| Literature DB >> 30513998 |
Manoël Prouteau1,2, Robbie Loewith3,4,5.
Abstract
Metabolism is the sum of the life-giving chemical processes that occur within a cell. Proper regulation of these processes is essential for all organisms to thrive and prosper. When external factors are too extreme, or if internal regulation is corrupted through genetic or epigenetic changes, metabolic homeostasis is no longer achievable and diseases such as metabolic syndrome or cancer, aging, and, ultimately, death ensue. Metabolic reactions are catalyzed by proteins, and the in vitro kinetic properties of these enzymes have been studied by biochemists for many decades. These efforts led to the appreciation that enzyme activities can be acutely regulated and that this regulation is critical to metabolic homeostasis. Regulation can be mediated through allosteric interactions with metabolites themselves or via post-translational modifications triggered by intracellular signal transduction pathways. More recently, enzyme regulation has attracted the attention of cell biologists who noticed that change in growth conditions often triggers the condensation of diffusely localized enzymes into one or more discrete foci, easily visible by light microscopy. This reorganization from a soluble to a condensed state is best described as a phase separation. As summarized in this review, stimulus-induced phase separation has now been observed for dozens of enzymes suggesting that this could represent a widespread mode of activity regulation, rather than, or in addition to, a storage form of temporarily superfluous enzymes. Building on our recent structure determination of TOROIDs (TORc1 Organized in Inhibited Domain), the condensate formed by the protein kinase Target Of Rapamycin Complex 1 (TORC1), we will highlight that the molecular organization of enzyme condensates can vary dramatically and that future work aimed at the structural characterization of enzyme condensates will be critical to understand how phase separation regulates enzyme activity and consequently metabolic homeostasis. This information may ultimately facilitate the design of strategies to target the assembly or disassembly of specific enzymes condensates as a therapeutic approach to restore metabolic homeostasis in certain diseases.Entities:
Keywords: metabolism; molecular condensates; phase separation; protein filaments; signalling
Mesh:
Substances:
Year: 2018 PMID: 30513998 PMCID: PMC6316564 DOI: 10.3390/biom8040160
Source DB: PubMed Journal: Biomolecules ISSN: 2218-273X
Summary of metabolism-related enzymes observed to form condensates in bacteria (B), yeast (Y), drosophila (D) and mammals (M). Note that many of these enzymes function as oligomers, an attribute that likely contributes to their ability to form higher-order structures. ADSL: Adenylosuccinate lyase; ATIC: 5-aminoimidazole-4-carboxamide ribonucleotide transformylase and inosine monophosphate cyclohydrolase; CAD: carbamoyl-phosphate synthetase 2, aspartate transcarbamylase and dihydroorotase; FGAMS: Formylglycinamidine-ribonucleotide synthetase; GART: glycinamide ribotide and aminoimidazole ribotide synthetases; PAICS: Phosphoribosylaminoimidazole carboxylase; PPAT: Phosphoribosylpyrophosphate amidotransferase. Stresses that trigger condensate formation in yeast: Stationary phase (SP), glucose starvation (GS), purine starvation (PS), acidic pH (apH), heat shock (HS) and hypoxia (HY).
