| Literature DB >> 26784465 |
Andreia Gomes1,2, Sofia Fortalezas3, Rui Pimpão4, Inês Figueira5, João Maroco6, Carlos Aguiar7, Ricardo B Ferreira8,9, Célia Miguel10,11, Cláudia N Santos12,13.
Abstract
Plant phytochemicals are described as possessing considerable neuroprotective properties, due to radical scavenging capacity and acetylcholinesterase inhibitory activity, important bioactivities in neurodegeneration. Antirrhinum lopesianum is a rare endemism from the Iberian Peninsula, occurring at the northeastern border between Portugal and Spain. It is classified as Endangered, due to its highly fragmented geographical occupation, facing a high risk of extinction in the Portuguese territory, within 20 years. Here, we describe for the first time the chemical characterization of extracts of the species concerning total phenol content, flavonoid content and antioxidant properties. The profile of high performance liquid chromatography with diode array detector (HPLC-DAD) of the polyphenol-enriched fraction of plant extracts was also performed, showing the great potential of the species as a source of bioactive phytochemical compounds. A. lopesianum's potential for neuroprotection was revealed by a significant acetylcholinesterase inhibitory activity and also by a neuroprotective effect on a human cell model of neurodegeneration. Moreover, this is the first report describing a successful procedure for the in vitro propagation of this endangered species. The comparison of phenolic content and the HPLC-DAD profile of wild and in vitro propagated plants revealed that in vitro plants maintain the ability to produce secondary metabolites, but the profiles are differentially affected by the growth regulators. The results presented here greatly contribute to the value for this species regarding its potential as a source of phytochemicals with prospective neuroprotective health benefits.Entities:
Keywords: Antirrhinum lopesianum; acetylcholinesterase inhibitor; antioxidant capacity; ex situ conservation; neuroprotection; phytochemical profile
Year: 2013 PMID: 26784465 PMCID: PMC4665522 DOI: 10.3390/antiox2040273
Source DB: PubMed Journal: Antioxidants (Basel) ISSN: 2076-3921
Chemical characterization of the hydroethanolic extracts of A. lopesianum in two consecutive years: I, after one year of growth at the greenhouse; and II, after two years of growth at the greenhouse. Total phenol content, expressed in milligrams of gallic acid equivalents (GAE) by gram of dry weight, flavonoid content, expressed in milligrams of catechin equivalents (CE) per gram of dry weight, and antioxidant capacity, expressed in nanomoles of Trolox equivalents (TE) per 100 g of dry weight, are presented. The values correspond to the average of at least three independent measurements ± standard deviation. Differences between the first and second year are denoted as ** p < 0.01.
| Chemical Parameters | I | II |
|---|---|---|
| Total phenolic content (mg GAE g−1 dw) | 5.545 ± 0.20 | 6.132 ± 0.56 |
| Flavonoid content (mg CE g−1 dw) | 0.673 ± 0.04 | 0.705 ± 0.04 |
| Antioxidant capacity (nmol TE 100 g−1 dw) | 29.115 ± 3.72 | 11.956 ± 1.16 ** |
Acetylcholinesterase inhibitory activity of hydroethanolic extracts and the polyphenol-enriched fraction of A. lopesianum. Acetylcholinesterase (AChE) inhibition is presented as the percentage of inhibition using 1 and 2 mg mL−1 of extract. Values are the mean of three independent replicates ± standard deviation.
| Hydroethanolic extract | Polyphenol-enriched fraction | |
|---|---|---|
| 37.48 ± 9.04 | 63.66 ± 7.11 | |
| 25.00 ± 9.70 | 32.57 ± 9.02 |
Figure 1Cytotoxicity and neuroprotection of A. lopesianum sp. polyphenol-enriched fraction (PEF). (A) Cytotoxicity profile. Cell viability was determined for SK-N-MC neuroblastoma incubated with A. lopesianum sp. PEF (0–200 µg GAE mL−1) for 24 h. (B) Cytoprotection, cell viability expressed as a percentage of metabolic viable cells. Neuroblastoma cells were incubated with PEF for 24 h and then injured by 300 µM H2O2 for 24 h. Statistical differences compared with untreated cells are denoted as *** p < 0.001. Statistical differences compared with injured cells are denoted as # p < 0.05. All values are the mean ± SD, n = 6.
Figure 2Multiplication rates and aspects obtained for A. lopesianum after each period of 21 days of culture (multiplication cycle). (A) Multiplication rates calculated according to formula (1) on media supplemented with the indicated different concentrations of benzylaminopurine (BAP) and naphthaleneacetic acid (NAA). Differences among multiplication cycles are only revealed to be statistically significance between the second and third multiplication cycles; differences among treatment reveal that only BAP 0.3 mg L−1 plus NAA 0.03 mg L−1 had a significant lower multiplication rate. (B) (I) In vitro plantlets obtained on medium without growth regulators (i), with BAP 0.1 mg L−1 plus 0.01 NAA mg L−1 (ii), with BAP 0.2 mg L−1 plus NAA 0.02 mg L−1 (iii) and with BAP 0.3 mg L−1 plus NAA 0.03 mg L−1 (iv). (II) Rooted shoots of A. lopesianum obtained after 21 days on medium without growth regulators. (III) Detail of induced roots. The bars correspond to 5 cm.
Figure 3Total phenolic content of hydroethanolic extracts of wild and in vitro propagated plants of A. lopesianum, with and without growth regulators. The values are expressed in milligrams of GAE per gram of dry weight and correspond to the average of at least three independent measurements ± SD. Differences between treatments in relation to wild plants are denoted as *** p < 0.001. Differences between treatments in relation to in vitro propagated plants without growth regulators are denoted as ### p < 0.001.
Figure 4HPLC spectrum at 280 nm of wild (A) and micropropagated plants without growth regulators (B); the numbers correspond to identified compounds, namely, cinnamic acid derivatives (1, 2 and 5), flavones (3, 4 and 10) and simple phenolic acids derivatives (6, 7, 8 and 9). Units are expressed as arbitrary absorbance units (mAU). (C) Compound levels, derived from simple phenolic acids (6, 7, 8 and 9) and flavones (3, 4 and 10) identified by HPLC at 280 nm for A. lopesianum with and without growth regulators in different concentrations. Units are expressed as millions of arbitrary absorbance units (AU × 106). Values are the average of at least three independent replicates.