| Literature DB >> 32887549 |
Seyed Mohammad Ghoreishifar1, Susanne Eriksson2, Anna M Johansson3, Majid Khansefid4, Sima Moghaddaszadeh-Ahrabi5, Nahid Parna1, Pourya Davoudi6, Arash Javanmard7.
Abstract
BACKGROUND: Thousands of years of natural and artificial selection have resulted in indigenous cattle breeds that are well-adapted to the environmental challenges of their local habitat and thereby are considered as valuable genetic resources. Understanding the genetic background of such adaptation processes can help us design effective breeding objectives to preserve local breeds and improve commercial cattle. To identify regions under putative selection, GGP HD 150 K single nucleotide polymorphism (SNP) arrays were used to genotype 106 individuals representing five Swedish breeds i.e. native to different regions and covering areas with a subarctic cold climate in the north and mountainous west, to those with a continental climate in the more densely populated south regions.Entities:
Mesh:
Year: 2020 PMID: 32887549 PMCID: PMC7487911 DOI: 10.1186/s12711-020-00571-5
Source DB: PubMed Journal: Genet Sel Evol ISSN: 0999-193X Impact factor: 4.297
Descriptive statistics for the studied Swedish cattle breeds
| Breed | N samples | Type (distribution) | Characteristic | Citation |
|---|---|---|---|---|
| FNC | 16 | Native (north) | Smaller body size than the Fjäll breed; lower milk yield; said to be hardy and hold strong ability to find food in natural pastures | [ |
| SMC | 23 | Native (north) | Small body size of cows about 400-450 kg; said to be hardy and hold strong ability to find food in natural pastures | [ |
| SHF | 24 | Commercial (south) | The old Friesian type was more of a dual-purpose; the SHF is a commercial dairy breed with live weight of cows around 700 kg | [ |
| SRC | 25 | Commercial (south middle to south) | A commercial dairy breed; live weight of cows 550–650 kg | [ |
| SRP | 18 | Native (middle) | The focus is on conservation; said to be hardy; live weight of cows 350–600 kg | [ |
Breed: FNC (Fjällnära Cattle), SMC (Fjäll also known as Swedish Mountain Cattle), SHF (Swedish Holstein–Friesian), SRC (Swedish Red Cattle), SRP (Swedish Red Polled)
N samples: number of genotyped samples (i.e. before data quality control); note that according to data quality control, four samples (due to animal call-rate < 0.95) were removed, and principal component (PC) analyses, three samples (due to locating outside their expected breed cluster) were removed; resulting in 99 individuals for analyses of selection signatures
Fig. 1Geographic distribution (a) and PC analyses (b) of the Swedish cattle breeds used in this study. Figure 1a is adapted with permission from “Genomic relatedness and diversity of Swedish native cattle breeds” by Maulik Upadhyay et al. [16]. Copyright 2019 by Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/)
Descriptive statistics of the genomic regions identified through the de-correlated composite of multiple signals (DCMS) in the five Swedish native cattle breeds
| Breed | N regions | Average ± SD (Kb) | N SNPs | Total size (Mb) | N genes |
|---|---|---|---|---|---|
| Fjällnära Cattle | 58 | 231.1 ± 298.1 | 719 | 134.1 | 90 |
| Fjäll Cattle | 37 | 229.5 ± 226.2 | 421 | 84.9 | 61 |
| Sw. Holstein–Friesian | 38 | 249.1 ± 289.4 | 543 | 94.7 | 99 |
| Sw. Red Cattle | 39 | 315.4 ± 400.8 | 641 | 123.0 | 84 |
| Sw. Red Polled | 51 | 142.3 ± 187.1 | 499 | 72.6 | 61 |
N Regions: number of segments identified using the DCMS method as significant genomic regions harboring signatures of selection
N SNPs: number of SNPs identified within the regions detected as signatures of selection using the DCMS method (q-value < 0.05)
N genes: number of protein coding genes identified within the significant regions detected by the DCMS method
Fig. 2Manhattan plot of the genomic regions detected by the DCMS method as being under putative selection. The dashed lines represent the significant threshold level at a FDR of 5% (i.e. q-value < 0.05)
