| Literature DB >> 27272929 |
Alicja K Warda1,2,3, Roland J Siezen1,4,5, Jos Boekhorst1,4,6, Marjon H J Wells-Bennik1,6, Anne de Jong1,7, Oscar P Kuipers1,7, Masja N Nierop Groot1,3, Tjakko Abee1,2.
Abstract
We characterised carbohydrate utilisation of 20 newly sequenced Bacillus cereus strains isolated from food products and food processing environments and two laboratory strains, B. cereus ATCC 10987 and B. cereus ATCC 14579. Subsequently, genome sequences of these strains were analysed together with 11 additional B. cereus reference genomes to provide an overview of the different types of carbohydrate transporters and utilization systems found in B. cereus strains. The combined application of API tests, defined growth media experiments and comparative genomics enabled us to link the carbohydrate utilisation capacity of 22 B. cereus strains with their genome content and in some cases to the panC phylogenetic grouping. A core set of carbohydrates including glucose, fructose, maltose, trehalose, N-acetyl-glucosamine, and ribose could be used by all strains, whereas utilisation of other carbohydrates like xylose, galactose, and lactose, and typical host-derived carbohydrates such as fucose, mannose, N-acetyl-galactosamine and inositol is limited to a subset of strains. Finally, the roles of selected carbohydrate transporters and utilisation systems in specific niches such as soil, foods and the human host are discussed.Entities:
Mesh:
Substances:
Year: 2016 PMID: 27272929 PMCID: PMC4896439 DOI: 10.1371/journal.pone.0156796
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Fig 1A phylogenetic tree based on the core genome of 20 newly sequenced B. cereus strains used in this study and 31 previously described strains of the B. cereus sensu lato group used for reference purposes; B. subtilis 168 was used as outgroup.
Roman numbers indicate phylogenetic groups defined previously by Guinebretière [22].
Fig 2B. cereus carbohydrate utilisation based on growth experiments and genome potential.
(A) B. cereus growth on different carbohydrates as determined by an API 50CHB/E test (*) and/or in defined media (#). Black: positive growth in at least two out of three replicate reactions; grey: positive growth in one out of three replicate reactions or doubtful reaction; white; no growth. (B) B. cereus genome potential. Black: at least one cassette present; white, no cassettes identified. Question marks indicate discrepancies between predicted and experimentally observed phenotypes. Footnote: No colour change (hence no growth) observed for all strains in API 50CHB/E on amygdalin, D-adonitol, arabinose, arabitol, D-fucose, D-lyxose, D-mannitol, D-melezitose, D-melibiose, D-raffinose, D-sorbitol, D-tagatose, D-turanose, dulcitol, erythritol, gentiobiose, gluconate, glycerol, inositol, inulin, L-fucose, L-rhamnose, L-sorbose, L-xylose, methyl-α-D-glucopyranoside, methyl-α-D-mannopyranoside, methyl-β-D-xylopyranoside, potassium 2-ketogluconate, potassium 5-ketogluconate, and xylitol.
Fig 3Predicted carbohydrate utilization gene cassettes.
(A) PTS transporters. (B) ABC transporters. (C) secondary transporters (permeases). Colour coding for encoded proteins: green, transporters; yellow, intracellular enzymes; light blue, extracellular enzymes; orange, regulators; purple, two-component regulator. * genes with newly predicted function.
Fig 4Schematic overview of predicted carbohydrate utilization systems in B. cereus.
For transporters, green indicates a putative ABC transporter; red, a putative PTS transporter; and blue, a putative permease. Star indicates systems present in all 22 strains. Abbreviations used are N-Acetyl-glucosamine (GlcNAc), N-Acetyl-galactosamine (GalNAc), galactose-N-Acetyl-galactosamine (Gal-GalNAc), N-Acetyl-muramic acid (MurNAc), Dihydroxyacetone phosphate (DHA-P).