Literature DB >> 16189116

Epigallocatechin gallate inhibits biofilm formation by ocular staphylococcal isolates.

Anna Rita Blanco1, Andrea Sudano-Roccaro, Giovanna Carmela Spoto, Antonia Nostro, Dario Rusciano.   

Abstract

Epigallocatechin gallate (EGCg), the main polyphenol component of green tea, has several antibacterial properties. Here we show that sub-MICs of EGCg appear to decrease slime production, therefore inhibiting biofilm formation by ocular staphylococcal isolates previously characterized for the presence of ica genes by the Congo red agar plate assay and for adhesion to microtiter plates.

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Year:  2005        PMID： 16189116      PMCID： PMC1251539          DOI： 10.1128/AAC.49.10.4339-4343.2005

Source DB:  PubMed          Journal:  Antimicrob Agents Chemother        ISSN： 0066-4804            Impact factor:   5.191


  23 in total

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Journal:  Clin Microbiol Rev       Date:  2002-04       Impact factor: 26.132

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5.  Multilayer primary epithelial cell culture from bovine conjunctiva as a model for in vitro toxicity tests.

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Journal:  Ophthalmic Res       Date:  2003 May-Jun       Impact factor: 2.892

6.  A combination effect of epigallocatechin gallate, a major compound of green tea catechins, with antibiotics on Helicobacter pylori growth in vitro.

Authors:  Yoko Yanagawa; Yoshimasa Yamamoto; Yukihiko Hara; Tadakatsu Shimamura
Journal:  Curr Microbiol       Date:  2003-09       Impact factor: 2.188

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Authors:  Yoshiyuki Yoda; Zhi-Qing Hu; Wei-Hua Zhao; Tadakatsu Shimamura
Journal:  J Infect Chemother       Date:  2004-02       Impact factor: 2.211

8.  Epigallocatechin-gallate enhances the activity of tetracycline in staphylococci by inhibiting its efflux from bacterial cells.

Authors:  Andrea Sudano Roccaro; Anna Rita Blanco; Francesco Giuliano; Dario Rusciano; Vincenzo Enea
Journal:  Antimicrob Agents Chemother       Date:  2004-06       Impact factor: 5.191

9.  Inhibition of penicillinase by epigallocatechin gallate resulting in restoration of antibacterial activity of penicillin against penicillinase-producing Staphylococcus aureus.

Authors:  Wei-Hua Zhao; Zhi-Qing Hu; Yukihiko Hara; Tadakatsu Shimamura
Journal:  Antimicrob Agents Chemother       Date:  2002-07       Impact factor: 5.191

10.  Modulation of beta-lactam resistance in Staphylococcus aureus by catechins and gallates.

Authors:  Paul D Stapleton; Saroj Shah; James C Anderson; Yukihiko Hara; Jeremy M T Hamilton-Miller; Peter W Taylor
Journal:  Int J Antimicrob Agents       Date:  2004-05       Impact factor: 5.283
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  23 in total

1.  Anti-staphylococcal activity and β-lactam resistance attenuating capacity of structural analogues of (-)-epicatechin gallate.

Authors:  James C Anderson; Robert A McCarthy; Sarah Paulin; Peter W Taylor
Journal:  Bioorg Med Chem Lett       Date:  2011-10-08       Impact factor: 2.823

2.  Antimicrobial activity of green tea extract against isolates of methicillin-resistant Staphylococcus aureus and multi-drug resistant Pseudomonas aeruginosa.

Authors:  Maksum Radji; Rafael Adi Agustama; Berna Elya; Conny Riana Tjampakasari
Journal:  Asian Pac J Trop Biomed       Date:  2013-08

3.  Exposure of Pseudomonas aeruginosa to green tea polyphenols enhances the tolerance to various environmental stresses.

Authors:  Xiaoxiang Liu; Jianrong Li; Yi Yang; Xiaoqiang Chen
Journal:  World J Microbiol Biotechnol       Date:  2012-08-17       Impact factor: 3.312

4.  Targeting Staphylococcus aureus and its biofilms with novel antibacterial compounds produced by Lactiplantibacillus plantarum SJ33.

Authors:  Amrita Ray Mohapatra; Adhikesavan Harikrishnan; Divya Lakshmanan; Kadirvelu Jeevaratnam
Journal:  Arch Microbiol       Date:  2021-12-15       Impact factor: 2.552

Review 5.  Anti-infective properties of epigallocatechin-3-gallate (EGCG), a component of green tea.

Authors:  J Steinmann; J Buer; T Pietschmann; E Steinmann
Journal:  Br J Pharmacol       Date:  2013-03       Impact factor: 8.739

6.  Antibacterial effects of green tea polyphenols on clinical isolates of methicillin-resistant Staphylococcus aureus.

Authors:  Yun-Seok Cho; Neal L Schiller; Kye-Heon Oh
Journal:  Curr Microbiol       Date:  2008-09-10       Impact factor: 2.188

7.  The polyphenol (-)-epicatechin gallate disrupts the secretion of virulence-related proteins by Staphylococcus aureus.

Authors:  S Shah; P D Stapleton; P W Taylor
Journal:  Lett Appl Microbiol       Date:  2007-12-07       Impact factor: 2.858

8.  Insertion of epicatechin gallate into the cytoplasmic membrane of methicillin-resistant Staphylococcus aureus disrupts penicillin-binding protein (PBP) 2a-mediated beta-lactam resistance by delocalizing PBP2.

Authors:  Patricia Bernal; Sandrine Lemaire; Mariana G Pinho; Shahriar Mobashery; Jason Hinds; Peter W Taylor
Journal:  J Biol Chem       Date:  2010-06-01       Impact factor: 5.157

9.  The beta-lactam-resistance modifier (-)-epicatechin gallate alters the architecture of the cell wall of Staphylococcus aureus.

Authors:  Paul D Stapleton; Saroj Shah; Kerstin Ehlert; Yukihiko Hara; Peter W Taylor
Journal:  Microbiology (Reading)       Date:  2007-07       Impact factor: 2.777

10.  Tannic acid-dependent modulation of selected Lactobacillus plantarum traits linked to gastrointestinal survival.

Authors:  Inés Reverón; Héctor Rodríguez; Gema Campos; José Antonio Curiel; Carmen Ascaso; Alfonso V Carrascosa; Alicia Prieto; Blanca de Las Rivas; Rosario Muñoz; Félix López de Felipe
Journal:  PLoS One       Date:  2013-06-11       Impact factor: 3.240
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