Literature DB >> 27113015

Mainstream Smoke Levels of Volatile Organic Compounds in 50 U.S. Domestic Cigarette Brands Smoked With the ISO and Canadian Intense Protocols.

Daniel Y Pazo1, Fallon Moliere1, Maureen M Sampson1, Christopher M Reese1, Kimberly A Agnew-Heard2, Matthew J Walters2, Matthew R Holman2, Benjamin C Blount1, Clifford H Watson1, David M Chambers3.   

Abstract

INTRODUCTION: A significant portion of the increased risk of cancer and respiratory disease from exposure to cigarette smoke is attributed to volatile organic compounds (VOCs). In this study, 21 VOCs were quantified in mainstream cigarette smoke from 50U.S. domestic brand varieties that included high market share brands and 2 Kentucky research cigarettes (3R4F and 1R5F).
METHODS: Mainstream smoke was generated under ISO 3308 and Canadian Intense (CI) smoking protocols with linear smoking machines with a gas sampling bag collection followed by solid phase microextraction/gas chromatography/mass spectrometry (SPME/GC/MS) analysis.
RESULTS: For both protocols, mainstream smoke VOC amounts among the different brand varieties were strongly correlated between the majority of the analytes. Overall, Pearson correlation (r) ranged from 0.68 to 0.99 for ISO and 0.36 to 0.95 for CI. However, monoaromatic compounds were found to increase disproportionately compared to unsaturated, nitro, and carbonyl compounds under the CI smoking protocol where filter ventilation is blocked.
CONCLUSIONS: Overall, machine generated "vapor phase" amounts (µg/cigarette) are primarily attributed to smoking protocol (e.g., blocking of vent holes, puff volume, and puff duration) and filter ventilation. A possible cause for the disproportionate increase in monoaromatic compounds could be increased pyrolysis under low oxygen conditions associated with the CI protocol. IMPLICATIONS: This is the most comprehensive assessment of volatile organic compounds (VOCs) in cigarette smoke to date, encompassing 21 toxic VOCs, 50 different cigarette brand varieties, and 2 different machine smoking protocols (ISO and CI). For most analytes relative proportions remain consistent among U.S. cigarette brand varieties regardless of smoking protocol, however the CI smoking protocol did cause up to a factor of 6 increase in the proportion of monoaromatic compounds. This study serves as a basis to assess VOC exposure as cigarette smoke is a principle source of overall population-level VOC exposure in the United States. Published by Oxford University Press on behalf of the Society for Research on Nicotine and Tobacco 2016. This work is written by (a) US Government employee(s) and is in the public domain in the US.

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Year:  2016        PMID: 27113015      PMCID: PMC5687062          DOI: 10.1093/ntr/ntw118

Source DB:  PubMed          Journal:  Nicotine Tob Res        ISSN: 1462-2203            Impact factor:   4.244


  19 in total

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2.  Delivery levels and behavior of 1,3-butadiene, acrylonitrile, benzene, and other toxic volatile organic compounds in mainstream tobacco smoke from two brands of commercial cigarettes.

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Journal:  Chem Res Toxicol       Date:  2004-06       Impact factor: 3.739

Review 3.  Developmental neurotoxicity of industrial chemicals.

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6.  Smoke composition and predicting relationships for international commercial cigarettes smoked with three machine-smoking conditions.

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Authors:  David L Ashley; Michelle D Beeson; Diana R Johnson; Joan M McCraw; Patricia Richter; James L Pirkle; Terry F Pechacek; Siqing Song; Clifford H Watson
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Review 7.  Cigarette Filter Ventilation and its Relationship to Increasing Rates of Lung Adenocarcinoma.

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8.  Development of a UPLC-ESI-MS/MS method to measure urinary metabolites of selected VOCs: Benzene, cyanide, furfural, furfuryl alcohol, 5-hydroxymethylfurfural, and N-methyl-2-pyrrolidone.

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10.  Multivariate Statistical Analysis of Cigarette Design Feature Influence on ISO TNCO Yields.

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