| Literature DB >> 29863827 |
Mi Kyeong Lee1, Megan U Carnes1, Natasha Butz2, M Andrea Azcarate-Peril2, Marie Richards3, David M Umbach4, Peter S Thorne5, Laura E Beane Freeman6, Shyamal D Peddada4, Stephanie J London1.
Abstract
BACKGROUND: Environmental factors can influence the house dust microbiota, which may impact health outcomes. Little is known about how farming exposures impact the indoor microbiota.Entities:
Mesh:
Substances:
Year: 2018 PMID: 29863827 PMCID: PMC6084882 DOI: 10.1289/EHP3145
Source DB: PubMed Journal: Environ Health Perspect ISSN: 0091-6765 Impact factor: 9.031
Figure 1.Workflow of our house dust microbiome study. This workflow includes a summary of sample selection from the Agricultural Lung Health Study (ALHS) () to the house dust microbiome study (). It shows association analyses used in this paper: bacterial diversity analysis for both environmental exposures and endotoxin concentration, differential abundance analysis for environmental exposures, and differential relative abundance analysis for endotoxin.
Characteristics of the study participants.
| Characteristics, | North Carolina ( | Iowa ( | Total ( |
|---|---|---|---|
| Farmer or spouse at the time of AHS enrollment | |||
| Farmer | 171 (60.4) | 361 (60.6) | 532 (60.5) |
| Spouse of farmer | 112 (39.6) | 235 (39.4) | 347 (39.5) |
| Gender | |||
| Male | 159 (56.2) | 358 (60.1) | 517 (58.8) |
| Female | 124 (43.8) | 238 (39.9) | 362 (41.2) |
| Age, years ( | |||
| Endotoxin | 31.77 (0.29) | 42.04 (0.14) | 38.42 (0.14) |
| Presence of indoor pets – past 12 months | |||
| Dogs or cats | |||
| Yes | 131 (46.3) | 240 (40.3) | 371 (42.2) |
| No | 152 (53.7) | 356 (59.7) | 508 (57.8) |
| Dogs | |||
| Yes | 103 (36.4) | 167 (28.0) | 270 (30.7) |
| No | 180 (63.6) | 429 (72.0) | 609 (69.3) |
| Cats | |||
| Yes | 55 (19.4) | 127 (21.3) | 182 (20.7) |
| No | 228 (80.6) | 469 (78.7) | 697 (79.3) |
| Home condition | |||
| Higher | 208 (74.0) | 474 (79.5) | 682 (77.8) |
| Lower | 73 (26.0) | 122 (20.5) | 195 (22.2) |
| Carpeting | |||
| Carpeted surface | 257 (91.1) | 563 (94.6) | 820 (93.5) |
| Smooth floor | 25 (8.9) | 32 (5.4) | 57 (6.5) |
| Current | |||
| Living on a farm | |||
| Yes | 220 (77.7) | 507 (85.1) | 727 (82.7) |
| No | 63 (22.3) | 89 (14.9) | 152 (17.3) |
| Crop farming | |||
| Yes | 94 (33.2) | 386 (64.8) | 480 (54.6) |
| No | 189 (66.8) | 210 (35.2) | 399 (45.4) |
| Animal farming | |||
| Yes | 113 (39.9) | 330 (55.4) | 443 (50.4) |
| No | 170 (60.1) | 266 (44.6) | 436 (49.6) |
| Beef cattle | |||
| Yes | 76 (26.9) | 233 (39.1) | 309 (35.2) |
| No | 207 (73.1) | 363 (60.9) | 570 (64.8) |
| Dairy cattle | |||
| Yes | 8 (2.8) | 46 (7.7) | 54 (6.1) |
| No | 275 (97.2) | 550 (92.3) | 825 (93.9) |
| Hogs | |||
| Yes | 19 (6.7) | 114 (19.1) | 133 (15.1) |
| No | 264 (93.3) | 482 (80.9) | 746 (84.9) |
| Poultry | |||
| Yes | 40 (14.1) | 60 (10.1) | 100 (11.4) |
| No | 243 (85.9) | 536 (89.9) | 779 (88.6) |
| Current farming: crops and/or animals | |||
| Neither crop nor animal farming | 140 (49.5) | 165 (27.7) | 305 (34.7) |
| Crop farming only | 30 (10.6) | 101 (16.9) | 131 (14.9) |
| Animal farming only | 49 (17.3) | 45 (7.6) | 94 (10.7) |
| Both crop and animal farming | 64 (22.6) | 285 (47.8) | 349 (39.7) |
| Number of types of farm animals | |||
