| Literature DB >> 28499345 |
Lingzhao Fang1,2, Goutam Sahana3, Peipei Ma3, Guosheng Su3, Ying Yu4, Shengli Zhang4, Mogens Sandø Lund3, Peter Sørensen3.
Abstract
BACKGROUND: A better understanding of the genetic architecture of complex traits can contribute to improve genomic prediction. We hypothesized that genomic variants associated with mastitis and milk production traits in dairy cattle are enriched in hepatic transcriptomic regions that are responsive to intra-mammary infection (IMI). Genomic markers [e.g. single nucleotide polymorphisms (SNPs)] from those regions, if included, may improve the predictive ability of a genomic model.Entities:
Mesh:
Year: 2017 PMID: 28499345 PMCID: PMC5427631 DOI: 10.1186/s12711-017-0319-0
Source DB: PubMed Journal: Genet Sel Evol ISSN: 0999-193X Impact factor: 4.297
Overview of training and validation population sizes for genomic predictions
| Breed | Number of training individuals | Number of validation individuals | Total number |
|---|---|---|---|
| Within HOL | 4011 | 1054 | 5056 |
| Within JER | 975 | 256 | 1231 |
| Across breeds | 5056 | 1231 | 6287 |
Fig. 1Proportion of genomic variance explained by the genomic features. Each point represents one of the 145 genomic features. a is for Holstein; b is for Jersey; the x axis represents the proportion of SNPs over the whole genome that are located in genomic features (i.e. SNPf); the y axis represents the proportion of genomic variance explained by the genomic features (i.e. )
Fig. 2Number of up- (down-) regulated genomic features that result in higher prediction accuracy (Δr > 0.01) with GFBLUP in Holstein population. Up represents up-regulated genomic features; down represents down-regulated genomic features
Top five predictive genomic features for mastitis, protein, milk and fat yield in Holstein cattle
| Trait | Time (h)a |
| Log2(FC)c |
| SNPf (%)e |
|
|
| Δ |
|---|---|---|---|---|---|---|---|---|---|
| Mastitis | 9 | 5 × 10−2 | NAj | 0.013 | 6.36 | 25.60 | 0.520 | 0.872 | 0.016 |
| 9 | 5 × 10−2 | >1 | 0.027 | 2.32 | 13.71 | 0.519 | 0.872 | 0.015 | |
| 6 | 5 × 10−2 | NA | 0.040 | 5.92 | 19.81 | 0.519 | 0.873 | 0.015 | |
| 6 | 10−2 | NA | 0.043 | 4.68 | 18.83 | 0.518 | 0.871 | 0.014 | |
| 6 | 10−3 | NA | 0.034 | 3.54 | 15.39 | 0.518 | 0.871 | 0.014 | |
| Protein | 48 | 10−6 | >2 | 0.021 | <0.01 | 1.85 | 0.622 | 0.783 | 0.020 |
| 48 | 10−8 | >2 | 0.029 | <0.01 | 1.75 | 0.621 | 0.782 | 0.019 | |
| 48 | 10−2 | >2 | 0.023 | 0.02 | 3.28 | 0.621 | 0.779 | 0.019 | |
| 48 | 10−8 | >1 | 0.027 | <.01 | 1.71 | 0.621 | 0.782 | 0.019 | |
| 48 | 10−10 | >2 | 0.026 | <0.01 | 1.37 | 0.620 | 0.782 | 0.018 | |
| Milk | 6 | 10−2 | NA | 0.026 | 4.68 | 31.90 | 0.651 | 0.863 | 0.016 |
| 6 | 10−3 | NA | 0.027 | 3.54 | 26.82 | 0.651 | 0.865 | 0.016 | |
| 6 | 10−3 | <−1 | 0.024 | 1.76 | 19.74 | 0.650 | 0.862 | 0.015 | |
| 6 | 10−6 | <−2 | 0.022 | 0.28 | 12.49 | 0.649 | 0.866 | 0.014 | |
| 6 | 10−2 | <−1 | 0.030 | 2.49 | 25.39 | 0.649 | 0.859 | 0.014 | |
| Fat | 6 | 10−6 | <−2 | 0.027 | 0.28 | 16.28 | 0.629 | 0.804 | 0.022 |
| 6 | 10−3 | <−2 | 0.028 | 0.33 | 17.76 | 0.626 | 0.800 | 0.019 | |
| 6 | 10−2 | <−2 | 0.032 | 0.36 | 18.57 | 0.625 | 0.798 | 0.018 | |
| 6 | 5 × 10−2 | <−2 | 0.032 | 0.37 | 18.51 | 0.625 | 0.799 | 0.018 | |
| 9 | 10−6 | >1 | 0.055 | 0.84 | 20.94 | 0.621 | 0.815 | 0.014 |
aTime points post intra-mammary infection with E. coli LPS
bFDR values used to define genomic features from RNA-Seq analysis
