| Literature DB >> 29036903 |
Yongming Jia1, Na Wang2, Xuewei Liu3.
Abstract
The amyloid-beta (Aβ) hypothesis that dyshomeostasis between Aβ production and clearance is a very early, key molecular factor in the etiology of Alzheimer's disease (AD) has been proposed and examined in the AD research field. Scientists have focused on seeking natural products or drugs to influence the dynamic equilibrium of Aβ, targeting production and clearance of Aβ. There is emerging evidence that resveratrol (Res), a naturally occurring polyphenol mainly found in grapes and red wine, acts on AD in numerous in vivo and in vitro models. Res decreases the amyloidogenic cleavage of the amyloid precursor protein (APP), enhances clearance of amyloid beta-peptides, and reduces Aβ aggregation. Moreover, Res also protects neuronal functions through its antioxidant properties. This review discusses the action of Res on Aβ production, clearance and aggregation and multiple potential mechanisms, providing evidence of the useful of Res for AD treatment.Entities:
Keywords: alzheimer disease; amyloid-beta; blood-brain-barrier; resveratrol; transporter
Mesh:
Substances:
Year: 2017 PMID: 29036903 PMCID: PMC5691738 DOI: 10.3390/nu9101122
Source DB: PubMed Journal: Nutrients ISSN: 2072-6643 Impact factor: 5.717
Neuroprotective effects of resveratrol in Alzheimer’s disease (AD) models in vivo.
| Experimental Animal | Model/Method | Action of Resveratrol | Dosage | Duration of Treatment | Reference |
|---|---|---|---|---|---|
| APP/PS1 mice | AD | Inhibits Aβ-mediated microglial activation | AIN-93G diet supplemented with 0.35% resveratrol | 15 weeks | [ |
| Sprague-Dawley rats | - | increases PSEN1 expression in the rat brain | dietary resveratrol | 28 days | [ |
| Mice | Injected with lipopolysaccharide | increases both the estradiol level and NEP level | injected with resveratrol 4 mg/kg | 7 days | [ |
| APP/transthyretin (TTR) mice | AD | Increased LRP1 expression upregulated and stabilizes TTR | 174 mg/kg/day | 2 months | [ |
| Wistar female rats | AD | decreases level of insoluble Aβ in the hippocampus | 80 mg/kg | 12 weeks | [ |
| reduces the expression of RAGE in the hippocampus | |||||
| inhabits the expression of MMP-9 |
Aβ: amyloid-beta; NEP: neprilysin; APP: amyloid precursor protein; LRP1: lipoprotein receptor-related protein 1; RAGE: the receptor for advanced glycation end products; MMP-9: matrix metalloprotein-9.
Mechanism of resveratrol on amyloid-beta (Aβ) production and clearance in vitro.
| Experimental Model/Method | Exposure | Mechanism of Resveratrol | Dosage of Resveratrol | Duration of Resveratrol Treatment | Reference |
|---|---|---|---|---|---|
| PC12 cells | Aβ25–35 induced | attenuated Aβ-induced cytotoxicity, apoptotic features, and intracellular ROI accumulation. | 25 μM | 24 h | [ |
| PC12 cells | Aβ25–35 induced | inhibited the cell apoptosis | 12.5–100 μM | 24–48 h | [ |
| prevented the LDH leakage | |||||
| maintained the intracellular Ca2+ homeostasis | |||||
| Purified baculovirus-expressed BACE-1 | - | inhibition of BACE-1 | 11.9 μM (IC50) | - | [ |
| TRF assay | - | inhibition of BACE-1 | 28 μM (IC50) | 30 min | [ |
| Neuro2a cells HEK293 | transfected with a plasmid containing APPsw | reduced γ-secretase activity | 2.5–20 μM | 24 h | [ |
| induced MMP-9 activation | |||||
| autophagy-related 5 knockdown HEK293 | - | induced conversion of LC3-I to LC3-II | 60 μM | 24 h | [ |
| suppression of Presenilin-1 induction | |||||
| suppressed Aβ production | |||||
| SK-N-SH cells | - | induction of NEP and ACE activity | 10 μM | 4 days | [ |
| Hippocampal samples from AD patients | AD | binds to both fibril and monomer Aβ | 1.56–100 μM | - | [ |
ROI: reactive oxygen intermediate; BACE: β-APP cleaving enzyme.
Figure 1Isomers of resveratrol.
Figure 2Effect of resveratrol on Aβ homeostasis. Aβ: amyloid-beta; APP: amyloid precursor protein; ROS: reactive oxygen species; BACE: β-APP cleaving enzyme. ADEs: Aβ-degrading enzymes.