Literature DB >> 27594614

Association of vitamin D levels and risk of ovarian cancer: a Mendelian randomization study.

Jue-Sheng Ong1,2, Gabriel Cuellar-Partida1,2, Yi Lu1, Peter A Fasching3,4, Alexander Hein4, Stefanie Burghaus4, Matthias W Beckmann4, Diether Lambrechts5,6, Els Van Nieuwenhuysen7, Ignace Vergote7, Adriaan Vanderstichele7, Jennifer Anne Doherty1,2, Mary Anne Rossing8,9, Jenny Chang-Claude10, Ursula Eilber10, Anja Rudolph10, Shan Wang-Gohrke11, Marc T Goodman12,13, Natalia Bogdanova14, Thilo Dörk15, Matthias Dürst16, Peter Hillemanns17, Ingo B Runnebaum16, Natalia Antonenkova18, Ralf Butzow19, Arto Leminen20, Heli Nevanlinna20, Liisa M Pelttari20, Robert P Edwards21,22, Joseph L Kelley21, Francesmary Modugno, Kirsten B Moysich23, Roberta B Ness24, Rikki Cannioto23, Estrid Høgdall25,26, Claus K Høgdall27, Allan Jensen25, Graham G Giles, Fiona Bruinsma28, Susanne K Kjaer25,27, Michelle At Hildebrandt29, Dong Liang30, Karen H Lu31, Xifeng Wu29, Maria Bisogna32, Fanny Dao32, Douglas A Levine32, Daniel W Cramer33, Kathryn L Terry33, Shelley S Tworoger34,35, Meir Stampfer34,35, Stacey Missmer, Line Bjorge36,37, Helga B Salvesen36,37, Reidun K Kopperud36,37, Katharina Bischof36,37, Katja Kh Aben38,39, Lambertus A Kiemeney38, Leon Fag Massuger40, Angela Brooks-Wilson41,42, Sara H Olson43, Valerie McGuire44, Joseph H Rothstein44, Weiva Sieh44, Alice S Whittemore44, Linda S Cook45, Nhu D Le46, C Blake Gilks47, Jacek Gronwald48, Anna Jakubowska48, Jan Lubiński48, Tomasz Kluz49, Honglin Song50, Jonathan P Tyrer50, Nicolas Wentzensen51, Louise Brinton51, Britton Trabert51, Jolanta Lissowska52, John R McLaughlin53, Steven A Narod54, Catherine Phelan55, Hoda Anton-Culver56,57, Argyrios Ziogas56, Diana Eccles58, Ian Campbell59, Simon A Gayther60, Aleksandra Gentry-Maharaj61, Usha Menon61, Susan J Ramus60, Anna H Wu60, Agnieszka Dansonka-Mieszkowska62, Jolanta Kupryjanczyk63, Agnieszka Timorek63, Lukasz Szafron62, Julie M Cunningham64, Brooke L Fridley65, Stacey J Winham66, Elisa V Bandera67, Elizabeth M Poole34,35, Terry K Morgan68, Harvey A Risch69, Ellen L Goode70, Joellen M Schildkraut71,72, Celeste L Pearce60,73, Andrew Berchuck74, Paul Dp Pharoah75,50, Georgia Chenevix-Trench76, Puya Gharahkhani1, Rachel E Neale77,78, Penelope M Webb77, Stuart MacGregor79.   

Abstract

BACKGROUND: In vitro and observational epidemiological studies suggest that vitamin D may play a role in cancer prevention. However, the relationship between vitamin D and ovarian cancer is uncertain, with observational studies generating conflicting findings. A potential limitation of observational studies is inadequate control of confounding. To overcome this problem, we used Mendelian randomization (MR) to evaluate the association between single nucleotide polymorphisms (SNPs) associated with circulating 25-hydroxyvitamin D [25(OH)D] concentration and risk of ovarian cancer.
METHODS: We employed SNPs with well-established associations with 25(OH)D concentration as instrumental variables for MR: rs7944926 (DHCR7), rs12794714 (CYP2R1) and rs2282679 (GC). We included 31 719 women of European ancestry (10 065 cases, 21 654 controls) from the Ovarian Cancer Association Consortium, who were genotyped using customized Illumina Infinium iSelect (iCOGS) arrays. A two-sample (summary data) MR approach was used and analyses were performed separately for all ovarian cancer (10 065 cases) and for high-grade serous ovarian cancer (4121 cases).
RESULTS: The odds ratio for epithelial ovarian cancer risk (10 065 cases) estimated by combining the individual SNP associations using inverse variance weighting was 1.27 (95% confidence interval: 1.06 to 1.51) per 20 nmol/L decrease in 25(OH)D concentration. The estimated odds ratio for high-grade serous epithelial ovarian cancer (4121 cases) was 1.54 (1.19, 2.01).
CONCLUSIONS: Genetically lowered 25-hydroxyvitamin D concentrations were associated with higher ovarian cancer susceptibility in Europeans. These findings suggest that increasing plasma vitamin D levels may reduce risk of ovarian cancer.
© The Author 2016; all rights reserved. Published by Oxford University Press on behalf of the International Epidemiological Association.

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Year:  2016        PMID: 27594614      PMCID: PMC5100621          DOI: 10.1093/ije/dyw207

Source DB:  PubMed          Journal:  Int J Epidemiol        ISSN: 0300-5771            Impact factor:   7.196


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