Literature DB >> 28784736

Geographic Accessibility Of Food Outlets Not Associated With Body Mass Index Change Among Veterans, 2009-14.

Shannon N Zenk1, Elizabeth Tarlov2, Coady Wing3, Stephen A Matthews4, Kelly Jones5, Hao Tong6, Lisa M Powell7.   

Abstract

In recent years, various levels of government in the United States have adopted or discussed subsidies, tax breaks, zoning laws, and other public policies that promote geographic access to healthy food. However, there is little evidence from large-scale longitudinal or quasi-experimental research to suggest that the local mix of food outlets actually affects body mass index (BMI). We used a longitudinal design to examine whether the proximity of food outlets, by type, was associated with BMI changes between 2009 and 2014 among 1.7 million veterans in 382 metropolitan areas. We found no evidence that either absolute or relative geographic accessibility of supermarkets, fast-food restaurants, or mass merchandisers was associated with changes in an individual's BMI over time. While policies that alter only geographic access to food outlets may promote equitable access to healthy food and improve nutrition, our findings suggest they will do little to combat obesity in adults. Project HOPE—The People-to-People Health Foundation, Inc.

Entities:  

Keywords:  Determinants Of Health; Environmental Health; HealthPromotion/Disease Prevention; Public Health

Mesh:

Year:  2017        PMID: 28784736      PMCID: PMC5895451          DOI: 10.1377/hlthaff.2017.0122

Source DB:  PubMed          Journal:  Health Aff (Millwood)        ISSN: 0278-2715            Impact factor:   6.301


  49 in total

1.  Neighbourhood food environments and obesity in southeast Louisiana.

Authors:  Paul L Hutchinson; J Nicholas Bodor; Chris M Swalm; Janet C Rice; Donald Rose
Journal:  Health Place       Date:  2012-03-18       Impact factor: 4.078

2.  Built environment and 1-year change in weight and waist circumference in middle-aged and older adults: Portland Neighborhood Environment and Health Study.

Authors:  Fuzhong Li; Peter Harmer; Bradley J Cardinal; Mark Bosworth; Deborah Johnson-Shelton; Jane M Moore; Alan Acock; Naruepon Vongjaturapat
Journal:  Am J Epidemiol       Date:  2009-01-19       Impact factor: 4.897

3.  Meaningful, measurable, and manageable approaches to evaluating healthy food financing initiatives: an overview of resources and approaches.

Authors:  Sheila E Fleischhacker; Rebecca Flournoy; Latetia V Moore
Journal:  J Public Health Manag Pract       Date:  2013 Nov-Dec

4.  Associations between body mass index, shopping behaviors, amenity density, and characteristics of the neighborhood food environment among female adult Supplemental Nutrition Assistance Program (SNAP) participants in eastern North Carolina.

Authors:  Stephanie B Jilcott Pitts; Jared T McGuirt; Lucas J Carr; Qiang Wu; Thomas C Keyserling
Journal:  Ecol Food Nutr       Date:  2012       Impact factor: 1.692

5.  Longitudinal Associations Between Observed and Perceived Neighborhood Food Availability and Body Mass Index in a Multiethnic Urban Sample.

Authors:  Shannon N Zenk; Graciela Mentz; Amy J Schulz; Vicki Johnson-Lawrence; Causandra R Gaines
Journal:  Health Educ Behav       Date:  2016-07-09

6.  Weight and Veterans' Environments Study (WAVES) I and II: Rationale, Methods, and Cohort Characteristics.

Authors:  Shannon N Zenk; Elizabeth Tarlov; Lisa M Powell; Coady Wing; Stephen A Matthews; Sandy Slater; Howard S Gordon; Michael Berbaum; Marian L Fitzgibbon
Journal:  Am J Health Promot       Date:  2017-03-02

7.  Food shopping behaviours and exposure to discrimination.

Authors:  Shannon N Zenk; Amy J Schulz; Barbara A Israel; Graciela Mentz; Patricia Y Miranda; Alisha Opperman; Angela M Odoms-Young
Journal:  Public Health Nutr       Date:  2013-03-27       Impact factor: 4.022

8.  Distance to store, food prices, and obesity in urban food deserts.

Authors:  Bonnie Ghosh-Dastidar; Deborah Cohen; Gerald Hunter; Shannon N Zenk; Christina Huang; Robin Beckman; Tamara Dubowitz
Journal:  Am J Prev Med       Date:  2014-09-10       Impact factor: 5.043

Review 9.  The relationship of the local food environment with obesity: A systematic review of methods, study quality, and results.

