| Literature DB >> 30254709 |
Nasser M Al-Daghri1, Amal Alenad1, Hazim Al-Hazmi1, Osama E Amer1, Syed Danish Hussain1, Majed S Alokail1.
Abstract
BACKGROUND: Spexin (SPX) is a novel peptide that is implicated in obesity and related energy homeostasis in animals and adult humans. Little is known about its role in adults' overall cardiometabolic health. The aim of the study was to determine whether circulating levels of spexin (SPX) is associated with components of metabolic syndrome (MetS).Entities:
Mesh:
Substances:
Year: 2018 PMID: 30254709 PMCID: PMC6142736 DOI: 10.1155/2018/1679690
Source DB: PubMed Journal: Dis Markers ISSN: 0278-0240 Impact factor: 3.434
General characteristics of participants according to the presence of MetS.
| Parameters | Non-MetS | MetS |
|
|
|---|---|---|---|---|
|
| 136 (52.3) | 124 (47.7) | — | — |
| M/F | 21/115 | 41/83 | — | — |
| Age (years) | 33.1 ± 8.7 | 42.4 ± 10.3 | <0.001 | — |
| BMI (kg/m2) | 27.6 ± 5.6 | 33.1 ± 5.6 | <0.001 | — |
| Waist-hip ratio | 0.8 ± 0.1 | 0.9 ± 0.1 | <0.001 | <0.001 |
| Systolic blood pressure (mmHg) | 112.9 ± 13.3 | 124.9 ± 14.6 | <0.001 | <0.001 |
| Diastolic blood pressure (mmHg) | 68.1 ± 10.0 | 78.2 ± 10.2 | <0.001 | <0.001 |
| Glucose (mmol/l) | 5.1 ± 0.9 | 6.2 ± 0.7 | <0.001 | <0.001 |
| Hba1c (%) | 5.1 ± 0.6 | 5.6 ± 0.6 | <0.001 | <0.001 |
| Triglycerides (mmol/l)# | 1.2 (0.9–1.5) | 1.8 (1.3–2.4) | <0.001 | <0.001 |
| Total cholesterol (mmol/l) | 4.9 ± 1.3 | 5.0 ± 1.2 | 0.61 | 0.958 |
| HDL cholesterol (mmol/l) | 1.3 ± 0.4 | 1.0 ± 0.3 | <0.001 | <0.001 |
| LDL cholesterol (mmol/l) | 3.0 ± 1.0 | 3.1 ± 1.0 | 0.75 | 0.92 |
| 25(OH)D (nmol/l)# | 34.8 (23.0–58.6) | 39.5 (24.1–68.1) | 0.04 | 0.90 |
| Calcium (mmol/l) | 2.3 ± 0.2 | 2.2 ± 0.2 | 0.71 | 0.39 |
| Phosphorous (mmol/l) | 1.1 ± 1.0 | 1.2 ± 0.3 | 0.46 | 0.49 |
| Spexin (ng/ml)# | 0.26 (0.17–0.5) | 0.18 (0.13–0.2) | <0.001 | 0.33 |
Note: Data presented as mean ± SD and medians (1st quartile–3rd quartile) for nonnormal variables, respectively; # indicates nonnormal variables; ∗ indicates p values adjusted for age and BMI.
Spexin levels according to various definitions of MetS.
| Median ( |
|
| |
|---|---|---|---|
|
| |||
| NCEP ATP III | |||
| Non-MetS | 0.26 (0.17–0.50) | <0.001 | 0.33 |
| MetS | 0.18 (0.13–0.24) | ||
| World Health Organization (WHO) | |||
| Non-MetS | 0.27 (0.17–0.50) | <0.001 | 0.05 |
| MetS | 0.18 (0.13–0.23) | ||
| International Diabetes Federation (IDF) | |||
| Non-MetS | 0.21 (0.16–0.50) | 0.009 | 0.95 |
| MetS | 0.17 (0.13–0.31) | ||
|
| |||
| NCEP ATP III | |||
| Non-MetS | 0.28 (0.18–0.58) | 0.001 | 0.62 |
| MetS | 0.19 (0.15–0.33) | ||
| World Health Organization (WHO) | |||
| Non-MetS | 0.31 (0.18–0.55) | <0.001 | 0.18 |
| MetS | 0.19 (0.13–0.31) | ||
| International Diabetes Federation (IDF) | |||
| Non-MetS | 0.28 (0.18–0.58) | 0.03 | 0.89 |
| MetS | 0.19 (0.15–0.37) | ||
|
| |||
| NCEP ATP III | |||
| Non-MetS | 0.18 (0.14–0.20) | 0.56 | 0.34 |
| MetS | 0.16 (0.13–0.19) | ||
| World Health Organization (WHO) | |||
| Non-MetS | 0.17 (0.12–0.20) | 0.87 | 0.42 |
| MetS | 0.16 (0.13–0.19) | ||
| International Diabetes Federation (IDF) | |||
| Non-MetS | 0.16 (0.12–0.19) | 0.96 | 0.80 |
| MetS | 0.16 (0.13–0.19) | ||
Note: Data presented as medians (1st quartile–3rd quartile). ∗ indicates p values adjusted for age and BMI.
Figure 1Median spexin (ng/ml) levels according to MetS components.