cLog2(fold-change) values used to define up- (down-) regulated genomic features from RNA-Seq analysis
dP values from SNP set test on HOL training population
eProportion of SNPs in genomic features over the whole genome
fProportion of the total genomic variance explained by genomic features
gPrediction accuracy with GFBLUP
hThe regression coefficient of de-regressed proofs (DRP) on predicted genomic breeding values (GEBV)
iThe change of prediction accuracy with GFBLUP relative to GBLUP
jThe genomic feature defined without log2(fold-change)
Fig. 3Comparisons between degree of enrichment from the SNP set test in the Holstein (HOL) training (reference) population and changes in prediction accuracy with GFBLUP in the HOL validation population. Each point represents one of the 145 genomic features
Top five predictive genomic features for mastitis, protein, milk and fat yield in Jersey cattle
| Trait | Time (h)a |
| Log2(FC)c | SNPf (%)d |
|
|
| Δ |
|---|---|---|---|---|---|---|---|---|
| Mastitis | 9 | 10−10 | >1 | 0.46 | 15.79 | 0.567 | 0.927 | 0.018 |
| 12 | 10−2 | NAi | 3.98 | 37.31 | 0.566 | 0.930 | 0.017 | |
| 9 | 10−10 | NA | 1.31 | 26.64 | 0.564 | 0.921 | 0.015 | |
| 12 | 10−10 | <−1 | 0.71 | 16.15 | 0.564 | 0.925 | 0.015 | |
| 6 | 10−3 | <−1 | 1.67 | 28.69 | 0.563 | 0.923 | 0.014 | |
| Protein | 48 | 10−2 | >2 | 0.02 | 6.42 | 0.576 | 0.807 | 0.046 |
| 48 | 10−6 | >2 | <0.01 | 4.59 | 0.571 | 0.797 | 0.041 | |
| 48 | 10−10 | >2 | <0.01 | 4.11 | 0.569 | 0.787 | 0.039 | |
| 48 | 10−8 | >2 | <0.01 | 4.28 | 0.569 | 0.796 | 0.039 | |
| 48 | 5 × 10−2 | >2 | 0.03 | 6.74 | 0.568 | 0.804 | 0.038 | |
| Milk | 48 | 0.01 | >2 | 0.02 | 2.19 | 0.608 | 0.805 | 0.011 |
| 9 | 10−2 | <−1 | 3.02 | 12.85 | 0.607 | 0.801 | 0.010 | |
| 12 | 10−8 | <−1 | 0.88 | 10.39 | 0.606 | 0.809 | 0.009 | |
| 48 | 5 × 10−2 | >2 | 0.03 | 1.38 | 0.605 | 0.805 | 0.008 | |
| 9 | 10−3 | <−1 | 2.31 | 13.94 | 0.604 | 0.800 | 0.007 | |
| Fat | 48 | 5 × 10−2 | >1 | 0.30 | 4.04 × 10−7 | 0.438 | 0.672 | 0.005 |
| 6 | 5 × 10−2 | >1 | 2.57 | 2.00 × 10−7 | 0.437 | 0.672 | 0.004 | |
| 48 | 5 × 10−2 | NA | 0.35 | 2.24 × 10−6 | 0.437 | 0.672 | 0.004 | |
| 9 | 10−6 | >2 | 0.32 | 5.93 × 10−7 | 0.437 | 0.672 | 0.004 | |
| 9 | 10−8 | >2 | 0.28 | 5.68 × 10−7 | 0.437 | 0.672 | 0.004 |
aTime points post intra-mammary infection with E. coli LPS
bFDR values used to define genomic features from RNA-Seq analysis
cLog2(fold-change) values used to define up- (down-) regulated genomic features from RNA-Seq analysis
dProportion of SNPs in genomic features over the whole genome
eProportion of the total genomic variance explained by genomic features
fPrediction accuracy with GFBLUP
gThe regression coefficient of de-regressed proofs (DRP) on predicted genomic breeding values (GEBV)
hThe change of prediction accuracy with GFBLUP relative to GBLUP
iThe genomic feature defined without log2(fold-change)
Fig. 4Comparisons between degree of enrichment from the SNP set test in the Holstein (HOL) training (reference) population and changes in prediction accuracy with GFBLUP in the Jersey (JER) validation population. Each point represents one of the 145 genomic features
Fig. 5Comparisons between degree of enrichment from the SNP set test in the Holstein (HOL) training (reference) population and changes in prediction accuracy with GFBLUP in the across-breed prediction. Each point represents one of the 145 genomic features
