| Literature DB >> 27483311 |
Soressa M Kitessa1,2, Mahinda Y Abeywardena3.
Abstract
The skeletal muscle is the largest organ in the body. It plays a particularly pivotal role in glucose homeostasis, as it can account for up to 40% of the body and for up to 80%-90% of insulin-stimulated glucose disposal. Hence, insulin resistance (IR) in skeletal muscle has been a focus of much research and review. The fact that skeletal muscle IR precedes β-cell dysfunction makes it an ideal target for countering the diabetes epidemic. It is generally accepted that the accumulation of lipids in the skeletal muscle, due to dietary lipid oversupply, is closely linked with IR. Our understanding of this link between intramyocellular lipids (IMCL) and glycemic control has changed over the years. Initially, skeletal muscle IR was related to total IMCL. The inconsistencies in this explanation led to the discovery that particular lipid intermediates are more important than total IMCL. The two most commonly cited lipid intermediates for causing skeletal muscle IR are ceramides and diacylglycerol (DAG) in IMCL. Still, not all cases of IR and dysfunction in glycemic control have shown an increase in either or both of these lipids. In this review, we will summarise the latest research results that, using the lipidomics approach, have elucidated DAG and ceramide species that are involved in skeletal muscle IR in animal models and human subjects.Entities:
Keywords: DAG; ceramides; insulin resistance; lipid intermediates; skeletal muscle
Mesh:
Substances:
Year: 2016 PMID: 27483311 PMCID: PMC4997379 DOI: 10.3390/nu8080466
Source DB: PubMed Journal: Nutrients ISSN: 2072-6643 Impact factor: 5.717
Figure 1Schematic representation of the insulin signalling pathway with years of discovery of the key elements in the pathway. Numbers in superscript are reference list numbers [8,9,10,11,12,13,14,15,16].
Sites of activities of fatty acid transport proteins (extracted from Kazantzis and Stahl [24]).
| Transporter | Major Site/Organ |
|---|---|
| FATP1 | White adipose tissue (WAT), brown adipose tissue (BAT), |
| FATP2 | Kidney and liver |
| FATP3 | Lung, liver, pancreas and endothelial cells of capillaries in many organs |
| FATP4 | Broadly distributed; heart, liver, kidney, |
| FATP5 | A liver-specific protein |
| FATP6 | Exclusive to heart |
Intramyocellular lipid changes and consequent impact on muscle glucose uptake or insulin resistance in studies where myotubes were cultured with different fatty acid mixtures.
| Model | Fat Intervention/s | Muscle Lipid Change | Glucose Uptake/Insulin Resistance | Reference |
|---|---|---|---|---|
| L6 myotubes | PA, LA, DHA at 0.4 mmol/L | [ | ||
PA: ↓66% | ||||
↑16-fold PA | PA + DHA: 20↑ | |||
↓45% DHA | PA + LA: 55%↑ | |||
↓65% LA | Myriocin: 2.0 to 2.5-fold↑ | |||
| Myriocin inhibits ceramide synthesis | ||||
↑2.5-fold by DHA | DHA increases hydrolysis of sphingomyelin | |||
↑1.9-fold by LA | ||||
| L6 myotubes | Palmitic acid (Palmitate), Linoleic acid (Linoleate) | [ | ||
↑5-fold PA | ||||
No change by LA | ||||
| 0.5 mmol/L | ↓by PA | |||
↑2-fold by PA | Unaffected by LA | |||
No change by LA | ||||
| C12C12 myotubes | Normal FA mixture (40% SFA), high SFA FA mixture (60% SFA) & 100% Palmitic acid | Akt phosphorylation impaired ( | [ | |
| Doses: 0.1, 0.2, 0.4 or 0.8 mmol/L | DAG accumulation unchanged with increasing dose of the two mixtures. | Modest impact of the two mixtures. No difference between 40% & 60% SFA. | ||
DAG accumulation increased with increasing dose of 100% PALM. | ||||
| Vastus lateralis biopsies (Obese non-diabetic men & women) | Normal FA mixture (40% SFA), high SFA FA mixture (60% SFA) & 100% Palmitic acid | Akt phosphorylation impaired ( | [ | |
| Dose: 0.4 mmol/L | 100% PALM increased DAG over no FA control as well as the two FA mixtures. | Modest impact of the two mixtures. No difference between 40% & 60% SFA. |
DAG, diacylglycerol; DHA, docosahexaenoic acid; FA, fatty acid; LA, linoleic acid; PA, palmitic acid; SFA, saturated fatty acid.
Intramyocellular lipid changes and consequent impact on muscle glucose uptake or insulin resistance from in vivo animal model feeding studies.
| Experimental Background | Dietary Fat Intervention/s | Muscle Lipid Change | Glucose Uptake/Insulin Resistance | Reference |
|---|---|---|---|---|
| Muscle specific ECT Knock out mice, 4 weeks duration | 5% Cal from fat | DAG: 200%↑ | No change detected | [ |
| Control versus ECT KO | ||||
| 18 week old male mice | ||||
| 42% Cal from fat | DAG: 200%↑ | No change detected | [ | |
| Control versus ECT KO | ||||
| 6-week old male mice | ||||
| Sprague–Dawley rats, male, 95–110 g, 8 weeks duration | Muscle DAG: (SFA = PUFA) > Control | HOMA-IR: SFA > Control PUFA < Control | [ | |
| (SFA = PUFA) > Control | ||||
| C57Bl/6 mice, 8–12 weeks old | Std chow, 5% energy from fat versus HFD (45% en from fat), endpoints at 1, 3, 6 and 16 weeks | At 3 weeks, muscle DAG increased over control. | At 3 weeks, muscle IR detected in HFD group | [ |
| At 3 weeks, muscle ceramide 18:0 increased over control. |
DAG, diacylglycerol; ECT-KO, phosphoethanolamine cytidylyltransferase knock out; HFD, high-fat diet; HOMA-IR, homeostasis model assessment- insulin resistance; IR, insulin resistance; PUFA, polyunsaturated fatty acids; SFA, saturated fatty acids.
Figure 2A brief schematic display of the interconversions of ceramide and other sphingolipids. Adapted from Hannun and Obeid [52]. Full enzymatic details can be found elsewhere [52].
Summary of progress in identifying skeletal muscle fat contents responsible for lipid-induced insulin resistance in skeletal muscle.
| Phase | Hypothesis | Size of Bioactive in Muscle | Main Suggested Mechanism |
|---|---|---|---|
| Initial association studies | Total IMCL | 1–5 g/100 g muscle | General interference with glucose metabolism |
| Detailed lipid metabolism studies | Total DAG and/or Ceramide | pg/g muscle | Interference with insulin signaling (PKC pathway) |
| Lipidomics | Specific DAG and/or ceramide species | A fraction of pg/g muscle | Interference with insulin signaling (PKC pathway) |
DAG, diacylglycerol; IMCL, intramyocellular lipid; PKC, protein kinase C.