Literature DB >> 29214851

Weight and Veterans' Environments Study (WAVES) I and II: Rationale, Methods, and Cohort Characteristics.

Shannon N Zenk1, Elizabeth Tarlov1,2, Lisa M Powell3,4, Coady Wing5, Stephen A Matthews6, Sandy Slater3,4, Howard S Gordon7,8, Michael Berbaum4, Marian L Fitzgibbon3,4.   

Abstract

PURPOSE: To present the rationale, methods, and cohort characteristics for 2 complementary "big data" studies of residential environment contributions to body weight, metabolic risk, and weight management program participation and effectiveness.
DESIGN: Retrospective cohort.
SETTING: Continental United States. PARTICIPANTS: A total of 3 261 115 veterans who received Department of Veterans Affairs (VA) health care in 2009 to 2014, including 169 910 weight management program participants and a propensity score-derived comparison group. INTERVENTION: The VA MOVE! weight management program, an evidence-based lifestyle intervention. MEASURES: Body mass index, metabolic risk measures, and MOVE! participation; residential environmental attributes (eg, food outlet availability and walkability); and MOVE! program characteristics. ANALYSIS: Descriptive statistics presented on cohort characteristics and environments where they live.
RESULTS: Forty-four percent of men and 42.8% of women were obese, whereas 4.9% of men and 9.9% of women engaged in MOVE!. About half of the cohort had at least 1 supermarket within 1 mile of their home, whereas they averaged close to 4 convenience stores (3.6 for men, 3.9 for women) and 8 fast-food restaurants (7.9 for men, 8.2 for women). Forty-one percent of men and 38.6% of women did not have a park, and 35.5% of men and 31.3% of women did not have a commercial fitness facility within 1 mile.
CONCLUSION: Drawing on a large nationwide cohort residing in diverse environments, these studies are poised to significantly inform policy and weight management program design.

Entities:  

Keywords:  built environment; food environment; health status disparities; neighborhood; obesity; weight loss

Mesh:

Substances:

Year:  2017        PMID: 29214851      PMCID: PMC5876028          DOI: 10.1177/0890117117694448

Source DB:  PubMed          Journal:  Am J Health Promot        ISSN: 0890-1171


  64 in total

Review 1.  Creating healthy food and eating environments: policy and environmental approaches.

Authors:  Mary Story; Karen M Kaphingst; Ramona Robinson-O'Brien; Karen Glanz
Journal:  Annu Rev Public Health       Date:  2008       Impact factor: 21.981

2.  RE-AIM evaluation of the Veterans Health Administration's MOVE! Weight Management Program.

Authors:  Leila C Kahwati; Trang X Lance; Kenneth R Jones; Linda S Kinsinger
Journal:  Transl Behav Med       Date:  2011-12       Impact factor: 3.046

3.  Food environments are relevant to recruitment and adherence in dietary modification trials.

Authors:  Alexandra Feathers; Ana C Aycinena; Gina S Lovasi; Andrew Rundle; Ann Ogden Gaffney; John Richardson; Dawn Hershman; Pam Koch; Isobel Contento; Heather Greenlee
Journal:  Nutr Res       Date:  2015-04-16       Impact factor: 3.315

4.  Overweight, obesity, and mortality from cancer in a prospectively studied cohort of U.S. adults.

Authors:  Eugenia E Calle; Carmen Rodriguez; Kimberly Walker-Thurmond; Michael J Thun
Journal:  N Engl J Med       Date:  2003-04-24       Impact factor: 91.245

5.  Neighborhood environment and adherence to a walking intervention in African American women.

Authors:  Shannon N Zenk; Joellen Wilbur; Edward Wang; Judith McDevitt; April Oh; Richard Block; Sue McNeil; Nina Savar
Journal:  Health Educ Behav       Date:  2008-07-31

6.  Obesity and associated adverse health outcomes among US military members and veterans: Findings from the millennium cohort study.

Authors:  Toni Rush; Cynthia A LeardMann; Nancy F Crum-Cianflone
Journal:  Obesity (Silver Spring)       Date:  2016-07       Impact factor: 5.002

7.  Prevalence of obesity among adults from rural and urban areas of the United States: findings from NHANES (2005-2008).

