73, D′74 |
| 23(1) | 5.99 ± 0.00 | E44, L45, I46, G47, F48, G49, K50, G83, T85, N′2, K′3, A′4 |
| 24(2) | 5.79 ± 0.10 | E44, L45, I46, G47, G49, K50, K81, P82, G83, K84, K87 |
| 25(2) | 5.71 ± 0.13 | E91, E92, G93, G′58, K′71, T′72, E′73, D′74, K′75 |
| 26(1) | 5.60 ± 0.00 | K15, Y16, K′11, N′17, S′18, K′19, R′20, E′21, E′23, E′24 |
| 27(1) | 5.54 ± 0.00 | E91, E92, G93, E′55, E′73, D′74, K′75, R′76 |
| 28(1) | 5.02 ± 0.00 | K3, A4, I7, K19, R20, E23, E24, S27, A28, L31, A′13, I′46 |
| 1(8) | 6.62 ± 0.39 | E44, L45, I46, G47, G49, K50, K81, P82, G83, K84, K87 |
| 2(3) | 6.05 ± 0.65 | V10, A13, G14, K15, Y16, E21, E24, A25, I26, A28, F29 |
| 3(2) | 6.63 ± 0.07 | E44, L45, I46, G47, G49, K50, K81, P82, G83, K84, T85, K87 |
| 4(3) | 6.37 ± 0.29 | L37, S38, G40, T53, E55, D74, K75, R76, V77, P78 |
| 5(5) | 6.35 ± 0.09 | M1, N2, K3, F6, V10, A25, I26, F29, T30, L31, V33, E34, L45, F51 |
| 6(5) | 6.18 ± 0.34 | E44, L45, I46, G47, G49, K50, K81, P82, G83, K84, K87 |
| 7(1) | 6.40 ± 0.00 | T30, L31, V33, E34, T35, L37, S38, F51, V77, P78, K79, F80 |
| 8(4) | 6.08 ± 0.29 | F29, T30, L31, V33, E34, L37, S38, G40, F51, T53, R76, V77, P78, K79 |
| 9(7) | 6.24 ± 0.16 | E44, L45, I46, G47, F48, G49, K50, K81, P82, G83, K84, K87 |
| 10(1) | 6.03 ± 0.00 | K11, E12, A13, G14, K15, Y16, N17, S18, E21 |
| 11(1) | 5.98 ± 0.00 | E44, L45, I46, G47, F48, G49, K50, K81, P82, G83, K84, T85, K87 |
| 12(3) | 5.68 ± 0.20 | N2, K3, F6, L9, V10, A13, A25, I26, F29, T30, L45 |
| 13(1) | 5.85 ± 0.00 | F6, I7, L9, V10, Y16, A25, I26, A28, F29, T30, L45, F48, F51 |
| 14(2) | 5.62 ± 0.22 | L37, S38, K39, G40, T53, E55, D74, K75, R76, V77, P78 |
| 15(2) | 5.73 ± 0.02 | G58, E60, T69, Y70, K71, T72, E73, D74 |
| 16(1) | 5.68 ± 0.00 | K3, S27, F29, T30, L31, V33, E34, L37, S38, P78 |
| 17(1) | 5.65 ± 0.00 | F29, T30, L31, V33, E34, L37, L45, F51, E52, P78, K79, F80 |
| 18(3) | 5.34 ± 0.24 | F48, T85, L86, K89, V90, E92, G93, K94 |
| 19(6) | 5.29 ± 0.23 | K3, F6, A25, I26, F29, T30, V33, E34, F51 |
| 20(1) | 5.55 ± 0.00 | F29, T30, V33, E34, L37, S38, L45, F51, P78, K79, F80 |
| 21(1) | 5.55 ± 0.00 | E44, L45, I46, G47, F48, G49, K50, K81, P82, G83, K84, T85 |
| 22(1) | 5.36 ± 0.00 | F6, F29, L45, I46, G47, F48, G49, F51, T85, L86, K89, V90 |
| 23(1) | 5.31 ± 0.00 | M1, F6, L9, V10, A13, A25, I26, F29, T30, L45, F48 |
| 24(1) | 4.67 ± 0.00 | G61, K62, V63, K68, T69, Y70, K71, T72, E73 |
The clusters in each group differ by at least 5.0 Å heavy atom RMSD after superposing on the receptor. The cluster conformations sorted by binding energy [more positive energies indicate stronger binding, and negative energies mean no binding].
