Literature DB >> 2328148

Human metabolism of arsenobetaine ingested with fish.

R M Brown1, D Newton, C J Pickford, J C Sherlock.   

Abstract

1. Six volunteers ingested 74As-labelled arsenobetaine with a fish meal. The retention and distribution of the tracer were studied by body radioactivity measurements. 2. The tracer became rapidly dispersed in soft tissues, with no major concentration in any localized organ or region. 3. In all subjects less than 1% of the ingested activity remained in the body after 24 days. 4. Any losses from the skin were minor in relation to those by other routes of excretion.

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Year:  1990        PMID: 2328148     DOI: 10.1177/096032719000900109

Source DB:  PubMed          Journal:  Hum Exp Toxicol        ISSN: 0960-3271            Impact factor:   2.903


  9 in total

1.  Estimation of Inorganic Arsenic Exposure in Populations With Frequent Seafood Intake: Evidence From MESA and NHANES.

Authors:  Miranda R Jones; Maria Tellez-Plaza; Dhananjay Vaidya; Maria Grau; Kevin A Francesconi; Walter Goessler; Eliseo Guallar; Wendy S Post; Joel D Kaufman; Ana Navas-Acien
Journal:  Am J Epidemiol       Date:  2016-10-04       Impact factor: 4.897

Review 2.  Human exposure to organic arsenic species from seafood.

Authors:  Vivien Taylor; Britton Goodale; Andrea Raab; Tanja Schwerdtle; Ken Reimer; Sean Conklin; Margaret R Karagas; Kevin A Francesconi
Journal:  Sci Total Environ       Date:  2016-12-24       Impact factor: 7.963

3.  Does dietary arsenic and mercury affect cutaneous bleeding time and blood lipids in humans?

Authors:  H M Meltzer; H H Mundal; J Alexander; K Bibow; T A Ydersbond
Journal:  Biol Trace Elem Res       Date:  1994 Oct-Nov       Impact factor: 3.738

Review 4.  Epidemiological and experimental aspects of metal carcinogenesis: physicochemical properties, kinetics, and the active species.

Authors:  L Magos
Journal:  Environ Health Perspect       Date:  1991-11       Impact factor: 9.031

5.  Association of arsenobetaine with beta-cell function assessed by homeostasis model assessment (HOMA) in nondiabetic Koreans: data from the fourth Korea National Health and Nutrition Examination Survey (KNHANES) 2008-2009.

Authors:  Kiook Baek; Namhoon Lee; Insung Chung
Journal:  Ann Occup Environ Med       Date:  2017-07-10

6.  Infants' dietary arsenic exposure during transition to solid food.

Authors:  Antonio J Signes-Pastor; Kathryn L Cottingham; Manus Carey; Vicki Sayarath; Thomas Palys; Andrew A Meharg; Carol L Folt; Margaret R Karagas
Journal:  Sci Rep       Date:  2018-05-08       Impact factor: 4.379

7.  Urinary Arsenic in Human Samples from Areas Characterized by Natural or Anthropogenic Pollution in Italy.

Authors:  Fabrizio Minichilli; Fabrizio Bianchi; Anna Maria Ronchi; Francesca Gorini; Elisa Bustaffa
Journal:  Int J Environ Res Public Health       Date:  2018-02-09       Impact factor: 3.390

8.  Salivary and Gut Microbiomes Play a Significant Role in in Vitro Oral Bioaccessibility, Biotransformation, and Intestinal Absorption of Arsenic from Food.

Authors:  Marta Calatayud; Chan Xiong; Gijs Du Laing; Georg Raber; Kevin Francesconi; Tom van de Wiele
Journal:  Environ Sci Technol       Date:  2018-12-04       Impact factor: 9.028

9.  In vitro toxicological characterization of two arsenosugars and their metabolites.

Authors:  Larissa Leffers; Franziska Ebert; Mojtaba S Taleshi; Kevin A Francesconi; Tanja Schwerdtle
Journal:  Mol Nutr Food Res       Date:  2013-04-08       Impact factor: 5.914

  9 in total

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