| Literature DB >> 26604923 |
Abstract
Nigella sativa (N. sativa) is an annual plant and widely used as medicinal plant throughout the world. The seeds of the plant have been used traditionally in various disorders and as a spice to ranges of Persian foods. N. sativa has therapeutic effects on tracheal responsiveness (TR) and lung inflammation on induced toxicity by Sulfur mustard. N. sativa has been widely used in treatment of various nervous system disorders such as Alzheimer disease, epilepsy, and neurotoxicity. Most of the therapeutic properties of this plant are due to the presence of some phenolic compounds especially thymoquinone (TQ), which is major bioactive component of the essential oil. The present review is an effort to provide a comprehensive study of the literature on scientific researches of pharmacological activities of the seeds of this plant on induced neurotoxicity.Entities:
Year: 2015 PMID: 26604923 PMCID: PMC4641935 DOI: 10.1155/2015/841823
Source DB: PubMed Journal: J Toxicol ISSN: 1687-8191
The AChE inhibitory effects of some phenolic compounds.
| Phenolic compounds | EC50 |
|---|---|
| Thymol | 0.74 |
| Carvacrol | 0.063 |
| TQ | 0.14 |
| THQ | 0.04 |
| Galantamine | 0.00025 |
(EC50): the effective concentration causing 50% of maximum response in each experiment was measured using the log concentration-response curve. Galantamine (a natural AChE inhibitor) in Table 1 was taken from the study of Jukic et al. [19].
The protective effect of Nigella sativa and its constituents on neurodegeneration and Alzheimer disease (AD).
| Drug | Dose | Result | References |
|---|---|---|---|
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| 400 mg/kg | No histopathological changes observed in the frontal cortex and brain stem | [ |
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| 400 mg/kg and 50 mg/kg | No histopathological changes observed in hippocampus | [ |
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| TQ | 50 mg/kg | Protective effects in frontal cortex | [ |
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| TQ | (0.1, 1, 10, and 100 nm) | Significant improvement in cell survival | [ |
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| TQ | 5 mg/kg/day | Increased GSH contents, catalase, and SOD activities and also decreased the elevated of MDA | [ |
The effect of Nigella sativa and TQ on epilepsy.
| Drug | Dose | Result | References |
|---|---|---|---|
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| 4 mL/kg | Did not improve significantly the pilocarpine-induced abnormalities | [ |
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| 12 mL/kg | Decreased the seizure score, protected against the convulsive behaviors and mortality, increased the GSH levels, and decreased the MDA level compared to the PTZ group | [ |
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| 40 mg/kg | Mean frequency of seizures was decreased | [ |
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| TQ | 200 and 400 | Reduced the duration of tonic-clonic seizures | [ |
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| TQ | 40 and 80 mg/kg | Reduced the locomotor activity | [ |
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| TQ | 1 mg/kg | Reduced the frequency of seizures | [ |
The protective effect of Nigella sativa and its constituents on Parkinson's disease.
| Drug | Dose | Result | References |
|---|---|---|---|
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| 200 and 400 mg/kg | Reversed the extent of lipid peroxidation, reversed the increase in nitrite level, and increased the level of glutathione | [ |
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| 100 and 200 mg/kg | Improved the muscle rigidity score | [ |
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| TQ | 5 and 10 mg/kg | Prevented loss of SNC neurons and reduced level of MDA | [ |
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| Carvacrol | 10 mg/kg | Decreased the MDA and nitrite level and increased the antioxidant enzyme catalase | [ |
The protective effect of Nigella sativa and its constituents on oxidative stress.
| Drug | Dose | Result | References |
|---|---|---|---|
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| 200 mg/kg | Increased the thiol content and reduced the level of MDA in hippocampus | [ |
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| NSO | 0.048, 0.192, and 0.384 mg/kg | Significantly decreased the MDA level | [ |
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| 200 and 400 mg/kg | Increased the time spent in target quadrant and delay time to enter the dark compared to the PTZ group | [ |
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| 400 mg/kg | Increased the time spent in target quadrant, while reduced the time latency compared to the PTU group | [ |
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| TQ | 2.5, 5, and 10 mg/kg | Decrease the MDA level compared with ischemic group | [ |
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| TQ | 20 mg/kg | Decreased the incidence of lead acetate-induced pathological lesions | [ |
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| Carvacrol | 50 mg/kg | Reduced infarct volume and also improved neurological deficits | [ |
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| Carvacrol | 73 mg/kg | TOS, MDA, IL-1 | [ |