Figure 6Plots showing the types of binding contacts formed by receptor residues with the ligand as a function of simulation time. For chain-A and chain-B of HupD, the plots are shown in (A,B), respectively, whereas for HupM, the plots are shown in (C,D), respectively, for first and second top-hit docked conformations of EGCG. Shown here are three types of contacts: ionic interactions (in blue), hydrophobic contacts (in green), and hydrogen bonds (in red). Also mixtures of these three colors can show up if a certain residue is involved in more than one type of contact with the ligand [see plot legend]. (E) Plot showing profiling of ligand energy of binding with HupD and HupM structures evaluated as a function of simulation time using YASARA macro named “md_analyzebindenergy.mcr”. Note that the values estimated are often larger than the expected binding energy values as the calculation in YASARA does not include intermolecular vdW interaction energies.
Figure 7FQ of the Hup protein upon binding of EGCG. (A) Tyrosine fluorescence spectra of Hup (40 μM) in the absence and presence of EGCG at different molar concentration (0, 5, 10, 15, 20, 25, 30, 40, 50, and 100 μM). (B) Stern–Volmer plot for the FQ of the Hup by EGCG where FQ values of the H. pylori Hup at an emission wavelength of 306 nm are plotted against the EGCG concentration. The filled circles are experimental data points. The curve was obtained by least-squares fitting to the results, yielding a quenching constant (Kq). (C) Double logarithmic Stern–Volmer plot. The plot is linear fit, wherein the slope corresponds to the number of binding sites and the yielded constant is equivalent to binding constant (0.38 μM in this case).
Figure 8(A) Uniformly 15N-labeled Hup sample (concentration ∼ 0.2 mM) titrated with EGCG stock solution of concentration 20.0 mM. (B) Overlay of 1H–15N SOFAST-heteronuclear multiple quantum correlation (HMQC) spectra of free Hup protein (red) and Hup containing EGCG: blue and green spectra represent the protein to ligand ratio equal to 1:2 and 1:6, respectively. The residues showing significant CSP from the free Hup protein are highlighted with blue color labels, and those exhibiting significant loss of the amide cross-peak signal are highlighted with red color labels. (C) CSP map depicting the change in the chemical shift values for 49 ambiguous cross-peaks of the Hup protein. The solid radish pink line represents the cutoff CSP value (∼0.03 ppm). (D) Homodimeric structure of the H. pylori Hup protein (left: ribbon diagram and right: surface structure); the perturbed and disappearing residues are shown in blue and red colors. Note the residues labeled in the black text are shown to highlight the assignment of some of the residues, where asterisk symbol “*” represents the peak corresponding to an alternative conformation. “Photograph courtesy of “Ritu Raj”. Copyright 2020.”
Figure 9Stacking of 1D 1H ZGESGP NMR spectra of 100 μM EGCG recorded at 300 K using 800 MHz NMR spectrometer. The NMR spectra in blue represent free ligands (i.e. in the absence of Hup). The progressively decreasing (broadening of) NMR signals of EGCG upon increasing Hup concentration (4.0, 8.0, 12.0, 16.0, and 20.0 μM) clearly suggested that the ligand EGCG is binding strongly to protein Hup. The selected spectral regions in overlay mode are zoomed for visual inspection of the relative changes.
Figure 10(A–F) Hyperbolic (saturation binding) curves showing a relative change in NMR signals of EGCG resonances (θ = I0 – I/I0) as a function of protein concentration (0.0, 4.0, 8.0, 12.0, 16.0, and 20.0 μM). The dissociation constants (kD values) based on individual EGCG peaks were estimated by fitting each individual saturation binding curve to hyperbolic eq (shown in main paper). (G) The cumulative saturation binding curve for interaction between EGCG and Hup and its fitting to hyperbolic eq are used to estimate the apparent dissociation constant (kD). (H) Bar plot showing a progressively increasing dissociation constant for different EGCG signals and the cumulative value derived from the average change of signal intensity. The 2D molecular structure of EGCG highlighted for protons showing relevant hyperbolic saturation binding curves as per the colors of their respective bars in the graph (H).
Figure 11(A,B) Intensity profiling of two major EGCG NMR signals: one at δ (6.71 ppm) corresponding to EGCG resonances H2′/H6 second at δ (7.08 ppm) corresponding to EGCG resonances H2″/H6″. Compared to NMR signals of free EGCG (A), the signal attenuation (i.e. decreasing signals with increasing CPMG time) is relatively more in the presence of Hup (A) clearly indicating the binding interaction between GrA and Hup. (C,D) Apparent 1H transverse relaxation (T2) times of EGCG resonances (H2′/H6 and H2″/H6″) compared in the absence (black) and presence of protein Hup (red) (for protein to ligand ratio ∼16:∼80 μM = 1:5).