Genomic autosomal regions detected (through the DCMS analyses) as being under putative selection in Swedish native and commercial cattle breeds
| Region (Mb) | Q-value | Breed | Candidate gene (rank) | Trait | Citation |
|---|---|---|---|---|---|
| 1: 1.58-2.39 | 0.00274 | FNC | Polled phenotype | [ | |
| 1: 2.25-2.52 | 4.9E − 08 | SMC | Polled phenotype | [ | |
| 1: 1.14-1.33 | 0.00289 | SRP | Polled phenotype | [ | |
| 1: 1.52-2.51 | 1.2E − 05 | SRP | Polled phenotype | [ | |
| 2: 71.46-71.66 | 0.00633 | SRP | Disease resistance | [ | |
| 3: 32.06-32.34 | 0.00325 | SRC | Bacterial infection | [ | |
| 3: 9.23-9.72 | 0.00933 | SRC | Altitude adaptation | [ | |
| 3: 9.57-9.58 | 0.00933 | SRC | RFI | [ | |
| 3: 54.20-54.22 | 6.8E − 05 | SHF | Bacterial infection | [ | |
| 3: 54.34-54.36 | 6.87E − 05 | SHF | RFI | [ | |
| 3: 54.64-54.68 | 6.8E − 05 | SHF | Stature | [ | |
| 3: 54.25-54.26 | 6.8E − 05 | SHF | RFI | [ | |
| 4: 77.43-77.70 | 0.00202 | SHF | Milk yield | [ | |
| 5: 105.75-106.52 | 2.60e-13 | FNC | Body weight | [ | |
| Stature | [ | ||||
| 5: 82.49-82.73 | 2.37e-09 | FNC | Bacterial infection | [ | |
| 5: 106.15-106.32 | 2.4E − 05 | SHF | Body weight | [ | |
| Stature | [ | ||||
| 5: 9.30-9.56 | 0.00039 | SMC | Reproduction | [ | |
| Altitude adaptation | [ | ||||
| 5: 24.92-25.02 | 8.17E − 05 | SRC | RFI | [ | |
| 6: 37.06-37.27 | 5.7E − 06 | SHF | Bacterial infection | [ | |
| 6: 37.64-37.72 | 0.01986 | SHF | Bacterial infection | [ | |
| 7: 8.40-8.48 | 0.00159 | SMC | Disease resistance | [ | |
| 8: 76.23-76.78 | 0.00022 | SMC | Acclimation | [ | |
| 11: 25.57-25.83 | 0.00433 | SHF | Reproduction | [ | |
| 12: 83.19-83.37 | 0.00082 | SMC | Bacterial infection | [ | |
| 13: 40.38-42.28 | 0.00985 | SRC | Growth traits | [ | |
| 13: 43.40-43.42 | 0.00474 | SRC | RFI | [ | |
| 13: 42.73-44.04 | 0.00474 | SRC | Milk content | [ | |
| 14: 53.71-54.81 | 0.00068 | FNC | Body length | [ | |
| 14: 24.42-25.11 | 2.2E − 10 | SHF | Growth traits | [ | |
| 14: 24.42-25.11 | 2.2E − 10 | SHF | Pleiotropic | [ | |
| 14: 25.35-25.73 | 2.2E − 10 | SHF | Pleiotropic | [ | |
| 14: 26.01-26.24 | 0.00031 | SHF | Pleiotropic | [ | |
| 14: 24.00-24.89 | 2.8E − 06 | SRC | Growth, feed intake | [ | |
| 14: 25.50-25.58 | 0.00624 | SRC | Pleiotropic | [ | |
| 14: 33.02-33.41 | 0.00513 | SRC | Reproduction | [ | |
| 14: 33.02-33.41 | 0.00513 | SRC | Feed intake | [ | |
| 14: 32.10-32.63 | 0.00137 | SRC | Growth | [ | |
| 15: 53.10-54.25 | 5.6E − 05 | FNC | Milk fat content | [ | |
| 15: 53.10-54.25 | 5.6E − 05 | FNC | Bacterial infection | [ | |
| Hypoxia | [ | ||||
| Milk fat content, carcass quality | [ | ||||
| 15: 53.13-53.80 | 0.00073 | SMC | Milk fat content | [ | |
| 15: 53.13-53.80 | 0.00073 | SMC | Bacterial infection | [ | |
| 15: 53.52-53.67 | 0.00178 | SRC | Bacterial infection | [ | |
| 15: 78.33-78.51 | 0.02265 | SRP | Stature | [ | |
| 16: 55.09-55.15 | 0.00963 | SRC | Bacterial infection | [ | |
| Bacterial infection | [ | ||||
| RFI | [ | ||||
| 16: 44.96-45.25 | 0.00299 | SRP | Immune regulation | [ | |
| 17: 57.91-58.43 | 0.00011 | SRC | Heat and cold stress | [ | |
| 19: 51.21-51.30 | 0.01373 | SMC | Altitude adaptation | [ | |
| 19: 35.10-35.14 | 0.00442 | SHF | Milk protein | [ | |
| 20: 71.49-71.80 | 0.00272 | SHF | Feed efficiency | [ | |
| 20: 71.65-71.80 | 0.00498 | SRP | Feed efficiency | [ | |
| 24: 49.90-49.94 | 0.00205 | FNC | Milk content | [ | |
| RFI | [ | ||||
| 26: 22.21-23.02 | 0.00021 | SHF | Milk content | [ | |
| Milk content | [ |
q-value: q-value of the most significant SNP within the significant genomic region
Breed: breed names are shown in abbreviated form (full names are in Table 1)
Candidate genes: candidate genes within significant genomic regions
RFI Residual feed intake
The full list of genes is in Additional file 2