| Literature DB >> 29425136 |
Fabrizio Minichilli1, Fabrizio Bianchi2, Anna Maria Ronchi3, Francesca Gorini4, Elisa Bustaffa5.
Abstract
Arsenic is ubiquitous and has a potentially adverse impact on human health. We compared the distribution of concentrations of urinary inorganic arsenic plus methylated forms (uc(iAs+MMA+DMA)) in four Italian areas with other international studies, and we assessed the relationship between uc(iAs+MMA+DMA) and various exposure factors. We conducted a human biomonitoring study on 271 subjects (132 men) aged 20-44, randomly sampled and stratified by area, gender, and age. Data on environmental and occupational exposure and dietary habits were collected through a questionnaire. Arsenic was speciated using chromatographic separation and inductively coupled mass spectrometry. Associations between uc(iAs+MMA+DMA) and exposure factors were evaluated using the geometric mean ratio (GMR) with a 90% confidence interval by stepwise multiple regression analysis. The 95th percentile value of uc(iAs+MMA+DMA) for the whole sample (86.28 µg/L) was higher than other national studies worldwide. A statistical significant correlation was found between uc(iAs+MMA+DMA) and occupational exposure (GMR: 2.68 [1.79-4.00]), GSTT gene (GMR: 0.68 [0.52-0.80]), consumption of tap water (GMR: 1.35 [1.02-1.77]), seafood (GMR: 1.44 [1.11-1.88]), whole milk (GMR: 1.34 [1.04-1.73]), and fruit/vegetables (GMR: 1.37 [1.03-1.82]). This study demonstrated the utility of uc(iAs+MMA+DMA) as a biomarker to assess environmental exposure. In a public health context, this information could be used to support remedial action, to prevent individuals from being further exposed to environmental arsenic sources.Entities:
Keywords: arsenic; biomarker; biomonitoring; epidemiology; urinary species
Mesh:
Substances:
Year: 2018 PMID: 29425136 PMCID: PMC5858368 DOI: 10.3390/ijerph15020299
Source DB: PubMed Journal: Int J Environ Res Public Health ISSN: 1660-4601 Impact factor: 3.390
Distribution by area, gender, and age (20–29, 30–39, 40–44 years) of the 271 subjects recruited after the accession to the interview and the collection of a urine sample. The percentage was calculated on the contacted subjects by area.
| Area | Male | Female | Total | |||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 20–29 (%) | 30–39 (%) | 40–44 (%) | Total (%) | 20–29 (%) | 30–39 (%) | 40–44 (%) | Total (%) | 20–29 (%) | 30–39 (%) | 40–44 (%) | Total (%) | |
| Amiata | 10 (62.5) | 12 (75.0) | 6 (75.0) | 28 (70.0) | 11 (68.7) | 11 (68.7) | 8 (100.0) | 30 (75.0) | 21 (65.6) | 23 (71.9) | 14 (87.5) | 58 (72.5) |
| Viterbese | 15 (88.2) | 11 (68.8) | 6 (66.7) | 32 (76.2) | 16 (94.1) | 15 (93.8) | 9 (100.0) | 40 (95.2) | 31 (91.2) | 26 (81.3) | 15 (83.3) | 72 (85.7) |
| Taranto | 11 (84.6) | 9 (69.2) | 4 (66.7) | 24 (75.0) | 11 (84.6) | 10 (76.9) | 5 (83.3) | 26 (81.3) | 22 (84.6) | 19 (73.1) | 9 (75.0) | 50 (78.1) |
| Gela | 16 (69.6) | 20 (86.9) | 12 (100.0) | 48 (82.8) | 23 (100.0) | 12 (52.2) | 8 (66.7) | 43 (74.1) | 39 (84.8) | 32 (69.6) | 20 (83.3) | 91 (78.4) |
| Total | 52 (75.4) | 52 (76.5) | 28 (80.0) | 132 (75.9) | 61 (88.4) | 48 (70.6) | 30 (85.7) | 139 (80.8) | 113 (81.9) | 100 (73.5) | 58 (82.6) | 271 (78.8) |
Figure 1Distribution of u(iAs+MMA+DMA) (µg/L) by area and gender. Notes: Diamonds represent the GM; upper whiskers represent 95th percentile.