Top five predictive genomic features for mastitis, protein, milk and fat yield in across-breed prediction
| Trait | Time (h)a |
| Log2(FC)c | SNPf (%)d |
|
|
| Δ |
|---|---|---|---|---|---|---|---|---|
| Mastitis | 6 | 10−3 | <−1 | 1.94 | 9.98 | 0.063 | 0.277 | 0.121 |
| 6 | 5 × 10−2 | <−1 | 3.53 | 14.03 | 0.046 | 0.178 | 0.104 | |
| 6 | 10−2 | <−1 | 2.72 | 12.68 | 0.044 | 0.171 | 0.102 | |
| 9 | 5 × 10−2 | NAi | 6.99 | 25.98 | 0.034 | 0.115 | 0.092 | |
| 12 | 5 × 10−2 | >1 | 2.34 | 12.84 | 0.034 | 0.112 | 0.092 | |
| Protein | 48 | 10−6 | >2 | 0.01 | 2.24 | 0.302 | 1.250 | 0.204 |
| 48 | 10−8 | NA | 0.01 | 2.04 | 0.298 | 1.264 | 0.200 | |
| 48 | 10−8 | >2 | <0.01 | 2.09 | 0.295 | 1.265 | 0.197 | |
| 48 | 10−3 | >2 | 0.01 | 2.66 | 0.292 | 1.245 | 0.194 | |
| 48 | 10−10 | NA | <0.01 | 1.60 | 0.282 | 1.172 | 0.184 | |
| Milk | 9 | 10−3 | <−1 | 2.69 | 24.65 | 0.232 | 0.798 | 0.072 |
| 9 | 10−6 | NA | 2.60 | 14.41 | 0.229 | 0.805 | 0.069 | |
| 9 | 10−6 | <−1 | 1.67 | 8.20 | 0.228 | 0.808 | 0.068 | |
| 48 | 10−6 | >2 | 0.01 | 0.25 | 0.222 | 0.826 | 0.062 | |
| 12 | 10−8 | <−1 | 1.02 | 3.95 | 0.221 | 0.802 | 0.061 | |
| Fat | 6 | 10−3 | >1 | 1.98 | 19.66 | 0.117 | 0.577 | 0.047 |
| 9 | 10−6 | NA | 2.61 | 24.48 | 0.104 | 0.477 | 0.034 | |
| 6 | 10−6 | <−1 | 0.95 | 20.29 | 0.102 | 0.446 | 0.032 | |
| 3 | 5 × 10−2 | >2 | 0.11 | 0.85 | 0.101 | 0.567 | 0.031 | |
| 3 | 10−2 | >2 | 0.11 | 0.72 | 0.100 | 0.560 | 0.030 |
aTime points post intra-mammary infection with E. coli LPS
bFDR values used to define genomic features from RNA-Seq analysis
cLog2(fold-change) values used to define up- (down-) regulated genomic features from RNA-Seq analysis
dProportion of SNPs in genomic features over the whole genome
eProportion of the total genomic variance explained by genomic features
fPrediction accuracy with GFBLUP
gThe regression coefficient of de-regressed proofs (DRP) on predicted genomic breeding values (GEBV)
hThe change of prediction accuracy with GFBLUP relative to GBLUP
iThe genomic feature defined without log2(fold-change)
GFBLUP analyses of 34 genes detected in the comparison 48 h vs. −22 h (FDR < 10−6; log2(fold-change) > 2) for mastitis, protein, milk and fat yield
| Scenario | Trait |
|
|
| Δ |
|---|---|---|---|---|---|
| Within HOL | Mastitis | 0.44 | 0.505 | 0.865 | 0.001 |
| Protein | 1.84 | 0.622 | 0.783 | 0.020 | |
| Milk | 0.32 | 0.643 | 0.863 | 0.008 | |
| Fat | 0.15 | 0.607 | 0.809 | 0.000 | |
| Within JER | Mastitis | 0.50 | 0.550 | 0.918 | 0.001 |
| Protein | 4.59 | 0.571 | 0.797 | 0.041 | |
| Milk | 0.00 | 0.596 | 0.789 | −0.001 | |
| Fat | 0.00 | 0.434 | 0.671 | 0.001 | |
| Across-breed | Mastitis | 0.46 | −0.063 | −0.373 | −0.005 |
| Protein | 2.24 | 0.302 | 1.250 | 0.204 | |
| Milk | 0.25 | 0.222 | 0.826 | 0.062 | |
| Fat | 0.09 | 0.079 | 0.491 | 0.009 |
aProportion of total genomic variance explained by the genomic feature
bPrediction accuracy with GFBLUP
cRegression of coefficient of de-regressed proofs (DRP) on predicted genomic breeding values (GEBV)
dChange in prediction accuracy with GFBLUP relative to GBLUP
Fig. 6Significantly enriched (FDR < 0.05) biological processes (BP) for the 34 genes detected in the comparison 48 versus −22 h (FDR < 10−6; log2(fold-change) >2). The significance of enrichment (as −log10(FDR)), the % of differentially expressed genes (DEG) over all genes in the BP (as % genes in BP), and the number of DEG in the BP (as the value on each bar)