| 0 type | 179 (63.3) | 284 (47.7) | 463 (52.7) |
| 1 type | 71 (25.1) | 202 (33.9) | 273 (31.1) |
| | 33 (11.7) | 110 (18.5) | 143 (16.3) |
| Season of dust collection | |||
| Spring, March 21–June 20 | 78 (27.6) | 145 (24.3) | 223 (25.4) |
| Summer, June 21–September 20 | 74 (26.1) | 191 (32) | 265 (30.1) |
| Fall, September 21–December 20 | 56 (19.8) | 133 (22.3) | 189 (21.5) |
| Winter, December 21–March 20 | 75 (26.5) | 127 (21.3) | 202 (23.0) |
| Current asthma | |||
| Cases | 99 (35.0) | 234 (39.3) | 333 (37.9) |
| Noncases | 184 (65.0) | 362 (60.7) | 546 (62.1) |
Note: AHS, Agricultural Health Study; EU, endotoxin units; SD, standard deviation; SE, standard error.
Percentages may not add to exactly 100 due to rounding.
Endotoxin was measured using the Limulus amebocyte lysate assay.
A field technician rated home condition at the time of the home visit using a five-point scale that we dichotomized into higher vs. lower. Two samples from North Carolina with missing home condition were removed for any analysis considering home condition.
Two samples (one from North Carolina and one from Iowa) with missing carpeting status were removed for any analysis considering the carpeting. Smooth floor represents no carpeted () or no carpet sampled () group.
Current defined as past 12 months. Some farmers are not currently doing farm work, and some spouses are currently doing farm work but are not farmers.
Associations between alpha diversity (Shannon index) and exposures.
| Environmental and other factors | Yes | No | |||
|---|---|---|---|---|---|
| Alpha diversity | Alpha diversity | ||||
| State of residence ( | 283 | 596 | 0.001 | ||
| Gender ( | 517 | 362 | 0.219 | ||
| Presence of indoor pets, past 12 months | — | — | — | — | — |
| Dogs or cats (vs. neither dogs nor cats) | 371 | 508 | 0.081 | ||
| Dogs (vs. no dogs) | 270 | 609 | 0.020 | ||
| Cats (vs. no cats) | 182 | 697 | 0.410 | ||
| Home condition, higher category | 682 | 195 | 5.8E-04 | ||
| Carpeting, carpeted surface (vs. smooth floor) | 820 | 57 | 0.134 | ||
| Current | — | — | — | — | — |
| Living on a farm (vs. not living on a farm) | 727 | 152 | 0.402 | ||
| Crop farming (vs. no crop farming) | 480 | 399 | 0.011 | ||
| Animal farming (vs. no animal farming) | 443 | 436 | 9.0E-06 | ||
| Beef cattle (vs. no beef cattle) | 309 | 570 | 0.009 | ||
| Dairy cattle (vs. no dairy cattle) | 54 | 825 | 0.001 | ||
| Hogs (vs. no hogs) | 133 | 746 | 0.137 | ||
| Poultry (vs. no poultry) | 100 | 779 | 0.038 | ||
| Number of types of farm animals | — | — | — | — | — |
| 0 type | — | — | 0.003 | ||
| 1 type | — | — | — | — | |
| | — | — | — | — | |
| Season of dust collection | — | — | — | — | — |
| Spring, March 21–June 20 (vs. other seasons combined) | 223 | 656 | 0.327 | ||
| Summer, June 21–September 20 (vs. other seasons combined) | 265 | 614 | 0.201 | ||
| Fall, September 21–December 20 (vs. other seasons combined) | 189 | 690 | 0.224 | ||
| Winter, December 21–March 20 (vs. other seasons combined) | 202 | 677 | 3.1E-04 | ||
| Current asthma (cases vs. noncases) | 333 | 546 | 0.99 | ||
Note: Alpha diversity refers to bacterial diversity within each sample. We used rarefaction with the minimum sequencing depth across all samples ().
of Shannon index.