Descriptive analysis on u(iAs+MMA+DMA) (µg/L) by area and gender.
| Statistics | Amiata | Viterbese | Taranto | Gela | Total | ||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| M | F | M + F | M | F | M + F | M | F | M + F | M | F | M + F | M | F | M + F | |
| 28 | 30 | 58 | 32 | 40 | 72 | 24 | 26 | 50 | 48 | 42 | 91 | 132 | 139 | 271 | |
| AM | 10.23 | 6.24 | 8.16 | 12.89 | 13.37 | 13.15 | 24.24 | 30.23 | 27.36 | 29.89 | 24.76 | 27.47 | 20.57 | 18.51 | 19.51 |
| GM | 4.70 | 3.66 | 4.13 | 8.90 | 6.91 | 7.73 | 12.87 | 12.68 | 12.77 | 16.29 | 9.64 | 12.68 | 10.35 | 7.47 | 8.76 |
| SD | 19.54 | 7.96 | 14.73 | 12.18 | 28.55 | 22.64 | 34.34 | 56.57 | 46.86 | 30.07 | 32.96 | 31.26 | 26.77 | 35.03 | 31.24 |
| 5p | 1.30 | 1.32 | 1.26 | 3.67 | 1.99 | 2.23 | 3.54 | 2.62 | 2.72 | 2.36 | 1.19 | 1.46 | 1.73 | 1.42 | 1.50 |
| 25p | 2.65 | 1.75 | 1.92 | 5.58 | 4.20 | 5.15 | 7.92 | 5.93 | 6.64 | 7.23 | 3.58 | 4.51 | 4.42 | 3.27 | 3.71 |
| 50p | 3.22 | 2.42 | 3.02 | 7.71 | 5.80 | 7.05 | 10.69 | 9.91 | 10.25 | 10.96 | 6.52 | 9.95 | 8.81 | 5.99 | 7.78 |
| 75p | 8.78 | 8.27 | 8.27 | 14.50 | 11.07 | 11.83 | 31.33 | 23.15 | 28.68 | 55.07 | 37.12 | 45.65 | 28.21 | 12.47 | 16.37 |
| 95p | 37.37 | 26.92 | 32.49 | 42.58 | 46.04 | 42.58 | 72.79 | 155.91 | 155.91 | 88.68 | 90.08 | 89.07 | 73.37 | 90.08 | 86.28 |
Notes: n: sample size; AM: arithmetic mean; GM: geometric mean; SD: standard deviation; 5p: 5th percentile; 25p: 25th percentile; 50p: 50th percentile; 75p: 75th percentile; 95p: 95th percentile M: males; F: females.
Overall sample. Factors associated with u(iAs+MMA+DMA) concentration by stepwise multivariate regression analysis.
| Factors Selected ( | Class | GM Exp. | 90% CI | GMR | 90% CI |
|---|---|---|---|---|---|
| Area | Amiata | 3.86 | 3.05–4.89 | 1 (reference) | |
| Viterbese | 8.60 | 6.93–10.68 | 2.23 | 1.62–3.06 | |
| Taranto | 11.75 | 8.82–15.66 | 3.05 | 2.08–4.46 | |
| Gela | 13.42 | 11.02–16.34 | 3.48 | 2.54–4.76 | |
| GSTT | - | 12.02 | 9.56–15.13 | 1 (reference) | |
| + | 8.12 | 7.21–9.15 | 0.68 | 0.52–0.88 | |
| Occupational exposure in chemical industrials | No | 8.17 | 7.31–9.12 | 1 (reference) | |
| Yes | 21.87 | 14.92–32.05 | 2.68 | 1.79–4.00 | |
| Seafood | No | 6.62 | 5.24–8.37 | 1 (reference) | |
| Yes | 9.57 | 8.49–10.78 | 1.44 | 1.11–1.88 | |
| Seafood consumption 3 days before urine collection | No | 7.75 | 6.86–8.75 | 1 (reference) | |
| Yes | 13.66 | 10.95–17.03 | 1.76 | 1.37–2.27 | |
| Whole milk | No | 8.25 | 7.30–9.31 | 1 (reference) | |
| Yes | 11.06 | 8.88–13.77 | 1.34 | 1.04–1.73 | |
| Wine | No | 8.69 | 7.80–9.67 | 1 (reference) | |
| Yes | 13.88 | 8.17–23.58 | 1.60 | 0.93–2.75 | |
| Meat | No | 7.96 | 6.83–9.27 | 1 (reference) | |
| Yes | 9.85 | 8.45–11.47 | 1.24 | 0.99–1.54 | |
| Whole milk of own/local production | No | 8.64 | 7.76–9.61 | 1 (reference) | |
| Yes | 18.25 | 9.90–33.64 | 2.11 | 1.13–3.94 | |
| Fruit/Vegetables of own/local production | No | 8.06 | 7.05–9.23 | 1 (reference) | |
| Yes | 11.03 | 8.80–13.82 | 1.37 | 1.03–1.82 |
Notes: GM exp.: expected geometric mean estimated by regression model; 90% CI: confidence interval at 90% probability; GMR: geometric mean ratio.
