| Literature DB >> 30190566 |
Zhe Zhang1,2, Qian Xiao1,2, Qian-Qian Zhang3, Hao Sun1,2, Jiu-Cheng Chen4, Zheng-Cao Li4, Ming Xue5, Pei-Pei Ma1,2, Hong-Jie Yang5, Ning-Ying Xu4, Qi-Shan Wang6,7, Yu-Chun Pan8,9.
Abstract
The differences in artificial and natural selection have been some of the factors contributing to phenotypic diversity between Chinese and western pigs. Here, 830 individuals from western and Chinese pig breeds were genotyped using the reduced-representation genotyping method. First, we identified the selection signatures for different pig breeds. By comparing Chinese pigs and western pigs along the first principal component, the growth gene IGF1R; the immune genes IL1R1, IL1RL1, DUSP10, RAC3 and SWAP70; the meat quality-related gene SNORA50 and the olfactory gene OR1F1 were identified as candidate differentiated targets. Further, along a principal component separating Pudong White pigs from others, a potential causal gene for coat colour (EDNRB) was discovered. In addition, the divergent signatures evaluated by Fst within Chinese pig breeds found genes associated with the phenotypic features of coat colour, meat quality and feed efficiency among these indigenous pigs. Second, admixture and genomic introgression analysis were performed. Shan pigs have introgressed genes from Berkshire, Yorkshire and Hongdenglong pigs. The results of introgression mapping showed that this introgression conferred adaption to the local environment and coat colour of Chinese pigs and the superior productivity of western pigs.Entities:
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Year: 2018 PMID: 30190566 PMCID: PMC6127261 DOI: 10.1038/s41598-018-31802-x
Source DB: PubMed Journal: Sci Rep ISSN: 2045-2322 Impact factor: 4.379
Figure 1Sample location of Chinese indigenous pig populations within the Yangtze River Delta used in this study. For abbreviations, see Table 1.
Sample size and allele richness for each population.
| Region | Breed | Code | Size | Allele Richness |
|---|---|---|---|---|
| Western | Duroc | D | 48 | 1.44 |
| Landrace | L | 37 | 1.48 | |
| Yorkshire | Y | 35 | 1.50 | |
| Pietrain | P | 20 | 1.45 | |
| Berkshire | B | 16 | 1.35 | |
| Small Meishan | SMS | 69 | 1.63 | |
| Jiangsu | Mi | MI | 36 | 1.75 |
| Erhualian | EH | 31 | 1.65 | |
| Dongchuan | DC | 8 | 1.43 | |
| Huaibei | HB | 33 | 1.58 | |
| Hongdenglong | HD | 30 | 1.50 | |
| Jiangquhai | JQ | 38 | 1.73 | |
| Shan | SZ | 19 | 1.73 | |
| Zhejiang | Bihu | BH | 25 | 1.56 |
| Chunan | CA | 53 | 1.68 | |
| Chalu | CL | 37 | 1.60 | |
| Jinhua | JH | 53 | 1.59 | |
| Lanxi | LX | 16 | 1.49 | |
| Shengxian | SH | 63 | 1.67 | |
| Jiangxing Black | JX | 29 | 1.59 | |
| Shanghai | Middel Meishan | MMS | 50 | 1.62 |
| Shawutou | SW | 21 | 1.61 | |
| Fengjing | FJ | 16 | 1.46 | |
| Pudong White | PD | 47 | 1.53 |
Figure 2Scatter plot for the first and second principal components. The x-axis represents the first principal component, and the y-axis represents the second principal component. Points of individuals from the same region (Table 1) are the same shape but different colours.
Figure 3Admixture plot comprising ancestry numbers (K) from 2 to 25 of all the individuals analysed in this study. The estimated K is 25.
Figure 4Manhattan plot of EigenGWAS. The x-axis represents the locations of SNPs, and the y-axis represents the negative logarithm of the p-values for the EigenGWAS that used PC1 (A) and PC3 (B) as the phenotype, respectively. The red line represents the threshold for statistical significance.
Figure 5Manhattan plot of F for Chinese indigenous pigs. The x-axis represents the locations of SNPs, and the y-axis represents the negative log q-values for the F values. The red line represents the threshold for statistical significance.
Candidate genes near significant F signals among Chinese pigs that have been verified by previous studies.
| Gene | Trait | Reference |
|---|---|---|
|
| Meat quality | Jeong, |
|
| Carcass and meat quality | Rohrer, |
| ENSSSCG00000010493 | Cognition | Schachtschneider, |
|
| Scrotal hernias | Zhao, |
|
| Response to stimulus | Zhu, |
|
| Teat number | Tan, |
| ENSSSCG00000024537 | Lean production | Yu, |
| ENSSSCG00000015700 | Lean production | Yang, |
|
| Development | Ayuso, |
|
| Growth and fatness | Borowska, |
|
| Backfat thickness | Zambonelli, |
|
| Coat color | Moller, |
|
| Feed efficiency | Reyer, |
|
| Birth weight | Wang, |
| ENSSSCG00000026652 | Lean production | Yang, |
|
| Meat quality | Chung, |
|
| Coat color | Ai, |
|
| Conformation traits | Le, |
|
| Stillbirth | Schneider, |
| ENSSSCG00000016409 | Growth | Yang, |
| ENSSSCG00000009338 | Feed efficiency | Do, |
|
| Feed efficiency | Bai, |