Literature DB >> 33578872

Olive Stones as Filler for Polymer-Based Composites: A Review.

Sara Valvez1, Alberto Maceiras1, Paulo Santos1, Paulo N B Reis1.   

Abstract

Olives' consumption produces copious agricultural byproducts that have accompanied humanity for millennia, but the increasing worldwide production complicates its management. Most wastes are generated during olive oil production in form of olive stones and other lignocellulosic derivatives. Industrial processes of chemical or physical nature to recover economically compounds from biomass residues are costly, difficult, and non-environmentally friendly. Cellulose, hemicellulose, and lignin biopolymers are the principal components of olive stones, which present interesting qualities as lignocellulosic fillers in polymeric composites. This review will summarize examples of composites based on thermoplastic polymers, such as polystyrene (PS), polylactide (PLA), polyvinyl chloride (PVC), polypropylene (PP), and polycaprolactone (PCL); thermosetting resins (phenol-formaldehyde, unsaturated polyesters, and epoxy) and acrylonitrile butadiene rubber/devulcanized waste rubber (NBR/DWR) blends focusing on the fabrication procedures, characterization, and possible applications. Finally, thanks to the wide disparity in polymer matrix types, the variability in applications is important, from adsorption to mechanical enhancement, showing the easiness and benefit of olive stone integration in many materials.

Entities:  

Keywords:  composite; filler; olive stone; polymer

Year:  2021        PMID: 33578872      PMCID: PMC7916563          DOI: 10.3390/ma14040845

Source DB:  PubMed          Journal:  Materials (Basel)        ISSN: 1996-1944            Impact factor:   3.623


  7 in total

1.  Wood plastic composites from agro-waste materials: Analysis of mechanical properties.

Authors:  Amir Nourbakhsh; Alireza Ashori
Journal:  Bioresour Technol       Date:  2009-12-09       Impact factor: 9.642

Review 2.  Valorization of by-products from olive oil industry and added-value applications for innovative functional foods.

Authors:  Patricia Gullón; Beatriz Gullón; Gonzalo Astray; María Carpena; María Fraga-Corral; Miguel A Prieto; Jesus Simal-Gandara
Journal:  Food Res Int       Date:  2020-09-18       Impact factor: 6.475

Review 3.  Treatment of olive mill effluents Part I. Organic matter degradation by chemical and biological processes--an overview.

Authors:  Dionissios Mantzavinos; Nicolas Kalogerakis
Journal:  Environ Int       Date:  2005-02       Impact factor: 9.621

4.  Circular economy in olive oil production - Olive mill solid waste to ethanol and heavy metal sorbent using microwave pretreatment.

Authors:  Hiba N Abu Tayeh; Hassan Azaizeh; Yoram Gerchman
Journal:  Waste Manag       Date:  2020-06-19       Impact factor: 7.145

Review 5.  Olive stone an attractive source of bioactive and valuable compounds.

Authors:  Guillermo Rodríguez; Antonio Lama; Rocío Rodríguez; Ana Jiménez; Rafael Guillén; Juan Fernández-Bolaños
Journal:  Bioresour Technol       Date:  2007-12-21       Impact factor: 9.642

6.  Removal of phenolics in olive mill wastewaters using the white-rot fungus Pleurotus ostreatus.

Authors:  M S Fountoulakis; S N Dokianakis; M E Kornaros; G G Aggelis; G Lyberatos
Journal:  Water Res       Date:  2002-11       Impact factor: 11.236

7.  Advances in biocultural geography of olive tree (Olea europaea L.) landscapes by merging biological and historical assays.

Authors:  Giuseppe Russo; Isacco Beritognolo; Marina Bufacchi; Vitale Stanzione; Andrea Pisanelli; Marco Ciolfi; Marco Lauteri; Stephen B Brush
Journal:  Sci Rep       Date:  2020-05-06       Impact factor: 4.379

  7 in total
  2 in total

1.  Process optimisation for production and recovery of succinic acid using xylose-rich hydrolysates by Actinobacillus succinogenes.

Authors:  Esther Oreoluwa Jokodola; Vivek Narisetty; Eulogio Castro; Sumit Durgapal; Frederic Coulon; Raveendran Sindhu; Parameswaran Binod; J Rajesh Banu; Gopalakrishnan Kumar; Vinod Kumar
Journal:  Bioresour Technol       Date:  2021-10-28       Impact factor: 9.642

2.  Manufacture and Characterization of Recycled Polypropylene and Olive Pits Biocomposites.

Authors:  Sofía Jurado-Contreras; Francisco J Navas-Martos; José A Rodríguez-Liébana; Alberto J Moya; M Dolores La Rubia
Journal:  Polymers (Basel)       Date:  2022-10-07       Impact factor: 4.967

  2 in total

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