Amiata sample. Factors associated with u(iAs+MMA+DMA) concentration by stepwise multivariate regression.
| Factors Selected ( | Class | GM Exp. | 90% CI | GMR | 90% CI |
|---|---|---|---|---|---|
| GSTT | - | 5.57 | 3.72–8.32 | 1 (reference) | |
| + | 3.21 | 2.54–4.06 | 0.58 | 0.36–0.91 | |
| Smoker | No | 3.10 | 2.44–3.94 | 1 (reference) | |
| Yes | 4.97 | 3.43–7.22 | 1.61 | 1.04–2.48 | |
| Seafood consumption 3 days before | No | 3.02 | 2.40–3.81 | 1 (reference) | |
| Yes | 6.56 | 4.37–9.84 | 2.17 | 1.37–3.43 | |
| Meat | No | 2.85 | 2.07–3.91 | 1 (reference) | |
| Yes | 4.62 | 3.55–6.00 | 1.62 | 1.07–2.45 | |
| Whole milk of own/local production | No | 3.51 | 2.85–4.34 | 1 (reference) | |
| Yes | 9.17 | 5.13–16.38 | 2.61 | 1.42–4.79 |
Notes: GM exp.: expected geometric mean estimated by regression model; 90% CI: confidence interval at 90% probability; GMR: geometric mean ratio.
Viterbese sample. Factors associated with u(iAs+MMA+DMA) concentration by stepwise multivariate regression.
| Factors Selected ( | Class | GM Exp. | 90% CI | GMR | 90% CI |
|---|---|---|---|---|---|
| Tap water | No | 6.85 | 5.41–8.68 | 1 (reference) | |
| Yes | 9.23 | 7.53–11.31 | 1.35 | 1.02–1.77 | |
| Smoker | No | 7.50 | 6.15–9.16 | 1 (reference) | |
| Yes | 10.55 | 8.24–13.51 | 1.41 | 1.06–1.86 | |
| Exposure to inorganic solvents and acids | No | 6.90 | 5.93–8.02 | 1 (reference) | |
| Yes | 19.42 | 9.89–38.14 | 2.81 | 1.40–5.67 | |
| Whole milk | No | 7.77 | 6.42–9.39 | 1 (reference) | |
| Yes | 10.75 | 8.23–14.04 | 1.38 | 1.04–1.84 | |
| Seafood consumption 3 days before urine collection | No | 6.46 | 5.29–7.88 | 1 (reference) | |
| Yes | 19.75 | 15.18–25.70 | 3.06 | 2.25–4.16 |
Notes: GM exp.: expected geometric mean estimated by regression model; 90% CI: confidence interval at 90% probability; GMR: geometric mean ratio.