Authors:  Christie A Befort; Niaman Nazir; Michael G Perri
Journal:  J Rural Health       Date:  2012-05-31       Impact factor: 4.333

8.  Geospatial and Contextual Approaches to Energy Balance and Health.

Authors:  David Berrigan; J Aaron Hipp; Philip M Hurvitz; Peter James; Marta M Jankowska; Jacqueline Kerr; Francine Laden; Tammy Leonard; Robin A McKinnon; Tiffany M Powell-Wiley; Elizabeth Tarlov; Shannon N Zenk
Journal:  Ann GIS       Date:  2015-03-13

Review 9.  The relationship of the local food environment with obesity: A systematic review of methods, study quality, and results.

Authors:  Laura K Cobb; Lawrence J Appel; Manuel Franco; Jessica C Jones-Smith; Alana Nur; Cheryl A M Anderson
Journal:  Obesity (Silver Spring)       Date:  2015-06-12       Impact factor: 5.002

10.  Design and dissemination of the MOVE! Weight-Management Program for Veterans.

Authors:  Linda S Kinsinger; Kenneth R Jones; Leila Kahwati; Richard Harvey; Mary Burdick; Virginia Zele; Steven J Yevich
Journal:  Prev Chronic Dis       Date:  2009-06-15       Impact factor: 2.830

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  9 in total

1.  Would increasing access to recreational places promote healthier weights and a healthier nation?

Authors:  Sandy J Slater; Elizabeth Tarlov; Kelly Jones; Stephen A Matthews; Coady Wing; Shannon N Zenk
Journal:  Health Place       Date:  2019-02-06       Impact factor: 4.078

2.  The price of ultra-processed foods and beverages and adult body weight: Evidence from U.S. veterans.

Authors:  Lisa M Powell; Kelly Jones; Ana Clara Duran; Elizabeth Tarlov; Shannon N Zenk
Journal:  Econ Hum Biol       Date:  2019-05-29       Impact factor: 2.184

3.  Geographic Accessibility Of Food Outlets Not Associated With Body Mass Index Change Among Veterans, 2009-14.

Authors:  Shannon N Zenk; Elizabeth Tarlov; Coady Wing; Stephen A Matthews; Kelly Jones; Hao Tong; Lisa M Powell
Journal:  Health Aff (Millwood)       Date:  2017-08-01       Impact factor: 6.301

4.  Neighborhood Walkability and BMI Change: A National Study of Veterans in Large Urban Areas.

Authors:  Elizabeth Tarlov; Abigail Silva; Coady Wing; Sandy Slater; Stephen A Matthews; Kelly K Jones; Shannon N Zenk
Journal:  Obesity (Silver Spring)       Date:  2019-12-05       Impact factor: 5.002

5.  Does the built environment influence the effectiveness of behavioral weight management interventions?

Authors:  Shannon N Zenk; Elizabeth Tarlov; Coady Wing; Sandy Slater; Kelly K Jones; Marian Fitzgibbon; Lisa M Powell
Journal:  Prev Med       Date:  2019-07-19       Impact factor: 4.018

6.  Active living-oriented zoning codes and cardiometabolic conditions across the lifespan.

Authors:  Shannon N Zenk; Oksana Pugach; Jamie F Chriqui; Coady Wing; Dorrie Raymond; Elizabeth Tarlov; Bethany Sheridan; Kelly K Jones; Sandy J Slater
Journal:  Transl Behav Med       Date:  2022-05-25       Impact factor: 3.626

7.  Does Effectiveness of Weight Management Programs Depend on the Food Environment?

Authors:  Elizabeth Tarlov; Coady Wing; Howard S Gordon; Stephen A Matthews; Kelly K Jones; Lisa M Powell; Shannon N Zenk
Journal:  Health Serv Res       Date:  2018-09-23       Impact factor: 3.402

8.  Association of Food Access, Recreational Opportunities, and Natural Amenities with Engagement in the Veterans MOVE! Weight Management Program.

Authors:  Laura A Graham; Emily B Malone; Joshua S Richman; April P Carson; Olivia Affuso; Sara J Knight; Emily B Levitan
Journal:  Obesity (Silver Spring)       Date:  2020-01       Impact factor: 5.002

9.  Long-Term Weight Loss Effects of a Behavioral Weight Management Program: Does the Community Food Environment Matter?

Authors:  Shannon N Zenk; Elizabeth Tarlov; Coady M Wing; Stephen A Matthews; Hao Tong; Kelly K Jones; Lisa Powell
Journal:  Int J Environ Res Public Health       Date:  2018-01-26       Impact factor: 3.390

  9 in total

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