| Literature DB >> 30018269 |
Rita de Cássia Lemos Lima1, Kenneth T Kongstad2, Lucília Kato3, Marcos José das Silva4, Henrik Franzyk5, Dan Staerk6.
Abstract
Protein tyrosine phosphatase 1B (PTP1B) is an intracellular enzyme responsible for deactivation of the insulin receptor, and consequently acts as a negative regulator of insulin signal transduction. In recent years, PTP1B has become an important target for controlling insulin resistance and type 2 diabetes. In the present study, the ethyl acetate extract of leaves of Miconia albicans (IC50 = 4.92 µg/mL) was assessed by high-resolution PTP1B inhibition profiling combined with HPLC-HRMS-SPE-NMR for identification of antidiabetic compounds. This disclosed eleven PTP1B inhibitors, including five polyphenolics: 1-O-(E)-caffeoyl-4,6-di-O-galloyl-β-d-glucopyranose (2), myricetin 3-O-α-l-rhamnopyranoside (3), quercetin 3-O-(2″-galloyl)-α-l-rhamnopyranoside (5), mearnsetin 3-O-α-l-rhamnopyranoside (6), and kaempferol 3-O-α-l-arabinopyranoside (8) as well as eight triterpenoids: maslinic acid (13), 3-epi-sumaresinolic acid (14), sumaresinolic acid (15), 3-O-cis-p-coumaroyl maslinic acid (16), 3-O-trans-p-coumaroyl maslinic acid (17), 3-O-trans-p-coumaroyl 2α-hydroxydulcioic acid (18), oleanolic acid (19), and ursolic acid (20). These results support the use of M. albicans as a traditional medicine with antidiabetic properties and its potential as a source of PTP1B inhibitors.Entities:
Keywords: HPLC-HRMS-SPE-NMR; Miconia albicans; PTP1B; type 2 diabetes
Mesh:
Substances:
Year: 2018 PMID: 30018269 PMCID: PMC6100288 DOI: 10.3390/molecules23071755
Source DB: PubMed Journal: Molecules ISSN: 1420-3049 Impact factor: 4.411
Figure 1High-resolution PTP1B inhibition profiling of the crude ethyl acetate extract of M. albicans. Black trace: UV absorption at 254 nm; Green trace: PTP1B inhibition profiling.
Figure 2PTP1B inhibitory polyphenolics from extract of M. albicans.
Figure 3High-resolution PTP1B inhibition profiling of fraction F1. Black trace: UV absorption at 200 nm; Green trace: PTP1B inhibition profiling.
Figure 4PTP1B inhibitors identified from fraction F1 of M. albicans.
IC50 values of compounds 13–20 isolated from leaves of Miconia albicans.
| Compound | Name | IC50 (μM) |
|---|---|---|
|
| Maslinic acid | 3.21 ± 0.8 |
|
| 3- | 2.87 ± 0.4 |
|
| Sumaresinolic acid | 1.84 ± 0.3 |
|
| 3- | 0.46 ± 0.07 |
|
| 3- | 1.08 ± 0.3 |
|
| 3- | 1.6 ± 0.5 |
|
| Oleanolic acid | 2.88 ± 0.6 |
|
| Ursolic acid | 2.18 ± 0.8 |
= 3.