| Literature DB >> 29740234 |
Nasser M Al-Daghri1, Hazim A Al-Hazmi1, Abdulrahman Al-Ajlan2, Mohammad S Masoud1, Abeer Al-Amro3, Amani Al-Ghamdi3, Abdullah M Alnaami1, Omar S Al-Attas1, Majed S Alokail1.
Abstract
Spexin (SPX) is a novel biomarker abundantly expressed in several animal and human tissues implicated in food intake and glucose control, respectively. As new roles for SPX are emerging, the present study explored for the first time, the associations of SPX to several cardiometabolic indices and inflammatory markers in pregnant women, a demographic not yet investigated with respect to SPX. A total of 117 Saudi women subdivided to those with gestational diabetes mellitus (GDM) (N = 63) and those without (N = 54) were included in this cross-sectional study. Anthropometry, glycemic, lipid, vitamin D, adipocytokines and inflammatory markers were measured consecutively at baseline and after the 2nd and 3rd trimesters. Age- and BMI adjusted comparisons revealed that levels of SPX were not significantly different in pregnant women with and without GDM. In all subjects, circulating levels of SPX showed modest associations with glucose (R = 0.18; p = .08) and HOMA β (R = -0.19; p = .09) as well as significant positive associations with total cholesterol (R = 0.25; p = .02), LDL-cholesterol (R = 0.25; p = .02), 25(OH)D (R = 0.22; p = .04), albumin (R = 0.30; p < .01) and IL1β (R = 0.41; p < .01). Stepwise regression analysis also suggested that IL1β, leptin and albumin were the significant predictors of SPX. In summary, SPX levels modestly affect glucose and insulin sensitivity in pregnant women but is not associated with GDM and obesity. The significant association of SPX to ILβ warrants further investigation as to the role of SPX in immune modulation.Entities:
Keywords: Cardiometabolic; Gestational diabetes; Inflammatory markers; Pregnant women; Spexin
Year: 2018 PMID: 29740234 PMCID: PMC5936879 DOI: 10.1016/j.sjbs.2018.01.002
Source DB: PubMed Journal: Saudi J Biol Sci ISSN: 1319-562X Impact factor: 4.219
Baseline characteristics and differences between GDM and non GDM participants.
| Parameters | Non GDM | GDM | P-value |
|---|---|---|---|
| N | 54 (46.2) | 63 (53.8) | – |
| Age (years) | 29.1 ± 4.8 | 29.9 ± 5.8 | – |
| BMI (kg/m2) | 26.7 ± 5.7 | 29.7 ± 6.6 | – |
| Waist-Hip Ratio | 0.8 ± 0.1 | 0.8 ± 0.1 | 0.17 |
| Gestational Age (weeks) | 26.4 ± 3.0 | 26.1 ± 3.6 | 0.48 |
| Total Gestational Weight Gain# | 7.3 (4.9–9.3) | 6.2 (4.2–8.3) | 0.21 |
| Parity# | 2.0 (1.0–4.0) | 2.0 (1.0–4.0) | 0.63 |
| Systolic Blood Pressure (mmHg) | 110.0 ± 12.3 | 112.1 ± 13.8 | 0.76 |
| Diastolic Blood Pressure (mmHg) | 65.2 ± 8.2 | 67.4 ± 10.0 | 0.46 |
| Glucose (mmol/l) | 4.7 ± 0.7 | 5.2 ± 1.0 | 0.02 |
| HbA1c | 5.0 ± 0.4 | 5.1 ± 0.5 | 0.86 |
| Insulin (uU/ml)# | 7.9 (4.0–13.5) | 7.9 (4.7–15.4) | 0.70 |
| HOMA-IR# | 1.7 (0.8–2.9) | 1.8 (1.0–3.2) | 0.71 |
| HOMA-β# | 141.7 (83–225.4) | 148.2 (74–232.8) | 0.50 |
| SPX (ng/ml) # | 0.5 (0.3–0.9) | 0.3 (0.2–0.8) | 0.82 |
| Total Cholesterol (mmol/l) | 4.8 ± 1.1 | 5.1 ± 1.0 | 0.53 |
| HDL-Cholesterol (mmol/l) | 1.2 ± 0.3 | 1.3 ± 0.4 | 0.24 |
| LDL-Cholesterol (mmol/l) | 3.1 ± 0.8 | 3.2 ± 0.8 | 0.88 |
| Triglycerides (mmol/l) | 1.2 ± 0.6 | 1.4 ± 0.6 | 0.21 |
| Vitamin D (nmol/l) # | 25.5 (18.0–38.3) | 28.7 (19.1–39.9) | 0.27 |
| Calcium (mmol/l) | 2.3 ± 0.2 | 2.2 ± 0.2 | 0.32 |
| Albumin (g/L) | 37.0 ± 3.3 | 37.2 ± 4.4 | 0.48 |
| Leptin (pg/ml) | 739.9 (63.2–3190.2) | 769.8 (55.6–3774.8) | 0.55 |
| Adiponectin (ug/ml) # | 210.0 (130.7–271) | 91.2 (32–181.0) | <0.001 |
| Resistin (ng/ml) # | 288 (154.8–437.7) | 82.9 (35–303.4) | 0.001 |
| TNF-α (pg/ml) # | 0.3 (0.2–0.8) | 0.2 (0.2–0.6) | 0.47 |
| IL6 (pg/ml) # | 1.1 (0.5–8.5) | 0.8 (0.6–1.9) | 0.14 |
| IL1β (pg/ml) # | 0.3 (0.1–0.5) | 0.3 (0.1–0.5) | 0.90 |
Note: Data presented as Mean ± SD for normal variable while non-normal variables are presented as median (Quartile 1–Quartile 3); # indicates non-normal variables; P-value < 0.05 considered significant.
