| Literature DB >> 29391416 |
Jun Wang1,2, Jinyan Zhu1,2, Yadong Zhang1, Fangjun Fan1,2, Wenqi Li1,2, Fangquan Wang1,2, Weigong Zhong1,2, Cailin Wang1, Jie Yang3,4.
Abstract
Abiotic stresses, such as salinity, greatly threaten the growth and productivity of plants. Rice (Oryza sativa L.) is one of the most important food crops, as well as a monocot model for genomic research. To obtain a global view of the molecular response to salinity stress, we conducted a leaf transcriptome analysis on rice seedlings. Two cultivars of rice subspecies indica, including the salt-tolerant genotype Xian156 and the salt-sensitive genotype IR28, were used in the present study. Eighteen RNA libraries were obtained from these two genotypes at three timepoints (0 h, 48 h and 72 h) after applying salinity stress. We obtained the reference-guided assembly of the rice transcriptome, which resulted in 1,375 novel genes, including 1,371 annotated genes. A comparative analysis between genotypes and time points showed 5,273 differentially expressed genes (DEGs), of which 286 DEGs were only found in the tolerant genotype. The Disease resistance response protein 206 and TIFY 10 A were differentially expressed, which were validated by quantitative real-time PCR. The differentially expressed genes identified through the mRNA transcriptome, along with the structure, provide a revealing insight into rice molecular response to salinity stress and underlie the salinity tolerance mechanism between genotypes.Entities:
Mesh:
Year: 2018 PMID: 29391416 PMCID: PMC5794784 DOI: 10.1038/s41598-018-19984-w
Source DB: PubMed Journal: Sci Rep ISSN: 2045-2322 Impact factor: 4.379
Designed primers for qPCR validation of three DEGs.
| Gene | Forward Primer | Reverse Primer | Description |
|---|---|---|---|
| BGIOSGA003836 | CATCGCCAAGATACTCAC | GCGTAGTAGTCCATCATG | Uncharacterized protein B1097D05.32 (Os01g0582600 protein) |
| BGIOSGA021937 | TCACCTGCACTTCTTCAT | CAGATGTACTGCCCCTTG | Disease resistance response protein 206 |
| BGIOSGA031997 | GCTGACCATCTTCTACGA | ATCCTGTGCTTCCTCTTC | Protein TIFY 10 A |
Figure 1The symptoms of seedlings showed the salt tolerance of the rice sensitive IR28 genotype and the tolerant Xian156 genotype.
Sequencing statistics of 18 RNA libraries.
| Sample | Number of Reads | Number of Bases | GC content | Q20 | Q30 |
|---|---|---|---|---|---|
| T01 | 17314331 | 4353934258 | 55.70% | 93.98% | 88.54% |
| T02 | 21502222 | 5405075871 | 55.58% | 93.78% | 88.85% |
| T03 | 20015348 | 5030990015 | 54.94% | 93.91% | 89.04% |
| T04 | 18696906 | 4700003447 | 55.56% | 93.30% | 87.99% |
| T05 | 20853371 | 5239716552 | 55.31% | 93.69% | 88.67% |
| T06 | 19470738 | 4895004244 | 55.19% | 93.53% | 88.43% |
| T07 | 20109348 | 5049103151 | 55.94% | 93.59% | 88.51% |
| T08 | 17677142 | 4443578621 | 56.06% | 93.46% | 88.31% |
| T09 | 20010359 | 5031525048 | 55.20% | 93.55% | 88.46% |
| T10 | 18332781 | 4608253840 | 54.33% | 93.75% | 88.78% |
| T11 | 18585155 | 4674777308 | 55.10% | 93.58% | 88.54% |
| T12 | 19783418 | 4969620514 | 54.90% | 93.58% | 88.53% |
| T13 | 24919531 | 6269627246 | 54.83% | 93.55% | 88.50% |
| T14 | 20893397 | 5255291187 | 54.42% | 93.30% | 88.07% |
| T15 | 19387420 | 4873645882 | 53.89% | 93.82% | 88.93% |
| T16 | 19225841 | 4835776464 | 55.39% | 93.33% | 88.16% |
| T17 | 18956297 | 4766495755 | 55.55% | 93.25% | 88.04% |
| T18 | 21242807 | 5341083919 | 55.95% | 93.27% | 88.08% |
| Total | 356976412 | 89743503322 | — | — | — |
Figure 2GO classification of newly identified genes in rice.
Figure 3KOG classification of newly identified genes.
Figure 4The expression of validated miRNAs by qPCR. The mRNA level was expressed relative to the Actin2 (BGIOSGA033259) expression level as 2–ΔCt. The (A and B) represent the qPCR data that came from the tolerant genotype Xian156 and sensitive genotype IR28, respectively.
The number of up-regulated and down-regulated DEGs at different time points between sensitive and tolerant rice genotypes.
| DEG Comparison | All DEG | Up-regulated DEG | Down-regulated DEG |
|---|---|---|---|
| Tolerant, 0 h vs 48 h | 1594 | 440 | 1154 |
| Tolerant, 0 h vs 72 h | 3285 | 1619 | 1666 |
| Tolerant, 48 h vs 72 h | 2778 | 1276 | 1502 |
| Sensitive, 0 h vs 48 h | 1196 | 487 | 709 |
| Sensitive, 0 h vs 72 h | 3308 | 1764 | 1544 |
| Sensitive, 48 h vs 72 h | 2419 | 1220 | 1199 |
| 0 h, Sensitive vs Tolerant | 1295 | 768 | 527 |
| 48 h, Sensitive vs Tolerant | 1072 | 516 | 556 |
| 72 h, Sensitive vs Tolerant | 1494 | 759 | 735 |
Figure 5DEGs among time points after salinity stress application of two genotypes.
GO Classification of enriched DEGs by the topGO tool.
| GO ID | GO Term | Annotated | Significant | KS |
|---|---|---|---|---|
| GO:0004601 | peroxidase activity | 259 | 29 | 1.7E-09 |
| GO:0003682 | chromatin binding | 428 | 44 | 3.5E-07 |
| GO:0005524 | ATP binding | 3813 | 366 | 1.7E-06 |
| GO:0020037 | heme binding | 767 | 84 | 3.1E-06 |
| GO:0016758 | transferase activity, transferring hexosyl groups | 715 | 68 | 4.7E-06 |
| GO:0000287 | magnesium ion binding | 207 | 22 | 8.00E-06 |
| GO:0004722 | protein serine/threonine phosphatase activity | 125 | 20 | 1.10E-05 |
| GO:0004197 | cysteine-type endopeptidase activity | 46 | 8 | 1.20E-05 |
Figure 6The KEGG enrichment of DEGs between the tolerant and sensitive rice genotypes.
Figure 7Genome-wide distributions of SNPs (A) and DEGs (B) in the rice genome. Number of SNPs and DEGs were calculated over non-overlapping 100 kb and 10 MB bins, respectively.