| Literature DB >> 32232183 |
Riku Klén1,2, Miikka-Juhani Honka2, Jarna C Hannukainen2, Ville Huovinen2,3,4, Marco Bucci2,5, Aino Latva-Rasku2, Mikko S Venäläinen1, Kari K Kalliokoski2, Kirsi A Virtanen2,6, Riikka Lautamäki2,7, Patricia Iozzo8, Laura L Elo1, Pirjo Nuutila2,9.
Abstract
PURPOSE: Abnormal lipoprotein and amino acid profiles are associated with insulin resistance and may help to identify this condition. The aim of this study was to create models estimating skeletal muscle and whole-body insulin sensitivity using fasting metabolite profiles and common clinical and laboratory measures.Entities:
Keywords: glucose uptake; insulin sensitivity; metabolomics; positron emission tomography; skeletal muscle; type 2 diabetes
Year: 2020 PMID: 32232183 PMCID: PMC7093091 DOI: 10.1210/jendso/bvaa026
Source DB: PubMed Journal: J Endocr Soc ISSN: 2472-1972
Characteristics of the Study Participants
| Training | Test | |||||||
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| n (females/males) | 173 (97/76) | 61 (23/38) | 52 (21/31) | 60 (32/28) | 86 (43/43) | 30 (8/22) | 23 (14, 9) | 33 (21, 12) |
| Age, years | 55 (47, 68) | 47 (39, 60) | 66 (53, 71) | 60 (52, 67) | 54 (45, 65) | 45 (38, 54) | 53 (43, 65) | 60 (52, 69) |
| BMI, kg/m2 | 28.4 (24.6, 32.2) | 25.2 (23.0, 28.7) | 27.6 (25.1, 30.8) | 31.3 (28.6, 33.9) | 28.7 (24.6, 31.6) | 25.8 (23.2, 30.4) | 28.1 (24.8, 35.0) | 29.5 (27.4, 32.0) |
| Fasting glucose, mmol/L | 5.8 (5.3, 6.4) | 5.3 (5.1, 5.4) | 5.9 (5.8, 6.3) | 6.9 (6.1, 8.5) | 5.8 (5.3, 6.5) | 5.2 (4.9, 5.3) | 5.9 (5.7, 6.3) | 7.0 (6.2, 7.5) |
| Fasting insulin, μU/mL | 7 (5, 10) | 5 (4, 7) | 8 (6, 10) | 9 (6, 13) | 8 (6, 12) | 7 (4, 9) | 9 (6. 14) | 10 (6, 18) |
| M-value, µmol/kg body weight/min | 20.0 (11.7, 32.7) | 33.1 (22.7, 40.9) | 21.0 (12.7, 30.2) | 11.0 (8.5, 16.5) | 18.3 (11.5, 28.6) | 27.4 (19.0, 37.7) | 17.4 (11.5, 29.2) | 11.9 (8.7, 21.4) |
| Muscle GU, µmol/kg tissue/min | 29.3 (16.4, 55.4) | 58.0 (31.7, 68.9) | 28.5 (19.7, 52.7) | 16.1 (12.0, 26.5) | 27.6 (16.8, 48.0) | 41.2 (26.7, 64.7) | 26.6 (13.0, 42.5) | 19.8 (12.9, 30.6) |
Data represented as median (interquartile range).
Abbreviations: IFG, impaired fasting glucose; M-value, whole-body insulin sensitivity; Muscle GU, skeletal muscle glucose uptake; NFG, normal fasting glucose; T2DM, type 2 diabetes.
Coefficients in the Final (Muscle-ISI) Linear Regression Model for Skeletal Muscle Glucose Uptake (GU) Prediction
| Feature | Coefficient | Normalized Coefficient |
|---|---|---|
| Intercept | 62.0 | 38.2 |
| BMI, kg/m2 | -0.888 | -5.33 |
| Insulin, mU/L | -0.171 | -1.22 |
| Free fatty acids, mmol/L | -6.13 | -1.45 |
| Triglycerides in large HDL, mmol/L | 185 | 2.62 |
| Acetoacetate, mmol/L | -81.6 | -3.47 |
| LG10 Phospholipids in small HDL, mmol/L | -22.6 | -1.42 |
| LG10 Ratio of triglycerides to phosphoglycerides | -36.7 | -6.19 |
| LG10 Alanine, mmol/L | -46.7 | -3.77 |
| LG10 Glycine, mmol/L | 37.9 | 3.16 |
| Glycemic status (0 = NFG, 1 = IFG, 2 = T2DM) | -6.45 | -5.41 |
Estimate for skeletal muscle GU is calculated as a sum of the intercept and each subsequent row where the row values are obtained by multiplying value of the variable by the coefficient. Normalized coefficients describe how much variation in each variable contribute to the model. All metabolite and biochemical measurements were from fasting samples (glucose from plasma and others from serum).
Abbreviations: BMI, body mass index; HDL, high-density lipoprotein; IFG, impaired fasting glucose; NFG, normal fasting glucose; T2DM, type 2 diabetes.