Authors:  Laura K Cobb; Lawrence J Appel; Manuel Franco; Jessica C Jones-Smith; Alana Nur; Cheryl A M Anderson
Journal:  Obesity (Silver Spring)       Date:  2015-06-12       Impact factor: 5.002

10.  A step-by-step approach to improve data quality when using commercial business lists to characterize retail food environments.

Authors:  Kelly K Jones; Shannon N Zenk; Elizabeth Tarlov; Lisa M Powell; Stephen A Matthews; Irina Horoi
Journal:  BMC Res Notes       Date:  2017-01-07
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  10 in total

1.  Would increasing access to recreational places promote healthier weights and a healthier nation?

Authors:  Sandy J Slater; Elizabeth Tarlov; Kelly Jones; Stephen A Matthews; Coady Wing; Shannon N Zenk
Journal:  Health Place       Date:  2019-02-06       Impact factor: 4.078

2.  The price of ultra-processed foods and beverages and adult body weight: Evidence from U.S. veterans.

Authors:  Lisa M Powell; Kelly Jones; Ana Clara Duran; Elizabeth Tarlov; Shannon N Zenk
Journal:  Econ Hum Biol       Date:  2019-05-29       Impact factor: 2.184

3.  Neighborhood Walkability and BMI Change: A National Study of Veterans in Large Urban Areas.

Authors:  Elizabeth Tarlov; Abigail Silva; Coady Wing; Sandy Slater; Stephen A Matthews; Kelly K Jones; Shannon N Zenk
Journal:  Obesity (Silver Spring)       Date:  2019-12-05       Impact factor: 5.002

4.  Food Insecurity, Food "Deserts," and Glycemic Control in Patients With Diabetes: A Longitudinal Analysis.

Authors:  Seth A Berkowitz; Andrew J Karter; Giselle Corbie-Smith; Hilary K Seligman; Sarah A Ackroyd; Lily S Barnard; Steven J Atlas; Deborah J Wexler
Journal:  Diabetes Care       Date:  2018-03-19       Impact factor: 19.112

5.  Neighborhood Resources to Support Healthy Diets and Physical Activity Among US Military Veterans.

Authors:  Elizabeth Tarlov; Shannon N Zenk; Stephen A Matthews; Lisa M Powell; Kelly K Jones; Sandy Slater; Coady Wing
Journal:  Prev Chronic Dis       Date:  2017-11-09       Impact factor: 2.830

6.  Associations of Unhealthy Food Environment With the Development of Coronary Artery Calcification: The CARDIA Study.

Authors:  Julie Kelman; Lindsay R Pool; Penny Gordon-Larsen; J Jeffrey Carr; James G Terry; Jamal S Rana; Kiarri N Kershaw
Journal:  J Am Heart Assoc       Date:  2019-02-19       Impact factor: 5.501

Review 7.  Combining Nonclinical Determinants of Health and Clinical Data for Research and Evaluation: Rapid Review.

Authors:  Elizabeth Golembiewski; Katie S Allen; Amber M Blackmon; Rachel J Hinrichs; Joshua R Vest
Journal:  JMIR Public Health Surveill       Date:  2019-10-07

8.  Long-Term Weight Loss Effects of a Behavioral Weight Management Program: Does the Community Food Environment Matter?

Authors:  Shannon N Zenk; Elizabeth Tarlov; Coady M Wing; Stephen A Matthews; Hao Tong; Kelly K Jones; Lisa Powell
Journal:  Int J Environ Res Public Health       Date:  2018-01-26       Impact factor: 3.390

9.  Local Food Environments, Suburban Development, and BMI: A Mixed Methods Study.

Authors:  Maureen Murphy; Hannah Badland; Helen Jordan; Mohammad Javad Koohsari; Billie Giles-Corti
Journal:  Int J Environ Res Public Health       Date:  2018-07-02       Impact factor: 3.390

10.  Neighbourhood effects on obesity: scoping review of time-varying outcomes and exposures in longitudinal designs.

Authors:  Laurence Letarte; Sonia Pomerleau; André Tchernof; Laurent Biertho; Edward Owen D Waygood; Alexandre Lebel
Journal:  BMJ Open       Date:  2020-03-25       Impact factor: 2.692

  10 in total

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