A field technician rated home condition at the time of the home visit using a five-point scale that we dichotomized into higher vs. lower.
Current defined as past 12 months.
No category represents the remaining three seasons combined except for the season of interest. For example, samples collected during summer, fall, or winter were assigned to No group for the analysis of spring; samples collected during spring, fall, or winter were assigned to No group for the analysis of summer.
p-Value from linear regression model examining associations of an exposure (predictor) with the bacterial diversity (Shannon index; response variable).
p-Value for linear trend from regression using the number of types of animals (ordered) as the predictor and the Shannon index as the response variable.
Number of operational taxonomic units (OTUs) in each phylum showing significant differential abundance [] for each of several exposures.
| Phylum | Exposures | Total | ||||||||
|---|---|---|---|---|---|---|---|---|---|---|
| Presence of an indoor dog (vs. no indoor dog) | Home condition (higher vs. lower) | Winter (vs. other seasons combined) | Crop farming (vs. no crop farming) | Crop farming (vs. no crop farming) | Animal farming (vs. no animal farming) | Animal farming (vs. no animal farming) | Both crop and animal farming, | Both crop and animal farming, adjusted | ||
| Proteobacteria | 24 | 14 | 8 | 98 | 37 | 91 | 31 | 163 | 159 | 376 |
| Firmicutes | 32 | 15 | 6 | 77 | 4 | 116 | 37 | 152 | 146 | 315 |
| Actinobacteria | 7 | 5 | 0 | 73 | 23 | 76 | 26 | 123 | 122 | 239 |
| Bacteroidetes | 23 | 6 | 2 | 77 | 13 | 90 | 25 | 112 | 114 | 237 |
| Cyanobacteria | 0 | 3 | 4 | 30 | 18 | 12 | 0 | 31 | 30 | 52 |
| Chloroflexi | 0 | 0 | 0 | 14 | 0 | 18 | 4 | 21 | 21 | 34 |
| Acidobacteria | 0 | 0 | 1 | 5 | 4 | 6 | 5 | 11 | 11 | 28 |
| Fusobacteria | 5 | 2 | 0 | 0 | 0 | 0 | 0 | 1 | 0 | 14 |
| Verrucomicrobia | 0 | 0 | 0 | 2 | 1 | 3 | 2 | 5 | 4 | 13 |
| [Thermi] | 1 | 0 | 0 | 0 | 0 | 1 | 0 | 2 | 3 | 12 |
| TM7 | 1 | 0 | 0 | 3 | 0 | 3 | 0 | 4 | 4 | 11 |
| Euryarchaeota | 0 | 0 | 0 | 2 | 0 | 2 | 0 | 3 | 3 | 5 |
| Tenericutes | 1 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 4 |
| Gemmatimonadetes | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 4 |
| FBP | 0 | 0 | 0 | 1 | 0 | 1 | 0 | 2 | 2 | 3 |
| Armatimonadetes | 0 | 0 | 0 | 1 | 1 | 0 | 0 | 1 | 1 | 3 |
| Crenarchaeota | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 1 | 1 | 2 |
| Planctomycetes | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 1 | 1 | 1 |
| Phylum unassigned | 0 | 0 | 2 | 5 | 2 | 6 | 3 | 9 | 9 | 32 |
| Total | 94 | 45 | 23 | 388 | 103 | 425 | 133 | 642 | 631 | 1385 |
Note: OTUs that show significant differential abundance were identified by using analysis of composition of microbiomes (ANCOM).
A field technician rated home condition at the time of the home visit using a five-point scale that we dichotomized into higher vs. lower for analysis.
Uniquely associated with crop farming (vs. no crop farming): no univariate association with other factors: presence of an indoor dog (vs. no indoor dog), home condition (higher vs. lower), winter (vs. other seasons combined), and animal farming (vs. no animal farming).
Uniquely associated with animal farming (vs. no animal farming): no univariate association with other factors: presence of an indoor dog (vs. no indoor dog), home condition (higher vs. lower), winter (vs. other seasons combined), and crop farming (vs. no crop farming).
