| Literature DB >> 30366453 |
Chaocan Zhang1, Youliang Zhou2, Li Zhang3, Lili Wu4, Yanjun Chen5, Dong Xie6, Wanyu Chen7.
Abstract
At present, living cells are widely used in cell transplantation and tissue engineering. Many efforts have been made aiming towards the use of a large number of living cells with high activity and integrated functionality. Currently, cryopreservation has become well-established and is effective for the long-term storage of cells. However, it is still a major challenge to inhibit cell damage, such as from solution injury, ice injury, recrystallization and osmotic injury during the thawing process, and the cytotoxicity of cryoprotectants. Hence, this review focused on different novel gel cryopreservation systems. Natural polymer hydrogel cryopreservation, the synthetic polymer hydrogel cryopreservation system and the supramolecular hydrogel cryopreservation system were presented, respectively. Due to the unique three-dimensional network structure of the hydrogel, these hydrogel cryopreservation systems have the advantages of excellent biocompatibility for natural polymer hydrogel cryopreservation systems, designability for synthetic polymer hydrogel cryopreservation systems, and versatility for supramolecular hydrogel cryopreservation systems. To some extent, the different hydrogel cryopreservation methods can confine ice crystal growth and decrease the change rates of osmotic shock in cell encapsulation systems. It is notable that the cryopreservation of complex cells and tissues is demanded in future clinical research and therapy, and depends on the linkage of different methods.Entities:
Keywords: cell storage; cryopreservation; hydrogel; supramolecular gel
Mesh:
Substances:
Year: 2018 PMID: 30366453 PMCID: PMC6274795 DOI: 10.3390/ijms19113330
Source DB: PubMed Journal: Int J Mol Sci ISSN: 1422-0067 Impact factor: 5.923
Figure 1The intracellular ice was hindered in an alginate hydrogel microencapsulation [36]. (A) without CPA; (B) with CPA; CPA: 1.5 mol/L 1,2-propanediol and 0.5 mol/L trehalose; Color image: polarized; grayscale image: phase contrast; Scale bar: 100 μm.
Figure 2Encapsulation process of rat islets in microchannels [39].
Figure 3Quality control assay of cryopreserved pancreatic islets in microcapsules [39].
Figure 4Three microencapsulated 3D culture strategies [40].
Figure 5Spontaneous packaging and hypothermic storage of cells in stoichiometric conditions [56]. (a) PMBV hydrogel; (b,c) cross-linking reaction between PMBV and PVA; (d) microchanels in a glass microchip. Scale bar is 100 μm (c). PMBV: poly (2-methacryloyloxyethyl phosphorylcholine-co-n-butyl methacrylate-co-p-vinylphenylboronic acid); MPC: methacryloyloxyethyl phosphorylcholine; BMA: n-butyl methacrylate; VPBA: p-vinylphenylboronic acid; PVA: poly (vinyl alcohol).
Figure 6Morphology images of BDTC (Boc-O-dodecyl-l-tyrosine cultured) supramolecular gel in different conditions [6]. (A) 4 °C; (B) −20 °C; (C) −80 °C; (D) FE-SEM image of the BDTC gel.
Figure 7Process of cell freeze–thawing in the microchannel [72]. BDT: Boc-O-dodecyl-L-tyrosine; PDMS: polydimethylsiloxane. (A) cell cryopreservation; (B) cell thawing.
Articles reporting on natural polymer hydrogel, synthetic polymer hydrogel, and supramolecular hydrogel cryopreservation systems.
