| Literature DB >> 31779132 |
Najeeb Ur Rehman1, Kashif Rafiq1,2, Ajmal Khan1, Sobia Ahsan Halim1, Liaqat Ali1,3, Nadiya Al-Saady4, Abdullah Hilal Al-Balushi4, Haitham Khamis Al-Busaidi4, Ahmed Al-Harrasi1.
Abstract
Bioassay guided isolation of the methanolic extract of marine macro brown alga Dictyopteris hoytii afforded one new metabolite (ethyl methyl 2-bromobenzene 1,4-dioate, 1), one new natural metabolite (diethyl-2-bromobenzene 1,4-dioate, 2) along with six known metabolites (3-8) reported for the first time from this source. The structure elucidation of all these compounds was achieved by extensive spectroscopic techniques including 1D (1H and 13C) and 2D (NOESY, COSY, HMBC and HSQC) NMR and mass spectrometry and comparison of the spectral data of known compounds with those reported in literature. The in vitro α-glucosidase inhibition studies confirmed compound 7 to be the most active against α-glucosidase enzyme with IC50 value of 30.5 ± 0.41 μM. Compounds 2 and 3 demonstrated good inhibition with IC50 values of 234.2 ± 4.18 and 289.4 ± 4.91 μM, respectively, while compounds 1, 5, and 6 showed moderate to low inhibition. Furthermore, the molecular docking studies of the active compounds were performed to examine their mode of inhibition in the binding site of the α-glucosidase enzyme.Entities:
Keywords: Dictyopteris hoytii; NMR spectroscopy; molecular docking; α-glucosidase inhibition
Mesh:
Substances:
Year: 2019 PMID: 31779132 PMCID: PMC6949951 DOI: 10.3390/md17120666
Source DB: PubMed Journal: Mar Drugs ISSN: 1660-3397 Impact factor: 5.118
Figure 1Compounds 1–8 isolated from the seaweeds of D. hoytii.
α-Glucosidase inhibitory activities of compounds 1–8.
| Compounds | IC50 (μM) |
|---|---|
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| 522.0 ± 0.51 |
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| 234.2 ± 4.18 |
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| 289.4 ± 4.91 |
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| NA |
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| ND |
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| 659.78 ± 2.15 |
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| 30.5 ± 0.41 |
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| 480.1 ± 2.11 |
| Acarbose | 942 ± 0.74 |
ND = not determined; NA = not active.
Figure 2Key HMBC (blue arrow) and H–H COSY (red line) correlations of 1 and 2.
Figure 3Structural topology of S. cerevisiae α-glucosidase is displayed in 3D-form. The entrance of the groove is highlighted. The catalytic triad (Asp214, Glu276, Asp349) are depicted in orange sticks, while active site residues (that surround catalytic triad) are displayed in green stick model. The gate keeping residues are shown in blue stick model. The docking mode of compounds 1–3 and 6–8 are shown in magenta stick model within the binding cavity in the left panel.
Figure 4Docked view of the isolated compounds are shown in the active site of α-glucosidase. Catalytic residues, active site residues and gate keeping residues are displayed in orange, green and blue stick model, respectively. Compounds 1–3 and 6–8 are shown in magenta stick model. Hydrogen bonds are depicted in black lines. Hydrogen bond distances are tabulated in Table 2.
Docking results of compounds 1–3, 6–8.
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| 522.0 | −7.87 | O12 | NE2-HIS111 | HBA | 2.43 |
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| 234.2 | −8.47 | O21 | NH1-ARG439 | HBA | 1.95 |
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| 289.4 | −8.23 | O69 | OD1-ASP214 | HBD | 2.15 |
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| 659.78 | −5.33 | O1 | O-PHE157 | HBD | 1.88 |
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| 30.5 | −10.62 | O8 | OD1-ASP214 | HBD | 2.62 |
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| 480.1 | −8.18 | O22 | NH2-ARG212 | HBA | 2.09 |
| Acarbose | 942 | −1.24 | O17 | OE1-GLU276 | HBD | 2.43 |
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| ND | −6.41 | O12 | NH1-ARG600 | HBA | 1.95 |
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| ND | −6.44 | O12 | NH1-ARG600 | HBA | 2.03 |
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| ND | −7.07 | O69 | OD1-ASP616 | HBD | 1.94 |
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| ND | −6.26 | O1 | OD2-ASP518 | HBD | 1.85 |
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| ND | −9.08 | O8 | OD1-ASP404 | HBD | 2.00 |
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| ND | −7.23 | O22 | OD2-ASP518 | HBD | 1.94 |
| Acarbose | ND | −9.65 | O15 | OD1-ASP616 | HBD | 2.60 |
Predicted ADMET properties of compounds 1–3 and 6–8.
| Compounds | Pharmacokinetic Properties |
|---|---|
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| HIA = High, Caco-2 = Good, BBB = Yes, HOB = Yes, P-glycoprotein inh/subs = No, Carcinogenicity = No, Ames mutagenesis = No, Hepatotoxicity = No, Acute Oral Toxicity = III (2.28 kg/mol), Biodegradation = Yes, Log |
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| HIA = High, Caco-2 = Good, BBB = Yes, HOB = Yes, P-glycoprotein inh/subs = No, Carcinogenicity = No, Ames mutagenesis = No, Hepatotoxicity = No, Acute Oral Toxicity = III (1.695 kg/mol), Biodegradation = No, Log |
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| HIA = Low, Caco-2 = Good, BBB = No, HOB = No, P-glycoprotein inh/subs = No, Carcinogenicity = No, Ames mutagenesis = No, Hepatotoxicity = No, Acute Oral Toxicity = I (3.471 kg/mol), Biodegradation = No, Log |
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| HIA = Low, Caco-2 = No, BBB = No, HOB = No, P-glycoprotein inh/subs = No, Carcinogenicity = No, Ames mutagenesis = No, Hepatotoxicity = No, Acute Oral Toxicity = IV (1.499kg/mol), Biodegradation = Yes, Log |
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| HIA = Low, Caco-2 = No, BBB = No, HOB = No, P-glycoprotein inh/subs = No, Carcinogenicity = No, Ames mutagenesis = No, Hepatotoxicity = No, Acute Oral Toxicity = IV (1.078kg/mol), Biodegradation = Yes, Log |
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| HIA = High, Caco-2 = Good, BBB = Yes, HOB = No, P-glycoprotein inh/subs = No, Carcinogenicity = No, Ames mutagenesis = No, Hepatotoxicity = No, Acute Oral Toxicity = IV (1.699kg/mol), Biodegradation = Yes, Log |
HIA = Human Intestinal Absorption, Caco-2 = absorption in human epithelial colorectal adenocarcinoma cell lines, BBB = Blood brain barrier, HOB = Human oral bioavailability, Inh = inhibitor, Subs = substrate, Log Kp = Skin permeation, CYP = Cytochrome p450.