Literature DB >> 28653177

Reply to Letter to the Editor to J-shaped relationship between habitual coffee consumption and 10-year (2002-2012) cardiovascular disease incidence: the ATTICA study.

Georgia-Maria Kouli1, Demosthenes B Panagiotakos2, Ekavi N Georgousopoulou1,3, Duane D Mellor3, Christina Chrysohoou4, Adela Zana1, Constantine Tsigos1, Dimitrios Tousoulis4, Christodoulos Stefanadis4, Christos Pitsavos4.   

Abstract

Entities:  

Mesh:

Substances:

Year:  2017        PMID: 28653177     DOI: 10.1007/s00394-017-1487-y

Source DB:  PubMed          Journal:  Eur J Nutr        ISSN: 1436-6207            Impact factor:   5.614


× No keyword cloud information.
  7 in total

1.  Coffee consumption and mortality from all causes, cardiovascular disease, and cancer: a dose-response meta-analysis.

Authors:  Alessio Crippa; Andrea Discacciati; Susanna C Larsson; Alicja Wolk; Nicola Orsini
Journal:  Am J Epidemiol       Date:  2014-08-24       Impact factor: 4.897

Review 2.  Long-term coffee consumption and risk of cardiovascular disease: a systematic review and a dose-response meta-analysis of prospective cohort studies.

Authors:  Ming Ding; Shilpa N Bhupathiraju; Ambika Satija; Rob M van Dam; Frank B Hu
Journal:  Circulation       Date:  2013-11-07       Impact factor: 29.690

Review 3.  The effect of coffee on blood pressure and cardiovascular disease in hypertensive individuals: a systematic review and meta-analysis.

Authors:  Arthur Eumann Mesas; Luz M Leon-Muñoz; Fernando Rodriguez-Artalejo; Esther Lopez-Garcia
Journal:  Am J Clin Nutr       Date:  2011-08-31       Impact factor: 7.045

4.  J-shaped relationship between habitual coffee consumption and 10-year (2002-2012) cardiovascular disease incidence: the ATTICA study.

Authors:  Georgia-Maria Kouli; Demosthenes B Panagiotakos; Ekavi N Georgousopoulou; Duane D Mellor; Christina Chrysohoou; Adela Zana; Constantine Tsigos; Dimitrios Tousoulis; Christodoulos Stefanadis; Christos Pitsavos
Journal:  Eur J Nutr       Date:  2017-04-19       Impact factor: 5.614

5.  Chronic coffee consumption has a detrimental effect on aortic stiffness and wave reflections.

Authors:  Charalambos Vlachopoulos; Demosthenes Panagiotakos; Nikolaos Ioakeimidis; Ioanna Dima; Christodoulos Stefanadis
Journal:  Am J Clin Nutr       Date:  2005-06       Impact factor: 7.045

6.  Ten-year (2002-2012) cardiovascular disease incidence and all-cause mortality, in urban Greek population: the ATTICA Study.

Authors:  Demosthenes B Panagiotakos; Ekavi N Georgousopoulou; Christos Pitsavos; Christina Chrysohoou; Vassiliki Metaxa; Georgios A Georgiopoulos; Katerina Kalogeropoulou; Dimitris Tousoulis; Christodoulos Stefanadis
Journal:  Int J Cardiol       Date:  2014-11-26       Impact factor: 4.164

7.  Venous thromboembolism and coffee: critical review and meta-analysis.

Authors:  Giuseppe Lippi; Camilla Mattiuzzi; Massimo Franchini
Journal:  Ann Transl Med       Date:  2015-07
  7 in total
  2 in total

1.  Consumption of Coffee but Not of Other Caffeine-Containing Beverages Reduces the Risk of End-Stage Renal Disease in the Singapore Chinese Health Study.

Authors:  Quan-Lan Jasmine Lew; Tazeen Hasan Jafar; Aizhen Jin; Jian-Min Yuan; Woon-Puay Koh
Journal:  J Nutr       Date:  2018-08-01       Impact factor: 4.798

2.  The Effect of Time, Roasting Temperature, and Grind Size on Caffeine and Chlorogenic Acid Concentrations in Cold Brew Coffee.

Authors:  Megan Fuller; Niny Z Rao
Journal:  Sci Rep       Date:  2017-12-21       Impact factor: 4.379

  2 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.