Coefficients in the Final (WB-ISI) Linear Regression Model for Whole-Body Insulin Sensitivity (M-value) Prediction
| Feature | Coefficient | Normalized Coefficient |
|---|---|---|
| Intercept | 149 | 23.4 |
| Age, years | -0.0502 | -0.66 |
| BMI, kg/m2 | -0.754 | -4.52 |
| Glucose, mmol/L | -0.777 | -1.09 |
| Insulin, mU/L | -0.154 | -1.08 |
| Free fatty acids, mmol/L | -3.35 | -0.79 |
| Fraction of cholesterol esters of total lipids in medium HDL (%) | 0.373 | 1.02 |
| Alanine, mmol/L | -16.6 | -1.01 |
| Acetoacetate, mmol/L | -46.1 | -1.93 |
| LG10 Ratio of triglycerides to phosphoglycerides | -16.7 | -2.81 |
| LG10 Ratio of saturated FAs to total FAs | -53.2 | -1.31 |
| LG10 Glycine, mmol/L | 23.2 | 1.91 |
| LG10 Valine, mmol/L | -6.48 | -0.60 |
| LG10 Acetate, mmol/L | 6.23 | 0.61 |
| Glycemic status (0 = NFG, 1 = IFG, 2 = T2DM) | -2.85 | -2.40 |
Estimate for M-value is calculated as a sum of the intercept and each subsequent row where the row values are obtained by multiplying value of the variable by the coefficient. Normalized coefficients describe how much variation in each variable contribute to the model. All metabolite and biochemical measurements were from fasting samples (glucose from plasma and others from serum).
Abbreviations: BMI, body mass index; FA, fatty acid; HDL, high-density lipoprotein.
Spearman Correlation Between Measured and Predicted Skeletal Muscle GU Values and P Values for Comparisons of Correlation Coefficients Between Different Indices
| Spearman Correlation |
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| 0.80 ** | -0.56 * | 0.61 ** | <0.001 | 0.003 |
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| 0.67 ** | -0.58 ** | 0.59 ** | 0.280 | 0.357 |
Abbreviations: HOMA-IR, homeostatic model assessment—insulin resistance; Muscle-ISI, muscle insulin sensitivity; revQUICKI, revised quantitative insulin sensitivity check index.
**P < 0.001; *P < 0.01.
Spearman Correlation Between Measured and Predicted Whole-Body Insulin Sensitivity (M-value) and P Values for Comparisons of Correlation Coefficients Between Different Indices
| Spearman correlation |
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| 0.86 * | -0.66 * | 0.70 * | <0.001 | <0.001 |
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| 0.83 * | -0.67 * | 0.66 * | 0.017 | 0.020 |
Abbreviations: HOMA-IR, homeostatic model assessment—insulin resistance; Muscle-ISI, muscle insulin sensitivity; revQUICKI, revised quantitative insulin sensitivity check index; WB-ISI, whole-body insulin sensitivity.
*P < 0.001.
Figure 1.Spearman correlations between skeletal muscle glucose uptake (GU) with Muscle-ISI (a), HOMA-IR (b) and revised QUICKI (c) and whole-body insulin sensitivity (M-value) with WB-ISI (d), HOMA-IR (e), and revised QUICKI (f).
Actual and Estimated Values for Whole-Body Insulin Sensitivity (M-value) and Skeletal Muscle Glucose Uptake (GU) in the Test Group
| NFG | IFG | T2DM | |
|---|---|---|---|
| Actual M-value, μmol/kg body weight/min | 27.4 (19.0, 37.7) | 17.4 (11.5, 29.2) | 11.9 (8.7, 21.4) |
| Estimated M-value, µmol/kg body weight/min | 31.5 (23.1, 39.1) | 26.4 (14.2, 30.5)* | 16.0 (11.7, 19.2) |
| Actual skeletal muscle GU, µmol/kg tissue/min | 41.2 (26.7, 64.7) | 26.6 (13.0, 42.5) | 19.8 (12.9, 30.6) |
| Estimated skeletal muscle GU, μmol/kg tissue/min | 51.3 (40.5, 65.4) | 41.2 (28.4, 49.8)* | 22.4 (13.3, 28.3) |
Data represented as median (interquartile range). *P < 0.05 compared to the actual measurement.
Abbreviations: BMI, body mass index; HDL, high-density lipoprotein; IFG, impaired fasting glucose; NFG, normal fasting glucose; T2DM, type 2 diabetes.
Figure 2.Correlation heatmaps between skeletal muscle glucose uptake (GU) and whole-body insulin sensitivity (M-value) with metabolite (a), fatty acid (b), and lipoprotein measures (c). Abbreviation: FAs, fatty acids. ****P < 0.0001; ***P < 0.001; **P < 0.01; *P < 0.05.
Figure 3.Correlation heatmaps between skeletal muscle glucose uptake (GU) and whole-body insulin sensitivity (M-value) with different lipoprotein subclasses: VLDL particles and lipids (a) and VLDL lipid fractions (b). ****P < 0.0001; ***P < 0.001; **P < 0.01; *P < 0.05.
Figure 5.Correlation heatmaps between skeletal muscle glucose uptake (GU) and whole-body insulin sensitivity (M-value) with different lipoprotein subclasses: HDL particles and lipids (a) and HDL lipid fractions (b). ****P < 0.0001; ***P < 0.001; **P < 0.01; *P < 0.05.
Figure 4.Correlation heatmaps between skeletal muscle glucose uptake (GU) and whole-body insulin sensitivity (M-value) with different lipoprotein subclasses: IDL and LDL particles and lipids (a) and IDL and LDL lipid fractions (b). ****P < 0.0001; ***P < 0.001; **P < 0.01; *P < 0.05.
Figure 6.Receiver-operating characteristic (ROC) curve comparing sensitivity and specificity of (a) Muscle-ISI, HOMA-IR, and revised QUICKI for determining skeletal muscle insulin resistance in the test group and sensitivity and specificity of (b) WB-ISI, HOMA-IR, and revised QUICKI for determining whole-body insulin resistance. Area under the ROC curve for predicting skeletal muscle insulin resistance: Muscle-ISI 0.85, HOMA-IR 0.78, and revised QUICKI 0.82; Area under the ROC curve for predicting whole-body insulin resistance: WB-ISI 0.90, HOMA-IR 0.80, and revised QUICKI 0.80.