| Literature DB >> 33020403 |
Nurul Amira Nurul Azman1,2, Maram B Alhawarri1,2, Mira Syahfriena Amir Rawa1,2,3, Roza Dianita1, Amirah Mohd Gazzali1, Toshihiko Nogawa2,3, Habibah A Wahab1,2.
Abstract
Seventeen methanol extracts from different plant parts of five different Cassia species, including C. timorensis, C. grandis, C. fistula, C. spectabilis, and C. alata were screened against acetylcholinesterase (AChE). C. timorensis extracts were found to exhibit the highest inhibition towards AChE whereby the leaf, stem, and flower methanol extracts showed 94-97% inhibition. As far as we are aware, C. timorensis is one of the least explored Cassia spp. for bioactivity. Further fractionation led to the identification of six compounds, isolated for the first time from C. timorensis: 3-methoxyquercetin (1), benzenepropanoic acid (2), 9,12,15-octadecatrienoic acid (3), β-sitosterol (4), stigmasterol (5), and 1-octadecanol (6). Compound 1 showed moderate inhibition towards AChE (IC50: 83.71 μM), while the other compounds exhibited poor to slightly moderate AChE inhibitory activity. Molecular docking revealed that the methoxy substitution of 1 formed a hydrogen bond with TYR121 at the peripheral anionic site (PAS) and the hydroxyl group at C5 formed a covalent hydrogen bond with ASP72. Additionally, the OH group at the C3' position formed an interaction with the protein at the acyl pocket (PHE288). This possibly explains the activity of 1 in blocking the entry of acetylcholine (ACh, the neurotransmitter), thus impeding the hydrolysis of ACh.Entities:
Keywords: 3-methoxyquercetin; 9,12,15-octadecatrienoic acid; Cassia timorensis; Senna timoriensis; acetylcholinesterase; benzenepropanoic acid; molecular docking
Mesh:
Substances:
Year: 2020 PMID: 33020403 PMCID: PMC7582324 DOI: 10.3390/molecules25194545
Source DB: PubMed Journal: Molecules ISSN: 1420-3049 Impact factor: 4.411
Percentage inhibition of methanol extracts of Cassia spp. at 0.2 mg/mL.
| Plants | Part | Percentage Inhibition (%) 1 | Strength of Inhibition |
|---|---|---|---|
|
| Leaves | 94.69 ± 3.08 | Good |
|
| Stems | 97.16 ± 2.08 | Good |
|
| Flowers | 96.94 ± 0.73 | Good |
|
| Fruits | 49.09 ± 1.64 | Moderate |
|
| Leaves | 86.09 ± 0.66 | Good |
|
| Stems | 91.76 ± 0.73 | Good |
|
| Leaves | 20.63 ± 6.68 | Poor |
|
| Stems | 64.32 ± 0.09 | Good |
|
| Flowers | 8.72 ± 1.10 | Poor |
|
| Fruits | 19.48 ± 2.86 | Poor |
|
| Leaves | 45.96 ± 8.20 | Moderate |
|
| Stems | 27.18 ± 4.79 | Moderate |
|
| Fruits | 37.32 ± 2.07 | Moderate |
|
| Leaves | 26.40 ± 6.65 | Moderate |
|
| Stems | 18.43 ± 7.42 | Poor |
|
| Flowers | 29.01 ± 3.05 | Moderate |
|
| Fruits | 27.86 ± 1.63 | Moderate |
1 Data reported as mean ± s.d. (n = 3).
Percentage inhibitions of C. timorensis fractions at 0.2 mg/mL.
| Plants | Fractions | Percentage Inhibition (%) 1 |
|---|---|---|
| Hexane | 30.92 ± 4.92 | |
| Ethyl acetate | 98.98 ± 0.57 | |
| Butanol | 91.83 ± 1.50 | |
| Aqueous | 98.80 ± 0.55 | |
| Hexane | 26.66 ± 1.70 | |
| Ethyl acetate | 30.84 ± 2.83 | |
| Butanol | 94.92 ± 1.60 | |
| Aqueous | 84.35 ± 1.26 | |
| Hexane | 92.35 ± 0.01 | |
| Ethyl acetate | 95.98 ± 1.30 | |
| Butanol | 98.16 ± 0.05 | |
| Aqueous | 38.32 ± 0.09 |
1 Data reported as mean ± s.d. (n = 3).
Figure 1The structures of the isolated compounds; 1–6 of C. timorensis leaves and flowers.
Figure 2HMBC and COSY key correlations of compounds 1–6.
IC50 values of compound 1 against AChE compared to quercetin and galantamine.
| Compound | AChE Inhibition (IC50) µM |
|---|---|
| 1 | 83.71 ± 4.67 |
| Quercetin | 249.10 ± 27.14 |
| Galantamine | 4.63 ± 0.10 |
Data reported as mean ± s.d. (n = 3).
Figure 3Interactions of compound (a) galanthamine, (b) 3-methoxy quercetin, (c) β-sitosterol, and (d) stigmasterol with PAS (amino acid in green) and the acyl pocket (amino acid in red) in the active site of TcAChE. The dotted green line is the hydrogen bond, purple is the Pi-sigma bond, and pink is the Pi-alkyl bond interaction.