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Literature DB >> 26400973

The scientific report guiding the US dietary guidelines: is it scientific?

Nina Teicholz.

Abstract

Mesh：

Substances：
Dietary Fats

Year: 2015 PMID： 26400973 DOI： 10.1136/bmj.h4962

Source DB: PubMed Journal: BMJ ISSN： 0959-8138

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Cited

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19 in total

1. Reply to TR Fenton and CJ Fenton.

Authors: Eric W Manheimer
Journal: Am J Clin Nutr Date: 2016-09 Impact factor: 7.045

2. Scientific rigor and credibility in the nutrition research landscape.

Authors: Cynthia M Kroeger; Cutberto Garza; Christopher J Lynch; Esther Myers; Sylvia Rowe; Barbara O Schneeman; Arya M Sharma; David B Allison
Journal: Am J Clin Nutr Date: 2018-03-01 Impact factor: 7.045

3. Perspective: Challenges and Controversial Issues in the Dietary Guidelines for Americans, 1980-2015.

Authors: Marion Nestle
Journal: Adv Nutr Date: 2018-03-01 Impact factor: 8.701

4. Cardiovascular Disease Death Before Age 65 in 168 Countries Correlated Statistically with Biometrics, Socioeconomic Status, Tobacco, Gender, Exercise, Macronutrients, and Vitamin K.

Authors: David K Cundiff; Paul S Agutter
Journal: Cureus Date: 2016-08-24

5. Challenges in Designing and Delivering Diets and Assessing Adherence: A Randomized Controlled Trial Evaluating the 2010 Dietary Guidelines for Americans.

Authors: Sridevi Krishnan; Fanny Lee; Dustin J Burnett; Annie Kan; Ellen L Bonnel; Lindsay H Allen; Sean H Adams; Nancy L Keim
Journal: Curr Dev Nutr Date: 2020-02-13

6. Effects of low sodium diet versus high sodium diet on blood pressure, renin, aldosterone, catecholamines, cholesterol, and triglyceride.

Authors: Niels Albert Graudal; Thorbjørn Hubeck-Graudal; Gesche Jurgens
Journal: Cochrane Database Syst Rev Date: 2020-12-12

7. Machine learning as a strategy to account for dietary synergy: an illustration based on dietary intake and adverse pregnancy outcomes.

Authors: Lisa M Bodnar; Abigail R Cartus; Sharon I Kirkpatrick; Katherine P Himes; Edward H Kennedy; Hyagriv N Simhan; William A Grobman; Jennifer Y Duffy; Robert M Silver; Samuel Parry; Ashley I Naimi
Journal: Am J Clin Nutr Date: 2020-06-01 Impact factor: 8.472