Taranto sample. Factors associated with u(iAs+MMA+DMA) concentration by stepwise multivariate regression.
| Factors Selected ( | Class | GM Exp. | 90% CI | GMR | 90% CI |
|---|---|---|---|---|---|
| AS3MT | No | 5.64 | 3.59–8.87 | 1 (reference) | |
| Yes | 8.19 | 4.84–13.87 | 1.45 | 0.92–2.30 | |
| Tap water | No | 3.48 | 1.43–8.47 | 1 (reference) | |
| Yes | 8.29 | 5.66–12.13 | 2.38 | 0.99–5.73 | |
| Exposure to inorganic solvents and acids | No | 5.17 | 3.31–8.07 | 1 (reference) | |
| Yes | 14.81 | 8.28–26.50 | 2.86 | 1.69–4.84 | |
| Seafood | No | 3.56 | 1.78–7.12 | 1 (reference) | |
| Yes | 7.34 | 4.83–11.15 | 2.06 | 1.15–3.71 | |
| Meat | No | 4.78 | 3.20–7.14 | 1 (reference) | |
| Yes | 8.31 | 4.73–14.61 | 1.74 | 1.07–2.81 | |
| Bread, pasta, cereals | No | 1.85 | 0.64–5.39 | 1 (reference) | |
| Yes | 6.61 | 4.34–10.08 | 3.57 | 1.40–9.10 | |
| Whole milk | No | 4.81 | 3.11–7.45 | 1 (reference) | |
| Yes | 14.75 | 7.99–27.23 | 3.06 | 1.78–5.26 | |
| Coffee | No | 3.43 | 1.97–5.97 | 1 (reference) | |
| Yes | 7.64 | 4.81–12.14 | 2.23 | 1.29–3.84 | |
| Fruit/Vegetables of own/local production | No | 4.95 | 2.87–8.53 | 1 (reference) | |
| Yes | 11.17 | 7.92–15.77 | 2.26 | 1.31–3.88 |
Notes: GM exp.: expected geometric mean estimated by regression model; 90% CI: confidence interval at 90% probability; GMR: geometric mean ratio.
Gela sample. Factors associated with u(iAs+MMA+DMA) concentration by stepwise multivariate regression.
| Factors Selected ( | Class | GM Exp. | 90% CI | GMR | 90% CI |
|---|---|---|---|---|---|
| GSTT | - | 22.43 | 14.12–35.62 | 1 (reference) | |
| + | 9.68 | 7.65–12.25 | 0.43 | 0.26–0.72 | |
| Occupational exposure in chemical industrials | No | 10.48 | 8.34–13.17 | 1 (reference) | |
| Yes | 36.67 | 23.15–58.08 | 3.50 | 2.09–5.85 | |
| Seafood | No | 6.89 | 4.55–10.44 | 1 (reference) | |
| Yes | 13.37 | 10.48–17.04 | 1.94 | 1.21–3.12 | |
| Coffee | No | 19.86 | 13.45–29.31 | 1 (reference) | |
| Yes | 9.81 | 7.66–12.57 | 0.49 | 0.31–0.78 |
Notes: GM exp.: expected geometric mean estimated by regression model; 90% CI: confidence interval at 90% probability; GMR: geometric mean ratio.
Geometric mean, 50p and 95p values for u(iAs+MMA+DMA) concentration in our study and in other studies reporting reference values.
| Country | Acronym of the Study | Year of Recruitment | Age Class | GM | 50p | 95p | Reference | |
|---|---|---|---|---|---|---|---|---|
| Italy | SEpiAs | 2010 | 20–44 | 271 | 8.76 | 7.78 | 86.28 | [ |
| Germany | GerES-III | 1998 | 18–69 | 4741 | 3.92 | 4.1 | 18.9 | [ |
| France | ENNS | 2006–2007 | 18–39 | 444 | 4.07 | 4.49 | 10.72 | [ |
| France | ENNS | 2006–2007 | 18–74 | 3015 | 3.75 | nr | nr | [ |
| USA | NHANES | 2009–2010 | >20 years | 2020 | 6.7 | 5.95 | 23.2 | [ |
Notes—n: sample size; nr: not reported; 50p: 50th percentile; 95p: 95th percentile; GerES-III: third German Environmental Surveys; ENNS: French Nutrition and Health Service; NHANES: National Health and Nutrition Examination Survey.