Literature DB >> 30001534

Partially Hydrolyzed Whey Infant Formula: Literature Review on Effects on Growth and the Risk of Developing Atopic Dermatitis in Infants from the General Population.

Julien Sauser1, Sophie Nutten1, Nanda de Groot2, Sophie Pecquet2, Dagmar Simon3, Hans-Uwe Simon4, Jonathan M Spergel5, Sibylle Koletzko6, Carine Blanchard1.   

Abstract

Limited evidence is available regarding the effect of partially hydrolyzed whey-based formula (pHF-W) on growth and atopic dermatitis (AD) risk reduction in infants within the general infant population, and without a familial history of allergy as an inclusion or exclusion criterion. We reviewed the current evidence available from studies using pHF-W in the general population and summarized the data on safety (growth) and efficacy outcomes (reduction of AD), comparing the studies side by side. A total of 8 clinical trials were identified from the literature search, 7 of which used the same pHF-W. Six out of 8 studies indicated a reduction of atopic manifestations using a specific pHF-W versus cow's milk formula (CMF) in the first years of life. Data were summarized and compared side by side for growth (3 studies) and efficacy (5 studies). In these diverse general populations, the results on growth and AD were consistent with the previous findings reported on infants with a family history of allergy, but numerous limitations to these studies were identified. This literature review confirms that pHF-W supports normal growth in infants, and suggests that the risk of AD may be reduced in not-fully breastfed infants from the general population when supplemented with a specific pHF-W when compared to CMF during the first 4-6 months of life. Further studies are warranted to confirm these results.
© 2018 The Author(s) Published by S. Karger AG, Basel.

Entities:  

Keywords:  Atopic eczema; Formula; Growth; Infants; Nutrition

Mesh:

Substances:

Year:  2018        PMID: 30001534      PMCID: PMC6191881          DOI: 10.1159/000489861

Source DB:  PubMed          Journal:  Int Arch Allergy Immunol        ISSN: 1018-2438            Impact factor:   2.749


  18 in total

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Journal:  N Engl J Med       Date:  2008-04-03       Impact factor: 91.245

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Authors:  Dominik D Alexander; Michael D Cabana
Journal:  J Pediatr Gastroenterol Nutr       Date:  2010-04       Impact factor: 2.839

4.  Exposure to farming in early life and development of asthma and allergy: a cross-sectional survey.

Authors:  J Riedler; C Braun-Fahrländer; W Eder; M Schreuer; M Waser; S Maisch; D Carr; R Schierl; D Nowak; E von Mutius
Journal:  Lancet       Date:  2001-10-06       Impact factor: 79.321

5.  Improved general health status in an unselected infant population following an allergen-reduced dietary intervention programme: the ZUFF-STUDY-PROGRAMME. Part II: infant growth and health status to age 6 months. ZUg-FrauenFeld.

Authors:  B M Exl; U Deland; M C Secretin; U Preysch; M Wall; D H Shmerling
Journal:  Eur J Nutr       Date:  2000-08       Impact factor: 5.614

6.  The effect of hydrolyzed cow's milk formula for allergy prevention in the first year of life: the German Infant Nutritional Intervention Study, a randomized double-blind trial.

Authors:  Andrea von Berg; Sibylle Koletzko; Armin Grübl; Birgit Filipiak-Pittroff; H-Erich Wichmann; Carl Peter Bauer; Dietrich Reinhardt; Dietrich Berdel
Journal:  J Allergy Clin Immunol       Date:  2003-03       Impact factor: 10.793

7.  Meta-analysis of the evidence for a partially hydrolyzed 100% whey formula for the prevention of allergic diseases.

Authors:  Hania Szajewska; Andrea Horvath
Journal:  Curr Med Res Opin       Date:  2010-02       Impact factor: 2.580

8.  Effects of brief early exposure to partially hydrolyzed and whole cow milk proteins.

Authors:  J Schmitz; B Digeon; C Chastang; D Dupouy; B Leroux; P Robillard; S Strobel
Journal:  J Pediatr       Date:  1992-11       Impact factor: 4.406

9.  An evaluation of infant growth: the use and interpretation of anthropometry in infants. WHO Working Group on Infant Growth.

Authors: 
Journal:  Bull World Health Organ       Date:  1995       Impact factor: 9.408

Review 10.  A partially hydrolyzed 100% whey formula and the risk of eczema and any allergy: an updated meta-analysis.

Authors:  Hania Szajewska; Andrea Horvath
Journal:  World Allergy Organ J       Date:  2017-07-26       Impact factor: 4.084

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  6 in total

1.  Improvement of functional properties of cow's milk peptides through partial proteins hydrolysis.

Authors:  Thais S Milessi; Laiane A Lopes; Paula K Novelli; Paulo W Tardioli; Raquel L C Giordano
Journal:  J Food Sci Technol       Date:  2022-06-24       Impact factor: 3.117

2.  The Risk Reduction Effect of a Nutritional Intervention With a Partially Hydrolyzed Whey-Based Formula on Cow's Milk Protein Allergy and Atopic Dermatitis in High-Risk Infants Within the First 6 Months of Life: The Allergy Reduction Trial (A.R.T.), a Multicenter Double-Blinded Randomized Controlled Study.

Authors:  Nicolaos Nicolaou; Rouzha Pancheva; Eva Karaglani; Mikaela Sekkidou; Miglena Marinova-Achkar; Simoneta Popova; Margarita Tzaki; Anastasia Kapetanaki; Nicoletta Iacovidou; Theodora Boutsikou; Zoi Iliodromiti; Vassiliki Papaevangelou; Olympia Sardeli; Paraskevi Xepapadaki; Evangelia Papathoma; Inge Thijs-Verhoeven; Urszula Kudla; Laurien H Ulfman; Anne Schaafsma; Yannis Manios
Journal:  Front Nutr       Date:  2022-05-25

3.  Oral Tolerance Induction to Newly Introduced Allergen is Favored by a Transforming Growth Factor-β-Enriched Formula.

Authors:  Sébastien Holvoet; Marie Perrot; Nanda de Groot; Guénolée Prioult; Takashi Mikogami; Valérie Verhasselt; Sophie Nutten
Journal:  Nutrients       Date:  2019-09-13       Impact factor: 5.717

4.  Variation in Infant Formula Macronutrient Ingredients Is Associated with Infant Anthropometrics.

Authors:  Bridget Young
Journal:  Nutrients       Date:  2020-11-12       Impact factor: 5.717

5.  What's new in atopic eczema? An analysis of systematic reviews published in 2018. Part 1: prevention and topical therapies.

Authors:  F Tasker; A Brown; D J C Grindlay; N K Rogers; K E Harman
Journal:  Clin Exp Dermatol       Date:  2020-08-27       Impact factor: 3.470

6.  Effects of regular whey protein consumption on rat thyroid functions

Authors:  Gökhan Akkurt; Bahar Kartal; Mustafa Alimoğulları; Sevil Çaylı; Ebru Alimoğulları
Journal:  Turk J Med Sci       Date:  2021-08-30       Impact factor: 0.973

  6 in total

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