| Literature DB >> 33437155 |
Soo Kyung Park1, Sun Hee Hyun1, Gyo In1, Chae-Kyu Park1, Yi-Seong Kwak1, Young-Jin Jang2, Bumseok Kim2, Jong-Hoon Kim2, Chang-Kyun Han1.
Abstract
A wide range of studies have steadily pointed out the relation of oxidative stress to the primary and secondary causes of human disease and aging. As such, there have been multiple misconceptions about oxidative stress. Most of reactive oxygen species (ROS) generated from chronic diseases cause oxidative damage to cell membrane lipids and proteins. ROS production is increased by abnormal stimulation inside and outside in the body, and even though ROS are generated in cells in response to abnormal metabolic processes such as disease, it does not mean that they directly contribute to the pathogenesis of a disease. Therefore, the focus of treatment should not be on ROS production itself but on the prevention and treatment of diseases linked to ROS production, including types 1 and 2 diabetes, cancer, heart disease, schizophrenia, Parkinson's disease, and Alzheimer's disease. In this regard, Korean Red Ginseng (KRG) has been traditionally utilized to help prevent and treat diseases such as diabetes, cancer, inflammation, nervous system diseases, cardiovascular disease, and hyperlipidemia. Therefore, this review was intended to summarize in vivo animal and human clinical studies on the antioxidant activities of KRG and its components, ginsenosides.Entities:
Keywords: Animal experiments; Antioxidant activities; Clinical trials; Korean Red Ginseng; Oxidative stress
Year: 2020 PMID: 33437155 PMCID: PMC7790892 DOI: 10.1016/j.jgr.2020.09.006
Source DB: PubMed Journal: J Ginseng Res ISSN: 1226-8453 Impact factor: 6.060
Overview of antioxidatant effects in various diseases.
| Subject type | State | Main Antioxidant effects of KRG | Type of Ginseng | Ref. |
|---|---|---|---|---|
| lipid peroxidation↓, oxygen free radical↓, CAT↑, GPx↑ | G-Rb1 and G-Rg1 | [ | ||
| lipid peroxidation↓, oxygen radical scavenging activity↑, MDA↓, CAT↑, GPx↑ | G-Rb1 and G-Rg1 | [ | ||
| Lipid peroxidation↓, DPPH radical scavenging activity↓ | ginsenosides | [ | ||
| MDA↓, SOD↓, CAT↓, GR↑ | total saponin | [ | ||
| SOD↑, H2O2↑, CAT↑, MDA↓ | red ginseng | [ | ||
| oxygen radical scavenging activity↑ | Korean red ginseng | [ | ||
| ALT↓, AST↓, ALP↓, urea↓, creatinine↓, uric acid↓, glucose↓, NO↓ | ginseng | [ | ||
| lipid peroxidation↓ | Korean ginseng | [ | ||
| ALT↓, AST↓, SDH↓, γ-GT↓, ALP↓, LDH↓, CYT P450↓ | Korean red ginseng | [ | ||
| SOD↑, CAT↑, GPx↑, serum 8-hydroxy-20-deoxyguanosine↓, AST↓, LDH↓ | ginseng extracts | [ | ||
| SOD↑, CAT↑, lipid peroxidation↓ | white and red ginseng extracts | [ | ||
| ALT↓, AST↓, MDA↓, SOD↑, CAT↑, GPx↑ | Korean red ginseng | [ | ||
| ALT↓, AST↓, ALP↓, MDA↓, SOD↑, CAT↑, GPx↑ | Panax ginseng | [ | ||
| lipid peroxidation↓, GSH↑, GST↑, GPx↑ | Korean red ginseng | [ | ||
| acetaldehyde↓, γ-glutamylcysteine synthetase↑, GSH↑, GST↑, ALDH↑ | Korean red ginseng | [ | ||
| GSH↑, MDA↓ | Korean red ginseng | [ | ||
| blood glucose↓ | wild ginseng | [ | ||
| blood glucose↓, t-cholesterol↓, | G-Re | [ | ||
| ROS↓ | ginseng extract | [ | ||
| SOD↑, CAT↑, GPx↑, MDA↓, urea nitrogen↓, creatinine↓ | G-Rd | [ | ||
| SOD↑, CAT↑, MDA↓ | G-Rd | [ | ||
| GPx↑, MDA↓ | Korean red ginseng | [ | ||
| MDA↓ | Korean red ginseng | [ | ||
| ROS↓, | G-Rb2 | [ | ||
| GSH↑, SOD↑ | G-Rg1 | [ | ||
| MDA↓, SOD↑, CAT↑, GPx↑ | Korean red ginseng | [ | ||
| SOD↑, CAT↑, GPx↑, MDA↓ | Korean red ginseng | [ | ||
| GSH↑, GPx↑, GR↑, GSSG↓ | G-Rd | [ | ||
| SOD↑, CAT↑, serum albumin↑, MDA↓ | G-Rb2 | [ | ||
| SOD↑, CAT↑, H2O2↓, MDA↓ | ginsenoside | [ | ||
| MDA↓, AST↓, ALT↓, BUN↓, creatinine↓, SOD↑, CAT↑, GPx↑, GR↑, GST↑, GSH↑ | Panax ginseng | [ | ||
| MDA↓, SOD↑, CAT↑, GPx↑, GR↑, GST↑ | Korean red ginseng | [ | ||
| SOD↑, CAT↑, peroxidase↑, lipid peroxidation↓ | red ginseng extracts | [ | ||
| SOD↑, CAT↑, GPx↑, GSH↑, MDA↓ | ginseng components | [ | ||
| MDA↓, GPx↑ | white ginseng and red ginseng | [ | ||
| GR↑, CAT↑, GST↑ | total saponins | [ | ||
| SOD↑, CAT↑, MDA↓, exercise time↑ | Panax ginseng | [ | ||
| t-cholesterol↓, triglyceride↓, LDL↓, MDA↓, SOD↑, CAT↑ | Panax ginseng | [ | ||
| ROS↓, MDA↓, GSH↑, GR↑ | Panax ginseng | [ | ||
| Underlying diseases | 8-hydroxydeoxyguanosine↓, carbonyl contents↓ | Red ginseng | [ | |
| SOD↑ | Korean red ginseng | [ | ||
| Exercise stress | MDA↓ | Red ginseng | [ | |
| SOD↑, CAT↑, MDA↓ | Red ginseng | [ | ||
| SOD↑, CAT↑, MDA↓ | Red Panax ginseng | [ |
Abbreviation: superoxide dismutase (SOD), Catalase (CAT), malondialdehyde (MDA), 2,2-diphenyl-1-picrylhydrazyl (DPPH), glutathione peroxidase (GPx), glutathione reductase (GR), glutathione-S-transferase (GST), Glutathione disulfide (GSSG), glutathione (GSH), Aldehyde dehydrogenase (ALDH), low density lipoprotein (LDL), blood urine nitrogen (BUN), sorbitol dehydrogenase (SDH), Alanine transaminase (ALT), Aspartate transaminase (AST), Alkaline phosphatase (ALP), lactate dehydrogenase (LDH), reactive oxygen species (ROS), γ-GT (γ-Glutamyltransferase).
Fig. 1Chemical structures of gensenosides. Ginsenosides are classified into protopanaxadiol(PPD) and protopanaxatriol(PPT) with different groups at C3, C6, and C20.