| Citation | Hydrogel Cryopreservation System | Main Materials | Cyropreservation | Viability |
|---|---|---|---|---|
| Huang et al., 2015 [ | Alginate | mESCs/hADSCs; PROH; trehalose | Freezing: −60 °C; Thawing: ~24 °C; Rate: both 60 °C/min | Most of the microencapsulated cells could survive |
| Xu et al., 2009 [ | Alginate | Ovaries 1; Follicles; Sucrose; DMSO | Freezing: (1) 4 ~ −9 °C at −2 °C/min; (2) 6 min at −9 °C; (3) seeded manually for 4 min at −9 °C; (4) −9 ~ −40 °C at −0.3 °C/min; Thawing: ~22 °C for 30 s; plunged into a 37 °C water bath with gentle shaking | Fresh-In: 78.0 ±7.7% 2; Cryo-Ov: 71.7 ± 10.9%; Cryo-In: 73.7 ±13.8% |
| Perteghella et al., 2017 [ | Alginate | May–July: Mediterranean Italian water buffalo ( | Freezing: +4 °C~ −10 °C (rate: −5 °C/min in bovine, −3 °C/min in buffalo), −10 °C ~ −100 °C (rate: −30 °C/min in bovine, −40 °C/min in buffalo), and −100 °C ~ −140 °C (rate, −20 °C/min in bovine, −20 °C/min in buffalo); Thawing: 37 °C for 1 min | No relative test |
| Chen et al., 2013 [ | Alginate | Mouse ESCs;DMEMIsopropyl alcohol | Mouse ESCs and hMSCs: stored at room temperature (18 °C ~ 22 °C, atmospheric CO2); ~ −80 °C for overnight (rate: 1 °C/min); Thawing: incubation for 4 min in the alginate-dissolving buffer | Mouse ESCs: 74%; hMSCs: 80% |
| Chen et al., 2016 [ | Alginate | Islets; oxygen-sensitive dye Pt (II) meso-tetra (N-methyl-4-pyridyl) porphine tetrachloride; DMSO; Trehalose | Freezing: 4 °C ~ −80 °C (rate: −1 °C/min); Thawing: quickly thawed in water bath (37 °C) | No relative test |
| Serra et al., 2011 [ | Alginate | hESCs; DMEM; Isopropanol; DMSO | Freezing: 4 °C ~ −80 °C (rate: −1 °C/min); Thawing: quickly thawed in water bath (37 °C) | Over 70% |
| Kanmani et al., 2011 [ | Chitosan/Alginate | probiotic bacterium | Freezing: room temperature ~ −20 °C; −20 °C dried under vacuum for 20 h; stored at −20, 4, 25, and 35 °C for six months; Thawing: thawed at room temperature for 1 h | |
| Hardikar et al., 2000 [ | Chitosan/Alginate | Islets; DMSO | Freezing: 22 °C ~ 0 °C for 25 min; 0 °C ~ −7.5 °C for 5 min; Thawing: quickly thawed in water bath (37 °C) | Encapsulated islets: 95.4 ± 1.3% |
| Xu et al., 2015 [ | Synthetic polymer | L929 cells; DMEM; PMBV | Freezing: room temperature ~ 4 °C; Thawing: quickly thawed in room temperature | No relative test |
| Vrana et al., 2009 [ | Synthetic polymer | bovine thoracic arterial smooth muscle cells; PVA | Freezing: 4 °C for 1 h; −70 °C overnight; Thawing: thawed in water bath (37 °C) for 10 min; prewarmed serum was added to remove DMSO every 15 min | 50% (affected by the concentration of the serum and DMSO) |
| Jain et al., 2014 [ | Synthetic polymer | L929 cells; DMEM; dextran-based polyampholyte; DMSO | Freezing: −80 °C overnight; Thawing: quickly thawed | [4:1(mass ratio) azide-Dex-PA(0.69): DBCO-Dex]: 93 ± 4.2% |
| Zeng et al., 2016 [ | Supramolecular | Boc- | Freezing: 4 ~ −80 °C (rate: −1 °C/min); 0 °C ~ −7.5 °C for 5 min; Thawing: quickly thawed in water bath (37 °C) | PC12 cells: 10.2%; Schwann cells: 11.1% |
| Lan et al., 2018 [ | Supramolecular | Boc- | Freezing: 4 °C ~ −80 °C (rate: −1 °C/min); 0 °C ~ −7.5 °C for 5 min; Thawing: quickly thawed in water bath (37 °C) | 62.5% ~ 83.9% in different cryoprotectants |
mESCs = murine embryonic stem cells; hADSCs = human adipose-derived stem cells; DMSO: dimethyl sulfoxide; PROH = 1,2-propanediol; DMEM = Dulbecco’s modified Eagle’s medium; hMSCs = Human mesenchymal stem cells; hESCs = Human embryonic stem cells; PMBV = a 2-methacryloyloxyethyl phosphorylcholine (MPC) polymer-based hydrogel. PVA: poly(vinyl alcohol). 1 removed from prepubertal, 12-day-old female F1 hybrids (C57BL/6j×CBA/Ca); 2 Values are the average ±SD of multiple follicles from three or four independent cultures.