Four-level current farming variable: neither crop nor animal farming, crop farming only, animal farming only, both crop and animal farming.
Four-level current farming variable: neither crop nor animal farming, crop farming only, animal farming only, both crop and animal farming: after adjusting for presence of an indoor dog (vs. no indoor dog), home condition (higher vs. lower), and winter (vs. other seasons combined).
Euryarchaeota and Crenarchaeota are in the kingdom Archaea. The rest of the phyla are in the kingdom Bacteria.
Figure 2.Proportion of operational taxonomic units (OTUs) significantly associated [] with each exposure at the phylum level. Pie chart shows proportions of significant OTUs assigned to each phylum in relation to each exposure. Phyla having more than one OTUs were shown in the pie chart. Of all OTUs () in our data, there were (A) 1,353 assigned to 18 phyla, 32 OTUs unassigned. Of the 1,385 OTUs, (B) 94 within 8 phyla were significantly associated with presence of an indoor dog (vs. no indoor dog); (C) 45 within 6 phyla were associated with home condition (higher vs. lower); (D) 21 within 5 phyla and 2 unassigned were associated with winter (vs. other seasons combined); (E) 383 within 12 phyla and 5 unassigned were associated with crop farming (vs. no crop farming); (F) 419 within 12 phyla and 6 unassigned were associated with animal farming (vs. no animal farming); and (G) 622 within 15 phyla and 9 unassigned were associated with both crop and animal farming (four-level combined variable) adjusted for presence of an indoor dog (vs. no indoor dog), home condition (higher vs. lower), and winter (vs. other seasons combined).
Relative abundance of families including at least two significant operational taxonomic units (OTUs) [] uniquely associated with either crop or animal farming.
| Phylum | Family | Relative abundance | No. of OTUs in family | ||||
|---|---|---|---|---|---|---|---|
| Exposure | Direction | ||||||
| Yes (%) | No (%) | Total | No. significant | No. greater relative abundance in the exposed group | |||
| Exposure: crop farming (Yes) vs. no crop farming (No) | |||||||
| Proteobacteria | Sphingomonadaceae | 0.120 | 0.202 | - | 44 | 9 | 0 |
| Cyanobacteria | Xenococcaceae | 0.035 | 0.086 | - | 13 | 6 | 0 |
| Actinobacteria | Micromonosporaceae | 0.174 | 0.252 | - | 11 | 6 | 0 |
| Bacteroidetes | Sphingobacteriaceae | 0.109 | 0.155 | - | 25 | 6 | 0 |
| Cyanobacteria | Nostocaceae | 0.033 | 0.088 | - | 7 | 5 | 0 |
| Bacteroidetes | Cytophagaceae | 0.121 | 0.092 | 39 | 4 | 2 | |
| Proteobacteria | Acetobacteraceae | 0.024 | 0.047 | - | 20 | 4 | 0 |
| Actinobacteria | Actinomycetales (O) | 0.024 | 0.047 | - | 18 | 4 | 0 |
| Proteobacteria | Caulobacteraceae | 0.048 | 0.077 | - | 14 | 4 | 0 |
| Proteobacteria | Methylocystaceae | 0.031 | 0.056 | - | 8 | 4 | 0 |
| Bacteroidetes | Chitinophagaceae | 0.055 | 0.076 | - | 24 | 3 | 3 |
| Proteobacteria | Burkholderiaceae | 0.027 | 0.049 | - | 6 | 3 | 1 |
| Acidobacteria | Acidobacteriaceae | 0.012 | 0.031 | - | 4 | 3 | 0 |
| Firmicutes | Bacillaceae | 0.222 | 0.387 | - | 27 | 2 | 0 |