Indicates p-value adjusted for age and BMI.
Fig. 1Modest and significant associations of SPX in (A) glucose, (B) log HOMAβ, (C) total cholesterol, (D) LDL-cholesterol, (E) log vitamin D, (F) albumin, (G) IL1β and (H) leptin (all subjects N = 117).
Baseline Associations between SPX and Cardiometabolic Parameters Measured.
| Parameters | Non-GDM | GDM | ||
|---|---|---|---|---|
| R | P-value | R | P-value | |
| Age (years) | −0.08 | 0.61 | −0.22 | 0.17 |
| BMI (kg/m2) | −0.09 | 0.58 | ||
| Waist-hip Ratio | 0.12 | 0.43 | ||
| Systolic Blood Pressure (mmHg) | −0.01 | 0.93 | −0.10 | 0.53 |
| Diastolic Blood Pressure (mmHg) | 0.09 | 0.57 | −0.12 | 0.46 |
| Glucose (mmol/l) | 0.24 | 0.11 | 0.21 | 0.19 |
| HbA1c | −0.06 | 0.70 | −0.22 | 0.16 |
| Insulin (uU/ml) # | 0.23 | 0.14 | −0.07 | 0.67 |
| HOMA-IR # | 0.25 | 0.11 | −0.06 | 0.73 |
| HOMA-β # | −0.19 | 0.22 | −0.15 | 0.36 |
| Total Cholesterol (mmol/l) | 0.09 | 0.56 | ||
| HDL-Cholesterol (mmol/l) | 0.09 | 0.53 | 0.27 | 0.08 |
| LDL-Cholesterol (mmol/l) | 0.08 | 0.61 | ||
| Triglycerides (mmol/l) | −0.26 | 0.10 | ||
| Vitamin D (nmol/l) # | 0.13 | 0.40 | ||
| Calcium (mmol/l) | −0.20 | 0.19 | −0.16 | 0.34 |
| Albumin (g/L) | 0.26 | 0.11 | ||
| Leptin (pg/ml) | −0.30 | 0.16 | ||
| Adiponectin (ng/ml) # | −0.10 | 0.50 | −0.02 | 0.92 |
| Resistin (ng/ml) # | −0.08 | 0.58 | −0.04 | 0.81 |
| TNF-α (pg/ml) # | −0.30 | 0.09 | −0.15 | 0.53 |
| IL6 (pg/ml) # | −0.10 | 0.60 | 0.13 | 0.57 |
| IL1β (pg/ml) # | 0.07 | 0.73 | ||
Note: Data presented as Spearman correlation coefficient (R). # indicates non-normal variables. Significant correlations highlighted in bold. Significant at p < .05.
Significant Predictors of SPX.
| Parameters | Beta ± Standard error | P-value |
|---|---|---|
| IL1β (pg/ml) | 0.90 ± 0.24 | 0.005 |
| Leptin (pg/ml) | −0.08 ± 0.02 | <0.001 |
| Albumin (g/L) | 0.03 ± 0.01 | 0.027 |
Note: Data presented as Beta ± Standard errors. SPX was used as dependent variable and IL1β, leptin, albumin, total-cholesterol, LDL-cholesterol, vitamin D, glucose, and Homa-β as independent variables. Significant at p < .05.