Literature DB >> 30802502

Cockroach, dust mite, and shrimp sensitization correlations in the National Health and Nutrition Examination Survey.

Emily C McGowan1, Roger Peng2, Päivi M Salo3, Darryl C Zeldin3, Corinne A Keet4.   

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Year:  2019        PMID： 30802502      PMCID： PMC6500746          DOI： 10.1016/j.anai.2019.02.015

Source DB:  PubMed          Journal:  Ann Allergy Asthma Immunol        ISSN： 1081-1206            Impact factor:   6.347


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  9 in total

1.  National prevalence and risk factors for food allergy and relationship to asthma: results from the National Health and Nutrition Examination Survey 2005-2006.

Authors:  Andrew H Liu; Renee Jaramillo; Scott H Sicherer; Robert A Wood; S Allan Bock; A Wesley Burks; Mark Massing; Richard D Cohn; Darryl C Zeldin
Journal:  J Allergy Clin Immunol       Date:  2010-10       Impact factor: 10.793

2.  Immunoglobulin E antibody reactivity to the major shrimp allergen, tropomyosin, in unexposed Orthodox Jews.

Authors:  J Fernandes; A Reshef; L Patton; R Ayuso; G Reese; S B Lehrer
Journal:  Clin Exp Allergy       Date:  2003-07       Impact factor: 5.018

3.  Prevalence of self-reported food allergy in the National Health and Nutrition Examination Survey (NHANES) 2007-2010.

Authors:  Emily C McGowan; Corinne A Keet
Journal:  J Allergy Clin Immunol       Date:  2013-08-30       Impact factor: 10.793

4.  Tropomyosin IgE-positive results are a good predictor of shrimp allergy.

Authors:  C Gámez; S Sánchez-García; M D Ibáñez; R López; E Aguado; E López; B Sastre; J Sastre; V del Pozo
Journal:  Allergy       Date:  2011-06-09       Impact factor: 13.146

5.  Correlation of specific IgE to shrimp with cockroach and dust mite exposure and sensitization in an inner-city population.

Authors:  Julie Wang; Agustin Calatroni; Cynthia M Visness; Hugh A Sampson
Journal:  J Allergy Clin Immunol       Date:  2011-08-26       Impact factor: 10.793

Review 6.  Shellfish allergens: tropomyosin and beyond.

Authors:  M A Faber; M Pascal; O El Kharbouchi; V Sabato; M M Hagendorens; I I Decuyper; C H Bridts; D G Ebo
Journal:  Allergy       Date:  2017-01-19       Impact factor: 13.146

7.  Comparison of serum-specific IgE (ImmunoCAP) and skin-prick test results for 53 inhalant allergens in patients with chronic rhinitis.

Authors:  Christopher W Calabria; Jeffrey Dietrich; Larry Hagan
Journal:  Allergy Asthma Proc       Date:  2009 Jul-Aug       Impact factor: 2.587

8.  Changes in Food-Specific IgE Over Time in the National Health and Nutrition Examination Survey (NHANES).

Authors:  Emily C McGowan; Roger D Peng; Päivi M Salo; Darryl C Zeldin; Corinne A Keet
Journal:  J Allergy Clin Immunol Pract       Date:  2016-04-25

9.  Cockroach is a major cross-reactive allergen source in shrimp-sensitized rural children in southern China.

Authors:  Z Yang; J Zhao; N Wei; M Feng; M Xian; X Shi; Z Zheng; Q Su; G W K Wong; J Li
Journal:  Allergy       Date:  2017-12-12       Impact factor: 13.146
  9 in total
  2 in total

Review 1.  The External Exposome and Food Allergy.

Authors:  Timothy P Moran
Journal:  Curr Allergy Asthma Rep       Date:  2020-06-06       Impact factor: 4.806

2.  African American Children Are More Likely to Be Allergic to Shellfish and Finfish: Findings from FORWARD, a Multisite Cohort Study.

Authors:  Mahboobeh Mahdavinia; Mary C Tobin; Jamie L Fierstein; Aame B Andy-Nweye; Lucy A Bilaver; Susan Fox; Andrea A Pappalardo; Jialing Jiang; Perry A Catlin; Annika Chura; Adam Robinson; Iman Abdikarim; Amaziah Coleman; Christopher M Warren; Pamela J Newmark; Alexandria Bozen; Olivia R Negris; Jacqueline A Pongracic; Hemant P Sharma; Amal H Assa'ad; Ruchi S Gupta
Journal:  J Allergy Clin Immunol Pract       Date:  2021-01-19
  2 in total

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