| Actinobacteria | Gaiellaceae | 0.041 | 0.038 | 12 | 2 | 1 | |
| Proteobacteria | Oxalobacteraceae | 0.099 | 0.141 | - | 9 | 2 | 0 |
| Cyanobacteria | Chlorophyta (O) | 0.049 | 0.072 | - | 7 | 2 | 0 |
| Actinobacteria | Solirubrobacteraceae | 0.034 | 0.045 | - | 4 | 2 | 0 |
| Phylum unassigned | Family unassigned | 0.039 | 0.032 | 32 | 2 | 1 | |
| Exposure: animal farming (Yes) vs. no animal farming (No) | |||||||
| Firmicutes | Bacillaceae | 0.168 | 0.116 | 27 | 8 | 8 | |
| Bacteroidetes | Bacteroidaceae | 0.811 | 1.208 | - | 25 | 7 | 2 |
| Proteobacteria | Xanthomonadaceae | 0.057 | 0.040 | 26 | 5 | 5 | |
| Firmicutes | Lactobacillaceae | 0.707 | 0.682 | 13 | 4 | 4 | |
| Firmicutes | Streptococcaceae | 0.709 | 0.940 | - | 11 | 4 | 1 |
| Actinobacteria | Acidimicrobiales (O) | 0.057 | 0.041 | 7 | 4 | 4 | |
| Firmicutes | Ruminococcaceae | 0.046 | 0.014 | 46 | 3 | 3 | |
| Bacteroidetes | Flavobacteriaceae | 0.207 | 0.174 | 33 | 3 | 3 | |
| Bacteroidetes | Prevotellaceae | 0.041 | 0.015 | 27 | 3 | 3 | |
| Actinobacteria | Nocardioidaceae | 0.316 | 0.247 | 25 | 3 | 3 | |
| Bacteroidetes | Chitinophagaceae | 0.033 | 0.028 | 24 | 3 | 3 | |
| Firmicutes | Aerococcaceae | 0.209 | 0.128 | 16 | 3 | 3 | |
| Proteobacteria | Comamonadaceae | 0.087 | 0.060 | 12 | 3 | 3 | |
| Firmicutes | Planococcaceae | 0.063 | 0.041 | 8 | 3 | 3 | |
| Proteobacteria | Erythrobacteraceae | 0.064 | 0.045 | 7 | 3 | 3 | |
| Actinobacteria | Streptomycetaceae | 0.074 | 0.047 | 4 | 3 | 3 | |
| Firmicutes | Lachnospiraceae | 0.016 | 0.009 | 60 | 2 | 2 | |
| Firmicutes | [Tissierellaceae] | 0.326 | 0.467 | - | 27 | 2 | 0 |
| Firmicutes | Clostridiales (O) | 0.028 | 0.012 | 25 | 2 | 2 | |
| Bacteroidetes | Sphingobacteriaceae | 0.055 | 0.040 | 25 | 2 | 2 | |
| Proteobacteria | Acetobacteraceae | 0.072 | 0.119 | - | 20 | 2 | 0 |
| Proteobacteria | Caulobacteraceae | 0.189 | 0.152 | 14 | 2 | 2 | |
| Chloroflexi | JG30-KF-CM45 (O) | 0.039 | 0.029 | 13 | 2 | 2 | |
| Proteobacteria | Alcaligenaceae | 0.061 | 0.044 | 9 | 2 | 2 | |
| Acidobacteria | iii1–15 (O) | 0.058 | 0.048 | 8 | 2 | 2 | |
| Acidobacteria | Ellin6075 | 0.041 | 0.031 | 8 | 2 | 2 | |
| Actinobacteria | Intrasporangiaceae | 0.117 | 0.068 | 7 | 2 | 2 | |
| Chloroflexi | Ellin6529 (C) | 0.037 | 0.031 | 5 | 2 | 2 | |
| Actinobacteria | Cellulomonadaceae | 0.128 | 0.102 | 3 | 2 | 2 | |
| Actinobacteria | Promicromonosporaceae | 0.041 | 0.022 | 2 | 2 | 2 | |
| Phylum unassigned | Family unassigned | 0.243 | 0.180 | 32 | 3 | 3 | |
Note: The OTUs were not related to other factors, including presence of an indoor dog, home condition, and winter (vs. other seasons combined).
Direction indicates increased () or decreased (-) relative abundance in a group exposed to a farm factor crop or animal compared to a group unexposed to the farm factor (NO).
Higher relative abundances in the farming group (Yes) than the no farming group (No). For example, higher relative abundance in crop farming group vs. no crop farming group.
For unassigned family, we noted assigned class with (C). When both family and class were unassigned, we noted assigned order with (O).