| Metabolic Functions | Enzyme Name | Protomer | Condensates | Yeast | References | |||||
|---|---|---|---|---|---|---|---|---|---|---|
|
|
|
|
| Gene Name | Stress Triggering Condensation | |||||
|
| Glycogen debranching enzyme | ☑ |
| SP | [ | |||||
| ATP-dependent 6-phosphofructokinase | Tetramer | ☑ | ☑ |
| SP | [ | ||||
| Pyruvate kinase | Tetramer | ☑ | ☑ |
| SP, GS, HS | [ | ||||
| Enolase | Dimer | ☑ |
| HY | [ | |||||
| Fructose bisphosphate aldolase | ☑ |
| HY | [ | ||||||
| Alcool deshydrogenase | Tetramer | ☑ |
| SP | [ | |||||
| UTP-glucose-1-phosphate uridylyltransferase | Dimer to octamer | ☑ |
| SP | [ | |||||
|
|
| CTP synthase | Dimer and tetramer | ☑ | ☑ | ☑ | ☑ |
| SP, GS | [ |
| Trifunctional CAD enzyme | - | ☑ |
| SP | [ | |||||
| Adenylosuccinate synthetase | Dimer | ☑ |
| SP | [ | |||||
|
| PPAT enzyme | Tetramer | ☑ | ☑ |
| SP | [ | |||
| Trifunctional GART enzyme | Dimer | ☑ | ☑ | ☑ |
| SP, PS | [ | |||
| Bifunctional PAICS enzyme | Octamer | ☑ | ☑ | ☑ |
| - | [ | |||
| FGAMS enzyme | Monomer | ☑ | ☑ |
| - | [ | ||||
| ADSL enzyme | Tetramer | ☑ |
| - | [ | |||||
| Bifunctional ATIC enzyme | Dimer | ☑ | ☑ |
| SP, PS | [ | ||||
|
| Acetyl-CoA carboxylase | Dimer and tetramer | ☑ | ☑ |
| SP, GS | [ | |||
| Fatty acid synthase complex | - | ☑ |
| SP, GS | [ | |||||
| Sterol 3-beta-glucosyltransferase | - | ☑ |
| SP | [ | |||||
|
| Asparagine synthetase | Dimer | ☑ |
| SP | [ | ||||
| Glutamate synthetase | Hexamer | ☑ |
| SP | [ | |||||
| Glutamate dehydrogenase | Hexamer | ☑ | ☑ |
| SP | [ | ||||
| Glutamine synthetase | Decamer | ☑ | ☑ |
| GS + apH | [ | ||||
| Glutaminase | Tetramer | ☑ |
| - | [ | |||||
| Cystathionine beta-synthase | Tetramer | ☑ |
| SP | [ | |||||
|
| Target of Rapamycin Complex 1 | Dimer of heterotetramer | ☑ |
| SP, GS | [ | ||||
Figure 1Biophysical properties of protein condensates. (a) Schematic representation of phase separation of proteins in yeast. Phase separation allows components to undergo a transition from soluble (*), diffuse localization to one or a few molecular condensates (**) that appear as foci in light microscopy [43,44]. (b,c) This phase transition and the type of condensates depend on three component properties: The concentration, the strength of component-component interaction and the intrinsic organization. Phase transition occurs when components reach a critical saturation due to increases of local concentrations and/or augmentation of component-component interactions relative to solvent-component interactions. Weak electrostatic intermolecular interactions are more likely to lead to liquid-like droplets which require little energy input to dissolve and thus components in these condensates are quite mobile. Stronger intermolecular interactions generate solid-like foci which require a high energy input to dissolve and thus components of these condensates acquire a more rigid aspect. The level of organization within the solid-like condensates distinguishes aggregates, unorganized condensates, from polymers, which are well organized. (d) Condensates can contain multiple components (hetero-condensate) and can possess different molecular organizations (multi-phasic, ‡), as illustrated.
Figure 2Metabolism related enzymes form polymers in various organisms. (a) Examples of metabolic enzymes observed to coalesce into cytosolic condensates. Adapted from Shen et al. (2016) [19] and Petrovska et al. (2014) [38]. (b) Structures of metabolic enzymes that polymerize into filaments. The protomer of the polymer is shown above, and placed into the filament below. From the Protein Data Bank: Model of P-Fructo-Kinase PDB ID 4XYJ [61], model of cytidine triphosphate (CTP) synthase PDB ID 5U03 [51], model of Acetyl-CoA 6G2D [33], model of Glutamine synthetase PDB ID 3FKY [53], model of mTORC1 PBD ID 5FLC [62]. From the Electron Microscopy Data Bank: Negative stain electron microscopy (EM) map of P-Fructo-Kinase filament emd-8542 [21], cryo-EM map of the human CTP synthase filament emd-8474 [51], cryo-EM map of human Acetyl-CoA with citrate emd-4342 [33], model of cryo-EM map filtered at 20 Ang of the yeast Glutamine synthetase filament based on the dodecameric oligomer [53], cryo-EM map of TOROID emd-3814 [16].